Agosto 2015

Kuchenprofi - Trash to rising round

For all lovers of homemade bread Kuchenprofi offers baskets for the leavening of bread The baskets are rising rializzati hand, may then have minor imperfections, with a natural wood and raw that helps improve the appearance of the finished bread.

Trash corner from rising, 25 cm, height 7.5 cm. Capacity: 1000-1500 grams. Natural cane bamboo. It gives the bread its typical form.

Also suitable as a bread basket for the breakfast table. To leaven the dough and bread. Recommended mode of use:   Flour the basket from rising; Place the loaf on the inside (with the bottom side up) and cover with a cloth;

Proving dough to the desired time; Turn the basket with the dough on a special pan, remove the basket and bake;

To clean the trash for good beat and possibly use the residual heat of the oven to dry (T max 100 ° C).
Council: put a lot of flour in it before poggiarci bread to rise because it sticks a bit and keeps the design which characterizes the loaves leavened inside, suggest semolina remains rougher absorbing less.