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Chris Reeve - Sikayo - 6.5" Santoku - Kitchen Knife

Fuori Produzione / Discontinued

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Uso Consigliato: verdura, carne cruda, pesce

Produzione: Idaho, USA
Lama: in acciaio inox CPM-S35VN con finitura Silver PVD
Taglio: di tipo asimmetrico, non adatta a mancini
Lunghezza Lama: 165mm.
Lunghezza Totale: 286mm.
Impugnatura: Ultem 1000 (un particolare polimero incredibilmente resistente ad abrasioni e ad alte temperature)
Spessore Lama: 3.8mm.
Peso: 179g.


More Information
Country of productionUsa
BrandChris Reeve Knives
Blade Materialsteel
Blade Length16/17cm
Handle MaterialSynthetic
Stainless SteelCPM-S35VN
Materials and Finishes8
Steel Quality8,5
RarityVery Rare
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