electric sharpeners

Zwilling - V-Edge Knife Sharpener

Knife sharpeners

The ZWILLING V-Edge pull-through knife sharpener quickly, simply and effortlessly sharpens European and Japanese knives at the correct angle to a standard of quality and sharpness comparable only to professional sharpening with a whetstone. The V-Edge combines the advantages of conventional pull-through knife sharpeners and whetstones. Simple to use, it delivers quick and excellent results. The V-shape arranged ceramic sharpening stones evenly sharpen the entire length of the blade without risk of damaging it. The knife sharpener comes with two pairs of ceramic sharpening rods: one set is coarse grain of around 150 grit for re-sharpening dull knives, the other is the medium-fine grain of around 360 grit for maintenance and honing. Spare replacement fine grain rods of around 1000 grit are available for very fine honing.

.Please note, this knife sharpener is not suitable for serrated blades.

Professional knife sharpener

Outstanding and reliable sharpening results

Easy to use

Angle adaptor swaps out for European and Japanese blades

Sharpens at approx. 15° per side for European blades

Sharpens at approx. 10° per side for Japanese blades

Includes pair of coarse grain sharpening rods of 150 grit

Includes pair of medium-fine grain sharpening rods of 360 grit

Diameter: 20 x 8 cm

Height: 21 cm

Weight: 1 kg

Shun DM0901 Fish Bone Tweezers The KAI Shun Fish Tweezers are the perfect tool for removing small bones from fish fillets. They can also be used to remove pin feathers on poultry. They have a length of 14cm and a width of 2 cm. They are made of stainless steel, thus its strength and durability is guaranteed. You won’t have to worry about corrosion or about food particles getting trapped because it has a smooth contour that facilitates the cleaning of the tweezers. However, we recommend you to wash it by hand and not in the dishwasher machine. These tweezers have an ergonomic design that allows you to have a comfortable grip and use them with great ease. They are also equipped with wide gripping edges which are the ones that allow you to hold and remove even the smallest fish bones. As part of the Shun series, these tweezers are guaranteed to be products of great quality. In fact, the Shun series is always known for offering products of high quality, and that is why the Shun series is one of the most popular series of KAI. With more than 100 years of expertise, KAI is one of the leading brands in Japanese cutlery. The brand KAI is known worldwide for its top-quality products which combine the Japanese tradition with the latest technology in their manufacturing processes. Fish bone tweezers by shun Spring loaded for comfort Extra wide, sharp edges to remove the tiniest of bones Won't damage delicate fish flesh Hand wash and dry; limited lifetime warranty; made in japan

Affilatore elettrico semi-professionale con 6 slot separati di affilatura e 3 differenti passaggi/gradi di affilatura in grado di ripristinare il filo di qualsiasi tipo di coltello in acciaio con filo liscio o seghettato.

Fase 1 = pre affilatura con diamante, per coltelli con filo danneggiato.
Fase 2 = affilatura normale con diamante semi fine.
Fase 3 = finitura del taglio con materiale ultra fine.

Consumo: 75 Watt.
Dimensioni: 250x105x105mm. Peso: 2.000gr. circa

Electric Sharpener semi-professional, totally "made in USA", with 6 separate slots for sharpening and 3 different steps / degree of sharpening can restore the wire of any type of knife steel wire smoothly.

Step 1 = pre sharpening with diamond knife with damaged wire.
Step 2 = sharpened with diamond seeds end.
Step 3 = finish cut with ultra fine material.

Power Consumption: 75 Watts.
Dimensions: 250x105x105mm. Weight: 2.000gr. about