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italian regional knives

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10 Items

  1. Lurisinga - Gallurese Razor Blade - Traditional Gallura Knife - Handcrafted Knife

    The "Lurisinca," a traditional knife from Luras in Gallura, owes its name to the Lurese term for a local woman, reflecting the feminine nature of the "razor blade" used. The Gallurese Razor Blade, a typical Sardinian knife resembling a point-less shaving razor, was essential in cork processing, especially for making "quadretti," precursors to cork stoppers. However, this practice has declined due to the economic crisis, forcing many craftsmen to close their shops. The Gallurese Razor Blade, versatile and always at hand, represented an indispensable tool for every daily need.


    Type of Production: Handcrafted
    Blade Production: Italy
    Blade: Stainless steel
    Handle: Bovine horn tip
    Blade Length: 80mm.
    Blade Thickness: 2mm.
    Closed Length: 90mm.
    Total Length: 185mm.
    Weight: 65g.
    Lock: No blade lock
    Packaging: Cardboard box

    LU-GAL
    €77.87
    Only 2 left
    Only 2 left
  2. Conaz Consigli Scarperia - Arbus knife - Arburese Corone Montone 20cm - 53017 - knife

    Characteristic Sardinian knife, typical of the Arbus area; with blade with a characteristic bellied shape, very suitable for leather. Traditional shapes and fine finishes.

    The shape reached today derives from ancient styles used in past times.

    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: ox wood
    Blade length: 85mm.
    Blade thickness: 2mm.
    Length closed: 115mm.
    Total length: 205mm.
    Weight: 50g.
    Closing: without lock
    Packaging: cardboard box
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    2448
    €77.04
    Only 1 left
    Only 1 left
    Rating:
    100%
    5
  3. Piscitelli - Ciociaro horn tip hammered blade - CIO01/2 - handmade knife

    KNIFE WITHDRAWN FROM PRIVATE COLLECTION

    • Type: Previously Purchased
    • Condition: like new
    • Available in commerce: NO - the craftsman stopped producing knives a few years ago
    • Sharpening: Original
    • Marks on blade: NO
    • Marks on handle: NO
    • Packaging: YES
    • Checked and Certified by our internal laboratory

    It has a slender blade and a curved handle. It originates from very ancient models. It was a very common knife among the shepherds of southern central Italy. The handle is made of full horn.

    Features:

    • steel: AISI 420
    • hardness: 54/56 HRC
    • total length: 20.5cm
    • blade length: 9cm
    • blade thickness: 2mm
    • weight: 60gr
    • fittings: horn tip
    • notes: handcrafted - accompanied by a warranty certificate

    Piscitelli has been making knives in Frosolone for three generations, a small town in the Molise hinterland known for its knife-making. The Art, Style, and Tradition allow us to give importance and originality to our creations handed down from generation to generation.

    Giovanni Piscitelli, born in Frosolone (IS). The passion for collection and hunting knives I inherited from my father (master craftsman) from whom I also inherited the most sophisticated techniques. My knives are unique pieces, strictly handcrafted.

    When producing a knife, there are many elements that make a difference. In addition to a difference in value in the choice of materials, it is the labor required to perform certain operations, closely connected to the construction complexity that makes the knife more valuable. The reasons that justify the differences can also lie in the processing of the blade, or of the handle (elements that it is good to remember are modeled and finished exclusively by hand).

    CIO01/2
    €131.15
    Only 1 left
    Only 1 left
  4. Piscitelli - Hunting horn hammered blade - CCC03/2 - artisanal knife

    Piscitelli - Hunt horn hammered blade - CCC03/2 - handmade knife KNIFE WITHDRAWN FROM PRIVATE COLLECTION

    • Type: Previously Purchased
    • Condition: like new
    • Available in commerce: NO the craftsman stopped producing knives a few years ago
    • Sharpening: Original
    • Marks on blade: NO
    • Marks on handle: NO
    • Packaging: YES
    • Checked and Certified by our internal laboratory

    Typical knife for the hunter. It is a robust and concrete knife. The tip is slightly lowered to work in cavities, and the blade has a deep curve for skinning.

    Features:

    • steel: AISI 420
    • hardness: 54/56 HRC
    • total length: 18cm
    • blade length: 7.5cm
    • blade thickness: 2mm
    • weight: 68gr
    • fittings: horn
    • notes: handcrafted
    • accompanied by a warranty certificate

    Piscitelli has been making knives in Frosolone for three generations, a small town in the Molise hinterland known for its knife-making. The Art, Style and Tradition allow us to give importance and originality to our creations handed down from generation to generation.

    Giovanni Piscitelli, born in Frosolone (IS). The passion for collection and hunting knives I inherited from my father (master craftsman) from whom I also inherited the most sophisticated techniques. My knives are unique pieces, strictly handcrafted.

    When producing a knife, there are many elements that make a difference. In addition to a difference in value in the choice of materials, it is the labor required to perform certain operations, closely connected to the construction complexity that makes the knife more valuable. The reasons that justify the differences can also lie in the processing of the blade, or of the handle (elements that it is good to remember are modeled and finished exclusively by hand).

    CCC03/2
    €118.85
    Only 1 left
    Only 1 left
  5. Artigiano Scarperia - Love Knife Fusetto in Deer - hand-engraved - handmade knife

    In some areas of central and southern Italy, it was customary to give knives as engagement or wedding gifts, assigning the knife the task of sanctioning the love bond.

    There was a strong identification between man and knife: the lover who gave such a gift to the woman symbolically offered himself, while the gift given to the man could be interpreted as an exhortation to virile valor.

    Some specimens of this historical knife also served as protection against the evil eye, featuring the characteristic “dice eyes” on the handle, while the blades were traditionally engraved with decorative and symbolic elements.

    The love knives were also indicative of the social class of the family: less wealthy couples, unable to afford very elaborate knives, sanctioned their love with simpler, less worked, and less expensive objects, but identical in values and meanings.

    Type of production: artisanal
    Blade production: Italy
    Blade: Stainless steel C70
    Blade treatment: -
    Handle: Deer horn with buffalo horn inserts and silver plaque
    Blade length: 82mm.
    Blade thickness: 2mm.
    Closed length: 100mm.
    Total length: 183mm.
    Weight: 54g.
    Closure: without blade lock
    Packaging: cardboard packaging with certificates

    The brand Artigiano Scarperia was established in 2007 by two expert knife makers, Fabio Gasparrini and Alessandro Conti. Drawing inspiration from ancient art, they create refined cutlery for the kitchen and table, assortments of personal care items and office supplies, as well as various objects in horn and wood. All products are handcrafted, using traditional techniques without the use of machinery.

    For this reason, any variations in material and workmanship are not considered flaws, but distinctive features of a unique product, handcrafted and of high quality.

    AP-CAFB
    €0.00
    Only -50 left
    Only -50 left
    Rating:
    100%
    5
    Out of stock
  6. Conaz Consigli Scarperia - Zuava knife 19 cm raw ox horn 50309 - knife

    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Raw ox horn
    Blade length: 75mm.
    Blade thickness: 2.5mm.
    Length closed: 110mm.
    Total length: 190mm.
    Weight: 79g.
    Closing: without blade lock
    Packaging: cardboard box
    Sheath: -


    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    50309
    €53.28
    Only 0 left
    Only 0 left
    Rating:
    73%
    3.7
    Out of stock
  7. Conaz Consigli Scarperia - Mugello 16 cm horn cattle raw E-CMC16G - knife

    Mugello 16 cm horn cattle raw E-CMC16G - knife

    Blade: 420 stainless steel
    Handle: raw beef
    Blade length: 75mm.
    Overall length: 165mm.
    Weight: 39g.
    Closed Length: 90mm.


    CAUTION: Since this is a natural material, the color of the horn may be different from the one in the picture.

    50306
    €49.18
    Only 0 left
    Only 0 left
    Rating:
    80%
    4
    Out of stock
  8. Conaz Consigli Scarperia - Ghiandina 16 cm horn cattle raw E-GHC16G - knife

    Ghiandina 16 cm horn cattle raw E-GHC16G - knife

    Blade: 420 stainless steel
    Handle: raw beef
    Blade length: 70mm.
    Overall length: 160mm.
    Weight: 36g.
    Closed Length: 90mm.


    CAUTION: Since this is a natural material, the color of the horn may be different from the one in the picture.

    E-GHC16G
    €48.36
    Only 0 left
    Only 0 left
    Out of stock
  9. Conaz Consigli Scarperia - Pattada knife Brotzu raw ram horn - 53037 - 22cm - knife

    This Pattada constitutes the now historical interpretation of the Sardinian knife made by Consiglio. The handle formed by two halves fixed with a row of rivets and the absence of a real spring are typical of the original model, but the line, the shape of the surfaces, the use of ram's horn are affected by the Scarperian tradition. Consigli has long linked its business to supplies for Sardinia, so much so that their Pattada have now become "Sardinian by adoption".

    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: ox horn
    Blade length: 90mm.
    Blade thickness: 2.5mm.
    Length closed: 120mm.
    Total length: 215mm.
    Weight: 53g.
    Closing: without lock
    Packaging: cardboard box
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    S-CMM22
    €77.05
    Only 0 left
    Only 0 left
    Out of stock
  10. Conaz Consigli Scarperia - Pattada Brotzu knife ram horn - 53035 - 17cm - knife

    This Pattada constitutes the now historical interpretation of the Sardinian knife made by Consiglio. The handle formed by two halves fixed with a row of rivets and the absence of a real spring are typical of the original model, but the line, the shape of the surfaces, the use of ram's horn are affected by the Scarperian tradition. Consigli has long linked its business to supplies for Sardinia, so much so that their Pattada have now become "Sardinian by adoption".

    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: ox wood
    Blade length: 70mm.
    Blade thickness: 2mm.
    Length closed: 95mm.
    Total length: 170mm.
    Weight: 35g.
    Closing: without lock
    Packaging: cardboard box
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you

    S-CMM17
    €69.67
    Only 0 left
    Only 0 left
    Out of stock
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