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Details
Recommended uses: fish, Roasts, Sausages
Production Country: Japan
Blade: Stainless steel laminate Cryodur Micro Carbide MC63 to 63HRC
Sharpening: A three phases, styled "Honbazuke"
surface finish: Hammering mirror polished style "Tsuchime"
Blade length: 240mm
Blade thickness: 2mm
Overall Length: 365mm
Weight: 195g.
Handle: pakkawood wood with mosaic pins, spacers brass and micarta and steel shank
Packaging: transparent plastic box with Miyabi logos
Maintenance: not dishwasher safe
Zwilling - Miyabi 6000MCT - Sujihiki 240mm - 34078-241 - professional kitchen knife
Special Price €188.52 Regular Price €236.89
In stock: Only 2 left
In stock.
SKU
34078-241
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Details
Recommended uses: fish, Roasts, Sausages
Production Country: Japan
Blade: Stainless steel laminate Cryodur Micro Carbide MC63 to 63HRC
Sharpening: A three phases, styled "Honbazuke"
surface finish: Hammering mirror polished style "Tsuchime"
Blade length: 240mm
Blade thickness: 2mm
Overall Length: 365mm
Weight: 195g.
Handle: pakkawood wood with mosaic pins, spacers brass and micarta and steel shank
Packaging: transparent plastic box with Miyabi logos
Maintenance: not dishwasher safe
Specifications
| EAN Code | 4009839308130 |
|---|---|
| Brand | Zwilling |
| Blade Material | steel |
| Blade Length | 20/25cm |
| Handle Material | Natural |
| Stainless Steel | Cryodur MC63 (laminated) |
| Materials and Finishes | 9 |
| Steel Quality | 9,5 |
| Strength | 8 |
| Practicality | 7,5 |
| Aesthetic | 9 |
| Quality/Price | 8,5 |
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