collection knives

Smooth Criminal... our first aluminum-framed, anodized, button-lock knife with a CPM-S35VN blade, at a price that changed our minds. All this while maintaining our high standards: 100% American made with all the Medford Knife & Tool attributes you expect!

Intended Use: Sporting

Type of production: Mid-Tech
Country of manufacture: USA
Blade: Stainless steel CPM-S35VN
Blade finish: Tumbled / Stonewashed
Handle: PVD aluminum
Blade length: 80mm.
Blade thickness: 4mm.
Length closed: 102mm.
Total length: 179mm.
Thickness when closed: 14mm.
Weight: 106g.
Closure system: button lock
Clip: titanium, removable and reversible
Packaging: cardboard box with Medford logos, zipper pouch, stickers and morale patch
Notes: "Loyalty" discounts are not active on this item.

KNIFE WITHDRAWAL FROM A PRIVATE COLLECTION
* Type: Previously purchased
* Condition: in like new condition
* Available on the market: no longer in production single piece produced in 2019
* Sharpening: Original
* Marks on the blade: no
* Marks on the handle: no
* Box: -
* Sheath: no
* Manuals, Certificates and Warranties: original
* Checked and certified by our internal laboratory

Intended use: Collection

Type of production: Artisan by CIC Master Sergio Consoli
Production Lama: Italy
Blade: full-tang stainless steel RWL-34 60 / 61HRC
Blade treatment: -
Handle: holographic resin handle with titanium spacer
Blade length: 85mm.
Blade thickness: 4mm.
Closed length: 120mm.
Total length: 205mm.
Thick when closed: 19mm.
Balancing: -
Weight: 132g.
Closure: Liner Lock
Clip: -
Sheath: -
Packaging:
Notes: Handmade by Master Sergio Consoli - knife number 480 made in 2019

Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closure: -
Clip: -
Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

With the Sandrin knives brand, Turmond manufactures the blades of its knives using tungsten carbide which, through a sophisticated manufacturing process, reach the extraordinary hardness of 71 HRC, while at the same time maintaining a high torsion capacity and resilience.

Sandrin model Torino; innovation and inspiration come together in this EDC knife featuring exceptional blade material, ergonomic handle design and a revolutionary new locking mechanism. The Torino model's ceramic ball bearing action offers an extremely fluid opening and closing experience. What truly makes the Torino a modern marvel is a completely redesigned mechanism called the Recoil Lock. The closing of the knife is obtained by sliding the rear spacer towards the rear, eliminating the accidental release of the blade.

This elegant knife made with a patented tungsten carbide blade with Sandrin's patented StaySharp Technology ™ keeps a clean and sharp edge for longer than traditional steel blades.

Intended use: Sports / Collection

Total length: 174mm
Blade length: 75mm
Blade thickness: 1.20 mm
Blade material: hardness 71 HRC polyhedral tungsten carbide
Finish: mirror polished / DLC coating
Handle length: 98mm
Handle thickness: 6mm
Handle material: red G10
Color: Black PVD Coating
Weight: 64 grams
Pocket clip: removable - reversible
Pocket Clip Detail: Black PVD Stainless Steel Coating
Lock Type: Recoil Lock
Country of production: Italy

Intended use: Collection / Sports

Type of production: Industrial
Country of production: Taiwan
Blade: 440C steel
Blade treatment: mirror polishing
Handle: in micarta, with stainless steel guard
Blade length: 220mm.
Blade thickness: 4.6mm.
Total length: 350mm.
Weight: 408g.
Sheath: in black leather
Packaging: gift box with warranty certificate and microfibre cloth for cleaning
Notes: Limited edition of 1999 numbered copies

Intended use: key chain / collection

Type of Industrial Production
Blade: stainless steel 420
Production Country: Japan
Handle: Steel plated gold and Chinese lacquer red cinnabar
Blade length: 37mm.
Blade Thickness: 1.5mm.
Overall length: 91mm.
Closed Length: 54mm.
Closing system: -
Weight: 36g.
Chain and key ring: Brass
Packaging: in brown velvet box with logos Kai Cutlery
Notes: very rare product in the late '70s, brand new, in perfect condition

Vintage knife from the early 80's completely new, with original box and manual instructions, manufactured in Sheffield from Egginton Group of Companies, owner of the historic brand Ibberson

Intended Use: sport / collection

Type of production: Semi-Handmade
Production Lama: UK
Blade: Stainless steel
Blade treatment: mirror polished
Handle: Brass and amber deer
Blade length: 68mm.
Blade thickness: 2.5mm.
Closed Length: 98mm.
Overall length: 164mm.
Thick when closed: 14mm
Balancing: -
Weight: 89g.
Closure: back lock
Packaging: cardboard box and user manual Ibberson
Notes: Unique specimen at our disposal. Knife over 30 years; Again, perfect, with a beautiful patina Atmospheric across the handle brass. If you prefer a polished look and shiny, just wipe the brass to make it shine.

Trapper Dark Red - CA00646 knife

Intended Use: sports / collection

Production Type: Semi-Industrial
Production Lama USA
Blade: 2 blades - stainless steel
Blade treatment: -
Handle: Nickel and Red Bone
Blade length: 85mm.
Blade thickness: 2 mm.
Length closed: 105mm.
Overall length: 185mm.
Thick when closed: 14mm
Balancing: -
Weight: 110g.
Closure: with detent
Clip: -
Sheath: -
Packaging: cardboard box with green logos Houses
Notes: -

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, rolled steel with VG-10 edge at 61HRC
Blade treatment: -
Handle: Tou-Maki (rolled rattan) and Same-Kawa (ray skin)
Blade length: 135mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 255mm.
Thick when closed: -
Balancing: -
Weight: 190g.
Closing: -
Clip: -
Sheath: Same-Kawa (ray skin)
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Purpose: Collection / Sportsman

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, Yoshoku laminated damper with cutting edge in Hitachi Aogami at 64HRC
Blade Treatment: -
Manicure: Koinobori (carp) and Tou-Maki (rattan)
Blade Length: 100mm.
Blade thickness: 4mm.
Closed length: -
Overall length: 207mm.
Closure thickness: -
Balance: -
Weight: 128g.
Closure: -
Clip: -
Sheath: in leather
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Tou-Maki (Rolled Rattan) and snakeskin
Blade length: 150mm.
Blade thickness: 4.5mm.
Closed Length: -
Total length: 272mm.
Thick when closed: -
Balancing: -
Weight: 192g.
Closing: -
Clip: -
Sheath: Snake Skin
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji