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Details

Replacement cap for the Centellino decanter, ideal for the

CL100, CL60 and CL35

The CENTELLINO is the single-serving wine decanter, a patented brand and design object, handmade, blown glass, MADE IN ITALY.
It is an oenological product with tested technical results.
The CENTELLINO, decants by oxygenating it, about 100ml. of wine at a time, thus providing a perfect tasting dose. The wine in its descent, gently lies on the walls of the blown glass "amphora" (tank), oxygenating and thus releasing its aromas and organoleptic properties.
Besides being an excellent tool for pouring, very useful for those who have to serve wine in the glass, thanks to its design it is also a beautiful ornamental object.
Exclusive gift item and souvenir of Italy and its wine world.
Wine passed through centellino is described as "more open, cleaner, more harmonious."
Tales of centello, or ciantello, or even centellino, have been told since ancient times. The Latins called it cyatulus, diminutive of cyatus, from the Greek Kyathos from Kyo "to pour."
An object with which precious and ancient ambrosias and spirits were poured. 
That suave sipping from cyatulus to cyatulus cheered the pauses of weary wayfarers. Then it was the glass, the flask and the bottle, so the skilled glassmaker, drew on it a ciantello.
Today the "Centellino" produced and crafted by skilled artisans, embellishes noble tables. 

Centellino - Replacement head cap for cl100 - cl60 -cl35

€4.51
In stock:  Only 7 left
In stock. 
Only 7 left
SKU
HCT

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contact us by Whatsapp Coltelleria Collini - Italy - physical stores contact us by e-mail

Details

Replacement cap for the Centellino decanter, ideal for the

CL100, CL60 and CL35

The CENTELLINO is the single-serving wine decanter, a patented brand and design object, handmade, blown glass, MADE IN ITALY.
It is an oenological product with tested technical results.
The CENTELLINO, decants by oxygenating it, about 100ml. of wine at a time, thus providing a perfect tasting dose. The wine in its descent, gently lies on the walls of the blown glass "amphora" (tank), oxygenating and thus releasing its aromas and organoleptic properties.
Besides being an excellent tool for pouring, very useful for those who have to serve wine in the glass, thanks to its design it is also a beautiful ornamental object.
Exclusive gift item and souvenir of Italy and its wine world.
Wine passed through centellino is described as "more open, cleaner, more harmonious."
Tales of centello, or ciantello, or even centellino, have been told since ancient times. The Latins called it cyatulus, diminutive of cyatus, from the Greek Kyathos from Kyo "to pour."
An object with which precious and ancient ambrosias and spirits were poured. 
That suave sipping from cyatulus to cyatulus cheered the pauses of weary wayfarers. Then it was the glass, the flask and the bottle, so the skilled glassmaker, drew on it a ciantello.
Today the "Centellino" produced and crafted by skilled artisans, embellishes noble tables. 

Specifications

More Information
Country of productionItaly
BrandCentellino
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