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Ontario Knife Company - 417 Filet Knife with leather sheath - 1275 - knife
Revisiting a classic Ontario model, this Old Hickory fish fillet knife comes with a leather sheath. Ideal for hunting, fishing or cooking, the Ontario Old Hickory 417 Filet Knife features a 16cm stainless steel blade with a satin finish. As with all Old Hickory models, this knife also features a wooden handle with brass rivets. Both the fillet knife and the leather sheath are made in the USA.
Intended use: Fishing / Hunting / Cooking
Type of production: Industrial
Country of production: USA
Blade: 55-58 HRC stainless steel
Blade treatment: satin finish
Handle: wood
Blade length: 160mm.
Blade thickness: 2mm.
Total length: 275mm.
Sheath: in leather
Packaging: Ontario official box
Notes: To make the knife sharper, through our internal laboratory, we further sharpen each blade before shipping.CARE AND MAINTENANCE: it is recommended to wash it under running water and immediately dry it manually with a clean cotton cloth or absorbent paper.
€32.78Article code: ON1275
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Kai Japan - Seki Magoroku Composite - Utility 150mm - MGC-0401 - kitchen knife
The innovative series Seki Magoroku Composite has 8 types of symmetrical blades. The blade, beautifully finished, the union of two different types of steel that create a fascinating contrast. The central part of the blade, polished, stainless steel is VG-MAX with a hardness of 61 ± 1 HRC, while the exterior is satin steel SUS420J2 to altissio chromium content.
The production process of the blades Composite is based on a new technology used in aircraft construction and ensures a high resistance over that extreme precision. The two types of steel are joined together by one particular welding process to the copper, and the thin line of copper that remains visible between the two steels adds a further touch of elegance to the design.
The grip is tapered in a light shade of pakkawood. The shape of the reason diagonally give these masterpieces lightness and movement.
Lama: laminate, stainless steel VG-MAX to 61HRC and 420J2, welded copper center
Handle: Wood Pakkawood clear
Blade length: 150 mm.
Blade thickness: 2.5 mm.
Overall length: 245 mm.
Weight: -
Notes: not dishwasher safe€139.34Article code: MGC-0401
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Kai Japan - Shun Kiritsuke knife Limited Edition 200mm - DM-0771W - kitchen knife
Limited to 2,222 numbered pieces, the Shun Classic Kiritsuke model is Kai's answer to the large number of enthusiast requests that required a collectible item within the KAI Shun Classic series.
The shape of the Japanese Kiritsuke blade is used for the first time by KAI in the European market. As for the Santoku model, this traditional blade is suitable for processing fish, meat and vegetables.
Blade: laminated, in 61HRC VG-MAX stainless steel and 32-layer damask
Handle: laminated light laminated wood
Blade length: 200 mm.
Blade thickness: 2.5 mm.
Total length: 340 mm.
Notes: not dishwasher safeLimited edition of 2222 pieces and numbered on each knife
€204.10Fuori Produzione / Discontinued
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Kai Japan - Shun DM-0777G - Kiritsuke 15 cm - Special Edition - kitchen knives
The KAI Kiritsuke Green Special Edition is a knife from the SHUN Classic series, in a limited edition of 600 numbered pieces and an object of desire for all fans who requested a collector's item within the KAI Shun Classic series.
Blade: laminated, 61HRC VG-MAX stainless steel and 32-layer damascus
Handle: bero and jade green laminated wood
Blade length: 150 mm.
Blade thickness: 2.5 mm.
Total length: 275 mm.
Notes: not dishwasher safeLimited edition of 600 pieces and numbered on each knife
€154.92Fuori Produzione / Discontinued
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