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italian regional knives

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Items 1-48 of 72

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  1. Lurisinga - Gallurese Razor Blade - Traditional Gallura Knife - Handcrafted Knife

    The "Lurisinca," a traditional knife from Luras in Gallura, owes its name to the Lurese term for a local woman, reflecting the feminine nature of the "razor blade" used. The Gallurese Razor Blade, a typical Sardinian knife resembling a point-less shaving razor, was essential in cork processing, especially for making "quadretti," precursors to cork stoppers. However, this practice has declined due to the economic crisis, forcing many craftsmen to close their shops. The Gallurese Razor Blade, versatile and always at hand, represented an indispensable tool for every daily need.


    Type of Production: Handcrafted
    Blade Production: Italy
    Blade: Stainless steel
    Handle: Bovine horn tip
    Blade Length: 80mm.
    Blade Thickness: 2mm.
    Closed Length: 90mm.
    Total Length: 185mm.
    Weight: 65g.
    Lock: No blade lock
    Packaging: Cardboard box

    LU-GAL
    €77.87
    Only 2 left
    Only 2 left
  2. Conaz Consigli Scarperia - Zuava ox horn 50075 - 16cm - knife

    This model represents an evolution of the traditional zuava in steel, with brass finishes, hard pressed on the plates rather than welded and pin finished on a par with rather than visible as was the case in the old construction.

    Regional artisan knife produced in Scarperia, in use throughout Tuscany until the early nineteenth century.
    Very robust and suitable for all jobs


    Handle: ox horn
    Blade: 440A Steel
    Total length: 16 cm
    Blade length: 7.5 cm

    50075
    €131.15
    Only 1 left
    Only 1 left
    Rating:
    87%
    4.4
    Out of stock
  3. Conaz Consigli Scarperia - Fiorentino Bovino knife cm 24 - 50018 - knife

    Scimitar "or" French "blade already present in the early twentieth century, production continued until the mid-1950s. The great success of this model, which was born in Scarperia has had national diffusion, is due to the fact that although it is very light it is elegant, robust and has great cutting capacity, due to the guessed shape of the blade. It is characterized by the presence of a metal "button" on the heel and a clamp at the other end of the handle.

    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn and nickel silver
    Blade length: 100mm.
    Blade thickness: 3mm.
    Length closed: 135mm.
    Total length: 243mm.
    Weight: 148g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.
    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    R-FIC24
    €274.59
    Only 1 left
    Only 1 left
    Rating:
    93%
    4.7
  4. Conaz Consigli Scarperia - Pattada Brotzu raw mutton 22cm PBM22G - knife

    Pattada Brotzu raw mutton 22cm PBM22G - knife
    Typical folding knife craftsmanship Sardinian manufactured by Conaz Scarperia

    Blade: stainless steel 420
    Handle: raw mutton
    Blade length: 90mm.
    Overall length: 215mm.
    Weight: 64g.

    WARNING: these are natural material, the color of the horn may be different from the one in the picture.

    PBM22G
    €95.90
    Only 2 left
    Only 2 left
    Rating:
    100%
    5
  5. Conaz Consigli Scarperia - Pattada knife Brotzu raw mutton 24cm - 53164 - knife

    Typical Sardinian handmade folding knife produced by the Conaz company from Scarperia

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn
    Blade length: 100mm.
    Blade thickness: 3mm.
    Length closed: 135mm.
    Total length: 243mm.
    Weight: 83g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    PBM24G
    €108.20
    Only 1 left
    Only 1 left
    Rating:
    80%
    4
    Out of stock
  6. Conaz Consigli Scarperia - Pattada knife Brotzu raw mutton 27cm - 53165 - knife

    Typical Sardinian handmade folding knife produced by the Conaz company from Scarperia

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Raw ram horn
    Blade length: 110mm.
    Blade thickness: 3mm.
    Length closed: 145mm.
    Total length: 265mm.
    Weight: 102g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    PBM27G
    €137.70
    Only 2 left
    Only 2 left
  7. Consigli Scarperia - Maremma in Olivo - Series Kilama MFO18 - knife

    Maremma in Olivo - Series Kilama MFO18 - knife

    The series Kilama Councils is a modern interpretation of Italian regional knives.
    The materials and finishes remain the same as always but the line has the form "new"
    that reflect the traditional and regional Italian classics knives.


    Total length: 185
    Blade length: 80
    blade thickness: 2.5
    weight. 55g
    Steel: 420
    manicatura: amaranth wood
    Sheath: fabric
    Package: Box Advice with cleaning kit knife

    50157
    €118.03
    Only 1 left
    Only 1 left
  8. Conaz Consigli Scarperia - Hunchback knife in Olive - Kilama 50153 Series - knife

    The Kilama series of Consigli is a modern interpretation of Italian regional knives. The materials and finishes remain the same as always, but the line has "new" shapes that reflect the classic traditional and regional Italian knives.
    Type of production: artisan

    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: olive wood
    Blade length: 80mm.
    Blade thickness: 2.5mm.
    Length closed: 95mm.
    Total length: 185mm.
    Weight: 50g.
    Closing: retention spring
    Packaging: Tips box with knife cleaning kit
    Sheath: fabric case

     

    GAO18
    €118.85
    Only 1 left
    Only 1 left
    Rating:
    87%
    4.4
  9. Conaz Consigli Scarperia - Senese knife in amaranth - Kilama series SEAM18 - knife

    The Kilama series of Consigli is a modern interpretation of Italian regional knives. The materials and finishes remain the same as always, but the line has "new" shapes that reflect the classic traditional and regional Italian knives.

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: amaranth wood
    Blade length: 80mm.
    Blade thickness: 3mm.
    Length closed: 90mm.
    Total length: 185mm.
    Weight: 55g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    SEAM18
    €89.34
    Only 1 left
    Only 1 left
  10. Conaz Consigli Scarperia - Piemontese knife in polished ox - 50046 - knife

    Made according to the ancient art of knives, the Piedmontese knife, typical of the Piedmont Region, retains its original sober line.
    Solid and functional, the blade is in stainless steel and the handle is a monobloc made of bovine horn.

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: ox horn
    Blade length: 80mm.
    Blade thickness: 2.5mm.
    Length closed: 90mm.
    Total length: 180mm.
    Weight: 50g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    PIC-18
    €136.07
    Only 1 left
    Only 1 left
  11. Conaz Consigli Scarperia - Anconetano ox horn 20 cm - 50001 - knife

    Traditional knife produced by master cutlers in Scarperia, a place where, since 1300, the artisan manufacture of Italian knives has continued.
    Fisherman's knife, typical of the Adriatic sea belt. With external spring, handle in full polished bovine horn, on the end of the back it has a deep step at right angle useful for branching nets.
    Intended use: Collection

    Type of production: artisanal
    Blade: X50CrMoV15 stainless steel
    Production Lama: Italy
    Handle: Ox horn
    Blade length: 85mm.
    Blade thickness: 2.5mm.
    Total length: 200mm.
    Weight: 58g.
    Closing:
    Notes: handcrafted in the city of Scarperia (FI)

    The colors of the materials with which our handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: this is the beauty of quality materials. Add the craftsmanship, where the hand of the craftsman never performs the same gesture: it is the beauty of craftsmanship. Combine all this and you will have a product that is always different and unique. It is always different from that unique and unrepeatable product that we must necessarily photograph if we want to make you understand what we are talking about and what we are offering you. A slight surprise is therefore always accompanied by every online purchase of our handcrafted products: but this is also the beauty of craftsmanship.

    50001
    €172.13
    Only 1 left
    Only 1 left
    Rating:
    97%
    4.9
  12. Conaz Consigli Scarperia - Arbus knife - Arburese Bovine Blonde Horn 20cm - 53021 - knife

    Characteristic Sardinian knife, typical of the Arbus area, blade with a characteristic bellied shape, very suitable for leather.

    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn and nickel silver with handcrafted engravings
    Blade length: 85mm.
    Blade thickness: 2.5mm.
    Length closed: 15mm.
    Total length: 205mm.
    Weight: 73g.
    Closing: without blade lock
    Packaging: cardboard box
    Sheath: fabric case
    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    2448B
    €77.04
    Only 1 left
    Only 1 left
    Rating:
    73%
    3.7
  13. Conaz Consigli Scarperia - Arbus knife - Arburese Corone Montone 20cm - 53017 - knife

    Characteristic Sardinian knife, typical of the Arbus area; with blade with a characteristic bellied shape, very suitable for leather. Traditional shapes and fine finishes.

    The shape reached today derives from ancient styles used in past times.

    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: ox wood
    Blade length: 85mm.
    Blade thickness: 2mm.
    Length closed: 115mm.
    Total length: 205mm.
    Weight: 50g.
    Closing: without lock
    Packaging: cardboard box
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    2448
    €77.04
    Only 1 left
    Only 1 left
    Rating:
    100%
    5
  14. Piscitelli - Ciociaro horn tip hammered blade - CIO01/2 - handmade knife

    KNIFE WITHDRAWN FROM PRIVATE COLLECTION

    • Type: Previously Purchased
    • Condition: like new
    • Available in commerce: NO - the craftsman stopped producing knives a few years ago
    • Sharpening: Original
    • Marks on blade: NO
    • Marks on handle: NO
    • Packaging: YES
    • Checked and Certified by our internal laboratory

    It has a slender blade and a curved handle. It originates from very ancient models. It was a very common knife among the shepherds of southern central Italy. The handle is made of full horn.

    Features:

    • steel: AISI 420
    • hardness: 54/56 HRC
    • total length: 20.5cm
    • blade length: 9cm
    • blade thickness: 2mm
    • weight: 60gr
    • fittings: horn tip
    • notes: handcrafted - accompanied by a warranty certificate

    Piscitelli has been making knives in Frosolone for three generations, a small town in the Molise hinterland known for its knife-making. The Art, Style, and Tradition allow us to give importance and originality to our creations handed down from generation to generation.

    Giovanni Piscitelli, born in Frosolone (IS). The passion for collection and hunting knives I inherited from my father (master craftsman) from whom I also inherited the most sophisticated techniques. My knives are unique pieces, strictly handcrafted.

    When producing a knife, there are many elements that make a difference. In addition to a difference in value in the choice of materials, it is the labor required to perform certain operations, closely connected to the construction complexity that makes the knife more valuable. The reasons that justify the differences can also lie in the processing of the blade, or of the handle (elements that it is good to remember are modeled and finished exclusively by hand).

    CIO01/2
    €131.15
    Only 1 left
    Only 1 left
  15. Piscitelli - Hunting horn hammered blade - CCC03/2 - artisanal knife

    Piscitelli - Hunt horn hammered blade - CCC03/2 - handmade knife KNIFE WITHDRAWN FROM PRIVATE COLLECTION

    • Type: Previously Purchased
    • Condition: like new
    • Available in commerce: NO the craftsman stopped producing knives a few years ago
    • Sharpening: Original
    • Marks on blade: NO
    • Marks on handle: NO
    • Packaging: YES
    • Checked and Certified by our internal laboratory

    Typical knife for the hunter. It is a robust and concrete knife. The tip is slightly lowered to work in cavities, and the blade has a deep curve for skinning.

    Features:

    • steel: AISI 420
    • hardness: 54/56 HRC
    • total length: 18cm
    • blade length: 7.5cm
    • blade thickness: 2mm
    • weight: 68gr
    • fittings: horn
    • notes: handcrafted
    • accompanied by a warranty certificate

    Piscitelli has been making knives in Frosolone for three generations, a small town in the Molise hinterland known for its knife-making. The Art, Style and Tradition allow us to give importance and originality to our creations handed down from generation to generation.

    Giovanni Piscitelli, born in Frosolone (IS). The passion for collection and hunting knives I inherited from my father (master craftsman) from whom I also inherited the most sophisticated techniques. My knives are unique pieces, strictly handcrafted.

    When producing a knife, there are many elements that make a difference. In addition to a difference in value in the choice of materials, it is the labor required to perform certain operations, closely connected to the construction complexity that makes the knife more valuable. The reasons that justify the differences can also lie in the processing of the blade, or of the handle (elements that it is good to remember are modeled and finished exclusively by hand).

    CCC03/2
    €118.85
    Only 1 left
    Only 1 left
  16. Sanelli - BBQ - scimitar knife 30cm - s1196.30 - Kitchen knives

    The Sanelli BBQ Scimitar Knife with a length of 30 cm is a kitchen knife designed specifically for cutting meat. Its curved, sharp shape is reminiscent of a scimitar blade, allowing clean and precise cutting through larger pieces of meat, such as steaks, chops or roasts.

    This knife is made by Sanelli, an Italian brand that specializes in producing high-quality kitchen knives. The blade is made of durable stainless steel and sharpened to ensure long-lasting performance. The 30 cm scimitar offers sufficient length to handle large pieces of meat with ease.

    The knife handle is ergonomic and made of durable material to provide a secure and comfortable grip during use. This makes the knife stable and easy to handle, allowing it to make precise cuts effortlessly and without fatiguing the hand.

    It is an ideal choice for grilling enthusiasts and chefs who often work with large pieces of meat. It is a sturdy, high-quality tool designed to deliver reliable performance in the kitchen.

    Recommended Use: cutting cooked meats, roasts, barbecues, trimming

    Country of manufacture: Italy

    Blade: surgical stainless steel with hardness of 54-56 HRC

    Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

    Blade length: 300mm.

    Total length: 440mm.

    Packaging: cardboard blade cover with Sanelli logos

    s119630
    €40.98
    Only 5 left
    Only 5 left
    Rating:
    87%
    4.4
  17. Viper - Bergamasco Bosso by Fabrizio "Silvester" Silvestrelli - V5744BO - coltello regionale

    Coltello tipico delle valli bergamasche, in uso sin dalla prima metà dell’ottocento. E' considerato uno dei più bei coltelli di antoca tradizione regionale per le sue caratteristiche forme e proporzioni.

    Destinazione d'uso: Regionale / Sportivo

    Tipo di produzione: Industriale
    Produzione Lama: Italia
    Lama: In acciaio inox N690Co 57/59HRC
    Trattamento Lama: -
    Manicatura: Legno di Bosso
    Lunghezza lama: 85mm.
    Spessore lama: 3mm.
    Lunghezza chiuso: 115mm.
    Lunghezza totale: 200mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 96g.
    Chiusura: doppia molla di ritenzione sui liners interni
    Clip: -
    Fodero: sacchetto in cuoio scamosciato con loghi Viper
    Confezione: astuccio di cartone nero con loghi argento, certificati di garanzia
    Note: esemplari numerati con tiratura limitata a 1.000 pezzi - Design by Fabrizio "Silvester" Silvestrelli
    2775BO
    €113.11
    Only 1 left
    Only 1 left
    Rating:
    80%
    4
  18. Viper - Bergamasco Cocobolo by Fabrizio "Silvester" Silvestrelli - V5744CB - coltello regionale

    Coltello tipico delle valli bergamasche, in uso sin dalla prima metà dell’ottocento. E' considerato uno dei più bei coltelli di antoca tradizione regionale per le sue caratteristiche forme e proporzioni.

    Destinazione d'uso: Regionale / Sportivo

    Tipo di produzione: Industriale
    Produzione Lama: Italia
    Lama: In acciaio inox N690Co 57/59HRC
    Trattamento Lama: -
    Manicatura: Legno di Cocobolo
    Lunghezza lama: 85mm.
    Spessore lama: 3mm.
    Lunghezza chiuso: 115mm.
    Lunghezza totale: 200mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 96g.
    Chiusura: doppia molla di ritenzione sui liners interni
    Clip: -
    Fodero: sacchetto in cuoio scamosciato con loghi Viper
    Confezione: astuccio di cartone nero con loghi argento, certificati di garanzia
    Note: esemplari numerati con tiratura limitata a 1.000 pezzi - Design by Fabrizio "Silvester" Silvestrelli
    2775CB
    €113.11
    Only 1 left
    Only 1 left
    Rating:
    97%
    4.9
  19. Viper - Gobbo Corno Bovino by Fabrizio "Silvester" Silvestrelli - V5746PC - coltello regionale

    Coltello tipico dell'abruzzo, del molise e del basso lazio, in uso sin dal primo ottocento. E' caratterizzato da una lama a foglia di canna, stretta ed appuntita e da un manico piegato ad assumere la curvatura del gobbo.

    Destinazione d'uso: Regionale / Sportivo

    Tipo di produzione: Industriale
    Produzione Lama: Italia
    Lama: in acciaio inox 440A
    Trattamento Lama: -
    Manicatura: Punta di corno bovino
    Lunghezza lama: 87mm.
    Spessore lama: 3mm.
    Lunghezza chiuso: 112mm.
    Lunghezza totale: 200mm.
    Spessore da chiuso: 15mm.
    Bilanciatura: -
    Peso: 86g.
    Chiusura: doppia molla di ritenzione sui liners interni
    Clip: -
    Fodero: sacchetto in cuoio scamosciato con loghi Viper
    Confezione: astuccio di cartone nero con loghi argento, certificati di garanzia
    Note: esemplari numerati con tiratura limitata a 1.000 pezzi - Design by Fabrizio "Silvester" Silvestrelli
    2835CO
    €122.95
    Only 1 left
    Only 1 left
  20. Viper - Gobbo Olivo by Fabrizio "Silvester" Silvestrelli - V5746UL - coltello regionale

    Coltello tipico dell'abruzzo, del molise e del basso lazio, in uso sin dal primo ottocento. E' caratterizzato da una lama a foglia di canna, stretta ed appuntita e da un manico piegato ad assumere la curvatura del gobbo.

    Destinazione d'uso: Regionale / Sportivo

    Tipo di produzione: Industriale
    Produzione Lama: Italia
    Lama: in acciaio inox 440A
    Trattamento Lama: -
    Manicatura: Legno di Olivo
    Lunghezza lama: 87mm.
    Spessore lama: 3mm.
    Lunghezza chiuso: 112mm.
    Lunghezza totale: 200mm.
    Spessore da chiuso: 15mm.
    Bilanciatura: -
    Peso: 86g.
    Chiusura: doppia molla di ritenzione sui liners interni
    Clip: -
    Fodero: sacchetto in cuoio scamosciato con loghi Viper
    Confezione: astuccio di cartone nero con loghi argento, certificati di garanzia
    Note: esemplari numerati con tiratura limitata a 1.000 pezzi - Design by Fabrizio "Silvester" Silvestrelli
    2835OL
    €113.93
    Only 1 left
    Only 1 left
    Rating:
    91%
    4.6
  21. Viper - Maremmano Cherrywood by Fabrizio "Silvester" Silvestrelli - V5742CI - regional knife

    Typical knife in the Tuscan and Lazio Maremma, which has been in use since the first half of the nineteenth century. It is present in the criminological museum of Rome. It was used by the rebels of the criminal baths of Civitavecchia.

    Purpose: Regional / Sportsman

    Type of production: Industrial
    Blade production: Italy
    Blade: Stainless steel N690Co 57 / 59HRC
    Blade Treatment: -
    Handle: Cherry Wood
    Blade Length: 85mm.
    Blade thickness: 3mm.
    Closed length: 115mm.
    Total length: 200mm.
    Closure thickness: -
    Balance: -
    Weight: 85g.
    Closure: double spring retention on inner liners
    Clip: -
    Sheath: Suede leather bag with Viper logos
    Packing: black cardboard case with silver logos, warranty certificates
    Notes: numbered copies with limited edition of 1,000 pieces - Design by Fabrizio "Silvester" Silvestrelli

    2774CI
    €110.66
    Only 1 left
    Only 1 left
  22. Viper - Maremmano Corno by Fabrizio "Silvester" Silvestrelli - V5742PC - coltello regionale

    Coltello tipico della maremma toscana e laziale, in uso sin dalla prima metà dell’ottocento. Presente nei reperti del museo criminologico di Roma, usato dai rivoltosi dei bagni penali di Civitavecchia.

    Destinazione d'uso: Regionale / Sportivo

    Tipo di produzione: Industriale
    Produzione Lama: Italia
    Lama: In acciaio inox N690Co 57/59HRC
    Trattamento Lama: -
    Manicatura: Punta di corno bovino
    Lunghezza lama: 85mm.
    Spessore lama: 3mm.
    Lunghezza chiuso: 115mm.
    Lunghezza totale: 200mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 90g.
    Chiusura: doppia molla di ritenzione sui liners interni
    Clip: -
    Fodero: sacchetto in cuoio scamosciato con loghi Viper
    Confezione: astuccio di cartone nero con loghi argento, certificati di garanzia
    Note: esemplari numerati con tiratura limitata a 1.000 pezzi - Design by Fabrizio "Silvester" Silvestrelli
    2774C
    €122.95
    Only 1 left
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  23. Viper - Maremmano Noce by Fabrizio "Silvester" Silvestrelli - V5742NO - coltello regionale

    Coltello tipico della maremma toscana e laziale, in uso sin dalla prima metà dell’ottocento. Presente nei reperti del museo criminologico di Roma, usato dai rivoltosi dei bagni penali di Civitavecchia.

    Destinazione d'uso: Regionale / Sportivo

    Tipo di produzione: Industriale
    Produzione Lama: Italia
    Lama: In acciaio inox N690Co 57/59HRC
    Trattamento Lama: -
    Manicatura: Legno di Noce
    Lunghezza lama: 85mm.
    Spessore lama: 3mm.
    Lunghezza chiuso: 115mm.
    Lunghezza totale: 200mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 85g.
    Chiusura: doppia molla di ritenzione sui liners interni
    Clip: -
    Fodero: sacchetto in cuoio scamosciato con loghi Viper
    Confezione: astuccio di cartone nero con loghi argento, certificati di garanzia
    Note: esemplari numerati con tiratura limitata a 1.000 pezzi - Design by Fabrizio "Silvester" Silvestrelli
    2774N
    €110.66
    Only 1 left
    Only 1 left
    Rating:
    97%
    4.9
  24. Viper - Senese Corno by Fabrizio "Silvester" Silvestrelli - V5740PC - regional knife

    Knife typical of the city of Siena and the Tuscan countryside, in use since the first half of the nineteenth century. It is characterized by a blade with a typical scimitar or "French" shape.

    Intended use: gentleman / collection

    Type of production: Industrial
    Lama production: Italy
    Blade: 440A stainless steel 55 / 57HRC
    Blade treatment: -
    Handle: bovine horn horn tip (ATTENTION: since it is a natural material, the color may change with respect to the knife photographed)
    Blade length: 85mm.
    Blade thickness: 3mm.
    Length closed: 115mm.
    Total length: 200mm.
    Thick when closed: 17mm.
    Balancing: -
    Weight: 104g.
    Closure: double retention spring on the internal liners
    Clip: -
    Sheath: suede leather bag with Viper logos
    Packaging: black cardboard case with silver logos, warranty certificates
    Notes: numbered copies with limited edition of 1,000 pieces - Design by Fabrizio "Silvester" Silvestrelli

    2770C
    €122.95
    Only 1 left
    Only 1 left
  25. Viper - Senese Olive Wood by Fabrizio "Silvester" Silvestrelli - V5740UL - Knife

    Knife typical of the city of Siena and the Tuscan countryside, in use since the first half of the nineteenth century. E 'characterized by a blade with typical shape of a scimitar, or "French".

    Intended use: gentleman / collection

    Type of production: Industrial
    Production Blade: Italy
    Blade: 440A stainless steel 55/57HRC
    Treatment Lama: -
    Handle: olive wood
    Blade length: 85mm.
    Blade thickness: 3mm.
    Length closed: 115mm.
    Total length: 200mm.
    Thick when closed: 17mm.
    Balance: -
    Weight: 104g.
    Clasp: double-retention spring on the inner liners
    Clip: -
    Sheath: leather suede bag with logos Viper
    Packaging: box of black cardboard with silver logos, warranty certificates
    Notes: numbered copies with a limited edition of 1,000 pieces - Design by Fabrizio "Silvester" Silvestrelli

    2770U
    €102.45
    Only 1 left
    Only 1 left
    Rating:
    80%
    4
  26. Viper - Vernante Corno by Fabrizio "Silvester" Silvestrelli - V5748CO - regional knife

    A typical Piedmontese knife originating from the village of Vernante, in the province of Cuneo, in use since the beginning of the 19th century also in nearby Liguria. It is characterised by a forged button on the upper part of the blade's heel, which allows it to fit into the hollow of the handle with the blade open, acting as a stop.

    Intended use: Regional/Collection/Sporting

    Type of production: Industrial
    Blade Production: Italy
    Blade: Stainless steel 440A 55/57HRC
    Blade Treatment: -
    Handle: Bovine horn tip
    Blade length: 90mm.
    Blade thickness: 3mm.
    Length closed: 113mm.
    Total length: 200mm.
    Thickness when closed: -
    Balance: -
    Weight: 100g.
    Closure: Double retention spring on inner liners
    Clips: -
    Sheath: Suede leather pouch with Viper logos
    Packaging: black cardboard case with silver logos, warranty certificates
    Notes: numbered examples with limited edition of 1,000 pieces - Design by Fabrizio "Silvester" Silvestrelli

    2837CO
    €127.05
    Only 1 left
    Only 1 left
    Rating:
    100%
    5
  27. Viper - Vernante Palissandro by Fabrizio "Silvester" Silvestrelli - V5748PA - coltello regionale

    Coltello tipico piemontese originario del paese di Vernante, in provincia di Cuneo, in uso sin dall’inizio dell’ottocento anche nella vicina Liguria. E' caratterizzato da un bottone forgiato sulla parte superiore del tallone della lama che ne permette l’alloggiamento nell’incavo del manico a lama aperta, fungendo da battuta.

    Destinazione d'uso: Regionale/Collezione/Sportivo

    Tipo di produzione: Industriale
    Produzione Lama: Italia
    Lama: In acciaio inox 440A 55/57HRC
    Trattamento Lama: -
    Manicatura: Legno di Palissandro
    Lunghezza lama: 90mm.
    Spessore lama: 3mm.
    Lunghezza chiuso: 113mm.
    Lunghezza totale: 200mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 100g.
    Chiusura: doppia molla di ritenzione sui liners interni
    Clip: -
    Fodero: sacchetto in cuoio scamosciato con loghi Viper
    Confezione: astuccio di cartone nero con loghi argento, certificati di garanzia
    Note: esemplari numerati con tiratura limitata a 1.000 pezzi - Design by Fabrizio "Silvester" Silvestrelli
    2837PA
    €114.75
    Only 1 left
    Only 1 left
    Rating:
    80%
    4
  28. Artigiano Scarperia - Love Knife Fusetto in Deer - hand-engraved - handmade knife

    In some areas of central and southern Italy, it was customary to give knives as engagement or wedding gifts, assigning the knife the task of sanctioning the love bond.

    There was a strong identification between man and knife: the lover who gave such a gift to the woman symbolically offered himself, while the gift given to the man could be interpreted as an exhortation to virile valor.

    Some specimens of this historical knife also served as protection against the evil eye, featuring the characteristic “dice eyes” on the handle, while the blades were traditionally engraved with decorative and symbolic elements.

    The love knives were also indicative of the social class of the family: less wealthy couples, unable to afford very elaborate knives, sanctioned their love with simpler, less worked, and less expensive objects, but identical in values and meanings.

    Type of production: artisanal
    Blade production: Italy
    Blade: Stainless steel C70
    Blade treatment: -
    Handle: Deer horn with buffalo horn inserts and silver plaque
    Blade length: 82mm.
    Blade thickness: 2mm.
    Closed length: 100mm.
    Total length: 183mm.
    Weight: 54g.
    Closure: without blade lock
    Packaging: cardboard packaging with certificates

    The brand Artigiano Scarperia was established in 2007 by two expert knife makers, Fabio Gasparrini and Alessandro Conti. Drawing inspiration from ancient art, they create refined cutlery for the kitchen and table, assortments of personal care items and office supplies, as well as various objects in horn and wood. All products are handcrafted, using traditional techniques without the use of machinery.

    For this reason, any variations in material and workmanship are not considered flaws, but distinctive features of a unique product, handcrafted and of high quality.

    AP-CAFB
    €0.00
    Only -50 left
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    Rating:
    100%
    5
    Out of stock
  29. Conaz Consigli Scarperia - Zuava knife 16 cm raw ox horn 50307 - knife

    Intended use: sporting/collection
    Type of production: artisan
    Blade production: Italy
    Blade: Stainless steel X50CrMoV15
    Blade treatment: -
    Handle: Raw ox horn
    Blade length: 70mm.
    Blade thickness: 1,6mm.
    Length closed: 90mm.
    Total length: 160mm.
    Weight: 53g.
    Closure: without blade lock
    Packaging: cardboard box
    Sheath: -

    Craftsmanship is beautiful because it is varied

    The colours of the materials from which the handicrafts are made may vary from those shown in the pictures.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: that's the beauty of fine materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: that's the beauty of fine workmanship. Combine all this and you have a product that is always different and unique. And always different from that unique and unrepeatable product that, necessarily, we have to photograph if we want you to understand what we are talking about and what we are offering you.

    50307
    €49.18
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  30. Viper - Rasolino Ziricote by Fabrizio Silvestrelli - V5750ZI - regional knife

    Typical Sicilian knife originally from Catania, in use since the mid-nineteenth century. Is characterized by the truncated blade tip, similar to a barber-free hand-shaver.

    Purpose: Collection / Sportsman

    Type of production: Industrial
    Country of production: Maniago - Italy
    Blade: Stainless steel 1.4116 55 / 57HRC
    Blade treatment: satin finish
    Handle: Bovine horn point
    Blade Length: 85mm.
    Blade thickness: 3mm.
    Closed length: 115mm.
    Total length: 205mm.
    Weight: 100g.
    Closure: double spring retention on inner liners
    Sheath: Suede leather bag with Viper logos
    Packing: black cardboard case with silver logos, warranty certificate
    Notes: numbered copies with limited edition of 1,000 pieces - Design by Fabrizio "Silvester" Silvestrelli

    V5750ZI
    €104.92
    Out of stock
  31. Viper - Rasolino Horn by Fabrizio Silvestrelli - V5750PC - regional knife

    Typical Sicilian knife originally from Catania, in use since the mid-nineteenth century. Is characterized by the truncated blade tip, similar to a barber-free hand-shaver.

    Purpose: Collection / Sportsman

    Type of production: Industrial
    Country of production: Maniago - Italy
    Blade: Stainless steel 1.4116 55 / 57HRC
    Blade treatment: satin finish
    Handle: Bovine horn point
    Blade Length: 85mm.
    Blade thickness: 3mm.
    Closed length: 115mm.
    Total length: 205mm.
    Weight: 100g.
    Closure: double spring retention on inner liners
    Sheath: Suede leather bag with Viper logos
    Packing: black cardboard case with silver logos, warranty certificate
    Notes: numbered copies with limited edition of 1,000 pieces - Design by Fabrizio "Silvester" Silvestrelli

    V5750PC
    €118.85
    Only 0 left
    Only 0 left
    Rating:
    87%
    4.4
    Out of stock
  32. Consigli Scarperia - Maremmano Amaranth wood - Kilama Serie MFMA18 - knife

    The series Kilama by Consigli is a modern interpretation of Italian regional knives.
    The materials and finishes remain the same as always but the line has the form "new"


    Total length: 185
    Blade length: 80
    Blade thickness: 2.5
    Weight. 55g
    Steel: 420
    Hanfle: amaranth wood
    Sheath: -
    Package: box with cleaning kit

    50154
    €108.20
    Out of stock
  33. Conaz Consigli Scarperia - Hunchback Abruzzese Cattle knife 24cm - knife

    This slender-shaped knife with a curved handle derives from ancient models used by the shepherds of Abruzzo. Its adoption in the repertoire of knives manufactured in Scarperia (where the particular crease of the handle earned it the name of "hunchback") dates back to the late nineteenth century and took place without flashy changes compared to the original type, equipped with a simple spring and one-piece bovine horn handle. This model is in horn tip.

    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn
    Blade length: 105mm.
    Blade thickness: 3mm.
    Length closed: 135mm.
    Total length: 247mm.
    Weight: 107g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    50024
    €225.41
    Only 0 left
    Only 0 left
    Out of stock
  34. Conza Consigli Scarperia - Maremmano knife 24cm Ox Horn - 50031 - knife

    The first certain information on this knife dates back to 1848. A specimen, dated 1871, is kept in the State Archives of Florence, attached to the documents of a trial against a convicted person. The mark of a Scarperia manufacturer, Gustavo Buffi, is clearly visible on it, the shape of the blade is that with an angled back, also maintained in the twentieth century and present in the catalogs of various firms in Scarperia. The Maremmano is a horn tip model.

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn
    Blade length: 100mm.
    Blade thickness: 3mm.
    Length closed: 140mm.
    Total length: 240mm.
    Weight: 120g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    R-MFC24
    €225.41
    Only 0 left
    Only 0 left
    Out of stock
  35. Conaz Consigli Scarperia - Pattada knife Brotzu raw mutton 17cm - 53161 - knife

    Typical Sardinian handmade folding knife produced by the Conaz company from Scarperia

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Raw ram horn
    Blade length: 70mm.
    Blade thickness: 3mm.
    Length closed: 95mm.
    Total length: 170mm.
    Weight: 34g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you

    PBM17G
    €72.95
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  36. Conaz Consigli Scarperia - Pattada knife Brotzu raw mutton 20cm - 53162 - knife

    Typical Sardinian handmade folding knife produced by the Conaz company from Scarperia

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Raw ram horn
    Blade length: 80mm.
    Blade thickness: 3mm.
    Length closed: 110mm.
    Total length: 195mm.
    Weight: 50g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you

    PBM20G
    €88.52
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  37. Conaz Consigli Scarperia - Buffalo horn screed - Kilama 50159 series - knife

    The Kilama series of Consigli is a modern interpretation of Italian regional knives. The materials and finishes remain the same as always, but the line has "new" shapes that reflect the classic traditional and regional Italian knives.

    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn
    Blade length: 80mm.
    Blade thickness: 2.5mm.
    Length closed: 105mm.
    Total length: 185mm.
    Weight: 63g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    RAB18
    €122.95
    Only 0 left
    Only 0 left
    Out of stock
  38. Conaz Consigli Scarperia - Zuava ox horn - cm 19 - 50077 - knife

    Traditional Scarperia knife and used throughout Tuscany until the early 1800s. It had an element of novelty, for the time: the metallic structure inside the handle as well as in the traditional bovine.

    440 stainless steel blade.
    Blade length 8 cm.
    Blade thickness 3 mm.
    Open length 19 cm.
    Weight 100 gr.

    50077
    €154.92
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  39. Conaz Consigli Scarperia - 24cm ox horn Zuava with blade lock - 50079 - folding knife, made in Italy

    Intended use: collection

    Type of production: handmade
    Country of Production: Scarperia - Italy
    Blade: stainless steel X50CrMoV15
    Blade finish: satin-finished
    Handle: ox horn and brass
    Blade length: 100mm.
    Blade thickness: 3mm.
    Length closed: 135mm.
    Total length: 240mm.
    Weight: 193g.
    Closure: blade lock
    Packaging: cardboard box with Consigli logos
    Sheath: fabric pouch

    Handicrafts are beautiful because they are varied!
    The colors of the materials from which crafts are made may vary from those shown in the pictures.

    Horn, deer, and wood are raw materials that by their nature have distinct variability from one supply to the next-that's the beauty of fine materials. Add craftsmanship, where the artisan's hand never makes the same gesture: that's the beauty of craftsmanship. Combine all this and you have a product that is always different and unique. Always different from that unique and unrepeatable product that, necessarily, we have to photograph if we want you to understand what we are talking about and what we are offering you.

    50079
    €250.00
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  40. Conaz Consigli Scarperia - Palmerino horn cattle PA2C20 two blades - knife

    Palmerino horn cattle PA2C20 two knives - knife

    The production of Scarborough has not devoted much attention to penknives.
    It was, however, made a template from the desk, which in the past was used to make the tip of the quill pens and pencils.
    This sharpener Scarperia was always devoid of spring and could have from one to two blades; unmistakable the shape of the handle, in a single piece of horn.
    In the catalogs of the early years of the twentieth century these items were listed as "sharpeners use Palmerini" which was actually the name of a renowned manufacturer of the nineteenth century.
    Proposed model is at the tip of the horn two blades.

    Stainless steel blade 440.
    Blade length 4.6 cm.
    Blade thickness 2.5 mm.
    Overall length 15 cm.
    Weight 40 gr.

    PA2C20
    €89.34
    Out of stock
  41. Consigli Scarperia - Rasolino in bovine RAC-20 - Knife

    Rasolino in bovine RAC-20 - Knife

    The name of this knife comes from the shape of the blade, reminiscent of the razor.
    Had spread following the law Giolitti in 1908 which placed severe limitations to the port of sharp knives, and that favored the production of various models in a truncated tip.
      The Rasolino is distinguished by the slight curvature of the blade and back to the shape of the handle.

    Stainless steel blade 440.
    Blade length 9 cm.
    Blade thickness 2.5 mm.
    Overall length 20 cm.
    Weight 70 gr.

    RAC-20
    €163.11
    Only 0 left
    Only 0 left
    Out of stock
  42. Conaz Consigli Scarperia - Fiorentino knife Engraved Silver Cattle 50017 - knife

    The silver Fiorentino version has the same construction characteristics as the classic Fiorentino, but it is made with silver finishes, in the lily, in the band and in the rings worked by hand by skilled engravers. Horn tip model.

    Intended use: sports / collection

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn and Silver with handcrafted engravings
    Blade length: 90mm.
    Blade thickness: 2.5mm.
    Length closed: 110mm.
    Total length: 195mm.
    Weight: 76g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which our handcrafted products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    R-FIC20A
    €254.10
    Only 0 left
    Only 0 left
    Out of stock
  43. Conaz Consigli Scarperia - Zuava knife 19 cm raw ox horn 50309 - knife

    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Raw ox horn
    Blade length: 75mm.
    Blade thickness: 2.5mm.
    Length closed: 110mm.
    Total length: 190mm.
    Weight: 79g.
    Closing: without blade lock
    Packaging: cardboard box
    Sheath: -


    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    50309
    €53.28
    Only 0 left
    Only 0 left
    Rating:
    73%
    3.7
    Out of stock
  44. Conaz Consigli Scarperia - Mugello 16 cm horn cattle raw E-CMC16G - knife

    Mugello 16 cm horn cattle raw E-CMC16G - knife

    Blade: 420 stainless steel
    Handle: raw beef
    Blade length: 75mm.
    Overall length: 165mm.
    Weight: 39g.
    Closed Length: 90mm.


    CAUTION: Since this is a natural material, the color of the horn may be different from the one in the picture.

    50306
    €49.18
    Only 0 left
    Only 0 left
    Rating:
    80%
    4
    Out of stock
  45. Conaz Consigli Scarperia - Ghiandina 16 cm horn cattle raw E-GHC16G - knife

    Ghiandina 16 cm horn cattle raw E-GHC16G - knife

    Blade: 420 stainless steel
    Handle: raw beef
    Blade length: 70mm.
    Overall length: 160mm.
    Weight: 36g.
    Closed Length: 90mm.


    CAUTION: Since this is a natural material, the color of the horn may be different from the one in the picture.

    E-GHC16G
    €48.36
    Only 0 left
    Only 0 left
    Out of stock
  46. Conaz Consigli Scarperia - Pattada knife Brotzu raw ram horn - 53037 - 22cm - knife

    This Pattada constitutes the now historical interpretation of the Sardinian knife made by Consiglio. The handle formed by two halves fixed with a row of rivets and the absence of a real spring are typical of the original model, but the line, the shape of the surfaces, the use of ram's horn are affected by the Scarperian tradition. Consigli has long linked its business to supplies for Sardinia, so much so that their Pattada have now become "Sardinian by adoption".

    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: ox horn
    Blade length: 90mm.
    Blade thickness: 2.5mm.
    Length closed: 120mm.
    Total length: 215mm.
    Weight: 53g.
    Closing: without lock
    Packaging: cardboard box
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    S-CMM22
    €77.05
    Only 0 left
    Only 0 left
    Out of stock
  47. Conaz Consigli Scarperia - Pattada Brotzu knife ram horn - 53035 - 17cm - knife

    This Pattada constitutes the now historical interpretation of the Sardinian knife made by Consiglio. The handle formed by two halves fixed with a row of rivets and the absence of a real spring are typical of the original model, but the line, the shape of the surfaces, the use of ram's horn are affected by the Scarperian tradition. Consigli has long linked its business to supplies for Sardinia, so much so that their Pattada have now become "Sardinian by adoption".

    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: ox wood
    Blade length: 70mm.
    Blade thickness: 2mm.
    Length closed: 95mm.
    Total length: 170mm.
    Weight: 35g.
    Closing: without lock
    Packaging: cardboard box
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you

    S-CMM17
    €69.67
    Only 0 left
    Only 0 left
    Out of stock
  48. Consigli Scarperia - Roman Ring with polished horn cattle R-RMC30A - knife

    Roman Ring with polished horn cattle R-RMC30A - knife

    Antique knife initially in use in the Roman countryside, and then in Rome at the time of the papal city. Often, the rustic character of duels, it was designed primarily as a weapon. The blade is made of carbon steel with locking blade. The cow horn handle. Variable length. These knives are made from "Conaz" only on demand, thereby making each one as unique.

    Intended Use: Collection

    Type of production: craft
    Blade: carbon steel
    Treatment Blade: -
    Production Blade: Italy
    Handle: Horn Cattle Etched
    Blade length: 130mm.
    Blade Thickness: 2.5mm.
    Closed Length: 160mm.
    Overall length: 290mm.
    Balancing: -
    Weight: 106g.
    Closure: Without Rear Blade
    Clip: -
    Sheath: -
    Notes: -

    R-RMC30A
    €286.07
    Out of stock
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