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Kai Magoroku

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  1. Kai Japan - Seki Magoroku Redwood MGR-0155D - Deba 15.5cm - kitchen knife

    Seki Magoroku
    This type of traditional Japanese knives is produced by hundreds of years in similar forms. This series captivates thanks to its glossy and polished blade of high carbon steel with a hardness of about 58HRC. The handle is in Red Wood, a naturally rich in wood oils and therefore waterproof. The spike in polished propylene blends beautifully with the color of the wood. The Japanese name of this model is Deba, especially suited for the processing of the meat. Knife with asymmetric sharpening, not suitable for left-handers.

    Use: meat and fish

    Blade: Stainless Steel 58HRC MV
    Lama origin: Japan
    Handle: Red Wood, very hard wood and water-resistant black polypropylene
    Blade length: 155mm
    Overall Length: 290mm
    Blade Thickness: 5mm
    Handle length: 110mm
    Weight: 244g

    * Not dishwasher


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