Professional tool essential for maintenance and maintenance of the cutting edge of a knife.

Two grit steel, sapphire cut with square section: two fine sides (slightly knurled) and two very fine sides (completely smooth).

Handle: in synthetic material.
Total length: 44.5 cm.
Abrasive element length: 30 cm.
Weight: 396 gr.

Tips for knife maintenance

Proper maintenance prolongs the life of the knife, makes work easier and safer and reduces wire consumption. Some advices:

- Pay attention that the knives placed in the dishwasher bump into other objects; the blades could be damaged.

- The guaranteed knives for dishwashers that are not immediately washed in the machine should be rinsed under the water tap to remove the remains of highly corrosive foods (fats, vinegar, fruit juices).

- Make sure that the knives do not need to be cut to perfection, have them rectified or sharpened by professionals in the sector.