knife Sanelli
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Sanelli - Pastry knife 26 cm
Sanelli created its Premana Professional collection by analysing and solving every last one of the problems encountered by the most demanding professionals who use these tools every day in their work.
When it created the green knives in the Premana Professional collection, Sanelli made considerable and decisive improvements to the concepts of safety, reliability and hygiene, focusing not only on the hardness, flexibility and cutting power of the blades, but also on the ergonomic shape of the handle.
No other collection of professional knives available on the market today has all these characteristics.
The knives in the Premana Professional collection are protected by patents in Europe and the United States.
Collection: Premana
Suitable for: Pizza, Bread, Cake
Premana Professional Line Pastry knife 26
Blade length: 26 cm. (10")
Semi-rigid serrated knife, for slicing bread, cakes, pizza.
Ergonomic double-molded handle and anti-slip material with Biomaster additive.
s303626 -
Sanelli - Roasting Knife 24cm - 3006.24 - kitchen knife
The Sanelli roasting knife is a specialized tool for slicing roasts and meats to perfection.
The knife blade is made of high-quality stainless steel, known for its corrosion resistance and durability. The blade is precisely sharpened to allow a clean and even cut of roasted meats. Its long, thin shape facilitates cutting into thin, even slices, allowing roasts and meats to be served in an aesthetically pleasing manner.
The knife's handle is ergonomically designed to provide a comfortable and secure grip during use. It is made of durable materials that ensure the knife's durability over time.
This knife is an excellent choice for anyone who engages in the preparation of roasts and meats. It can cope with precise cuts on large pieces of meat, ensuring a high-quality result.
As with other kitchen knives, we recommend washing it by hand to preserve its quality and sharpening it periodically to maintain its optimal cutting performance. With this roasting knife, you can slice your meats professionally and present them elegantly on the table.
Use: Knife for roasts, roast beef, cooked meats and cured meats
Country of manufacture: Italy
Line: Premana
Suitable for: Cooked meat, cured meats
Blade length: 24cm.
Handle: Ergonomic handle made of double molding and non-slip material with Biomaster additive
S300624 -
Sanelli - Salted Knife 30cm. - kitchen knife
The Premana Professional line from Coltellerie Sanelli was created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.
Use: Salted Knife
Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anti-corrosion polymers
Blade length: 300 mm.
Total length: 425 mm.
Weight: 215 g.s310630 -
Sanelli - Salted Knife 33cm. - kitchen knife
The Premana Professional line from Coltellerie Sanelli was created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.
Use: Salted Knife
Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anti-corrosion polymers
Blade length: 330 mm.
Total length: 455 mm.
Weight: 238 g.s310633 -
Sanelli - Santoku 16cm. - 3806.16 - coltello cucina
La linea Premana Professional delle Coltellerie Sanelli è stata realizzata analizzando e risolvendo, in ogni minimo dettaglio, i problemi che si presentano al professionista, al privato o all'appassionato più attento che usa quotidianamente questi strumenti di lavoro.
Uso: Generico, verdure e carne
Tipologia Giapponese della Lama: SantokuLama: Acciaio chirurgico 54-56 HRC
Impugnatura: Polimeri sterilizzabili anticorrosione
Lunghezza lama: 160 mm.
Lunghezza totale: 285 mm.
Max Altezza lama: 48 mm.
Peso: 166 g.
s380616 -
Sanelli - Slicing Knife 24cm. - 1026.24 - kitchen knife
The Sanelli slicing knife is an essential tool for any kitchen. With a blade length of 24 cm and product code 1026.24, it is designed to precisely slice a variety of ingredients.
The knife is made of high-quality materials to ensure durability and optimal performance. The blade is made of high-quality stainless steel, which offers superior corrosion resistance and durability.
The knife handle is made of durable material and offers a comfortable and secure grip. Its ergonomic shape fits the hand, allowing precise control during use.
The Sanelli slicing knife is a versatile and reliable tool for cooks of all skill levels. Whether you are an avid cook or a professional, this knife will help you achieve high-quality results in your culinary preparations.
Always remember to treat your knives with care and keep them clean and sharp to ensure optimal performance over time.
The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.
Use: Slicing
Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anti-corrosion polymers
Blade length: 240 mm.
s102624 -
Sanelli - Slicing Knife 33cm. - 1026.33 - kitchen knife
The Sanelli slicing knife with a blade length of 33 cm is an ideal professional tool for slicing a wide range of ingredients in the kitchen.
Made from high-quality materials, this slicing knife offers exceptional and durable performance. The blade is made of high-quality stainless steel, which provides exceptional corrosion resistance and durability.
The sharp blade allows you to achieve thin, even slices with ease, enabling you to present your dishes in an appealing manner. With its tapered, slim shape, the knife offers precise control and optimal handling during use.
The Sanelli slicing knife's ergonomic handle is designed to provide a comfortable and secure grip, reducing fatigue during long slicing sessions. The combination of long blade and well-balanced handle provides superior control for precise, even cuts.
The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.
Use: Slicing
Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anti-corrosion polymers
Blade length: 330 mm.
Total length: 455 mm.
Weight: 386 g.
s102633 -
Sanelli - Slicing Knife 36cm. - 1026.36 - kitchen knife
The Sanelli slicing knife with a blade length of 36 cm is a professional tool ideal for slicing large pieces of meat, ham, cold cuts and other ingredients in the kitchen. Its sturdy design and long blade allow precise and even cuts even on large pieces.
The blade is made of high-quality stainless steel, which offers superior corrosion resistance and long life. The 36 cm length allows you to slice large pieces of meat with ease, ensuring thin, even slices for flawless presentation of your dishes.
The ergonomic handle is designed to provide a comfortable and secure grip during use. This gives you optimal control while slicing, reducing hand fatigue and allowing you to work efficiently.
The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.
Use: Slicing
Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anti-corrosion polymers
Blade length: 360 mm.
Total length: 485 mm.
Weight: 402 g.
s102636 -
Sanelli - Spelucchino 10 cm - 3246.10 - coltello da cucina
La linea Premana Professional delle Coltellerie Sanelli è stata realizzata analizzando e risolvendo, in ogni minimo dettaglio, i problemi che si presentano al professionista, al privato o all'appassionato più attento che usa quotidianamente questi strumenti di lavoro.
Uso: Spelucchino per Verdure
Lama: Acciaio chirurgico 54-56 HRCImpugnatura: Polimeri sterilizzabili anticorrosione
Lunghezza lama: 100 mm.
Lunghezza totale: 205 mm.
Peso: 36 g.
s324610 -
Sanelli - Striking Knife 28cm. - 1126.28 - kitchen knife
The Sanelli Striking Knife is a sturdy and durable tool designed to tackle demanding tasks in the kitchen.
The knife's blade is made of high-quality stainless steel, which offers remarkable corrosion resistance and durability. The blade is thick and sturdy, ideal for tasks that require a sharper blow, such as cutting through bones.
The knife's handle is designed to provide a firm and comfortable grip during use. It is made of durable materials that allow it to apply the right amount of pressure effortlessly and accurately.
The Sanelli Striking Knife is particularly suitable for use in the professional kitchen or in situations where tougher and more complex cuts of meat are faced. It is a reliable and durable tool that can handle even the most demanding tasks with ease.
We recommend washing it by hand to preserve its quality and sharpening it regularly to maintain an efficient cut. This paring knife is an ideal choice for those looking for a reliable, durable tool specially designed to handle the most demanding tasks in the kitchen.
The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.
Use: Striking Knife
Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anti-corrosion polymers
Blade length: 280 mm.
Blade thickness: 4.5 mm.
Total length: 420 mm.
Weight: 788 g.
s112628 -
Sanelli - Yanagiba 24cm. - 3826.24 - coltello cucina
La linea Premana Professional delle Coltellerie Sanelli è stata realizzata analizzando e risolvendo, in ogni minimo dettaglio, i problemi che si presentano al professionista, al privato o all'appassionato più attento che usa quotidianamente questi strumenti di lavoro.
Uso: Filettare, carne, pesce e prosciutto
Tipologia Giapponese della Lama: YanagibaLama: Acciaio chirurgico 54-56 HRC
Impugnatura: Polimeri sterilizzabili anticorrosione
Lunghezza lama: 240 mm.
Lunghezza totale: 365 mm.
Max Altezza lama: 31 mm.
Peso: 142 g.
s382624 -
Sanelli, Parmesan cheese, kitchen knife
La linea Premana Professional delle Coltellerie Sanelli è stata realizzata analizzando e risolvendo, in ogni minimo dettaglio, i problemi che si presentano al professionista, al privato o all'appassionato più attento che usa quotidianamente questi strumenti di lavoro.
Uso: Coltello Parmigiano
Lama: Acciaio chirurgico 54-56 HRCImpugnatura: Polimeri sterilizzabili anticorrosione
Lunghezza lama: 110 mm.
Lunghezza totale: 205 mm.
Peso: 150 g.
s432611 -
Sanelli - Bread Knife 37cm. - 3026.37 - Kitchen Knife
The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.
Use: Bread Knife
Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anti-corrosion polymers
Blade length: 370mm.
Total length: 495mm.
Weight: 231g.
s302637 -
Sanelli - Empty cook's bag 8 pcs
Empty cook's bag 8 pcs.
Rollable with pockets for accommodation of 8 knives.
Practical pockets to hold 8 knives.
Can hold items with blade lengths up to 32 cm.
The article is sold empty: without knives and accessories.
Ideal for hotel and catering schools etc.
Beautiful and functional.
CNF259