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Coltelli cucina professionali
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Coltelli cucina professionali
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18 Items

  1. Maserin - Mini Gourmet by Attilio Morotti - Ebony - 381/EB - knife

    Intended use: sports/steak

    Type of production: Industrial
    Country of production: Italy
    Blade: Stainless steel W1.4116
    Blade treatment: satin finish
    Handle: ebony
    Blade length: 83mm.
    Blade thickness: 2.5mm.
    Closed length: 103mm.
    Total length: 185mm.
    Closed thickness: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: absent
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio Morotti

    MA-381/EB
    €72.95
    Only 2 left
    Only 2 left
  2. Maserin - Gourmet by Attilio Morotti - Rose Damascus & Green Fat Carbon - 380/DV - knife

    Intended use: sporting/for table use

    Type of production: Industrial
    Country of Production: Italy
    Blade: Stainless damascus steel "Rose"
    Blade finish: -
    Handle: fat carbon with green highlights
    Blade length: 97mm.
    Blade thickness: 2.5mm.
    Length closed: 118mm.
    Total length: 217mm.
    Thickness when closed: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: -
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio "Atti" Morotti

    MA-380/DV
    €245.08
    Only 1 left
    Only 1 left
  3. Maserin - Porta coltelli 7 posti completo di coltelli linea Medit.


    Practical and robust table knife forged stainless steel.

    Features:

    Blade: 420 stainless steel
    Blade length: 110 mm
    Handle length: 110 mm
    Overall length: 220 mm
    Handle: olive wood
    Production Country: Italy
    Notes: -

    2080/MED
    €229.51
    Only 1 left
    Only 1 left
  4. Maserin - Set of 6 forged steak knives with wooden box with magnets

    Maserin - Set of 6 forged steak knives with wooden box with magnets 2095 - table knives

    Handle: BLACK POM

    Blade length: 11 cm

    Blade: Steel 4116N HRC 57/58 with nitrogen tempering

    Blade finish: polished. Includes a magnetic wooden case that looks good and keeps the knives tidy in the drawer.

    Forged knives are fine knives, made using a production process known as forging, which is carried out with a mallet, a machine that exerts tons of pressure on 2 moulds - between which a steel 'billet' is placed, brought to a temperature of around 1200 Celsius - and shapes the piece.

    From the shaping of the metal, the typical knife shapes are obtained: the knot and the handle.

    One of the characteristics of forged knives is that they are heavier than others, a quality sought after by chefs and professionals who prefer a solid handle and a clean, precise cut.

    The forged knife is best suited for cutting raw meats, roasts and thicker vegetables.

    2095/AP
    €250.00
    Only 1 left
    Only 1 left
  5. Maserin - Ham holder

    Maserin - Ham holder

    Design By Coltellerie Maserin

    Maserin - Ham holder, adjustable, with wooden base, painted metal frame.

    Size: cm 57,50 x 21,5 x 35,5 height.

    2000MP03
    €178.69
    Only 1 left
    Only 1 left
  6. Maserin - Gourmet by Attilio Morotti - black briar - 380/RN - steak knife

    Intended use: sports / steak

    Type of production: Industrial
    Country of production: Italy
    Blade: Stainless steel W1.4116
    Blade treatment: satin finish
    Handle: root
    Blade length: 97mm.
    Blade thickness: 2.5mm.
    Length closed: 118mm.
    Total length: 217mm.
    Thick when closed: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: absent
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio Morotti

    MA-380RN
    Special Price €118.03 Regular Price €131.15
    Only 99 left
    Only 99 left
  7. Maserin - Gourmet by Attilio Morotti - green briar - 380/RV - steak knife

    Intended use: sports / steak

    Type of production: Industrial
    Country of production: Italy
    Blade: Stainless steel W1.4116
    Blade treatment: satin finish
    Handle: root
    Blade length: 97mm.
    Blade thickness: 2.5mm.
    Length closed: 118mm.
    Total length: 217mm.
    Thick when closed: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: absent
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio Morotti

    MA-380RV
    Special Price €118.03 Regular Price €131.15
    Only 98 left
    Only 98 left
  8. Maserin - Gourmet by Attilio Morotti - red briar - 380/RR - steak knife

    Intended use: sports / steak

    Type of production: Industrial
    Country of production: Italy
    Blade: Stainless steel W1.4116
    Blade treatment: satin finish
    Handle: root
    Blade length: 97mm.
    Blade thickness: 2.5mm.
    Length closed: 118mm.
    Total length: 217mm.
    Thick when closed: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: absent
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio Morotti

    MA-380RR
    Special Price €118.03 Regular Price €131.15
    Only 99 left
    Only 99 left
  9. Maserin - Set 6 forged steak knives - 2411BLACK CARBON - table knives

    Maserin - Set 6 forged steak knives - 2411BLACK CARBON - table knives Maserin began production in 1960. They have kept the tradition of artisan blacksmiths that gave Maniago, Italy its name as "city of knives". Through its constant growth, Maserin has been able to maintain the prestige of the classic knives made in Maniago unchanged. The Apollo 2 line of kitchen knives is a great addition to any home or professional kitchen. The blades are manufactured using a process called forging where the steel is heated then hammered into shape. Forged knives are stronger and heavier than stamped knives and are preferred by professional chefs for their solid grip and clean and precise cuts. The full tang blade is sandwiched between two slabs of paosantos wood for a clean, traditional look. The overall fit and finish are excellent and add style and elegance to your dining table. Includes paper presentation box. Specifications Blade Length: 4.33" Blade Steel: 4116N HRC 57/58 steel with nitrogen tempering Blade Shape: Drop Point Blade Finish: Polished Handle Material: Black Carbon Made in Italy
    MA-2411/CA
    €241.80
    Only 1 left
    Only 1 left
  10. Maserin - Set 6 forged steak knives - 2411 - Wenge - table knives

    Maserin began production in 1960. They have kept the tradition of artisan blacksmiths that gave Maniago, Italy its name as "city of knives". Through its constant growth, Maserin has been able to maintain the prestige of the classic knives made in Maniago unchanged. The Apollo 2 line of kitchen knives is a great addition to any home or professional kitchen. The blades are manufactured using a process called forging where the steel is heated then hammered into shape. Forged knives are stronger and heavier than stamped knives and are preferred by professional chefs for their solid grip and clean and precise cuts. The full tang blade is sandwiched between two slabs of paosantos wood for a clean, traditional look. The overall fit and finish are excellent and add style and elegance to your dining table. Includes paper presentation box. Specifications Blade Length: 4.33" Blade Steel: 4116N HRC 57/58 steel with nitrogen tempering Blade Shape: Drop Point Blade Finish: Satin Handle Material: Wood Made in Italy
    MA-2411/WE
    €209.02
    Only 1 left
    Only 1 left
  11. Maserin - LAMAatta - Chopping knife - kitchen accessory

    Maserin LAMAtta Red is a knife created for processing vegetables but also convenient for cutting pizza for example.Its high blade allows for easy chopping. The handle has a square shape The handle is made of red aluminum. The knife comes together with a convenient blade cover.

    Technical characteristics:

    Blade material AISI 420 steel

    Blade finish Satin finish Red anodized aluminum handle,

    Accessories Gift box

    Weight 310 gr - 10.934 oz Aluminum version.

     

     

    2100/20
    €56.56
    Only 2 left
    Only 2 left
  12. Maserin - Gourmet Bosso - 380/BS coltello

    Destinazione d'uso: sportivo/da tavola

    Tipo di produzione: Industriale
    Produzione Lama: Italia
    Lama: In acciaio inox 440
    Trattamento Lama: -
    Manicatura: legno di bosso
    Lunghezza lama: 97mm.
    Spessore lama: 2.5mm.
    Lunghezza chiuso: 118mm.
    Lunghezza totale: 217mm.
    Spessore da chiuso: 17mm.
    Bilanciatura: -
    Peso: 88g.
    Chiusura: Liner Lock
    Clip: -
    Fodero: tasca in pelle
    Confezione: scatola in cartone con loghi Maserin
    Note: Design by Atti
    MA-380/BS
    €90.16
    Only 2 left
    Only 2 left
  13. Maserin - Gourmet Ebony - 380/EB - knife

    Maserin - Gourmet Ebony - 380/EB - knife

    Intended Use: Sport / Table

    Type of production: Industrial
    Production Blade: Italy
    Blade: Stainless steel 440
    Treatment Lama: -
    Handle: ebony wood
    Blade length: 97mm.
    Blade thickness: 2.5mm.
    Length closed: 118mm.
    Total length: 217mm.
    Thick when closed: 17mm.
    Balance: -
    Weight: 88g.
    Lock: Liner Lock
    Clip: -
    Sheath: leather pocket
    Packaging: cardboard box with logos Maserin
    Notes: Design by Acts

    4327E
    €90.16
    Only 1 left
    Only 1 left
    Rating:
    88%
    4.4
  14. Maserin - Parmigiano knife - 2008/OL - cucina

    Parmigiano code: 2008/OL Description Handle: Olive wood Lenght: 8 cm Blade: AISI 420 stainless steel HRC56 Packaging: gift box The new kitchen line created by Coltellerie MAserin is the result of careful study of materials and ergonomics applied to kitchen tools. The blades are cut by laser machine, they are made of steel with high carbon components, their sharpen edge is perfect and long-lasting. Their olive or P.O.M. (mytilene poli-oxide) handles have a very ergonomic shape that guarantees a perfect grip and an elegant look. They are all finished by CNC machine. All the knives are packed in a nice gift box of recyclable cardboard with a satin plastic cover. Their award-winning design was chosen to represent the important relationship between Quality Maniago and the well-known Montasio Cheese.
    MA-2008/OL
    €34.43
    Only 1 left
    Only 1 left
    Rating:
    93%
    4.7
  15. Maserin - Mini Gourmet by Attilio Morotti - Blue Beech - 381/FB - knife

    Intended use: sports/steak

    Type of production: Industrial
    Country of production: Italy
    Blade: Stainless steel W1.4116
    Blade treatment: satin finish
    Handle: briar
    Blade length: 83mm.
    Blade thickness: 2.5mm.
    Closed length: 103mm.
    Total length: 185mm.
    Closed thickness: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: absent
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio Morotti

    MA-381/FB
    €72.95
    Only 0 left
    Only 0 left
    Out of stock
  16. Maserin - Set 6 steak knives - 2211/11 - table knives

    Maserin - Set 6 steak knives - 2211/11 - table knives

    Maserin began production in 1960. They have kept the tradition of artisan blacksmiths that gave Maniago, Italy its name as "city of knives". Through its constant growth, Maserin has been able to maintain the prestige of the classic knives made in Maniago unchanged. Mediterraneo line knives are kitchen tools - homely and professional - that conceptually recall three-rivet knives with full length tails, but revisited in their shape and ergonomic lines. The well-molded, highly sharpened, laser-cut blades are heat-treated to provide a hardiness that keeps sharpening longer. POM handles for food, besides being ergonomic, are unalterabile to dishwashing. Mediterraneo line knives are light and versatile, suitable for all types of foods (fruit, vegetables, meat, fish, desserts).

    Blade length: 11 cm

    Blade: Stainless steel W1.4116 HRC 58 with nitrogen tempered

    Handle: P.O.M.

    Rivets: stainless steel.

    Packaging: gift box.

    MA-2211POM
    €102.46
    Only 0 left
    Only 0 left
    Out of stock
  17. Maserin - Box Deluxe Fabrizio Nonis - set coltelli cucina - 5 pezzi

    "...quando ho pensato alla creazione di questa nuova serie di coltelli, ho pensato che dovevano essere sì belli da vedere, sì piacevoli da stringere nel palmo della mano, ma soprattutto dovevano essere utili, versatili e funzionali nelle operazioni da cucina. Il coltello deve essere un compagno di lavoro per ogni piccolo, grande chef affinché possa condividere il piacere quotidiano di tagliare, incidere, disossare o mondare qualsiasi ingrediente."

    Fabrizio Nonis

    La confezione Box deluxe è composta da: TRINCIANTE (CUCINA): lama versatile per tagliare, affettare e triturare. DISOSSO: lama per disossare pollo, prosciutto e ritagliare grasso e tendini. SALUMI: lama per tagliare salami. ARROSTI: lama adatta per affettare. ACCIAINO: affilatorio in acciaio speciale per riaffilare le vostre lame.

    Numero di serie: 109
    MA-7532
    €270.50
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  18. Maserin - Montasio cheese knife - 2020/OL - olive handle

    Handle: Olive wood Lenght: 18 cm Blade: AISI 420 stainless steel HRC56 Packaging: gift box The new kitchen line created by Coltellerie MAserin is the result of careful study of materials and ergonomics applied to kitchen tools. The blades are cut by laser machine, they are made of steel with high carbon components, their sharpen edge is perfect and long-lasting. Their olive or P.O.M. (mytilene poli-oxide) handles have a very ergonomic shape that guarantees a perfect grip and an elegant look. They are all finished by CNC machine. All the knives are packed in a nice gift box of recyclable cardboard with a satin plastic cover. Their award-winning design was chosen to represent the important relationship between Quality Maniago and the well-known Montasio Cheese.
    MA-2020/OL
    €34.43
    Only -1 left
    Only -1 left
    Out of stock
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