The GLOBAL Japanese knives are preferred by chefs in the most prestigious hotels and restaurants in the world.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave him the knife he created a new and revolutionary design.
The main features of Global knives are:
- Lightweight: GLOBAL was the first company worldwide to produce a empty steel knife in the handle. This feature allows to reduce the weight of 30% knife.
- Handling: thanks to the lightness and the anatomical shape of the handle, the GLOBAL knives lend themselves to continuous and prolonged operating times, reducing to a maximum the user's fatigue.
- the wire seal: The GLOBAL knives are made using the best steels and the most modern processing techniques. In the blades it is present in high percentage Molybdenum / Vanadium thanks to which the hardness of the steel reaches 56/58 Rockwell hardness, thereby increasing the length of the wire.
- Robustness: the GLOBAL knives being completely steel (both the handle that the blade) are virtually indestructible.
Credits acquired by GLOBAL knives:
1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in Germany
Global All products we sell are screen printed indelibly with the Collini Cutlery logo (see picture). Such marking warrants to be sure about the quality, traceability, security over the years and a future prime care product purchased at the Collini Cutlery.
3pc Knife Set (35th Anniversary) This set consist of the 19cm Cooks knife, a 15cm scalloped utility knife and a 9cm paring knife. The cooks knife blade has been fluted to give a smooth and easy cutting action through harder foods. Weighted handles for perfect balance.
|Translate this page into:|
|Country of production||Japan|
|Materials and Finishes||8|