Cured meat and Bagged

Gefu - Hamburger press SPARK

Making hamburgers the easy way.

Just press the desired quantity of minced meat or another mixture into the stainless steel dish and get it into shape with the porcelain plunger.

Take the burger out and fry it in the pan or on the barbecue.

Thanks to the dimple in the stainless steel dish the burger keeps its shape, and the ridges in the plunger make sure it is done in no time at all.

Simple, quick, delicious!

Meat quantity CLASSIC: 120g; KING-SIZE: 180g

Stainless steel container dimpled to keep the burger in shape

Ridges in stainless steel container and plunger shorten frying time

Ø 12 cm,

H 8,0 cm

high-grade stainless steel / porcelain

dishwasher safe.

The TENERA meat pounder combines extra solid quality with ergonomical design, guaranteeing that escalopes and roulade meat are flattened quickly and thoroughly. for flattening escalopes and other meat slices ergonomically designed handle extra solid quality burnished high-grade stainless steel dishwasher-safe Using the super solid TENERA meat pounder escalopes and roulade meat can be flattened to the desired thickness in no time at all. Made of burnished stainless steel, the dishwasher-safe kitchen aid has an ergonomically designed handle which is comfortable to hold, and it is at home on any kitchen rail thanks to its hanging-hole.