- Home /
- Kitchen Knives /
- fish knives
fish knives
-
Zwilling - Miyabi 6000MCT - Sujihiki 240mm - 34078-241 - professional kitchen knife
Recommended uses: fish, Roasts, Sausages
Production Country: Japan
Blade: Stainless steel laminate Cryodur Micro Carbide MC63 to 63HRC
Sharpening: A three phases, styled "Honbazuke"
surface finish: Hammering mirror polished style "Tsuchime"
Blade length: 240mm
Blade thickness: 2mm
Overall Length: 365mm
Weight: 195g.
Handle: pakkawood wood with mosaic pins, spacers brass and micarta and steel shank
Packaging: transparent plastic box with Miyabi logos
Maintenance: not dishwasher safe€163.11Article code: 34078-241
Select Your Currency
Shop By
Shopping Options
scegli il prezzo che vuoi spendere
- Price ?
-
- Brand
-
- Zwilling (1)
- Blade Length
-
- from 20 to 25 cm (1)
- Stainless Steel
- Reset
- Handle Material
-
- Natural (1)
- Blade Material
-
- steel (1)
- Materials and Finishes
- Steel Quality
- Strength
- Practicality
- Aesthetic
- Quality/Price
- Stock
click to see all the news products
CONTACTS
0331.632686
375.5291346
OUR E-MAIL
[email protected]
OUR CATALOGS
click to download our catalogs
![]() |
![]() |
![]() |
![]() |
Prodotti recensiti dai clienti
Kai Japan - Wasabi 6715D - Deba 150mm - kitchen knife
Review by LorenzoRating: |
|
Ottimo per un utilizzo casalingo, sia su pesce che su
Kai Japan - Wasabi 6724Y - Yanagiba 240mm - coltello cucina
Review by LorenzoRating: |
|
Ottimo per un utilizzo casalingo, consigliato per il rapporto qualita'
Wusthof Germany - Classic - fillet knife - 4622/18 - Knife
Review by MINGUSRating: |
|
E' stato un regalo e quindi la recensione si basa
Kai Japan - Seki Magoroku Kinju - Yanagiba Sashimi knife 27cm. - KK-0027 - kitchen knife
Review by BobateoRating: |
|
Collini è l'unico con la preparazione, la serietà e la
Global knives - G7R - Oriental Deba Knife - 18cm - kitchen knife
Review by RenatoRating: |
|
Coltello fantastico, come tutti i Global del resto. Spedito da