Agosto 2020

Knife withdrawn from a private collection - Model FULCRUM T Used overall in good condition. It has numerous scratches on the blade - Checked, sharpened and certified by our in-house Coltelleria Collini laboratory.

After the Shrapnel, Extrema Ratio gives us a second knife which, despite having a total length of only 21 centimeters, maintains all the technical / tactical characteristics of the previous models unaltered.

The Fulcrum C (compact) therefore completes the fixed blade Fulcrum series and turns out to be a sturdy and compact knife, suitable for emergency or concealed use.

Use: backup knife
N690 58HRC steel blade with testudo coating
Blade thickness: 6.3 mm.
Blade length: 110 mm.
Total length: 210 mm.
Handle: in Forprene
Sheath: rigid ABS with Tek-Lok coupling with automatic knife retention system.

Japanese steel blends with Italian excellence

For this 2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an ease of re-sharpening. and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of external steel and by the laminated structure.

Col Moschin Compact model: for this First Production Run a run of 10 pieces numbered from 1 to 10 was created.

The lethality of the COL MOSCHIN knife in compact version. Supplied with rigid belt sheath and BELT-CLIP. The rigid sleeve can be positioned horizontally, vertically or in a 45 ° inclined position

Use: tactical, sports, hiking, collection

Blade: integral, in laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and external SUS410 (stainless steel) scales
Handle: forprene
Blade length: 110mm.
Blade thickness: 6.5mm.
Total length: 212mm.
Balance: set back to 0.5cm. from the guard branch
Weight: 209g.
Sheath: ABS with multi-position Tek-Lok attachment
Notes: Numbered edition - cardboard box with Extremaratio logos and certificate - being the cutting edge in carbon steel it is advisable, in order to keep the blade in perfect condition, to protect the edge with a thin surface of oil.

As in the ancient Japanese Samurai swords.

Rolled steel - imported into Italy by Collini Steel directly from Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

 

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Bialetti - Top Moka 6 cups - Coffee maker The moka is a coffee maker designed by Alfonso Bialetti in 1933 and subsequently produced in more than 105 million units. It is a product of Italian industrial design famous all over the world, present in the permanent collection of the Triennale Design Museum in Milan and the MoMA in New York. With the Bialetti moka, the pleasure of coffee becomes a daily ritual. Passion and originality distinguish the Bialetti coffee makers, where contemporary and modern design meets the best tradition, to let you savor all the taste and aroma of coffee with mocha every day. Vintage model of the Bialetti company still entirely Made in Italy, version only 6 cups in aluminum completely. .

Bialetti - Original spare part for Brikka-Kaliffa - FUNNEL 2 CUPS The moka is a coffee maker designed by Alfonso Bialetti in 1933 and subsequently produced in more than 105 million units. It is a product of Italian industrial design famous all over the world, present in the permanent collection of the Triennale Design Museum in Milan and MoMA in New York. With the Bialetti coffee maker, the pleasure of coffee becomes a daily ritual. Passion and originality distinguish the Bialetti coffee makers, where contemporary and modern design meets the best tradition, to let you savor all the taste and aroma of coffee with mocha every day. Replacement funnel for Brikka Bialetti 2 cups aluminum funnel original spare part for Brikka Bialetti coffee maker The gasket is also included in the package. .

Made in Italy - Multiple smooth wheel cutters for pasta - TAGLIATELLE Smooth multiple wheel CUTTER for noodles - kitchen Cutter, multiple brass wheel for noodles. A Made in Italy tool for an all-Italian specialty. Seven small brass wheels housed in a special scraper, also in brass, which allows you to maintain the correct adherence of the fresh pasta to the work surface; wooden handle, accurate finishes. The wheels have a diameter of 30 mm, the noodle obtained will be approximately 13 mm wide.

Made in Italy - Multiple toothed wheel cutter for PAPPARDELLE / REGINETTE Cutter, multiple brass wheel for toothed pappardelle. A Made in Italy tool for an all-Italian specialty. Seven small brass wheels housed in a special scraper, also in brass, which allows you to maintain the correct adherence of the fresh pasta to the work surface; wooden handle, accurate finishes. The wheels have a diameter of 30 mm, the noodle obtained will be approximately 13 mm wide.

Pietra giapponese sintetica ad acqua per affilare.
Grana media 1000.
Dimensioni 210x70x22 mm.

Comprende scatola plastica che funge da supporto antiscivolo e due guide in acciaio rivestito di plastica per mantenere un'angolatura di 15° costante durante l'uso

Livello qualitativo: molto elevato

Pietra giapponese sintetica ad acqua per affilare.
Grana super fine 6000.
Dimensioni 210x70x22 mm.

Comprende scatola plastica che funge da supporto antiscivolo e due guide in acciaio rivestito di plastica per mantenere un'angolatura di 15° costante durante l'uso

Livello qualitativo: molto elevato

Takefu Knives Village is a brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.

The Takefu knives brand is based on the union of 10 local artisans who forge each knife by hand

Characteristics of the knife: Mr. Masanobu Okada

Use: collection / sports

Blade: three-layer clad steel with a 62 / 63HRC Shirogami cutting edge
Lama origin: Japan
Handle: black paracord
Packaging: -
Blade length: 65mm
Total length: 165mm
Blade thickness: 4mm
Production: artisanal
Weight: 83g

Sheath: in kydex handcrafted by Simone Tonolli

Takefu Knives Village is a brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.

The Takefu knives brand is based on the union of 10 local artisans who forge each knife by hand

Characteristics of the knife: Mr. Masanobu Okada

Use: collection / sports

Blade: three-layer clad steel with a 62 / 63HRC Shirogami cutting edge
Lama origin: Japan
Handle: black paracord
Packaging: -
Blade length: 60mm
Total length: 167mm
Blade thickness: 4mm
Production: artisanal
Weight: 78g

Sheath: in kydex handcrafted by Simone Tonolli

Coltelleria Collini is the official distributor for Italy of White River Knife & Tool knives

Intended use: Hunting / Sports

Type of production: Artisan
Production Lama: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 90mm.
Blade thickness: 3mm.
Closed Length: -
Total length: 210mm.
Thick when closed: -
Balancing: -
Weight: 109g.
Closing: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -

Coltelleria Collini is the official distributor for Italy of White River Knife & Tool knives

Intended use: Hunting / Sports

Type of production: Artisan
Production Lama: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 90mm.
Blade thickness: 3mm.
Closed Length: -
Total length: 210mm.
Thick when closed: -
Balancing: -
Weight: 109g.
Closing: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -

Old Bear ™ model specifically produced for mushroom picking thanks to the curved blade and the brush inserted in the handle

Type of production: semi artisanal
Production Lama: Italy
Blade: Tempered Aisi 420 stainless steel - HRC 54/56
Handle: walnut wood handle
Blade length: 65mm.
Blade thickness: 2mm.
Closed length: 130mm.
Thick when closed: 200mm.
Weight: 49g.
Closure: viro block

Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n.1187282 filed again in 1985 by the Todesco company of Maniago which is an active partner of this project) which can be activated both in the open position and in the closed position.

The 4 Max Scout is the economical but equally high-performance alternative to the first model produced by Cold Steel 4 Max. It features an extra wide drip-tip blade and stone wash with blade treatment.

Intended use: Sports / Utility

Type of production: Industrial
Country of production: Taiwan
Blade: AUS 10A stainless steel
Blade treatment: Stone Wash
Handle: Griv-Ex ™
Blade length: 100mm.
Blade thickness: 3.8mm.
Total length: 250mm.
Weight: 288g.
Closure: Tri-Ad Lock
Clip: Reversible and removable, in stainless steel
Sheath: -
Packaging: cardboard box with Cold Steel logos
Notes: Design by Andrew Demko

Nordic Ware - Mini Gold Brilliant Bundt Pan This is a smaller version of the enormously popular Brilliance Bundt®. The pan's gem-like flutes create a dazzling cake with evenly-spaced symmetry to make cutting and serving a breeze. Crafted in the USA of cast aluminum for superb baking results with nonstick for easy release and cleanup. Bake a tasty Bundt cake with the exceptional Nordic Ware Mini Gold Brilliant Bundt Pan Nonstick surface Oven safe up to 400 degrees F 5-cup capacity Cast aluminum construction Hand wash Measures Limited lifetime manufacturer's warranty Made in USA.

This pan brings lovely organic shapes from the garden indoors to your table.

The petals will capture a dusting of confectioners sugar or drizzled glaze for beautiful effect. Our signature bakeware features handsome platinum colored exteriors with silver or gold interior non-stick.

Heavy cast aluminum ensures uniform baking and browning to enhance our unique and beautiful designs.

Oven safe to 400 degrees Fahrenheit.

10-cup interior capacity. Covered by a lifetime warranty.

Product Details

Material: Cast Aluminum

Warranty: Lifetime Warranty

Weight: 1.75 lbs

10 Cup

Nordic Ware - 12" Lattice & Hearts Reversible Pie Top Cutter

Nordic Ware Pie Top Cutter - 04010

Make perfect pie top crusts quickly and easily with a Nordic Ware Pie Crust Cutter. This pie crust cutter is reversible so you get two pie crust patterns in one cutter. One side features a sweet and simple outer boarder of hearts and the other side has a more intricate star lattice pattern.

This pie cutter works best for 9" to 12" diameter pies and is dishwasher safe for easy cleanup.

Nordic Ware Pie Crust Cutter Features:

Double-sided cutter makes two designs

Intricate star-motif lattice pattern

Outer border of hearts pattern 12” round pie crust cutter

Great for 9" to 12" pies

Made of food safe plastic

Dishwasher safe

Nordic Ware pie crust cutter

Nordic Ware is Made in the USA

Cooking Surface: L: 12.25 in. W: 12.25 in. H: 0.25 in.

Material: BPA-free and Melamine Free Plastic

Warranty: 10 Year Warranty

Weight: 0.74 lbs

Nordic Ware - 12" Stars & Cherries Reversible Pie Top Cutter

Nordic Ware Pie Top Cutter - 04010

Make perfect pie top crusts quickly and easily with a Nordic Ware Pie Crust Cutter. This pie crust cutter is reversible so you get two pie crust patterns in one cutter. One side features a sweet and simple outer boarder of hearts and the other side has a more intricate star lattice pattern.

This pie cutter works best for 9" to 12" diameter pies and is dishwasher safe for easy cleanup.

Nordic Ware Pie Crust Cutter Features:

Double-sided cutter makes two designs

Intricate star-motif lattice pattern

Outer border of hearts pattern 12” round pie crust cutter

Great for 9" to 12" pies

Made of food safe plastic

Dishwasher safe

Nordic Ware pie crust cutter

Nordic Ware is Made in the USA

Cooking Surface: L: 12.25 in. W: 12.25 in. H: 0.25 in.

Material: BPA-free and Melamine Free Plastic

Warranty: 10 Year Warranty

Weight: 0.74 lbs

Monopol - Bottle opener and corker AH-SO MONOPOL Two-Prong Cork Puller AH-SO, chrome-plated MONOPOL Two-Prong Cork Puller AH-SO, chrome-platedWaiter's friend, super fine polished, satin-finished, two hardened steel prongs embrace the cork, without damaging it, thus ideal also for brittle corks. MONOPOL offers a specially sharpened cutting thread. The cutting thread “cuts” its way softly through the cork and does not press it apart. A breakage of the cork when pulling it out is almost impossible because of the wide, flat pulling surface of the thread. Two hardened steel prongs embrace the cork Thus ideal also for brittle corks With decorative casing With cap opener Dimensions: 4.33 inches x 2.55 inches x 0.39 inches Weight: 70 g Material: handle zinc-die casting, chrome-plated Casing steel chrome-plated Steel-prongs Manufacturer Art.-No.: 6285556C How to use and to care: First enter the longer prong between cork and bottle neck. Then apply twisting downwards movement until the handle touches the top of the bottle. By simultaneous turning and pulling the cork can easily be removed from the bottle. It is also possible to re-cork the bottle using the Ah-So following the steps in the opposite way round. The steel prongs are factory-wise treated with a foodfriendly grease and should be lubricated again from time to time with a drop of cooking oil. Please wipe Ah-So dry after every use.

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: Paracord
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 290mm.
Thick when closed: -
Balancing: -
Weight: 250g.
Closing: -
Clip: -
Sheath: in wood
Packaging: Cardboard box

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Tou-Maki (Rolled Rattan) and snakeskin
Blade length: 150mm.
Blade thickness: 4.5mm.
Closed Length: -
Total length: 272mm.
Thick when closed: -
Balancing: -
Weight: 192g.
Closing: -
Clip: -
Sheath: Snake Skin
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, rolled steel with VG-10 edge at 61HRC
Blade treatment: -
Handle: Tou-Maki (rolled rattan) and Same-Kawa (ray skin)
Blade length: 135mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 255mm.
Thick when closed: -
Balancing: -
Weight: 190g.
Closing: -
Clip: -
Sheath: Same-Kawa (ray skin)
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji