Coltelleria ed Illuminazione

Laguiole en Aubrac's internationally awarded forge is a benchmark for traditional French craftsmanship.

This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means it was made entirely by hand in Laguiole by a master blacksmith in accordance with strict quality criteria and LOG production specifications. Depending on the version, it requires from 109 to 216 working steps.

Intended use: regional/collectible

Type of production: handcrafted
Blade: stainless steel Sandvik 12C27
Country of manufacture: France
Handle: ebony wood with mammoth fossil ivory insert
Blade length: 104mm.
Blade thickness: 3mm.
Length closed: 119mm.
Total length: 220mm.
Weight: 104g.
Closure: rear retention spring
Clip: -
Scabbard: -
Notes: -

Thanks to its structure, RAO C is a tool that despite its small size, manages to guarantee the same qualities of robustness and reliability as its big brother while offering better portability and manageability.

The locking mechanism on opening is particularly strong as it is assisted by a safety system that turns it into a true fixed blade. The primary safety on the blade is activated by raising and lowering the locking pin. To provide the user with maximum safety in use, a practical and quick secondary safety has been applied, which can be activated simply by moving the locking pin horizontally.

For the purpose of lightening the steel frames, a template was laser-cut from the profile of the RAO C, which was then used to make a gadget that is delivered with the knife.


Intended use: hiking/tactical

Type of production: industrial
Country of production: Italy
Blade: stainless steel N690Co 58HRC
Blade Finish: Burnishing MIL-C-13924
Handle: anticorodal anodized with hard oxidation
Blade length: 100mm.
Blade thickness: 4mm.
Length closed: 132mm.
Total length: 225mm.
Weight: 239g.
Closure: modified front lock, with push-button aditional safety.
Notes: keychain gadget, with miniature profile of the knife

Thanks to its structure, RAO C is a tool that despite its small size, manages to guarantee the same qualities of robustness and reliability as its big brother while offering better portability and manageability.

The locking mechanism on opening is particularly strong as it is assisted by a safety system that turns it into a true fixed blade. The primary safety on the blade is activated by raising and lowering the locking pin. To provide the user with maximum safety in use, a practical and quick secondary safety has been applied, which can be activated simply by moving the locking pin horizontally.

For the purpose of lightening the steel frames, a template was laser-cut from the profile of the RAO C, which was then used to make a gadget that is delivered with the knife.


Intended use: hiking/tactical

Type of production: industrial
Country of production: Italy
Blade: stainless steel N690Co 58HRC
Blade Finish: Burnishing MIL-C-13924
Handle: anticorodal anodized with hard oxidation
Blade length: 100mm.
Blade thickness: 4mm.
Length closed: 132mm.
Total length: 225mm.
Weight: 239g.
Closure: modified front lock, with push-button aditional safety.
Notes: keychain gadget, with miniature profile of the knife

The internationally awarded forge of Laguiole en Aubrac is a benchmark for traditional French craftsmanship.

This knife is dedicated to Camembert and is sold in the round wooden box typical of this famous cheese known throughout the world.

Intended use: Regional/Collection

Type of production: artisanal
Blade: Stainless steel 12C27
Country of production: France
Handle: Pistachio wood
Blade length: 80mm.
Blade thickness: 2.6mm.
Length closed: 110mm.
Total length: 193mm.
Weight: 88g.
Closure: Rear retention spring
Clip: -
Sheath: -
Notes: wooden box

Intended use: hiking / Survivalism

Type of production: industrial
Country of manufacture: Italy
Blade: stainless steel N690Co 58HRC
Blade treatment: Dark Stone
Handle: anticorodal of 4.5mm
Blade length: 115mm.
Blade thickness: 6.3mm.
Length closed: 142
Total length: 262mm.
Weight: 330g.
Closure: modified front lock - threaded safety pin
Sheath: tactical Nylon with M.O.L.L.E. attachments suitable for both closed and open knife
Notes: diamond sharpener and fire starter included

Laguiole en Aubrac's internationally awarded forge is a benchmark for traditional French craftsmanship.

This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means it was made entirely by hand in Laguiole by a master blacksmith in accordance with strict quality criteria and LOG production specifications. Depending on the version, it requires from 109 to 216 working steps.


Intended use: regional/collectible

Type of production: handcrafted
Blade: stainless damasci steel
Country of manufacture: France
Handle: raw buffalo horn
Blade length: 104mm.
Blade thickness: 3mm.
Length closed: 119mm.
Total length: 220mm.
Weight: 104g.
Closure: rear retention spring
Clip: -
Scabbard: -
Notes: -

The internationally awarded forge of Laguiole en Aubrac is a benchmark for traditional French craftsmanship.

This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means that it was made entirely by hand in Laguiole by a master blacksmith in accordance with the strict quality criteria and LOG production specifications. Depending on the version, it requires between 109 and 216 work steps.

The handle is stabilised by two solid steel hilt bolsters. The left handle bears the traditional shepherd's cross (croix du berger) as decoration. 

The back spring (with the Maltese cross symbol) was forged from a single piece and decorated by hand. The decoration is the unique 'signature' of the master smith, registered with the Prefecture of Puy-de-Dôme. 

Intended use: Regional/Collection

Type of production: artisanal
Blade: Stainless steel 12C27
Blade production: France
Handle: Blond cow horn
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Balance: -
Weight: 104g.
Closure: Rear retention spring
Clip: -
Sheath: -
Notes: -

The internationally awarded forge of Laguiole en Aubrac is a benchmark for traditional French craftsmanship.

This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means that it was made entirely by hand in Laguiole by a master blacksmith in accordance with the strict quality criteria and LOG production specifications. Depending on the version, it requires between 109 and 216 work steps.

The handle is stabilised by two solid steel hilt bolsters. The left handle bears the traditional shepherd's cross (croix du berger) as decoration. 

The back spring (with the Pilgrim's shell symbol) was forged from a single piece and decorated by hand. The decoration is the unique 'signature' of the master smith, registered with the Prefecture of Puy-de-Dôme. 

The blade uses 67-layer Japanese VG10 rolled steel, manufactured by Takefu Steel.

Intended use: Regional/Collection

Type of production: artisanal
Blade: Damascus and Japanese VG10 rolled steel
Blade production: France
Handle: Blond Cowhorn
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Balance: -
Weight: 104g.
Closure: Rear retention spring
Clip: -
Sheath: -
Notes: -

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously Purchased
* Condition: Overall in very good condition.
* Commercially available Discontinued
* Sharpening: Factory sharpened, perfect
* Marks on blade: No
* Marks on handle: Very small abrasion sengi on a couple of corners and on the clip.
* Box: Present
* Scabbard: -
* Manuals, Certificates and Warranties: Present
* Checked and Certified by our in-house laboratory



Intended Use: Collection/Tactical

Type of production: Midtech (semi-craft)
Country of manufacture: USA
Blade: stainless steel CPM-S30V/CF2 triple hardened 59/61HRC
Blade finish: Stone Washed
Handle: Titanium 6AL4V
Blade Length: 90mm.
Blade thickness: 5mm.
Length closed: 133mm.
Total length: 222mm.
Thickness when closed: 10.7mm.
Weight: 307g.
Closure: Frame Lock
Clip: Ttanium 6AL4V
Packaging: Cardboard box with Crusader Forge logos - certificate of guarantee and authenticity with knife data sheet
Notes: knife withdrawn from private collection

Intended use: Regional / Collection
Type of production: handmade
Blade: Japanese "sanmai" laminated steel with external damask cheeks and VG10 to 61HRC cutting edge
Country of production: France
Handle: Camel bone
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Weight: 104g.
Closure: back retention spring
Clip: absent
Sheath: absent

Laguiole, which can be defined as the "capital" of the Aubrac, is a small town of about 900 inhabitants that became known all over the world for the traditional Laguiole knife.

The Laguiole knife, also known as a knife-corkscrew, loved by the best sommeliers in the world, is said to have evolved from the one used daily by the people of the region since the fourteenth century. It is said that they received it from their parents on the occasion of the First Communion, and used it with love for life as a friend, and as an "amulet".

The Laguiole knife refers to an older model called capuchadou, which the Aubrac breeders used every day since the fourteenth century. The farmers brought it with them, hung on their belts and used it to work wood, or to cut bread and cheese. It is said that, at the end of the working day, they put it on the ground, like a cross, to offer their evening prayer.

The current Laguiole knife, has its prototype in the one designed by Pierre-Jean Calmels, at the beginning of the nineteenth century. At the time, many Catalans lived in this region, used for deforestation or other jobs. They used a clasp knife, a curved blade called a navaja, and Calmels created a beautiful and functional instrument, fusing the traditional navaja and Laguiole knife, heir to the capuchadou. Still today, keeping the tradition, each Laguiole En Aubrac knife is handcrafted by Laguiole's artisans.

Intended use: Collection / Sports

Type of production: Artisan
Country of production: Laguiole, France
Blade: Sandvik 12C27 stainless steel
Blade treatment: Mirror polished
Handle: Tip of bovine horn
Blade length: 112mm.
Blade thickness: 3mm.
Length closed: 143mm.
Total length: 255mm.
Weight: 80g.
Opening: manual, two-handed
Closure: simple spring
Clip: -
Sheath: -
Notes: always accompany the blade during closing to prevent the thread from beating and ruining

Intended use: Sports

Type of production: Industrial
Country of production: USA
Blade: 420HC stainless steel
Blade treatment: Satind
Handle: 6061-T6 aluminum
Blade length: 66mm.
Blade thickness: 2.6mm.
Length closed: 87mm.
Overall length: 151mm.
Thick when closed: 11mm.
Balancing: -
Weight: 38g.
Opening: hole on the blade
Washers: in brass
Closure: Liner Lock
Clip: stainless steel, removable, with the function of a bottle opener
Sheath: -
Packaging: Cardboard box with Leatherman logos
Note: -

Intended Use: Regional / Collection

Type of production: Hand
Blade: sanmai steel with sharp VG10 burnished and damask cheeks to 32 layers
Production Country: France
Handle: Carbon fiber with aluminum liners
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Weight: 70g.
Closure: retaining spring
Clip: absent
Sheath: absent
Notes: -

Intended Use: Regional / Collection

Type of production: Hand
Blade: laminated damask steel and VG10 Japanese
Production Country: France
Handle: wood ash
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Weight: 104g.
Closure: retaining spring
Clip: absent
Sheath: absent
Notes: -

The famous French company Opinel, a folding has become a timeless classic.

In this version the handle has been left in the raw state, pre-finish, so that it can be customized at will.

Stainless steel blade Sandvik (carbon content 0.4%).
Handle Olive Wood.
Virobloc exclusive system to lock the blade in closing and opening.

Ranked # 8
- 8cm blade
- Total length 19cm
- Max diameter of 3cm handle
- Weight: 60 gr.

Intended Use: Regional / Collection

Type of production: Hand
Blade: laminated damascus steel and VG10 Japanese
Production Lama France
Handle: Giraffe bone with pink / purple color
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Weight: 104g.
Closure: retaining spring
Clip: absent
Sheath: absent
Notes: -

The famous French company Opinel, a folding has become a timeless classic.

In this version the handle has been left in the raw state, pre-finish, so that it can be customized at will.

Stainless steel blade Sandvik (carbon content 0.4%).
Handle Maple Wood.
Virobloc exclusive system to lock the blade in closing and opening.

Ranked # 8
- 8cm blade
- Total length 19cm
- Max diameter of 3cm handle
- Weight: 60 gr.

Intended Use: Sport / Tactical

Type of production: Industrial
Production Lama: China
Blade: 8Cr14MoV stainless steel 55/57HRC
Treatment Blade: -
Handle: Zytel
Blade length: 95mm.
Blade thickness: 3.5mm.
Closed Length: 135mm.
Overall length: 235mm.
Thick when closed: -
Balancing: -
Weight: 170g.
Lock: Liner Lock with secure additional LAWKS
Clip: removable stainless steel
Sheath: -
Packaging: cardboard box with logos CRKT

Blade: CPM-S30V Stainless Steel
Handle: Carbon Fiber and G10 Laminate
Blade Length: 117mm.
Blade Thickness: 4mm.
Overall Length: 260mm.
Weight: 196g.
Lock: Compression Lock
Clip: Stainless Steel
Sheath: -
Notes: Design by Laci Szabo

Laguiole en Aubrac - Bone with double blosters carbon - knife collection

Intended Use: Regional / Collection

Type of production: craft
Blade: Stainless steel 12C27
Production Blade: France
Handle: double blosters bone with carbon black and white
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 74g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -

Laguiole en Aubrac - Bone with double bolsters carbon - knife collection

Intended Use: Regional / Collection

Type of production: craft
Blade: Stainless steel 12C27
Production Blade: France
Handle: double blosters bone with carbon black and white
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 74g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -

En Aubrac Laguiole - Laguiole d'autrefois in horn tip - knife collection

Intended use: Collection / Sports

Type of production: craft
Blade: Stainless steel 12C27
Production Blade: France
Handle: Horn Cattle Blonde
Blade length: 112mm.
Blade Thickness: 3mm.
Closed Length: 143mm.
Overall length: 255mm.
Balancing: -
Weight: 80g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: accompanied by presentation box and bag in cotton with logo Laguiole en Aubrac

Laguiole en Aubrac - Double Head - Ebony Wood - knife collection

Intended Use: Regional / Collection

Type of production: craft
Blade: Stainless steel 12C27
Production Blade: France
Handle: ebony
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 110g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -

Laguiole en Aubrac - Centre of Horn spring engraved with the Maltese Cross with blade sanmai - knife

Intended Use: Regional / Collection

Type of production: crafts
Blade: rolled steel damask and Japanese VG10
Production Lama France
Handle: Horn Cattle Blonde
Blade length: 100mm.
Blade Thickness: 3mm.
Length closed: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 104g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -

EnZo - PK 70 - CPM-S30V - Birch - 2902 - knife

Intended use: Hunting / Sporting

Production Type: Semi-Industrial
Production Blade: Finland
Blade: Stainless steel CPM-S30V
Treatment Blade: -
Handle: Birch Wood
Blade length: 70mm.
Blade thickness: 2mm.
Closed Length: 93mm.
Overall length: 170mm.
Thickness when folded: 9mm.
Balancing: -
Weight: 82g.
Closure: Without Lock Blade - retention spring back
Clip: -
Sheath: -
Packaging: Cardboard box with logos EnZo
Notes: Sharpening type Scandi Zero
Notes: Collini Cutlery is the distributor for Italy Enzo knives

Intended use: Hunting / Sports

Type of production: Semi-Industrial
Lama production: Finland
Blade: CPM-S30V stainless steel
Blade treatment: -
Handle: carbon fiber
Blade length: 70mm.
Blade thickness: 2mm.
Length closed: 93mm.
Total length: 170mm.
Thick when closed: 9mm.
Balancing: -
Weight: 82g.
Closing: No blade lock - Rear retention spring
Clip: -
Sheath: -
Packaging: Cardboard box with EnZo logos
Notes: Sharpening of the full flat type

EnZo - Birk 75 - CPMS30W - Carbon Fiber - 2701 - knife

Intended use: Hunting / Sporting

Production Type: Semi-Industrial
Production Blade: Finland
Blade: Stainless CPMS30W
Treatment Blade: -
Handle material: carbon fiber
Blade length: 75mm.
Blade thickness: 2.5mm.
Closed Length: 103mm.
Overall length: 178mm.
Thickness when folded: 7mm.
Balancing: -
Weight: 102g.
Lock: Liner Lock
Clip: Stainless Steel
Sheath: -
Packaging: Cardboard box with logos EnZo
Notes: Sharpening type Scandi
Notes: Collini Cutlery is the distributor for Italy Enzo knives

EnZo - PK 70 - CPM-S30V - Carbon fiber - 2901 - knife

Intended use: Hunting / Sporting

Production Type: Semi-Industrial
Production Blade: Finland
Blade: Stainless steel CPM-S30V
Treatment Blade: -
Handle material: carbon fiber
Blade length: 70mm.
Blade thickness: 2mm.
Closed Length: 93mm.
Overall length: 170mm.
Thickness when folded: 9mm.
Balancing: -
Weight: 86g.
Closure: Without Lock Blade - retention spring back
Clip: -
Sheath: -
Packaging: Cardboard box with logos EnZo
Notes: Sharpening Flat type
Notes: Collini Cutlery is the distributor for Italy Enzo knives

Laguiole, which can be defined as the "capital" of the Aubrac, is a small town of about 900 inhabitants that became known all over the world for the traditional Laguiole knife.

The Laguiole knife, also known as a knife-corkscrew, loved by the best sommeliers in the world, is said to have evolved from the one used daily by the people of the region since the fourteenth century. It is said that they received it from their parents on the occasion of the First Communion, and used it with love for life as a friend, and as an "amulet".

The Laguiole knife refers to an older model called capuchadou, which the Aubrac breeders used every day since the fourteenth century. The farmers brought it with them, hung on their belts and used it to work wood, or to cut bread and cheese. It is said that, at the end of the working day, they put it on the ground, like a cross, to offer their evening prayer.

The current Laguiole knife, has its prototype in the one designed by Pierre-Jean Calmels, at the beginning of the nineteenth century. At the time, many Catalans lived in this region, used for deforestation or other jobs. They used a clasp knife, a curved blade called a navaja, and Calmels created a beautiful and functional instrument, fusing the traditional navaja and Laguiole knife, heir to the capuchadou. Still today, keeping the tradition, each Laguiole En Aubrac knife is handcrafted by Laguiole's artisans.

Intended use: Collection / Sports

Type of production: Artisan
Country of production: Laguiole, France
Blade: Sandvik 12C27 stainless steel
Blade treatment: Polished
Handle: brown leather
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Weight: 68g.
Opening: manual, two-handed
Closure: simple spring
Clip: -
Sheath: -
Notes: always accompany the blade during closing to prevent the thread from beating and ruining

Intended Use: Sport / Tactical

Type of production: Semi-Industrial
Production Blade: Italy
Blade: D2 steel 59HRC
Treatment Lama: -
Handle: 7075 piece
Blade length: 95mm.
Blade thickness: 4.5mm.
Total length: 210mm.
Thick when closed: 9mm.
Balance: -
Weight: 155g.
Closure: Frame Lock with security system Rotoblock
Clip: -
Sheath: -
Packaging: cardboard box with logos Lion Steel
Notes: Winner of the Blade Award 2010 for Most Innovative Knife of the Year - Design by Peg - and stripper clips sold separately