Coltelleria ed illuminazione
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Boker Plus - Jim Wagner Reality-Based Tanto Blade - PRIVATE COLLECTION - 01BO051
KNIFE RETIRED FROM PRIVATE COLLECTION
* Type: Previously purchased
* Condition: Overall in very good condition
* Commercially available: No since 2014
* Sharpening: Original
* Marks on blade: No
* Marks on handle: No
* Box: NOT present
* Checked and certified by our internal laboratory
Type of production: industrial
Blade: 440C 58HRC stainless steel
Blade treatment: Teflon
Handle: FNR
Blade length: 98mm.
Blade thickness: 2.5mm.
Closed length: -mm.
Total length: 230mm.
Balancing: -
Weight: 168g.
Closure: Back Lock
Clip: stainless steel
Sheath: -
Notes: design by Jim VagnerBO-01BO051 -
Benchmade - Narrows - DLC M390 & Black Titanium - 748BK-1 - pocket knife
Ultra-thin, incredibly lightweight and extremely durable, the 748BK-01 Narrows™ pushes the boundaries of EDC style and performance with a futuristic, minimalist design, high-quality materials and hi-tech engineering. The dark variant balances matte and glossy details with matte black DLC titanium grips mixed with a drop-point blade in glossy black M390 DLC. The 748BK-01 uses our AXIS® Torsion mechanism and thrust pads for extremely smooth blade activation. This precision EDC is beyond imagination.
Intended Use: Sporting / EDCProduction Type: Industrial
Country of manufacture: USA
Blade: M390 58/61HRC
Blade treatment: Dual Tone Black DLC
Handle: Titanium 6Al-4V
Blade Length: 87mm.
Blade thickness: 2.03mm.
Length closed: 117mm.
Total length: 203mm.
Thickness when closed: 7.1mm.
Weight: 68g.
Closure: Axis Lock
Clip: Removable and reversible, stainless steel with Sapphire Blue PVD treatment
Packaging: Cardboard box with Benchmade logos
Notes: -BM-748BK-01 -
Benchmade - Narrows Axis - M390 Titanium - 748 - knife
Lean, light and strong. These are the basic parameters we set for the 748 Narrows™️, but there is nothing basic about this folding knife of the future. At 7.1mm thick, the titanium handle of Narrows™️ is the thinnest full-size frame we have ever built, making it the most pocket-friendly and space-saving large knife in our line. As a result, we have also introduced a new version of the AXIS®️ locking system, eliminating the steel liners and omega springs and replacing them with a sleek new locking pin and torsion spring assembly. With the benefit of a slim drop-point blade made of M390 stainless steel with prominently PVD-coated sapphire blue hardware and spacers, this elegant EDC takes ultralight utility to the extreme.
Intended Use: Sporting / EDC
Type of production: Industrial
Country of manufacture: USA
Blade: M390 58/61HRC
Blade treatment: Satin and Stonewashed
Handle: Titanium 6Al-4V
Blade Length: 87mm.
Blade thickness: 2.03mm.
Length closed: 117mm.
Total length: 203mm.
Thickness when closed: 7.1mm.
Weight: 68g.
Closure: Axis Lock
Clip: Removable and reversible, stainless steel with Sapphire Blue PVD treatment
Packaging: Cardboard box with Benchmade logos
Notes: -BM-748 -
Benchmade - Bugout Axis - Cerakote & Alpine Glow - 535BK-06 - knife
The Bugout® is designed for the modern outdoor adventurer, incorporating the lightest, highest-performance materials into an extremely slim, ergonomic package. The CPMS30V blade steel and Benchmade's AXIS assisted locking technology can tackle any task. Made in the United States.
Intended Use: Sporting / EDC
Type of production: Industrial
Country of manufacture: USA
Blade: CPM-S30V 58/60HRC
Blade finish: Cerakote
Handle: CF-Elite (Grivory)
Blade length: 82mm.
Blade thickness: 2.5mm.
Length closed: 107mm.
Total length: 189mm.
Thickness when closed: 10.5mm
Weight: 52g.
Closure: Axis Lock
Clip: Removable and reversible, stainless steel
Packaging: Cardboard box with Benchmade logosBM-535BK-06 -
Benchmade - Bugout Axis - Cerakote & Storm Gray - 535BK-08 - knife
The Bugout® is designed for the modern outdoor adventurer, incorporating the lightest, highest-performance materials into an extremely slim, ergonomic package. The CPMS30V blade steel and Benchmade's AXIS assisted locking technology can tackle any task. Made in the United States.
Intended Use: Sporting / EDC
Type of production: Industrial
Country of manufacture: USA
Blade: CPM-S30V 58/60HRC
Blade finish: Cerakote
Handle: CF-Elite (Grivory)
Blade length: 82mm.
Blade thickness: 2.5mm.
Length closed: 107mm.
Total length: 189mm.
Thickness when closed: 10.5mm
Weight: 52g.
Closure: Axis Lock
Clip: Removable and reversible, stainless steel
Packaging: Cardboard box with Benchmade logosBM-535BK-08 -
Nitecore - Ci4 Superb Charger - for Li-ion, Ni-MH and IMR batteries - AA, AAA, 14500, 18650, 21700 and RCR123A - Universal Charger
Key Features.
* Quad-slot USB-C smart charger.
* QC (Quick Charge) and PD (Power Delivery) inputs available.
* Able to charge 2 batteries at the same time and control each slot independently.
* Charging speed of up to 3,000mA in a single slot.
* Compatible with Li-ion and Ni-MH/Ni-Cd batteries, with automatic detection
* Automatic detection of battery charge level and automatic selection of appropriate voltage and charging mode
* Automatic selection among 3 charging modes (DC, CV and -dV/dt).
* Automatic detection of large/small capacity batteries and automatic selection of appropriate charging current
* Automatic suspension upon completion of charging
* Reverse polarity and short circuit protection.
* Activation of overcharged batteries
* Protection against excessive charging time (overtime).
* Made of durable and fireproof PC materials.
* Optimal design for heat dissipation
* Certified by RoHS, CE, FCC and CEC
ACCESSORIES INCLUDED
USB-C Charging Cable
TECHNICAL SPECIFICATIONS
Input: 5V⎓2A / 9V⎓2A / 12V⎓1.5A - 18W (MAX)
Output: 4.2V±1% / 1.48V±1%
Rapid Recharge: 3,000mA*1 MAX / 1,500mA*2 MAX / 1,000mA*3 MAX / 750mA*4 MAX
Standard Recharge: 2,000mA*1 MAX / 1,000mA*2 MAX / 700mA*3 MAX / 500mA*4 MAX
BATTERY COMPATIBILITY
IMR/Li-ion: 10440, 14500, 14650, 16500, 16340 (RCR123), 16650, 17350, 17500, 17650, 17670, 17700, 18350, 18490, 18500, 18650, 18700, 21700, 22500, 22650, 25500, 26500, 26650, 26700
Ni-MH/Ni-Cd: AA, AAA, AAAA, C, D
Dimensions: 148mm x 105mm x 37mm (5.83" x 4.13" x 1.46")
Weight: 191.4g (6.75 oz) (Charging cable not included)NI-Ci4 -
MaglioNero - Iside Line - 6-piece steak set - SET0712IS - kitchen knife
The Fratelli Rizzi company was founded at the end of the 19th century in Premana, a small Italian mountain town located between Valtellina and Valsassina. Flexible and competitive company which, combining the typical characteristics of craftsmanship with the continuous search for new technologies, is synonymous with quality in the production of professional cutlery for cutting.
In 2012, after about 50 years of experience in the cutlery sector, the Fratelli Rizzi company decided to offer its own lines of professional cutlery under the name of MaglioNero, combining it with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
6-piece set of table knives
Recommended use: meat, pizza
Country of production: Premana, Italy
Cutting steel: Nitro-B stainless steel with a hardness of 57HRC
Blade finish: satin
Blade length: 120mm.
Construction: full tang with riveted handle
Handle: black POM
Maintenance: manual washing recommended; suitable for occasional washing in the dishwasherNOTES: wooden box
MN-SET0712IS -
MaglioNero - Isis Line - Scimitar BQ Kronos 20cm - Olive tree - UV5420 - kitchen knife
The Fratelli Rizzi company was founded at the end of the 19th century in Premana, a small Italian mountain town located between Valtellina and Valsassina. Flexible and competitive company which, combining the typical characteristics of craftsmanship with the continuous search for new technologies, is synonymous with quality in the production of professional cutlery for cutting.
In 2012, after about 50 years of experience in the cutlery sector, the Fratelli Rizzi company decided to offer its own lines of professional cutlery under the name of MaglioNero, combining it with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
Recommended use: barbecue, cooked meat, roasts, cold cutsCountry of production: Premana, Italy
Cutting steel: Nitro-B stainless steel with a hardness of 57HRC
Blade finish: mirror polished
Blade length: 200mm.
Construction: full tang with riveted handle
Handle: Olive
Maintenance: only manual washing recommendedMN-UV5420 -
MaglioNero - Isis Line - Scimitar BQ Spartacus 30cm - Olive - Wooden box - UV5430 - kitchen knife
The Fratelli Rizzi company was founded at the end of the 19th century in Premana, a small Italian mountain town located between Valtellina and Valsassina. Flexible and competitive company which, combining the typical characteristics of craftsmanship with the continuous search for new technologies, is synonymous with quality in the production of professional cutlery for cutting.
In 2012, after about 50 years of experience in the cutlery sector, the Fratelli Rizzi company decided to offer its own lines of professional cutlery under the name of MaglioNero, combining it with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
Recommended use: barbecue, cooked meat, roasts, cold cutsCountry of production: Premana, Italy
Cutting steel: Nitro-B stainless steel with a hardness of 57HRC
Blade finish: mirror polished
Blade length: 300mm.
Construction: full tang with riveted handle
Handle: olive wood
Maintenance: manual washing recommendedMN-UV5430 -
MaglioNero - Iside Line - Utility Knife 14cm - Olive - UV3514 - kitchen knife
The Fratelli Rizzi company was founded at the end of the 19th century in Premana, a small Italian mountain town located between Valtellina and Valsassina. Flexible and competitive company which, combining the typical characteristics of craftsmanship with the continuous search for new technologies, is synonymous with quality in the production of professional cutlery for cutting.
In 2012, after about 50 years of experience in the cutlery sector, the Fratelli Rizzi company decided to offer its own lines of professional cutlery under the name of MaglioNero, combining it with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
Recommended use: cured meats, cheeses, small vegetablesCountry of production: Premana, Italy
Cutting steel: Nitro-B stainless steel with a hardness of 57HRC
Blade finish: mirror polished
Blade length: 140mm.
Construction: full tang with riveted handle
Handle: olive wood
Maintenance: manual washing only recommendedMN-UV3514 -
MaglioNero - Iside Line - kitchen knife 15cm - IS1615 - kitchen knife
The Fratelli Rizzi company was founded at the end of the 19th century in Premana, a small Italian mountain town located between Valtellina and Valsassina. Flexible and competitive company which, combining the typical characteristics of craftsmanship with the continuous search for new technologies, is synonymous with quality in the production of professional cutlery for cutting.
In 2012, after about 50 years of experience in the cutlery sector, the Fratelli Rizzi company decided to offer its own lines of professional cutlery under the name of MaglioNero, combining it with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
Recommended use: raw meat, vegetablesCountry of production: Premana, Italy
Cutting steel: Nitro-B stainless steel with a hardness of 57HRC
Blade finish: satin
Blade length: 150mm.
Construction: full tang with riveted handle
Handle: black POM
Maintenance: manual washing recommended; suitable for occasional washing in the dishwasherMN-IS1615 -
MaglioNero - Iside Line - paring knife 10cm - IS0510 - kitchen knife
The Fratelli Rizzi company was founded at the end of the 19th century in Premana, a small Italian mountain town located between Valtellina and Valsassina. Flexible and competitive company which, combining the typical characteristics of craftsmanship with the continuous search for new technologies, is synonymous with quality in the production of professional cutlery for cutting.
In 2012, after about 50 years of experience in the cutlery sector, the Fratelli Rizzi company decided to offer its own lines of professional cutlery under the name of MaglioNero, combining it with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
Recommended use: meat, vegetablesCountry of production: Premana, Italy
Cutting steel: Nitro-B stainless steel with a hardness of 57HRC
Blade finish: satin
Blade length: 100mm.
Construction: full tang with riveted handle
Handle: black POM
Maintenance: manual washing recommended; suitable for occasional washing in the dishwasherNOTE: packed in plastic bag, box shown in photo not included
MN-IS0510 -
MaglioNero - Iside Line - Utility knife 14cm - IS3514 - kitchen knife
Fratelli Rizzi was founded at the end of the 19th century in Premana, a small Italian mountain village located between Valtellina and Valsassina. A flexible and competitive company that, combining the typical characteristics of craftsmanship with the continuous research of new technologies, is synonymous with quality in the production of professional cutlery.
In 2012, after about 50 years of experience in the cutlery sector, Fratelli Rizzi decides to propose its own lines of professional cutlery under the name of MaglioNero, combining them with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
THE ISIDE LINE
Developed with the help of Michelin-starred chef Iside De Cesare, it was created to best satisfy all cutting needs in the kitchen.
It features modern, elegant and functional lines, with a full silk handle and Nitro-B steel blades with a hardness of 57HRC to ensure a high level of edge retention and marked corrosion resistance. The handles, full tang, are made of polished POM with stainless steel rivets; their special design is studied to offer a comfortable ergonomics and optimize the balance of the knife.
Suggested use: cold cuts, cheeses, small vegetablesCountry of production: Premana, Italy
Cutting edge steel: Nitro-B stainless steel with a hardness of 57HRC
Blade finish: mirror polished
Blade length: 140mm.
Construction: full tang with riveted handle
Handle: black POM
Maintenance: manual washing recommended; suitable for occasional washing in the dishwasherMN-IS3514 -
MaglioNero - Iside Line - Spartacus BBQ Scimitar 30cm with wooden box - IS5430 - kitchen knife
Fratelli Rizzi was founded at the end of the 19th century in Premana, a small Italian mountain village located between Valtellina and Valsassina. A flexible and competitive company that, combining the typical characteristics of craftsmanship with the continuous research of new technologies, is synonymous with quality in the production of professional cutlery.
In 2012, after about 50 years of experience in the cutlery sector, Fratelli Rizzi decides to propose its own lines of professional cutlery under the name of MaglioNero, combining them with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
THE ISIDE LINE
Developed with the help of Michelin-starred chef Iside De Cesare, it was created to best satisfy all cutting needs in the kitchen.
It features modern, elegant and functional lines, with a full silk handle and Nitro-B steel blades with a hardness of 57HRC to ensure a high level of edge retention and marked corrosion resistance. The handles, full tang, are made of polished POM with stainless steel rivets; their special design is designed to offer comfortable ergonomics and optimize the knife's balance.
Suggested use: Barbecue, cooked meat, roasts, cold cutsCountry of production: Premana, Italy
Cutting edge steel: Nitro-B stainless steel with a hardness of 57HRC
Blade finish: mirror polished
Blade length: 300mm.
Construction: full tang with riveted handle
Handle: black POM
Maintenance: manual washing recommended; suitable for occasional washing in dishwasherMN-IS5430 -
MaglioNero - Iside line - Scimitar BBQ Kronos 20cm - IS5420 - kitchen knife
Fratelli Rizzi was founded at the end of the 19th century in Premana, a small Italian mountain village located between Valtellina and Valsassina. A flexible and competitive company that, combining the typical characteristics of craftsmanship with the continuous research of new technologies, is synonymous with quality in the production of professional cutlery.
In 2012, after about 50 years of experience in the cutlery sector, Fratelli Rizzi decides to propose its own lines of professional cutlery under the name of MaglioNero, combining them with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
THE ISIDE LINE
Developed with the help of Michelin-starred chef Iside De Cesare, it was created to best satisfy all cutting needs in the kitchen.
It features modern, elegant and functional lines, with a full silk handle and Nitro-B steel blades with a hardness of 57HRC to ensure a high level of edge retention and marked corrosion resistance. The handles, full tang, are made of polished POM with stainless steel rivets; their special design is designed to offer comfortable ergonomics and optimize the knife's balance.
Suggested use: Barbecue, cooked meat, roasts, cold cutsCountry of production: Premana, Italy
Cutting edge steel: Nitro-B stainless steel with a hardness of 57HRC
Blade finish: mirror polished
Blade length: 200mm.
Construction: full tang with riveted handle
Handle: black POM
Maintenance: manual washing recommended; suitable for occasional washing in dishwasherMN-IS5420 -
MaglioNero - Iside Line - Roasting Knife 22cm - IS1822 - kitchen knife
Fratelli Rizzi was founded at the end of the 19th century in Premana, a small Italian mountain village located between Valtellina and Valsassina. A flexible and competitive company that, combining the typical characteristics of craftsmanship with the continuous research of new technologies, is synonymous with quality in the production of professional cutlery.
In 2012, after about 50 years of experience in the cutlery sector, Fratelli Rizzi decides to propose its own lines of professional cutlery under the name of MaglioNero, combining them with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
THE ISIDE LINE
Developed with the help of Michelin-starred chef Iside De Cesare, it was created to best satisfy all cutting needs in the kitchen.
It features modern, elegant and functional lines, with a full silk handle and Nitro-B steel blades with a hardness of 57HRC to ensure a high level of edge retention and marked corrosion resistance. The handles, full tang, are made of polished POM with stainless steel rivets; their special design is studied to offer comfortable ergonomics and optimize the balance of the knife.
Suggested use: cooked meat, roasts, cold cutsCountry of production: Premana, Italy
Cutting edge steel: Nitro-B stainless steel with hardness of 57HRC
Blade finish: satin
Blade length: 220mm.
Construction: full tang with riveted handle
Handle: black POM
Maintenance: manual washing recommended; suitable for occasional washing in dishwasherMN-IS1822 -
MaglioNero - Iside Line - American Scimitar Granton 26cm - IS5226 - kitchen knife
Fratelli Rizzi was founded at the end of the 19th century in Premana, a small Italian mountain village located between Valtellina and Valsassina. A flexible and competitive company that, combining the typical characteristics of craftsmanship with the continuous research of new technologies, is synonymous with quality in the production of professional cutlery.
In 2012, after about 50 years of experience in the cutlery sector, Fratelli Rizzi decides to propose its own lines of professional cutlery under the name of MaglioNero, combining them with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
THE ISIDE LINE
Developed with the help of Michelin-starred chef Iside De Cesare, it was created to best satisfy all cutting needs in the kitchen.
It features modern, elegant and functional lines, with a full silk handle and Nitro-B steel blades with a hardness of 57HRC to ensure a high level of edge retention and marked corrosion resistance. The handles, full tang, are made of polished POM with stainless steel rivets; their special design is studied to offer a comfortable ergonomics and optimize the balance of the knife.
Suggested use: cooked meat, roasts, barbecue, cold cutsCountry of production: Premana, Italy
Cutting edge steel: Nitro-B stainless steel with hardness of 57HRC
Blade finish: satin
Blade length: 260mm.
Construction: full tang with riveted handle
Handle: black POM
Maintenance: hand washing recommended; suitable for occasional washing in dishwasherMN-IS5226 -
MaglioNero - Iside Line - Maxi Santoku 21cm - IS5521 - kitchen knife
Fratelli Rizzi was founded at the end of the 19th century in Premana, a small Italian mountain village located between Valtellina and Valsassina. A flexible and competitive company that, combining the typical characteristics of craftsmanship with the continuous research of new technologies, is synonymous with quality in the production of professional cutlery.
In 2012, after about 50 years of experience in the cutlery sector, Fratelli Rizzi decides to propose its own lines of professional cutlery under the name of MaglioNero, combining them with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
THE ISIDE LINE
Developed with the help of Michelin-starred chef Iside De Cesare, it was created to best satisfy all cutting needs in the kitchen.
It features modern, elegant and functional lines, with a full silk handle and Nitro-B steel blades with a hardness of 57HRC to ensure a high level of edge retention and marked corrosion resistance. The handles, full tang, are made of polished POM with stainless steel rivets; their special design is studied to offer a comfortable ergonomics and optimize the balance of the knife.
Suggested use: vegetables, raw meat, fishCountry of production: Premana, Italy
Cutting edge: Nitro-B stainless steel with a hardness of 57HRC
Blade finish: satin
Blade length: 170mm.
Construction: full tang with riveted handle
Handle: black POM
Maintenance: manual washing recommended; suitable for occasional washing in the dishwasherMN-IS5521 -
MaglioNero - Iside line - Santoku 17cm - IS5517 - kitchen knife
Fratelli Rizzi was founded at the end of the 19th century in Premana, a small Italian mountain village located between Valtellina and Valsassina. A flexible and competitive company that, combining the typical characteristics of craftsmanship with the continuous research of new technologies, is synonymous with quality in the production of professional cutlery.
In 2012, after about 50 years of experience in the cutlery sector, Fratelli Rizzi decides to propose its own lines of professional cutlery under the name of MaglioNero, combining them with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
THE ISIDE LINE
Developed with the help of Michelin-starred chef Iside De Cesare, it was created to best satisfy all cutting needs in the kitchen.
It features modern, elegant and functional lines, with a full silk handle and Nitro-B steel blades with a hardness of 57HRC to ensure a high level of edge retention and marked corrosion resistance. The handles, full tang, are made of polished POM with stainless steel rivets; their special design is studied to offer a comfortable ergonomics and optimize the balance of the knife.
Suggested use: vegetables, raw meat, fishCountry of production: Premana, Italy
Cutting edge steel: Nitro-B stainless steel with hardness of 57HRC
Blade finish: satin
Blade length: 170mm.
Construction: full tang with riveted handle
Handle: black POM
Maintenance: manual washing recommended; suitable for occasional washing in the dishwasherMN-IS5517 -
MaglioNero - Iside Line - Santoku 19cm - IS5519 - kitchen knife
Fratelli Rizzi was founded at the end of the 19th century in Premana, a small Italian mountain village located between Valtellina and Valsassina. A flexible and competitive company that, combining the typical characteristics of craftsmanship with the continuous research of new technologies, is synonymous with quality in the production of professional cutlery.
In 2012, after about 50 years of experience in the cutlery sector, Fratelli Rizzi decides to propose its own lines of professional cutlery under the name of MaglioNero, combining them with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
THE ISIDE LINE
Developed with the help of Michelin-starred chef Iside De Cesare, it was created to best satisfy all cutting needs in the kitchen.
It features modern, elegant and functional lines, with a full silk handle and Nitro-B steel blades with a hardness of 57HRC to ensure a high level of edge retention and marked corrosion resistance. The handles, full tang, are made of polished POM with stainless steel rivets; their special design is studied to offer a comfortable ergonomics and optimize the balance of the knife.
Suggested use: vegetables, raw meat, fishCountry of production: Premana, Italy
Cutting edge steel: Nitro-B stainless steel with hardness of 57HRC
Blade finish: satin
Blade length: 190mm.
Construction: full tang with riveted handle
Handle: black POM
Maintenance: manual washing recommended; suitable for occasional washing in the dishwasherMN-IS5519 -
MaglioNero - Iside Line - Chef's knife 21cm - IS1621 - kitchen knife
Fratelli Rizzi was founded at the end of the 19th century in Premana, a small Italian mountain village located between Valtellina and Valsassina. A flexible and competitive company that, combining the typical characteristics of craftsmanship with the continuous research of new technologies, is synonymous with quality in the production of professional cutlery.
In 2012, after about 50 years of experience in the cutlery sector, Fratelli Rizzi decides to propose its own lines of professional cutlery under the name of MaglioNero, combining them with numerous collaborations with the best Italian and European operators in the field of professional cutlery.
THE ISIDE LINE
Developed with the help of Michelin-starred chef Iside De Cesare, it was created to best satisfy all cutting needs in the kitchen.
It features modern, elegant and functional lines, with a full silk handle and Nitro-B steel blades with a hardness of 57HRC to ensure a high level of edge retention and marked corrosion resistance. The handles, full tang, are made of polished POM with stainless steel rivets; their special design is studied to offer comfortable ergonomics and optimize the balance of the knife.
Suggested use: raw meat, vegetablesCountry of production: Premana, Italy
Cutting edge steel: Nitro-B stainless steel with a hardness of 57HRC
Blade finish: satin
Blade length: 210 mm
Construction: Solid tang with riveted handle
Handle: Black POM
Care: Hand washing is recommended; suitable for occasional dishwashing.MN-IS1621 -
Due Cigni - Classic Line 2C - carving knife 16cm - 758/16 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing professional scissors and knives of the highest quality for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users in the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: carving knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 160mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-758/16 -
Benchmade - Bugout Knife Axis - M390 Aluminum - 535BK-4 - knife
Intended Use: Sporting / EDC
Production Type: Industrial
Blade Manufacturing: USA
Blade: M390 58/61HRC
Blade Treatment: Black Cerakote
Handle: Aluminum
Blade Length: 82mm.
Blade thickness: 2.5mm.
Length closed: 107mm.
Total length: 189mm.
Thickness when closed: 10.5mm
Weight: 71g.
Closure: Axis Lock
Clip: Removable and reversible, in stainless steel
Scabbard: -
Package: Cardboard box with Benchmade logos
Notes: -BM-535BK-4 -
Due Cigni - Classic Line 2C - carving knife 22cm - 744/22 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products are not indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users in the food and gastronomy sectors who need a perfect cut, effortlessly that lasts over time ... for over a hundred years.Recommended use: carving knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 220mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-744/22 -
Due Cigni - Classic Line 2C - chef's knife 25cm - 750/25 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products are not indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: chef's knife - meat, vegetables, fish
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 250mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-750/25 -
Due Cigni - Classic Line 2C - chef's knife 20cm - 750/20 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products are not indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: chef's knife - meat, vegetables, fish
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 200mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-750/20 -
Due Cigni - Classic Line 2C - chef's knife 18cm - 750/18 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products are not indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: chef's knife - meat, vegetables, fish
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 180mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-750/18 -
Due Cigni - Classic Line 2C - chef's knife 15cm - 750/15 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products are not indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: chef's knife - meat, vegetables, fish
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 150mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-750/15 -
Due Cigni - Classic Line 2C - carving knife 19cm - 758/19 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products are not indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: carving knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 190mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-758/19 -
Due Cigni - Classic Line 2C - filleting knife 18cm - 746/18 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details ensure that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users in the food and gastronomy sectors who need a perfect cut, effortlessly that lasts over time ... for over a hundred years.Recommended use: fish fillet knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 180mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-746/18 -
Due Cigni - Classic Line 2C - narrow ham knife 26cm - 752/26 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products are not indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: extra narrow ham knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 260mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-752/26 -
Due Cigni - Classic Line 2C - ham knife 26cm - 755/26 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products are not indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: ham knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 260mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-755/26 -
Due Cigni - Classic Line 2C - salmon knife with alveoli 30cm - 753/30 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: salmon knife with alveoli
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 240mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-753/30 -
Due Cigni - Classic Line 2C - ham knife 24cm - 755/24 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: ham knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 240mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-755/24 -
Due Cigni - Classic Line 2C - ham knife narrow blade 24cm - 754/24 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details ensure that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users in the food and gastronomy sectors who need a perfect cut, effortlessly that lasts over time ... for over a hundred years.Recommended use: extra narrow ham knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 300mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-754/24 -
Due Cigni - Classic Line 2C - ham knife narrow blade 30cm - 743/30 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details ensure that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users in the food and gastronomy sectors who need a perfect cut, effortlessly that lasts over time ... for over a hundred years.Recommended use: extra narrow ham knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 300mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-743/30 -
Due Cigni - Classic Line 2C - bread knife 20cm - 761/20 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: bread knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 200mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-761/20 -
Due Cigni - Classic Line 2C - Santoku knife 18cm - 760/18 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details ensure that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users in the food and gastronomy sectors who need a perfect cut, effortlessly that lasts over time ... for over a hundred years.Recommended use: vegetable, meat, fish knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 180mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-760/18 -
Due Cigni - Classic Line 2C - boning knife 15cm - 756/15 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: boning knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 150mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-756/15 -
Due Cigni - Classic Line 2C - boning knife 13cm - 756/13 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details ensure that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users in the food and gastronomy sectors who need a perfect cut, effortlessly that lasts over time ... for over a hundred years.Recommended use: boning knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 130mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-756/13 -
Due Cigni - Classic Line 2C - serrated steak knife 11cm - 766 / 11D - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details ensure that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users in the food and gastronomy sectors who need a perfect cut, effortlessly that lasts over time ... for over a hundred years.Recommended use: toothed blade table knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 110mm.
Total length: 230mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-766/11D -
Due Cigni - Classic Line 2C - steak knife 11cm - 765/11 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: table knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 110mm.
Total length: 230mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-765/11 -
Due Cigni - Classic Line 2C - vegetable knife 10cm - 750/10 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: fruit and vegetables
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 100mm.
Total length: 220mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-750/10 -
Due Cigni - Classic Line 2C - vegetable knife 7cm - 749/7 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details ensure that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users in the food and gastronomy sectors who need a perfect cut, effortlessly that lasts over time ... for over a hundred years.Recommended use: fruit and vegetables
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 70mm.
Total length: 190mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-749/7 -
ESEE Knives - Esee 3P Desert MB-DE knife - knife
Intended use: Sports
Type of production: Industrial
Blade production: USA
Blade: 1095 carbon steel
Blade treatment: Textured powder coat
Handle: Desert Canvas Micarta
Blade length: 97mm.
Blade thickness: 3mm.
Length closed: -
Total length: 210mm.
Thick when closed: -
Balancing: -
Weight: 148g.
Closing: -
Clip: -
Sheath: ABS and Nylon with additional clip for wearing on the belt
Packaging: Transparent plastic bag
Notes: Malice ClipsES-MB-DE -
Zero Tolerance - Coyote Flipper Frame Lock - Titanium - ZT0308 - Knife
Intended use: Sports / Tactical
Type of production: Industrial
Country of production: USA
Blade: CPM-20CV stainless steel
Blade finish: Stonewashed
Handle: Titanium and G10
Blade length: 95mm.
Blade thickness: 4mm.
Length closed: 132mm.
Total length: 241mm.
Weight: 196g.
Closing system: Frame Lock
Clip: removable and reversible, in stainless steel with Black PVD treatment
Opening system: Carson Flipper type on KVT ball bearings
Packaging: cardboard box with Zero Tolerance logos
Note: -ZT0308 -
Fox - Alaskan Hunter Fixed by Russ Kommer - FX-620B - knife
Intended use: Hunting / Sports
Type of production: Industrial
Country of production: Italy
Blade: in Becut 57 / 58HRC stainless steel with very high resistance to oxidation and corrosion
Blade Finish: Black Idroglider
Handle: G10
Blade length: 95mm.
Blade thickness: 4mm.
Total length: 225mm.
Weight: 207g.
Sheath: leather, for vertical port
Packaging: Cardboard box with Fox logos
Notes: Design by Russ KommerFX-620B -
Fox - Radius by D. Simonutti - OD Green G10 - FX-550G10OD - knife
Intended use: Sports
Type of production: Industrial
Country of production: Italy
Blade: in N690Co 58HRC stainless steel
Blade treatment: Stonewashed
Handle: G10d
Blade length: 75mm.
Blade thickness: 4mm.
Length closed: 110mm.
Total length: 185mm.
Weight: 106g.
Closing: Fingers Safe Opening System
Clip: Stainless steel, flush
Packaging: box with Fox Knives logos, Nylon sheath with zip
Notes: Design by Denis Simonucci - Winner of the 2019 Blade Show in Atlanta as "Knife of the year" and "Imported knife of the year"FX-550G10OD -
Fox - Radius by D. Simonutti - Black G10 - FX-550G10B - knife
Intended use: Sports
Type of production: Industrial
Country of production: Italy
Blade: in N690Co 58HRC stainless steel
Blade treatment: Stonewashed
Handle: G10d
Blade length: 75mm.
Blade thickness: 4mm.
Length closed: 110mm.
Total length: 185mm.
Weight: 106g.
Closing: Fingers Safe Opening System
Clip: Stainless steel, flush
Packaging: box with Fox Knives logos, Nylon sheath with zip
Notes: Design by Denis Simonucci - Winner of the 2019 Blade Show in Atlanta as "Knife of the year" and "Imported knife of the year"FX-550G10B -
ExtremaRatio - Contact C Knife Ranger Green - tactical knife
Compact version of the CONTACT, the CONTACT C has a spearhead blade, in Böhler N690 steel with a hardness of 58 HRC, flat edge, lower guard branch and full-length lightening release.
The Forprene handle with locking by threaded tang makes the knife solid and well balanced.
The MOLLE compatible sheath is made of shockproof nylon with a system that avoids shaking noises, is equipped with a two-button safety flap, a thigh with anti-rotation rubber reinforcement and a reversible ambidextrous 2nd level retention system: the simple pressure on the trigger unlocks the blade.
Intended use: Tactical / Backup
Type of production: Industrial
Country of production: Italy
Blade: in N690Co 58HRC stainless steel
Blade treatment: Stonewashed
Handle: Forprene
Blade length: 128mm.
Blade thickness: 6.3mm.
Total length: 258mm.
Weight: 373g.
Sheath: Nylon
Packaging: Cardboard box with Extrema Ratio logos
Note: -ER-CC-RG -
ExtremaRatio - Contact C Knife Black - tactical knife
Compact version of the CONTACT, the CONTACT C has a spearhead blade, in Böhler N690 steel with a hardness of 58 HRC, flat edge, lower guard branch and full-length lightening release.
The Forprene handle with locking by threaded tang makes the knife solid and well balanced.
The MOLLE compatible sheath is made of shockproof nylon with a system that avoids shaking noises, is equipped with a two-button safety flap, a thigh with anti-rotation rubber reinforcement and a reversible ambidextrous 2nd level retention system: the simple pressure on the trigger unlocks the blade.
Intended use: Tactical / Backup
Type of production: Industrial
Country of production: Italy
Blade: in N690Co 58HRC stainless steel
Blade treatment: Mil-C-13924 burnishing
Handle: Forprene
Blade length: 128mm.
Blade thickness: 6.3mm.
Total length: 258mm.
Weight: 273g.
Sheath: Nylon
Packaging: Cardboard box with Extrema Ratio logos
Note: -ER-CC-BK -
MKM & Viper - Timavo Flipper by Vox - Green Micarta - VP02-GC - knife
A rippled surface, a wide loop, the crest of a wave: with its clear and harmoniously multifaceted design, Timavo suggests the multiple forms of flowing. - Knife made by Viper
Intended use: Sports
Type of production: Industrial
Country of production: Italy
Blade: M390 58 / 60HRC stainless steel
Blade treatment: Stonewashed
Handle: Stainless steel and Green Canvas Micarta
Blade length: 68mm.
Blade thickness: 3mm.
Total length: 183mm.
Weight: 110g.
Closing: Liner Lock
Clip: stainless steel, flush
Packaging: nylon pouch with zip and cardboard box with MKM Maniago Knife Makers logos
Notes: Carson Flipper opening system on ball bearings - Design by Jesper VoxnaesMK-VP02-GC -
Benchmade - Bugout knife Axis - Black - 535BK-2 - knife
Intended use: Sportsman / EDC
Type of production: Industrial
Blade production: USA
Blade: CPM-S30V 58 / 60HRC
Blade treatment: Diamond-like Carbon Coated
Handle: CF-Elite
Blade length: 82mm.
Blade thickness: 2.5mm.
Length closed: 107mm.
Total length: 189mm.
Thick when closed: 10.5mm
Balancing: -
Weight: 52g.
Closing: Axis Lock
Clip: Removable and reversible, in stainless steel
Sheath: -
Packaging: Cardboard box with Benchmade logos
Note: -BM-535BK-2 -
ExtremaRatio - T911 Tuscania Rescue Tool - folding knife
On December 19, 1941, in Eluet El Asel, about 400 men from the 1st Royal Carabinieri Battalion Paratrooper faced the assault of 4 battalions of Indian troops of the British Army. Jumping from their trenches by launching improvised devices, the "Desert Lions", as Radio London called them, made the defensive line impenetrable by allowing thousands of Italian-German troops to withdraw safely. This was the first page in the long history of Italian paratroopers.
The Tuscania Paratrooper Regiment asked that the Extra Ratio T911 be specifically made as a commemorative knife for its 80th anniversary.
The T911 is a medium-sized folding light and designed for professional use by military operators. It is equipped with a modified spear point blade, flat edge, in Bohler N690 cobalt steel heat-treated to a hardness of 58 HRC, for the best compromise between strength, ease of regrinding and thread hold. The blade is 76 mm long, 4 mm thick, has a stone washed finish and rotates around an adjustable pin which allows to obtain the best fluidity in opening. A brace allows you to lock the pin in the best position.
The handle is in Anticorodal aluminum alloy with high strength black anodized finish and is milled to facilitate the transition from "reverse grip" handle to saber handle.
The blade is opened by means of a pin operated with the thumb. The knife uses a liner lock type blade lock and a safe ensures maximum hold even during heavy use. The safety lever is colored red for better visibility and engages in an advanced position for more instinctive use.
In the handle are integrated a seat belt cutter with easily available and replaceable cutter-type blade, a tungsten glass breaker, a stainless steel knot loosener and a screwdriver for adjusting the pointing optics, in AISI 420 steel. The clip , reversible and fixed at the end of the handle, allows a very deep port in the pocket, for less visibility.
The knife can be dismantled for cleaning and maintenance. With a total length of 194 mm and a weight of 145g, the T911 is easy to wear both in uniform and in civilian clothes.
Intended use: Tactical / Emergency
Type of production: Industrial
Lama production: Italy
Blade: N690Co 58HRC stainless steel
Blade treatment: Stonewashed
Handle: Anticorodal
Blade length: 76mm.
Blade thickness: 4mm.
Length closed: 118mm.
Total length: 194mm.
Thick when closed: 24mm.
Weight: 145g.
Closing: Liner Lock
Clip: Stainless steel
Packaging: black cardboard box with Extrema Ratio logos
Notes: belt cutter, glass breaker, screwdriver for optics, stainless steel knot loosersER-T911 -
Boker Plus - Jim Wagner Reality-Based Blade - PRIVATE COLLECTION - 01BO053
Knife withdrawn from a private collection - Knife no longer in production since 2014 - in excellent condition, without box - Never resharpened - Checked and certified by our internal Coltelleria Collini laboratory.
Type of production: industrial
Blade: 440C 58HRC stainless steel
Blade treatment: Teflon
Handle: FNR
Blade length: 98mm.
Blade thickness: 2.5mm.
Closed length: -mm.
Total length: 230mm.
Balancing: -
Weight: 168g.
Closure: Back Lock
Clip: stainless steel
Sheath: -
Notes: design by Jim VagnerBO-01BO053 -
Al-Mar - Hawk - Iron Wood 1002 Full Set - PRIVATE COLLECTION - Vintage knife
KNIFE TAKEN FROM PRIVATE COLLECTION
* Type: Previously Purchased
* Condition: Very good condition, close to new
* Commercially available: Discontinued
* Sharpening: Factory
* Marks on blade: No
* Marks on handle: Some small hairline on heads and metal insert
* Box: Present - Original
* Scabbard: Present - Original
* Manuals, Certificates and Warranties: - - Original
* Checked and certified by our in-house laboratory
Intended Use: Gentleman / Collection
Production type: Industrial
Country of manufacture: Seki - Japan
Blade: AM-6 stainless steel
Blade treatment: satin finish
Handle: iron wood, nickel silver insert, stainless steel heads and brass folders
Blade length: 64mm.
Blade thickness: 2mm.
Length closed: 85mm.
Total length: 147mm.
Weight: 53g.
Closure: Back Lock
Sheath: Nylon, with belt loop and Velcro closure
Packaging: Cardboard box with Al Mar logos
Notes: Previously purchased - Near mint condition - Full SetAM-1002CP -
Al-Mar - SERE Attack 3003/B - PRIVATE COLLECTION - vintage knife
Rare knife produced by the Japanese Al-Mar in the late 80s and early 90s, now out of production and no longer available. Knife withdrawn from private collection and out of production - Knife slightly used, with small shallow marks on the left side of the blade, original leather sheath never used and never worn, including box (not original). The rubber grip has a slight break, with a small missing part, in the upper right rear part, near the corrugation. - Checked, re-sharpened and certified by our internal Collini Cutlery laboratory.
Intended use: Collection / Tactical
Type of production: Industriae
Country of production: Japan, Seki
Blade: AM-6 stainless steel
Blade treatment: satin finish
Handle: in rubber, with brass spacers
Blade length: 110mm.
Blade thickness: 4mm.
Length closed: 150mm
Total length: 255mm.
Weight: 320g.
Closing: Back Lock
Sheath: leather, new
Packaging: cardboard box, with Japanese logos, but not original Al-Mar
Notes: withdrawn from private collection - used - re-sharpened - with "DEOPPRESSOLIBER" logo on the left headAM-3002DOL -
Benchmade - Bugout Axis - Flat Dark Earth & Crater Blue - 535FE-05 - knife
The Bugout® is designed for the modern outdoor adventurer, incorporating the lightest, highest-performance materials into an extremely slim, ergonomic package. The CPMS30V blade steel and Benchmade's AXIS assisted locking technology can tackle any task. Made in the United States.
Intended Use: Sporting / EDC
Type of production: Industrial
Country of manufacture: USA
Blade: CPM-S30V 58/60HRC
Blade Finish: Flat Dark Earth Cerakote
Handle: CF-Elite (Grivory)
Blade length: 82mm.
Blade thickness: 2.5mm.
Length closed: 107mm.
Total length: 189mm.
Thickness when closed: 10.5mm
Weight: 52g.
Closure: Axis Lock
Clip: Removable and reversible, stainless steel
Packaging: Cardboard box with Benchmade logosBM-535FE-05 -
Nitecore - Ci2 Superb Charger - for Li-ion, Ni-MH and IMR batteries - AA, AAA, 14500, 18650, 21700 and RCR123A - Universal Charger
Key Features
* Dual-slot USB-C smart charger.
* QC (Quick Charge) and PD (Power Delivery) inputs available.
* Able to charge 2 batteries at the same time and control each slot independently.
* Charging speed of up to 3,000mA in a single slot.
* Compatible with Li-ion and Ni-MH/Ni-Cd batteries, with automatic detection
* Automatic detection of battery charge level and automatic selection of appropriate voltage and charging mode
* Automatic selection among 3 charging modes (DC, CV and -dV/dt).
* Automatic detection of large/small capacity batteries and automatic selection of appropriate charging current
* Automatic suspension upon completion of charging
* Reverse polarity and short circuit protection.
* Activation of overcharged batteries
* Protection against excessive charging time (overtime).
* Made of durable and fireproof PC materials.
* Optimal design for heat dissipation
* Certified by RoHS, CE, FCC and CEC
ACCESSORIES INCLUDED
USB-C Charging Cable
TECHNICAL SPECIFICATIONS
Input: 5V⎓2A / 9V⎓2A / 12V⎓1.5A - 18W (MAX)
Output: 4.2V±1% / 1.48V±1%
Rapid Recharge: 3,000mA*1 MAX / 1,500mA*2 MAX
Standard Recharge: 2,000mA*1 MAX / 1,000mA*2 MAX
BATTERY COMPATIBILITY
IMR/Li-ion: 10440, 14500, 14650, 16500, 16340 (RCR123), 16650, 17350, 17500, 17650, 17670, 17700, 18350, 18490, 18500, 18650, 18700, 21700, 22500, 22650, 25500, 26500, 26650, 26700
Ni-MH/Ni-Cd: AA, AAA, AAAA, C, D
Dimensions: 148mm x 65mm x 37mm (5.83" x 2.56" x 1.46")
Weight: 120.4g (4.25 oz) (Charging cable not included)NI-Ci2 -
Sergio Consoli - Folder Liner Lock - PRIVATE COLLECTION - holographic resin handle - N ° 480
KNIFE WITHDRAWAL FROM A PRIVATE COLLECTION
* Type: Previously purchased
* Condition: in like new condition
* Available on the market: no longer in production single piece produced in 2019
* Sharpening: Original
* Marks on the blade: no
* Marks on the handle: no
* Box: -
* Sheath: no
* Manuals, Certificates and Warranties: original
* Checked and certified by our internal laboratoryIntended use: Collection
Type of production: Artisan by CIC Master Sergio Consoli
Production Lama: Italy
Blade: full-tang stainless steel RWL-34 60 / 61HRC
Blade treatment: -
Handle: holographic resin handle with titanium spacer
Blade length: 85mm.
Blade thickness: 4mm.
Closed length: 120mm.
Total length: 205mm.
Thick when closed: 19mm.
Balancing: -
Weight: 132g.
Closure: Liner Lock
Clip: -
Sheath: -
Packaging:
Notes: Handmade by Master Sergio Consoli - knife number 480 made in 2019CON-480 -
Nitecore - NL1835RX With USB-C Plug - Protected Rechargeable Li-Ion 18650 3.6V 3500mAh Battery And Power Bank
Innovative and practical 18650 battery that can be recharged either traditionally or via built-in USB-C port and can also be used as a pocket power bank
BATTERY FEATURES
* Rechargeable Li-Ion 18650 cylindrical battery and pocket power bank.
* Rated voltage: 3.6V / 12.6Wh
* Capacity: 3500mAh
* Positive Pole: protruding
* PCB protection circuit for internal voltage protection.
* PCB protection prevents undervoltage at 2.5V and overvoltage at 4.25V
* USB-C Input and Output: 5V/1A
DIMENSIONS
* Length: 71±0.3mm
* Diameter: 18.6mm±0.2mm
BATTERY PRECAUTIONS
* Do not leave batteries unattended during charging.
* Do not charge over carpets, wooden tables or flammable materials
* We are not responsible for damage resulting from tampering with the batteries.
* We are not responsible for incorrect use or reversed polarity of batteriesNI-NL1835RX -
Wander Tactical - Raptor knife - SanMai V-Toku2 & Green Paracord - custom knife
Japanese steel blends with Italian excellence
For this 2019/2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an easy regrinding. and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of extrene steel and by the laminated structure.
RAPTOR model:
Use: Tactical / Utility
Type of production: Artisan
Production Lama: Italy
Blade: integral, laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and SUS410 (stainless steel) external scales
Blade finish: satin finish
Handle: Paracord
Blade length: 75mm.
Blade thickness: 6.5mm.
Total length: 178mm.
Balancing: set back
Weight: 149g.
Sheath: in green kydex
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certifiedAs in the ancient Japanese Samurai swords.
The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting abilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.
Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:
- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.
- Greater resilience
built on the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.- Easy processing even after heat treatment
although the steel normally becomes harder after hardening, the side steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.- Improvement of the aesthetic result
The knives made with multi-state steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.For more information: collinisteel
WT-RAP-VT -
Wander Tactical - Tryceratops Compound knife - SanMai V-Toku2 & Brown Micarta - custom knife
Japanese steel blends with Italian excellence
For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable corrosion resistance and an important increase in resilience given by the type of foreign steel and the laminated structure.
Tryceratops Model .:
Occupation: Tactical / Utility
Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbonaceous) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Micarta
Blade length: 70mm.
Blade thickness: 6.5mm.
Total length: 130mm.
Balancing: backward
Weight: 184g.
Sheath: brown kydex
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certifiedAs in the ancient swords of the Japanese Samurai.
Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.
Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:
- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves corrosion resistance even on the wire.- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.- Improvement of the aesthetic result
The knives made with multistate steel or with damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.WT-TR-VT-C -
Wander Tactical - Raptor compound knife - SanMai V-Toku2 & OD black Paracord - custom knife
Japanese steel merges with Italian excellence
For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.
RAPTOR model:
Occupation: Tactical / Utility
Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Paracord
Blade length: 75mm.
Blade thickness: 6.5mm.
Total length: 178mm.
Balancing: backward
Weight: 136g.
Sheath: black kydex
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certifiedAs in the ancient swords of the Japanese Samurai.
Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.
Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:
- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance also on the wire.- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.For more information: collinisteel
WT-R-VT-C -
Nitecore - UI1 - Universal Battery Charger - for Li-ion and IMR 18650, 21700, 14500 and RCR123
The UI1 charger is pocket-sized, fast and powerful; can automatically identify what type of lithium battery you have inserted and independently applies the correct charging voltage and the correct voltage. The optical charging system helps to keep everything under control by indicating both the percentage of charge reached and the charge finished. Very simple to use: just insert the battery, take care of everything else.
Features:
* Charges 1 cylindrical Li / Ion / IMR battery
* Automatic identification of the type of battery inserted
* Automatic voltage identification
* Automatic identification of the type of charge (CC, CV and TC)
* LED to monitor charging progress
* Automatic shutdown of the charge upon completion
* Protection against reverse polarity
* Optimal heat dissipation
* Can be used with any USB / MicroUSB cable (including packaging)
* CE and RoHS certificationsTechnical specifications:
* Input voltage: 5V / 1A 5W
* Output voltage: 4.2V
* Current output: 1000mA
* Dimensions: 122.5x29.2x32mm.
* Weight without batteries: 40.5g.
* Compatible with IMR / Li-Ion batteries: 10340, 10350, 10440, 10500, 12340, 12500, 12650, 13450, 13500, 13650, 14430, 14500, 14650, 16500, 16340 (RCR123), 16650, 17350, 17500,17650 , 17670, 18350, 18490, 18500, 18650, 20700, 21700, 22500, 22650, 25500, 26500, 26650Precautions:
* Do not recharge different types of batteries other than those indicated
* Do not leave batteries unattended during recharging operations
* With the batteries charged, remove the batteries from the charger to prevent the batteries from dischargingATTENTION: the batteries shown in the photos are not included.
NI-UI1 -
Max Salice Sanna - Daghetta in Damasteel damask and carbon fiber - PRIVATE COLLECTION - custom
Collector's knife from a private collection - Daghetta model made by the famous Italian knifemaker Max around the early 2000s - Like new condition - Checked and certified by our internal Collini Cutlery laboratory.
Intended use: Collection / Gentleman
Type of production: Artisan
Lama production: Italy
Blade: Damasteel 61/62 Hrc damascus steel
Blade treatment: -
Handle: damasteel damask bolster, carbon fiber with titanium liners
Blade length: 80mm.
Blade thickness: 3mm.
Length closed: 112mm.
Total length: 195mm.
Thick when closed: 13mm.
Balancing: -
Weight: 129g.
Closing: Liner Lock
Clip: in damasteel damask
Sheath: -
Notes: ONE PIECE - custom knife handcrafted by MaxMassimiliano Salice Sanna, called Max is a master knife maker "of the first hour", active for a quarter of a century. Specialized in the construction of folding knives, he is constantly looking for new materials and innovative techniques. Max is a master of the Italian guild of knife makers, born in 1958, a Roman by birth and a Tuscan by adoption.
MAX-DAG-CP -
Kershaw - Lucha Bali - Clip Point Stainless Steel - 5150 - knife
*** ATTENTION: PAYMENT OF THIS ITEM CANNOT BE MADE WITH PAYPAL ***
Intended use: sports
Type of production: Industrial
Country of production: USA
Blade: Sandvik 14C28N stainless steel
Blade treatment: Stonewashed
Handle: Stainless steel
Blade length: 117mm.
Blade thickness: 4mm.
Length closed: 150mm.
Total length: 260mm.
Weight: 168g.
Closing: T-latch
Clip: Absent
Sheath: Absent
Packaging: Cardboard box with Kershaw logos
Notes: Movement on KVT ball bearingsK5150 -
Kershaw - Bareknuckle Blackout Flipper Folder - 20CV Sprint Run - 7777BLK - Knife
Intended use: Sports / Tactical
Type of production: Industrial
Country of production: USA
Blade: CPM-20CV stainless steel
Blade treatment: Black TiNi
Handle: aeronautical aluminum 6061-T6 Black TiNi
Blade length: 89mm.
Blade thickness: 3mm.
Length closed: 118mm.
Total length: 207mm.
Thick when closed: 11.5mm.
Weight: 96.4g.
Closing: Sub FrameLock
Clip: Removable and multi-position, in stainless steel
Packaging: cardboard box with Kershaw logos
Notes: Sprint Run Edition - Carson Flipper type opening system on KVT ball bearingsK7777BLK -
MKM & Mercury - Cellina Slipjoint by Burnley - Titanium and Micarta - MKMY02-GCT - knife
Folding knife made by Mercury, with BÖHLER M390 MICROCLEAN steel blade, satin finish, two-hand opening with eyelet, rotation mechanism with PTFE washers, slip joint system without blade lock, stainless steel screws with ring nut on rotation pin in blue anodized titanium, stainless steel spring.
Intended use: Sportsman / Gentleman / EDC
Type of production: Industrial
Country of production: Maniago - Italy
Blade: M390 60 / 61HRC stainless steel
Blade treatment: Satin
Handle: Sandblasted titanium and Micarta
Blade length: 72mm.
Blade thickness: 2.5mm.
Length closed: 101mm.
Total length: 173mm.
Thick when closed: 11mm.
Weight: 73g.
Opening: two-handed
Washers: PTFE
Closure: Slip Joint
Clip: absent
Sheath: leather with belt loop
Packaging: Cardboard box with MKM Maniago Knife Makers logos
Notes: Design by Lucas Burnley - Knife produced by MercuryMKM-MY02-GCT -
MKM & Mercury - Cellina Slipjoint Knife by Burnley - Aluminum - MKMY02-A - knife
Folding knife made by Mercury, with BÖHLER M390 MICROCLEAN steel blade, satin finish, two-hand opening with eyelet, rotation mechanism with PTFE washers, slip joint system without blade lock, stainless steel screws with ring nut on rotation pin in blue anodized titanium, stainless steel spring.
Intended use: Sportsman / Gentleman / EDC
Type of production: Industrial
Country of production: Maniago - Italy
Blade: M390 60 / 61HRC stainless steel
Blade treatment: Satin
Handle: Aluminum
Blade length: 72mm.
Blade thickness: 2.5mm.
Length closed: 101mm.
Total length: 173mm.
Thick when closed: 11mm.
Weight: 53g.
Opening: two-handed
Washers: PTFE
Closure: Slip Joint
Clip: absent
Sheath: leather with belt loop
Packaging: Cardboard box with MKM Maniago Knife Makers logos
Notes: Design by Lucas Burnley - Knife produced by MercuryMKM-MY02-A -
MKM & Fox - JOUF Black Cerakote by Bob Terzuola - G10 - MK FX02-C - knife
Intended use: Sportsman / EDC
Type of production: Industrial
Country of production: Maniago - Italy
Blade: in N690 59 / 60HRC stainless steel
Blade treatment: black cerakote
Handle: black G10 grips
Blade length: 130mm.
Total length: 260mm.
Blade thickness: 5mm.
Weight: 230g.
Sheath: cordura sheath, MOLLE compatible
Packaging: Cardboard box with MKM Maniago Knife Makers logos
Notes: Design by Bob Terzuola - produced by FoxMK-FX02-C -
ExtremaRatio - Contact C Knife HCS - tactical knife
Compact version of the CONTACT, the CONTACT C has a spearhead blade, in Böhler N690 steel with a hardness of 58 HRC, flat edge, lower guard branch and full-length lightening release.
The Forprene handle with locking by threaded tang makes the knife solid and well balanced.
The MOLLE compatible sheath is made of shockproof nylon with a system that avoids shaking noises, is equipped with a two-button safety flap, a thigh with anti-rotation rubber reinforcement and a reversible ambidextrous 2nd level retention system: the simple pressure on the trigger unlocks the blade.
Intended use: Tactical / Backup
Type of production: Industrial
Country of production: Italy
Blade: in N690Co 58HRC stainless steel
Blade treatment: Stonewashed
Handle: Forprene
Blade length: 128mm.
Blade thickness: 6.3mm.
Total length: 258mm.
Weight: 373g.
Sheath: Nylon
Packaging: Cardboard box with Extrema Ratio logos
Note: -ER-CC-HC