Agosto 2020
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Cold Steel - 4 Max Scout - Flat Dark Earth and Black Blade - 62RQ-DEBK - folding knife
Intended Use: Sport/Utility
Production type: Industrial
Country of Production: Taiwan
Blade: Stainless steel AUS 10A
Blade treatment: Black Coating
Handle: Griv-Ex™
Blade Length: 100mm.
Blade thickness: 3.8mm.
Total length: 250mm.
Weight: 288g.
Closure: Tri-Ad Lock
Clip: Reversible and removable, stainless steel
Sheath: -
Packaging: cardboard box with Cold Steel logos
Notes: Design by Andrew DemkoCS62RQ-DEBK -
Cold Steel - 4 Max Scout knife - OD Green Stone Washed - 62RQ-ODSW - folding knife
Intended Use: Sport/Utility
Production type: Industrial
Country of Production: Taiwan
Blade: Stainless steel AUS 10A
Blade treatment: Stone Wash
Handle: Griv-Ex™
Blade length: 100mm.
Blade thickness: 3.8mm.
Total length: 250mm.
Weight: 288g.
Closure: Tri-Ad Lock
Clip: Reversible and removable, stainless steel
Sheath: -
Packaging: cardboard box with Cold Steel logos
Notes: Design by Andrew DemkoCS62RQ-ODSW -
Cold Steel - Air Lite Tanto - CS26WT - Black G10 - folding knife
We know that many of our customers are increasingly concerned about the weight and bulk of their EDC (every day carry) knife as space in their pockets is always very limited. That's why we focused on making a feather-light (90g.) and ultra-thin (8.8 mm thick) knife that can be carried 24/7 while still leaving pocket space for other essential accessories.
What we did not do, however, in our attempt to create a super EDC knife was to skimp on workmanship and materials. That's why all the blades in the Air Lite series feature impeccable workmanship and Japanese AUS-10A stainless steel, famous for its ability to hold an edge; the handles, on the other hand, are laser-cut from genuine G-10.
Even the locking mechanism is unbeatable-there's nothing better than our celebrated Tri-Ad Lock when it comes to finger protection. With an affordable price, amazing sharpness, and tremendous comfort and convenience in use, the Air Lite is truly unbeatable!
Intended Use: Sporty / EDCProduction type: Industrial
Country of Production: Taiwan
Blade: Stainless steel AUS-10A
Blade treatment: Satin finish
Handle: G10
Blade length: 89mm.
Blade thickness: 3mm.
Total length: 203mm.
Weight: 90g.
Closure: Tri-Ad Lock
Clip: Reversible and removable, stainless steel
Packaging: cardboard box with Cold Steel logos
Notes: -CS26WT -
Cold Steel - SR1 Clip Point knife - S35VN - 62L OD Green G10 - folding knife
The Cold Steel SRK (Survival Rescue Knife) has been a Cold Steel pride for over 25 years. Favorite knife for many military operators, still supplied to Navy SEALs today during BUDS training.
It is therefore not surprising that Cold Steel, when commissioned in-house designer Andrew Demko to develop a high-end tactical folding knife for military applications, was inspired by the legendary SRK!
The SR1's sturdy heavy-duty blade is made from US 5mm premium CPM-S35VN sintered steel
A good blade needs a good grip, so this model of the SR1 is made from G10.
For added reliability and safety, Cold Steel has equipped the SR1 with the famous Tri-Ad locking mechanism - proven time and again to be perfect for heavy-duty use.
Intended use: Sports / Utility
Type of production: Industrial
Country of production: Taiwan
Blade: CPM-S35VN stainless steel
Blade treatment: Satin
Handle: OD Green G10
Blade length: 100mm.
Blade thickness: 5mm.
Total length: 240mm.
Weight: 195g.
Closure: Tri-Ad Lock
Clip: Reversible and removable, in stainless steel
Sheath: -
Packaging: cardboard box with Cold Steel logos
Note:CS62L -
Cold Steel - SR1 Tanto Point knife - S35VN - 62LA OD Green G10 - folding knife
The Cold Steel SRK (Survival Rescue Knife) has been a Cold Steel pride for over 25 years. Favorite knife for many military operators, still supplied to Navy SEALs today during BUDS training.
It is therefore not surprising that Cold Steel, when commissioned in-house designer Andrew Demko to develop a high-end tactical folding knife for military applications, was inspired by the legendary SRK!
The SR1's sturdy heavy-duty blade is made from US 5mm premium CPM-S35VN sintered steel
A good blade needs a good grip, so this model of the SR1 is made from G10.
For added reliability and safety, Cold Steel has equipped the SR1 with the famous Tri-Ad locking mechanism - proven time and again to be perfect for heavy-duty use.
Intended use: Sports / Utility
Type of production: Industrial
Country of production: Taiwan
Blade: CPM-S35VN stainless steel
Blade treatment: Stone Wash
Handle: OD Green G10
Blade length: 100mm.
Blade thickness: 5mm.
Total length: 240mm.
Weight: 195g.
Closure: Tri-Ad Lock
Clip: Reversible and removable, in stainless steel
Sheath: -
Packaging: cardboard box with Cold Steel logos
Note:CS62LA -
Cold Steel - SR1 Lite Tanto Point knife - 62K1A - folding knife
Intended use: Sports / Utility
Type of production: Industrial
Country of production: Taiwan
Blade: 8Cr13MoV stainless steel
Blade treatment: Stone Wash
Handle: Griv-Ex ™
Blade length: 100mm.
Blade thickness: 5mm.
Total length: 240mm.
Weight: 195g.
Closure: Tri-Ad Lock
Clip: Reversible and removable, in stainless steel
Sheath: -
Packaging: cardboard box with Cold Steel logos
Note:CS62K1A -
Cold Steel - SR1 Lite knife - 62K1 - folding knife
Intended use: Sports / Utility
Type of production: Industrial
Country of production: Taiwan
Blade: 8Cr13MoV stainless steel
Blade treatment: Stone Wash
Handle: Griv-Ex ™
Blade length: 100mm.
Blade thickness: 5mm.
Total length: 240mm.
Weight: 195g.
Closure: Tri-Ad Lock
Clip: Reversible and removable, in stainless steel
Sheath: -
Packaging: cardboard box with Cold Steel logos
Note:CS62K1 -
Cold Steel - 4 Max Scout knife - 62RQ - folding knife
The 4 Max Scout is the economical but equally high-performance alternative to the first model produced by Cold Steel 4 Max. It features an extra wide drip-tip blade and stone wash with blade treatment.
Intended use: Sports / Utility
Type of production: Industrial
Country of production: Taiwan
Blade: AUS 10A stainless steel
Blade treatment: Stone Wash
Handle: Griv-Ex ™
Blade length: 100mm.
Blade thickness: 3.8mm.
Total length: 250mm.
Weight: 288g.
Closure: Tri-Ad Lock
Clip: Reversible and removable, in stainless steel
Sheath: -
Packaging: cardboard box with Cold Steel logos
Notes: Design by Andrew DemkoCS62RQ -
Conaz Consigli Scarperia - Fiorentino Bovino knife cm 24 - 50018 - knife
Scimitar "or" French "blade already present in the early twentieth century, production continued until the mid-1950s. The great success of this model, which was born in Scarperia has had national diffusion, is due to the fact that although it is very light it is elegant, robust and has great cutting capacity, due to the guessed shape of the blade. It is characterized by the presence of a metal "button" on the heel and a clamp at the other end of the handle.
Intended use: sports / collection
Type of production: artisan
Lama production: Italy
Blade: X50CrMoV15 stainless steel
Blade treatment: -
Handle: Ox horn and nickel silver
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 135mm.
Total length: 243mm.
Weight: 148g.
Closing: without blade lock
Packaging: elegant box with Recommendations logos
Sheath: fabric caseCraftsmanship is beautiful because it is varied
The colors of the materials with which the handmade products are made may vary from those shown in the images.
Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.R-FIC24 -
Timberline - Aviator Pilot Survival Knife - Tanto Chisel Blade - TM94021 - PRIVATE COLLECTION - knife
Knife from a private collection - Very rare and highly sought after discontinued model dating back to 2000 - Peculiar tanto blade with chisel sharpening - This is a scaled down version of Timberline's Specwar model made in collaboration with Emerson - Like new, never used, perfect in every detail, with warranty and immaculate box - Checked and certified by our in-house laboratory.
Intended Use: Tactical / CollectionType of manufacture: Industrial
Country of Production: USA
Blade: 440C stainless steel with chisel sharpening
Blade finish: matte microbead blasting
Handle: Nylon and Fiberglass
Blade length: 95mm.
Blade thickness: 2.5mm.
Total length: 220mm.
Weight: 105g.
Sheath: Kydex
Notes: 2000 knife from a private collection - Like newTM94021 -
ExtremaRatio - Col Moschin Satin knife in San Mai V-TOKU2 - Limited Edition - knife
Japanese steel blends with Italian excellence
For this 2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an ease of re-sharpening. and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of external steel and by the laminated structure.
Col Moschin model: for this First Production Run a run of 11 pieces was produced, numbered from 1 to 11.
Special purpose cutting knife, specially developed for the 9th Col Moschin Parachute Assault Regiment, elite unit of the Folgore brigade.
Use: tactical, sports, hiking, collection
Blade: integral, in laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and external SUS410 (stainless steel) scales
Handle: forprene
Blade length: 160mm.
Blade thickness: 6.5mm.
Total length: 290mm.
Balance: set back to 0.5cm. from the guard branch
Weight: 265g.
Sheath: modular tactical, from thigh or belt, in Nylon
Notes: Numbered edition - cardboard box with Extremaratio logos and certificate - being the cutting edge in carbon steel it is advisable, in order to keep the blade in perfect condition, to protect the edge with a light surface of oil.
As in the ancient Japanese Samurai swords.Rolled steel - imported into Italy by Collini Steel directly from Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.
Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:
- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side coating (Stainless Steel).- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.For more information: collinisteel
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CommunityER-COL-VT -
ExtremaRatio - Col Moschin Compact Satin knife in San Mai V-TOKU2 - Limited Edition - knife
Japanese steel blends with Italian excellence
For this 2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an ease of re-sharpening. and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of external steel and by the laminated structure.
Col Moschin Compact model: for this First Production Run a run of 10 pieces numbered from 1 to 10 was created.
The lethality of the COL MOSCHIN knife in compact version. Supplied with rigid belt sheath and BELT-CLIP. The rigid sleeve can be positioned horizontally, vertically or in a 45 ° inclined position
Use: tactical, sports, hiking, collection
Blade: integral, in laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and external SUS410 (stainless steel) scales
Handle: forprene
Blade length: 110mm.
Blade thickness: 6.5mm.
Total length: 212mm.
Balance: set back to 0.5cm. from the guard branch
Weight: 209g.
Sheath: ABS with multi-position Tek-Lok attachment
Notes: Numbered edition - cardboard box with Extremaratio logos and certificate - being the cutting edge in carbon steel it is advisable, in order to keep the blade in perfect condition, to protect the edge with a thin surface of oil.
As in the ancient Japanese Samurai swords.Rolled steel - imported into Italy by Collini Steel directly from Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.
Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:
- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side coating (Stainless Steel).- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.For more information: collinisteel
ER-COLC-VT -
Takeshi Saji - Kurosameshotou traditional knife - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
Blade treatment: -
Handle: traditional Japanese, ray skin and rattan
Blade length: 70mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 184mm.
Thick when closed: -
Balancing: -
Weight: 100g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiTS-10698 -
Takeshi Saji - Musashi 140 knife - Green paracord - Craft Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: Paracord
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 290mm.
Thick when closed: -
Balancing: -
Weight: 250g.
Closing: -
Clip: -
Sheath: in wood
Packaging: Cardboard boxTS-M140 -
Takeshi Saji - Kageboushi 150 knife - Artisan Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: traditional Japanese, in stingray leather with silk weaving
Blade length: 155mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 280mm.
Thick when closed: -
Balancing: -
Weight: 248g.
Closing: -
Clip: -
Sheath: Painted wood with cotton sageo
Packaging: Cardboard box and silk sheath
Notes: entirely handmade by Takeshi SajiTS-4024