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Items 1-72 of 94

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  1. Conaz Consigli Scarperia - Zuava knife 16 cm raw ox horn 50307 - knife

    Intended use: sporting/collection
    Type of production: artisan
    Blade production: Italy
    Blade: Stainless steel X50CrMoV15
    Blade treatment: -
    Handle: Raw ox horn
    Blade length: 70mm.
    Blade thickness: 1,6mm.
    Length closed: 90mm.
    Total length: 160mm.
    Weight: 53g.
    Closure: without blade lock
    Packaging: cardboard box
    Sheath: -

    Craftsmanship is beautiful because it is varied

    The colours of the materials from which the handicrafts are made may vary from those shown in the pictures.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: that's the beauty of fine materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: that's the beauty of fine workmanship. Combine all this and you have a product that is always different and unique. And always different from that unique and unrepeatable product that, necessarily, we have to photograph if we want you to understand what we are talking about and what we are offering you.

    50307
    €49.18
    Only 2 left
    Only 2 left
    Rating:
    100%
    5
  2. Conaz Consigli Scarperia - Zuava ox horn 50075 - 16cm - knife

    This model represents an evolution of the traditional zuava in steel, with brass finishes, hard pressed on the plates rather than welded and pin finished on a par with rather than visible as was the case in the old construction.

    Regional artisan knife produced in Scarperia, in use throughout Tuscany until the early nineteenth century.
    Very robust and suitable for all jobs


    Handle: ox horn
    Blade: 440A Steel
    Total length: 16 cm
    Blade length: 7.5 cm

    50075
    €143.44
    Only 2 left
    Only 2 left
    Rating:
    87%
    4.4
  3. Coltelli - Number 78 - 2016 - magazine

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine

    In questo numero:

    CUSTOM
    Adriano Donzelli, continui miglioramenti
    Lame artigianali dall'Indonesia

    EVENTI
    Achi Show 2016 a Parma
    Coltello in festa a Maniago
    Damasco in Franciacorta

    TECNICA
    Al lavoro con Milko di Paco
    Come ricavare un picchetto

    IN VETRINA
    Nilte Raggio
    Lionsteel KUR
    Bark River Trakker Companion
    Ruger 2-Stage e Go-N-Heavy
    Swiza
    Extrema Ratio Shrapnel SanMai CoS
    Fox Sputnik
    Cold Steel Colossus
    Affilatoio Zwilling

    coltelli-78
    €4.92
    Only 1 left
    Only 1 left
  4. Coltelli - Number 75 - 2016 - magazine

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine

    In questo numero:

    CUSTOM
    Un Big Bear di Kressler
    L'inciso di Loveless

    EVENTI
    Mostra del coltello custom a Valdobbiadene
    Ecck Show 2016
    Sguardo al futuro dall'IWA di Norimberga

    IN CUCINA
    Zwilling serie Four Star
    Opinel Art Decò

    OUTDOOR
    I-Clip
    Minox 10x43

    IN VETRINA
    Extrema Ratio Ti-Rock
    Fallkniven S1 Pro
    Buck Inertia
    Lionsteel Beat e Acorn
    Maserin 977 e 978
    Fox Ron Lake
    Sog SlimJim
    Real Steel H6, E77, H5

    coltelli75
    €4.92
    Only 3 left
    Only 3 left
  5. Consigli Scarperia - Maremmano Amaranth wood - Kilama Serie MFMA18 - knife

    The series Kilama by Consigli is a modern interpretation of Italian regional knives.
    The materials and finishes remain the same as always but the line has the form "new"


    Total length: 185
    Blade length: 80
    Blade thickness: 2.5
    Weight. 55g
    Steel: 420
    Hanfle: amaranth wood
    Sheath: -
    Package: box with cleaning kit

    50154
    €122.95
    Only 1 left
    Only 1 left
  6. Coltelli - Number 72 - October/November 2015 - magazine

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine

    In questo numero:

    CUSTOM
    I rasoi a mano libera di Luca Pizzi
    Dario Quartini
    Giuseppe Pala

    EVENTI
    Achi a Parma
    Raduno a Vittorio Veneto
    Coltello in festa a Maniago
    K-Days 2015

    TECNICA
    Come realizzare il filework
    Il damasco ritorto
    Victorinox vs. copia cinese

    TREND
    Flipper mania

    IN VETRINA
    Helle Utvaer
    Antonini Old Bear
    Extrema Ratio T-Razor
    Gerber Strongarm
    Fox B.R.I.
    Portachiavi Key-Bar

    coltelli72
    €4.92
    Only 6 left
    Only 6 left
  7. Coltelli - Number 71 - August / September 2015 - magazine

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine

    In questo numero:

    COVER STORY
    Bill Moran

    PERSONAGGI
    Renzo Dessì

    EVENTI
    Lame sotto i portici
    FiCX Paris
    Palmas Arborea
    Blade Show

    TECNICA
    I metodi per affilare un coltello

    COLLABORAZIONI
    Maserin e Atti
    Viper e Silverstrelli

    IN VETRINA
    Fantoni HB03
    Benchmade 761Ti
    Fox Terzuola
    Real Avid Revelation Amp
    Kiku Matsuda
    Spyderco Dog Tag
    Ka-Bar Snody
    Zwilling 600S

    RUBRICHE
    I vostri coltelli
    Notizie in breve

    coltelli71
    €4.92
    Only 5 left
    Only 5 left
  8. Coltelli - Number 70 - June / July 2015 - magazine

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine

    In questo numero:

    Extrema Ratio Psycho e Kato
    Bark River Teddy II, Bravo Survivor e Camp & Trail
    Fox Zero, Retribution Scout, Battle Chef e Njall
    Spyderco Domino
    Lionsteel T.R.E.
    Victorinox Compact
    Zwilling Pro

    coltelli70
    €4.92
    Only 6 left
    Only 6 left
  9. Coltelli - Number 68 - February / March 2015 - magazine

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine

    coltelli68
    €4.92
    Only 3 left
    Only 3 left
  10. Knives - Issue 67 - December 2014 / January 2015 - magazine

    Bi-monthly color magazine produced and distributed in Italy specialized in knives of all types (collection, craft, military, sports, multi-purpose ...). 82 Pages

    12209
    €4.92
    Only 1 left
    Only 1 left
  11. Conaz Consigli Scarperia - Fiorentino Bovino knife cm 24 - 50018 - knife

    Scimitar "or" French "blade already present in the early twentieth century, production continued until the mid-1950s. The great success of this model, which was born in Scarperia has had national diffusion, is due to the fact that although it is very light it is elegant, robust and has great cutting capacity, due to the guessed shape of the blade. It is characterized by the presence of a metal "button" on the heel and a clamp at the other end of the handle.

    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn and nickel silver
    Blade length: 100mm.
    Blade thickness: 3mm.
    Length closed: 135mm.
    Total length: 243mm.
    Weight: 148g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.
    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    R-FIC24
    €274.59
    Only 1 left
    Only 1 left
    Rating:
    93%
    4.7
  12. Consigli Scarperia - Calabrese in bovine R-CAC20 - knife

    A native of Calabria, this knife by the blade and pointed straight but has a handle in the most typical style of Scarborough, has a seal consists of two rings round, similar to Fiorentino, although smaller. It is supposed to have been in the past a major reworking of the knives typical Calabrian by the craftsmen of Scarperia that as often happened then have been extensively used to their own tradition. Model in horn tip.

    Stainless steel blade 440.
    Blade length 8 cm.
    Blade thickness 3 mm.
    Overall length 20 cm.
    Weight 62 gr.
    Handle in horn tip

    50004
    €176.23
    Only 1 left
    Only 1 left
    Rating:
    90%
    4.5
  13. Conaz Consigli Scarperia - Pattada knife Brotzu raw mutton 17cm - 53161 - knife

    Typical Sardinian handmade folding knife produced by the Conaz company from Scarperia

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Raw ram horn
    Blade length: 70mm.
    Blade thickness: 3mm.
    Length closed: 95mm.
    Total length: 170mm.
    Weight: 34g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you

    53161
    €73.77
    Only 1 left
    Only 1 left
    Rating:
    100%
    5
  14. Conaz Consigli Scarperia - Pattada Brotzu raw mutton 22cm PBM22G - knife

    Pattada Brotzu raw mutton 22cm PBM22G - knife
    Typical folding knife craftsmanship Sardinian manufactured by Conaz Scarperia

    Blade: stainless steel 420
    Handle: raw mutton
    Blade length: 90mm.
    Overall length: 215mm.
    Weight: 64g.

    WARNING: these are natural material, the color of the horn may be different from the one in the picture.

    PBM22G
    €95.90
    Only 1 left
    Only 1 left
    Rating:
    100%
    5
  15. Conaz Consigli Scarperia - Pattada knife Brotzu raw mutton 27cm - 53165 - knife

    Typical Sardinian handmade folding knife produced by the Conaz company from Scarperia

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Raw ram horn
    Blade length: 110mm.
    Blade thickness: 3mm.
    Length closed: 145mm.
    Total length: 265mm.
    Weight: 102g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    PBM27G
    €137.70
    Only 1 left
    Only 1 left
  16. Knives - Issue 66 - October / November 2014 - magazine

    Bi-monthly color magazine produced and distributed in Italy specialized in knives of all types (collection, craft, military, sports, multi-purpose ...). 82 Pages

    coltelli66
    €4.92
    Only 1 left
    Only 1 left
  17. Coltelli - Numero 63 - Aprile/Maggio 2014 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine

    coltelli63
    €4.92
    Only 4 left
    Only 4 left
  18. Conaz Consigli Scarperia - Buffalo horn screed - Kilama 50159 series - knife

    The Kilama series of Consigli is a modern interpretation of Italian regional knives. The materials and finishes remain the same as always, but the line has "new" shapes that reflect the classic traditional and regional Italian knives.

    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn
    Blade length: 80mm.
    Blade thickness: 2.5mm.
    Length closed: 105mm.
    Total length: 185mm.
    Weight: 63g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    50159
    €122.95
    Only 1 left
    Only 1 left
  19. Consigli Scarperia - Maremma in Olivo - Series Kilama MFO18 - knife

    Maremma in Olivo - Series Kilama MFO18 - knife

    The series Kilama Councils is a modern interpretation of Italian regional knives.
    The materials and finishes remain the same as always but the line has the form "new"
    that reflect the traditional and regional Italian classics knives.


    Total length: 185
    Blade length: 80
    blade thickness: 2.5
    weight. 55g
    Steel: 420
    manicatura: amaranth wood
    Sheath: fabric
    Package: Box Advice with cleaning kit knife

    50157
    €118.03
    Only 1 left
    Only 1 left
  20. Conaz Consigli Scarperia - Hunchback knife in Olive - Kilama 50153 Series - knife

    The Kilama series of Consigli is a modern interpretation of Italian regional knives. The materials and finishes remain the same as always, but the line has "new" shapes that reflect the classic traditional and regional Italian knives.
    Type of production: artisan

    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: olive wood
    Blade length: 80mm.
    Blade thickness: 2.5mm.
    Length closed: 95mm.
    Total length: 185mm.
    Weight: 50g.
    Closing: retention spring
    Packaging: Tips box with knife cleaning kit
    Sheath: fabric case

     

    GAO18
    €118.85
    Only 1 left
    Only 1 left
    Rating:
    87%
    4.4
  21. Conaz Consigli Scarperia - Senese knife in amaranth - Kilama series SEAM18 - knife

    The Kilama series of Consigli is a modern interpretation of Italian regional knives. The materials and finishes remain the same as always, but the line has "new" shapes that reflect the classic traditional and regional Italian knives.

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: amaranth wood
    Blade length: 80mm.
    Blade thickness: 3mm.
    Length closed: 90mm.
    Total length: 185mm.
    Weight: 55g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    SEAM18
    €89.34
    Only 1 left
    Only 1 left
  22. Conaz Consigli Scarperia - Piemontese knife in polished ox - 50046 - knife

    Made according to the ancient art of knives, the Piedmontese knife, typical of the Piedmont Region, retains its original sober line.
    Solid and functional, the blade is in stainless steel and the handle is a monobloc made of bovine horn.

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: ox horn
    Blade length: 80mm.
    Blade thickness: 2.5mm.
    Length closed: 90mm.
    Total length: 180mm.
    Weight: 50g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    PIC-18
    €136.07
    Only 1 left
    Only 1 left
  23. Conaz Consigli Scarperia - Zuava knife 19 cm raw ox horn 50309 - knife

    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Raw ox horn
    Blade length: 75mm.
    Blade thickness: 2.5mm.
    Length closed: 110mm.
    Total length: 190mm.
    Weight: 79g.
    Closing: without blade lock
    Packaging: cardboard box
    Sheath: -


    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    50309
    €53.28
    Only 2 left
    Only 2 left
    Rating:
    73%
    3.7
  24. Conaz Consigli Scarperia - Mugello 16 cm horn cattle raw E-CMC16G - knife

    Mugello 16 cm horn cattle raw E-CMC16G - knife

    Blade: 420 stainless steel
    Handle: raw beef
    Blade length: 75mm.
    Overall length: 165mm.
    Weight: 39g.
    Closed Length: 90mm.


    CAUTION: Since this is a natural material, the color of the horn may be different from the one in the picture.

    50306
    €49.18
    Only 2 left
    Only 2 left
    Rating:
    80%
    4
  25. Conaz Consigli Scarperia - Ghiandina 16 cm horn cattle raw E-GHC16G - knife

    Ghiandina 16 cm horn cattle raw E-GHC16G - knife

    Blade: 420 stainless steel
    Handle: raw beef
    Blade length: 70mm.
    Overall length: 160mm.
    Weight: 36g.
    Closed Length: 90mm.


    CAUTION: Since this is a natural material, the color of the horn may be different from the one in the picture.

    50308
    €49.18
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  26. Coltelli - Numero 62 - Febbraio/Marzo 2014 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine

    Il fascicolo di febbraio-marzo 2014 è dedicato al Cic show, l’esposizione tenutasi a Milano lo scorso dicembre nella quale oltre ottanta knifemakers hanno esibito i loro pezzi, affascinando e attirando i desideri del migliaio di visitatori della mostra.

    Nella cover story rivolgiamo la nostra attenzione a Fabrizio Silvestrelli (in arte Silvester), il coltellinaio bresciano che da ormai 20 anni si è specializzato nella realizzazione di coltelli artigianali che colpiscono per la bellezza delle forme, la precisione delle lavorazioni e l’accostamento dei materiali.

    Nel mondo custom troviamo anche l’eclettica produzione di Mauro Bonassi, da poco maestro della Corporazione italiana coltellinai, e quella del giovane sardo Davide Steri che è riuscito, attraverso le sue creazioni, a unire sperimentazione e tradizione.

    In questo numero potete trovare il reportage sul simposio delle tecniche di forgiatura tenutosi nella suggestiva cornice del maglio di Pagnano d’Asolo, organizzato dal laboratorio La Britola di Valdobbiadene.

    Inoltre Coltelli recencisce le lame (in particolare i modelli TSP, TS-1, FM-1, NAV-H e NAV-T) della Medford, coltelli militari prodotti in piccola tiratura negli Usa e i modelli Sierra Foxtrott II e III della Boker, due nuove lame fisse d’impostazione militare che appartengono alla linea Magnum e che offrono un rapporto qualità prezzo davvero inaspettato. Una novità di importazione Tecnocut sono le penne tattiche: oltre a essere accattivanti e ben realizzate, possono contare su un prezzo davvero interessante. Infine una vera chicca. Beretta non significa solo armi da fuoco: la storica Casa gardonese ha a listino un’ampia varietà di coltelli, dall’utility alle lame di pregio da abbinare a un fucile di prestigio disegnate da knifemaker di fama come Silvester (sì, proprio lui, il protagonista della nostra cover story).

    coltelli62
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  27. Coltelli - Numero 60 - Ottobre/Novembre 2013 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine

    10108
    €4.92
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  28. Coltelli - Numero 58 - Giugno/Luglio 2013 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 96 Pagine

    È un numero internazionale quello di Coltelli che avete tra le mani. Siamo, infatti, andati a cercare all’estero le tendenze e le soluzioni adottate per superare la grande crisi economica. A partire dalla storia di copertina, che ha per protagonista un bel coltello del danese Jesper Voxnaes, da molti conosciuto come "Vox", incontrato a marzo all’Iwa di Norimberga, la più grande fiera europea dedicata al mondo delle armi. Vox vive a Løgstrup, vicino ai fiordi, nella zona Nord dello Jutland, e costruisce coltelli esteticamente accattivanti ma al contempo utili e funzionali. Lasciamo il filone “belli ma utili” per entrare in quello delle lame da sogno: Coltelli vi accompagna in una delle mostre più ambite a livello mondiale, il Boston Art Knife Classic al quale vengono invitati 20 dei migliori coltellinai a livello mondiale che possono portate al massimo otto lame da mostrare ai 150 collezionisti presenti alla mostra. Più “terrestre” è la mostra di Livorno (rispetto a quella “spaziale” di Boston, naturalmente), organizzata con grande merito, in un periodo così difficile per la coltelleria custom italiana, da Lc Coltelleria e dall’Associazione coltellinai livornese: un segno forte della volontà di continuare a credere nella qualità dei nostri prodotti, tanto apprezzati Oltreoceano. Nel settore della coltelleria sportiva, abbiamo cercato di mostrarvi esempi di bellezza e utilità nel mondo delle lame. Dall’Extrema Ratio Task, nato per compiti gravosi, e dalle pinze multiuso di Leatherman e Victorinox fino ai Böxer Exskelibur 1 e 2 allo Spyderco Pingo, dietro ai quali stanno due knifemaker famosi come il sudafricano Mike Skellern e… il nostro amico Vox.
    coltelli58
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  29. Coltelli - Numero 57 - Aprile/Maggio 2013 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 96 Pagine

    È in edicola il nuovo numero di Coltelli, ricco di numerose novità dal mondo delle lame artigianali e industriali. Tra i knifemaker del numero di aprile/maggio 2013 della rivista, vi presentiamo Antonio Farina, maestro della Corporazione italiana coltellinai, titolo di cui si fregia anche Pietro Elias, l’altro protagonista del mondo custom che abbiamo intervistato. Per quanto riguarda gli eventi, vi parleremo dell’East Cost Custom Show, svoltosi a marzo a New York. Non mancano alcuni scatti ai coltelli esposti alla fiera di Ferrara; inoltre vi è stato a Scarperia il Concorso nazionale per il miglior coltello amatoriale. È un coltello molto speciale quello realizzato da Ted M. Dowell, commissionato dall’organizzatore della prestigiosa Art Knife Invitational, Phil Lobred. Dopo aver affrontato (nello scorso numero) il tema del damasco ritorto, ora tratteremo il damasco esploso: come si forgia e i suoi impieghi. E ancora… tante tante lame: l’Extrema Ratio Pugio, l’americana Ka-bar con i suoi machete (e altre chicche), un multifunzione di Antonini pensato per il personale di soccorso, civile e militare, i nuovi lama fissa di Fantoni (il C.U.T) e Viper (il Carnera). Zwilling ci mette a disposizione la linea completa dei nuovi coltelli da cucina, Beltrame propone una rivisitazione del classico stiletto e da Mora una simpatica e colorata integrazione tra accendifuoco e coltello. Vi presenteremo, infine, le indicazioni e le modalità per partecipare ad una nuova iniziativa di Coltelli: se avete in mente un coltello da tavola, disegnate il progetto e inviatelo alla redazione. Il vincitore potrà vedere materializzarsi in acciaio e legno il suo coltello ideale, e ricevere in premio il primo set da quattro pezzi realizzato. Buona fortuna e… buona lettura!
    coltelli57
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  30. Coltelli - Numero 56 - Febbraio/Marzo 2013 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 96 Pagine

    Non perdetevi il numero di febbraio-marzo 2013 di Coltelli, la principale rivista italiana dedicata al mondo delle lame, artigianali, sportive e da lavoro. In questo numero, un ampio reportage fotografico riporta tutti i pezzi più belli visti allo scorso Cic Show di Milano, la manifestazione organizzata ogni anno dalla Corporazione italiana coltellinai all'hotel Marriott di Milano. Di seguito trovare il sommario del numero in edicola. In copertina: Fallkniven Volcano (foto di Tommaso Rumici e Paolo Sturaro) Editoriale 5 Una sfaccettata passione In libreria 6 Il fumetto militare italiano Lettere 7 Arriva… la posta Cover Story 8 Novità dal fronte svedese Eventi 12 Cic Show 2012 Collezionismo 30 Un nécessaire imperiale Coltelli da caccia 34 Un coltello per tutti Coltelli militari 36 Tre modi di dire militare Novità 40 Largo ai giovani! Eventi 42 Lo stile di Maniago Lame militari 44 La sorella cattiva Test 46 My name is Rold, Vox Rold 60 Dopo l’internazionalità, la tradizione Tecnica 48 Non perdiamo il filo Come si fa 54 Il damasco ritorto Outdoor 62 Per ogni evenienza 63 Arrivano gli S.w.a.t. I Vostri coltelli 65 Lame e calligrafia News 66 Novità e segnalazioni
    coltelli56
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  31. Coltelli - Numero 32 - Febbraio/Marzo 2009 - rivista

    Coltelli - Numero 32 - Febbraio/Marzo 2009 - rivista
    C2009-32
    €4.92
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  32. Coltelli - Numero 33 - Aprile/Maggio 2009 - rivista

    Coltelli - Numero 33 - Aprile/Maggio 2009 - rivista
    C2009-33
    €4.92
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  33. Coltelli - Numero 34 - Giugno/Luglio 2009 - rivista

    Coltelli - Numero 34 - Giugno/Luglio 2009 - rivista
    C2009-34
    €4.92
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  34. Coltelli - Numero 36 - Ottobre/Novembre 2009 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 98 Pagine

    Ti manca un numero della tua rivista preferita? CLICCA QUI per vedere tutte le riviste disponibili nei nostri magazzini.
    C2009-36
    €4.92
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  35. Coltelli - Numero 37 - Dicembre 2009 Gennaio 2010

    Coltelli - Numero 37 - Dicembre 2009 Gennaio 2010
    C2010-37
    €6.56
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    Rating:
    100%
    5
  36. Coltelli - Numero 38 - Febbraio/Marzo 2010 - rivista

    Coltelli - Numero 38 - Febbraio/Marzo 2010 - rivista
    C2010-38
    €4.92
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  37. Coltelli - Numero 39 - Aprile/Maggio 2010 - rivista

    Coltelli - Numero 39 - Aprile/Maggio 2010 - rivista
    C2010-39
    €4.92
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  38. Coltelli - Numero 4 - Giugno/Luglio 2006 - rivista

    Cover Story:
    Tecnocut Fearless

    Personaggi:
    Mastro Ceo

    Provati:
    Maserin Dolphin
    Beltrame B-RD
    Extrema Ratio Kukri
    Kershaw E.T.
    Linder Nessmuk

    Eventi:
    Espolama a Lugano

    Custom:
    I veri coltelli da tasca
    Emmanuel Esposito
    Il galateo alle mostre
    C2006-4
    €4.51
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  39. Coltelli - Numero 40 - Giugno/Luglio 2010 - rivista

    Coltelli - Numero 40 - Giugno/Luglio 2010 - rivista
    C2010-40
    €4.92
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  40. Coltelli - Numero 41 - Agosto/Settembre 2010 - rivista

    Coltelli - Numero 41 - Agosto/Settembre 2010 - rivista
    C2010-41
    €4.92
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  41. Coltelli - Numero 42 - Ottobre/Novembre 2010 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 98 Pagine

    Ti manca un numero della tua rivista preferita? CLICCA QUI per vedere tutte le riviste disponibili nei nostri magazzini.
    C2010-42
    €4.92
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  42. Coltelli - Numero 43 - Dicembre/Gennaio 2010/2011 - rivista

    Coltelli - Numero 43 - Dicembre/Gennaio 2010/2011 - rivista
    C2011-43
    €4.92
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  43. Coltelli - Numero 44 - Febbraio/Marzo 2011 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 98 Pagine

    Ti manca un numero della tua rivista preferita? CLICCA QUI per vedere tutte le riviste disponibili nei nostri magazzini.
    C2011-44
    €4.92
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  44. Coltelli - Numero 45 - Aprile/Maggio 2011 - rivista

    Coltelli - Numero 45 - Aprile/Maggio 2011 - rivista
    C2011-45
    €4.92
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    Only 5 left
  45. Coltelli - Numero 46 - Giugno/Luglio 2011 - rivista

    Coltelli - Numero 46 - Giugno/Luglio 2011 - rivista
    C2011-46
    €4.92
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  46. Coltelli - Numero 47 - Agosto/Settembre 2011 - rivista

    Coltelli - Numero 47 - Agosto/Settembre 2011 - rivista
    C2011-47
    €4.92
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  47. Coltelli - Numero 48 - Ottobre/Novembre 2011 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 98 Pagine

    INDICE:

    * Profili: Andrea Rosa
    * Profili: Nuovi Maestri CIC Paolo Gidoni e Cesare Tonelli
    * Eventi: IX Biennale Resolza e Leppas a Pattada
    * Test: Daga Custom Richard C. Weber
    * Profili: Il primo chiudibile di Bacchilega
    * Storia: Il Falconiere di Kressler
    * Test: Fisso di Jarno Movilli
    * Tecnica: I materiali per l'impugnatura
    * Test: Custom Lappone
    * Eventi: Coltello in Festa a Maniago
    * Test: Linder Jeans Custom SE
    * Test: Coltello del forum della Coltelleria Collini by Fantoni
    * Test: Viper chiudibili in ceramica
    * Test: Olivetto Arkansas Bowie
    * Test: Beltrame Swinguard
    * Test: TOPS Tom Brown Tracker
    * Test: TOPS Stryker Defender Tool
    * Test: TOPS Mil-Spie 5
    * Test: TOPS Mountain Lion
    * Test: TOPS CQT 5.5
    * Storia: Saladini "Lo Scarperia"
    * Test: Mora Companion MG
    * Test: Ausonia Machete
    * Test: Maserin Accetta 952
    * Test: MAC Tekno Titanio
    * In Cucina: Antonini Onda
    * In Cucina: Premax Spelucchini "Il Verdura"
    C2011-48
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  48. Coltelli - Numero 49 - Dicembre 2011/Gennaio 2012 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 96 Pagine

    IN QUESTO NUMERO:

    * Personaggi: Daniele Ibba, Maurizio Mattioli, Moreno Franzin
    * Tecnica: i segreti dell'acciaio
    * Eventi: Culter Expo 2011
    * Spade Giapponesi: L'antica tecnica di forgiatura giapponese proposta da Yoshindo Yoshihara
    * Test: I nuovi fissi Aitor
    * Test: Tank, il carroarmato di Viper
    * Manutenzione: Liscio come l'olio, con Victorinox
    ... e molto altro...
    C2012-49
    €4.92
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  49. Coltelli - Numero 50 - Febbraio/Marzo 2012 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 96 Pagine

    IN QUESTO NUMERO:

    * Personaggi: Santino Ballestra, Simone Raimondi
    * Custom: Due coltelli per Elias e Piras
    * Eventi: CIC Show 2011
    * Test: Hogue, la situazione in pugno
    * Multimedia: Il sapere in tasca, la tabella acciai su Android
    ... e molto altro...
    C2012-50
    €4.92
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  50. Coltelli - Numero 51 - Aprile/Maggio 2012 - rivista

    Rivista a colori Bimestrale prodotta e distribuita in Italia specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 96 Pagine

    IN QUESTO NUMERO:

    * Personaggi: Santino Ballestra, Max Salice Sanna
    * Custom: N. 185 di Sergio Consoli
    * Tecnica: C'è Coltello e Coltello; i diversi tipi di lama
    * Custom: Mod. 430 di Stefano Trentini
    * Eventi: 24esima edizione Esposizione del coltello artigianle custom di Scarperia
    * Tecnica: La cura della Nihon-To (lame giapponesi)
    * In vetrina: Cold Steel - Rajah
    * In vetrina: Microtech: Socom Elite e SF M/A (Select Fire Manual Action)
    * Fight Club: i coltelli da combattimento
    * In vetrina: Maserin Combat Ready
    * In vetrina: Fantoni Hide Limited Edition
    ... e molto altro...
    C2012-51
    €4.92
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  51. Coltelli - Numero 6 - Ottobre/Novembre 2006 - rivista

    Coltelli - Numero 6 - Ottobre/Novembre 2006 - rivista
    C2006-6
    €4.51
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  52. Conaz Consigli Scarperia - Anconetano ox horn 20 cm - 50001 - knife

    Traditional knife produced by master cutlers in Scarperia, a place where, since 1300, the artisan manufacture of Italian knives has continued.
    Fisherman's knife, typical of the Adriatic sea belt. With external spring, handle in full polished bovine horn, on the end of the back it has a deep step at right angle useful for branching nets.
    Intended use: Collection

    Type of production: artisanal
    Blade: X50CrMoV15 stainless steel
    Production Lama: Italy
    Handle: Ox horn
    Blade length: 85mm.
    Blade thickness: 2.5mm.
    Total length: 200mm.
    Weight: 58g.
    Closing:
    Notes: handcrafted in the city of Scarperia (FI)

    The colors of the materials with which our handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: this is the beauty of quality materials. Add the craftsmanship, where the hand of the craftsman never performs the same gesture: it is the beauty of craftsmanship. Combine all this and you will have a product that is always different and unique. It is always different from that unique and unrepeatable product that we must necessarily photograph if we want to make you understand what we are talking about and what we are offering you. A slight surprise is therefore always accompanied by every online purchase of our handcrafted products: but this is also the beauty of craftsmanship.

    50001
    €172.13
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    Rating:
    97%
    4.9
  53. Conaz Consigli Scarperia - Arbus knife - Arburese Bovine Blonde Horn 20cm - 53021 - knife

    Characteristic Sardinian knife, typical of the Arbus area, blade with a characteristic bellied shape, very suitable for leather.

    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn and nickel silver with handcrafted engravings
    Blade length: 85mm.
    Blade thickness: 2.5mm.
    Length closed: 15mm.
    Total length: 205mm.
    Weight: 73g.
    Closing: without blade lock
    Packaging: cardboard box
    Sheath: fabric case
    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    53017B
    €77.87
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    Rating:
    73%
    3.7
  54. Conaz Consigli Scarperia - Arbus knife - Arburese Corone Montone 20cm - 53017 - knife

    Characteristic Sardinian knife, typical of the Arbus area; with blade with a characteristic bellied shape, very suitable for leather. Traditional shapes and fine finishes.

    The shape reached today derives from ancient styles used in past times.

    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: ox wood
    Blade length: 85mm.
    Blade thickness: 2mm.
    Length closed: 115mm.
    Total length: 205mm.
    Weight: 50g.
    Closing: without lock
    Packaging: cardboard box
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    53017M
    €77.87
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    Rating:
    100%
    5
  55. Conaz Consigli Scarperia - Bergamasco knife dark ox horn - 50002 - knife

    Knife without spring with a very characteristic line, representative of the peasant and pastoral civilization of the Bergamo valleys where it was made with a wooden handle. Practical and light, in its simplicity it is one of the most beautiful knives of the Italian tradition and has long been appreciated well outside its original area. It is proposed by Consiglio in a refined version, a horn tip model with a polished brass band.

    Type of production: artisan

    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: bovine horn
    Blade length: 90mm.
    Blade thickness: 2.5mm.
    Length closed: 110mm.
    Total length: 200mm.
    Weight: 70g.
    Closing: without spring
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    50002
    €163.93
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  56. Conaz Consigli Scarperia - Mozzetta light ox horn 50034 - knife

    This knife owes its name to the blunt tip which is absolutely missing as if the blade had been cut off.
    Pointless knives became much more widespread with the "Giolitti law" of 1908 which fixed the length of the blade of pointed knives at only four centimeters.
    For mozzette, the limit rose to ten centimeters, offering the possibility of safely carrying a knife of sufficient size in your pocket without risking the rigors of the law.

    Intended use: sports / collection
    Type of production: artisanal
    Production Lama: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn
    Blade length: 80mm.
    Blade thickness: 3mm.
    Closed length: 105mm.
    Total length: 185mm.
    Weight: 63g.
    Closure: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

     

    The craftsmanship is beautiful because it is varied

    The colors of the materials with which the handicrafts are made may vary from those shown in the images.
    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: this is the beauty of quality materials. Add the craftsmanship, where the hand of the craftsman never performs the same gesture: it is the beauty of craftsmanship. Combine all this and you will have a product that is always different and unique. It is always different from that unique and unrepeatable product that we must necessarily photograph if we want to make you understand what we are talking about and what we are offering you.

    50034
    €131.15
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  57. Conaz Consigli Scarperia - Pattada Brotzu knife bovine horn 22cm - 53142 - knife

    This Pattada constitutes the now historical interpretation of the Sardinian knife made by the Scarperia Consigli company.
    The handle formed by two halves fixed with a row of rivets and the absence of a real spring are typical of the original model, but the line, the shape of the surfaces, the use of bovine horn are influenced by the Scarperian tradition.
    Consigli has long linked its business to supplies for Sardinia, so much so that their Pattada have now become "Sardinian by adoption".


    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn and nickel silver with handcrafted engravings
    Blade length: 90mm.
    Blade thickness: 2.5mm.
    Length closed: 120mm.
    Total length: 215mm.
    Weight: 62g.
    Closing: without blade lock
    Packaging: cardboard box
    Sheath: fabric case


    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    53142
    €69.67
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    Only 2 left
  58. Conaz Consigli Scarperia - Pattada Brotzu knife ox horn - 53143 - 24cm - knife

    This Pattada constitutes the now historical interpretation of the Sardinian knife made by Consiglio. The handle formed by two halves fixed with a row of rivets and the absence of a real spring are typical of the original model, but the line, the shape of the surfaces, the use of bovine horn are influenced by the Scarperian tradition. Consigli has long linked its business to supplies for Sardinia, so much so that their Pattada have now become "Sardinian by adoption".

    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: ox horn
    Blade length: 70mm.
    Blade thickness: 3mm.
    Length closed: 135mm.
    Total length: 243mm.
    Weight: 76g.
    Closing: without lock
    Packaging: cardboard box
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you

    53143
    €77.87
    Only 2 left
    Only 2 left
    Rating:
    87%
    4.4
  59. Consigli Scarperia - Romano con anello 30cm - ox horn - 50060 - knife

    The "Roman" testifies to the widespread mentality in the Papal States for which the knife was considered as a faithful friend to be constantly worn "in his pocket" and to be unleashed at the first hint of a fight or for an immediate response.

    Many elements constituting the "Roman" bear witness to the offensive use that distinguished this knife: the sharp blade, the decorations of the lattice handle or fish bone that served to improve the grip, the locking system with fixed spring that prevented the knife could close up accidentally and that at the time of the opening emitted a dry noise that exalted the aggressive expression.

    Destination of use: collection

    Type of production: artisan
    Blade: 420 stainless steel
    Country of production: Italy
    Grip: engraved ox horn
    Blade length: 130mm.
    Blade thickness: 2.5mm.
    Length closed: 160mm.
    Total length: 290mm.
    Weight: 106g.
    Closure: rear ring lock
    Notes: made entirely by hand in the city of Scarperia (FI)

    Weight: 140g.

    50060
    €385.25
    Only 1 left
    Only 1 left
  60. Consigli Scarperia - Three Pianelle R-TPC20 - knife

    Three Pianelle R-TPC20 - knife

    Craft knife regional product in Scarborough in use in southern Italy
    The handle in a single block of polished cow horn, carries on pin the characteristic round escutcheon in brass.

    Blade: Stainless ino 440
    Blade length: 8.5 cm
    Overall length 20 cm
    Weight: 38 gr.
    Handle: horn cattle

    50071
    €172.13
    Only 1 left
    Only 1 left
  61. Conza Consigli Scarperia - Maremmano knife Blade with Horn Leaf - 50030 - knife

    In use for certain news until the first half of the 19th century in the Maremma area of ​​Tuscany and Lazio. Through finds from the criminological museum in Rome, he was seen among those knives delivered by the rioters of the criminal baths of Civitavecchia to Cardinal Franco Pentini, in 1848, sent to quell a revolt.

    The full horn handle is embellished with longitudinal grooves.

    Intended use: sports / collection

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn
    Blade length: 85mm.
    Blade thickness: 3mm.
    Length closed: 115mm.
    Total length: 201mm.
    Weight: 70g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    50030
    €176.23
    Only 1 left
    Only 1 left
    Rating:
    100%
    5
  62. Conaz Consigli Scarperia - Hunchback Abruzzese Cattle knife 24cm - knife

    This slender-shaped knife with a curved handle derives from ancient models used by the shepherds of Abruzzo. Its adoption in the repertoire of knives manufactured in Scarperia (where the particular crease of the handle earned it the name of "hunchback") dates back to the late nineteenth century and took place without flashy changes compared to the original type, equipped with a simple spring and one-piece bovine horn handle. This model is in horn tip.

    Intended use: sports / collection
    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn
    Blade length: 105mm.
    Blade thickness: 3mm.
    Length closed: 135mm.
    Total length: 247mm.
    Weight: 107g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    50024
    €225.41
    Only 0 left
    Only 0 left
    Out of stock
  63. Conza Consigli Scarperia - Maremmano knife 24cm Ox Horn - 50031 - knife

    The first certain information on this knife dates back to 1848. A specimen, dated 1871, is kept in the State Archives of Florence, attached to the documents of a trial against a convicted person. The mark of a Scarperia manufacturer, Gustavo Buffi, is clearly visible on it, the shape of the blade is that with an angled back, also maintained in the twentieth century and present in the catalogs of various firms in Scarperia. The Maremmano is a horn tip model.

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn
    Blade length: 100mm.
    Blade thickness: 3mm.
    Length closed: 140mm.
    Total length: 240mm.
    Weight: 120g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    R-MFC24
    €225.41
    Only 0 left
    Only 0 left
    Out of stock
  64. Consigli Scarperia - Napoletano in bovine R-NAC20 - knife

    The "Neapolitan" old drives is a knife in horn tip elongated, suitable to cut the use of tip. It is not clear which of the knives of the traditional Neapolitan is inspired model of Scarperia. The general line is somewhat related to the "Maremma" in the form assumed in the Mugello, but with more slender proportions and read.

    Stainless steel blade 440.
    Blade length 8 cm.
    Blade thickness 3 mm.
    Overall length 20 cm.
    Weight 62 gr.
    Handle in horn tip

    R-NAC20
    €163.93
    Only 0 left
    Only 0 left
    Rating:
    87%
    4.4
    Out of stock
  65. Consigli Scarperia - Casertano in bovine R-CASC20 - knife

    The most striking feature of this model is in the edge of the blade, a full right to the tip. The Casertano lent itself well to a variety of uses, thanks to the cutting edge straight that finishes in a very simply shaped handle. This solution was very appreciated in different times and places, even outside the area where it originated, as to be still widespread. The Caserta is a model in horn tip.

    Stainless steel blade 440.
    Blade length 8 cm.
    Blade thickness 3 mm.
    Overall length 20 cm.
    Weight 70 gr.
    Handle in horn tip

    R-CASC20
    €171.31
    Only 0 left
    Only 0 left
    Rating:
    90%
    4.5
    Out of stock
  66. Conaz Consigli Scarperia - Pattada knife Brotzu raw mutton 20cm - 53162 - knife

    Typical Sardinian handmade folding knife produced by the Conaz company from Scarperia

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Raw ram horn
    Blade length: 80mm.
    Blade thickness: 3mm.
    Length closed: 110mm.
    Total length: 195mm.
    Weight: 50g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you

    53162
    €90.16
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  67. Conaz Consigli Scarperia - Pattada knife Brotzu raw mutton 24cm - 53164 - knife

    Typical Sardinian handmade folding knife produced by the Conaz company from Scarperia

    Type of production: artisan
    Lama production: Italy
    Blade: X50CrMoV15 stainless steel
    Blade treatment: -
    Handle: Ox horn
    Blade length: 100mm.
    Blade thickness: 3mm.
    Length closed: 135mm.
    Total length: 243mm.
    Weight: 83g.
    Closing: without blade lock
    Packaging: elegant box with Recommendations logos
    Sheath: fabric case

    Craftsmanship is beautiful because it is varied

    The colors of the materials with which the handmade products are made may vary from those shown in the images.

    Horn, wood and cornotech are raw materials that by their nature have a marked variability from one supply to another: it is the beauty of quality materials. Add craftsmanship, where the craftsman's hand never makes the same gesture: it's the beauty of craftsmanship. Combine all this and you will always have a different and unique product. It is always different from the one and unrepeatable product that we must necessarily photograph if we want you to understand what we are talking about and what we are offering you.

    53164
    €110.66
    Only 0 left
    Only 0 left
    Rating:
    80%
    4
    Out of stock
  68. Knives - Issue 64 - June / July 2014 - magazine

    Bi-monthly color magazine produced and distributed in Italy specialized in knives of all types (collection, craft, military, sports, multi-purpose ...). 82 Pages

    coltelli64
    €4.92
    Out of stock
  69. Consigli Scarperia - Zuava Cattle Polished R-ZXC19 - knife

    Zuava Cattle Polished R-ZVC19 - knife

    Traditional knife of Scarborough and is used in all of Tuscany to the first 800. He had an element of novelty, for its time: the metal frame inside the handle as well in traditional cattle.

    Stainless steel blade 440.
    Blade length 8 cm.
    Blade thickness 3 mm.
    Overall length 19 cm.
    Weight 100 gr.

    R-ZXC19
    €97.54
    Out of stock
  70. Conaz Consigli Scarperia - Zuava ox horn - cm 19 - 50077 - knife

    Traditional Scarperia knife and used throughout Tuscany until the early 1800s. It had an element of novelty, for the time: the metallic structure inside the handle as well as in the traditional bovine.

    440 stainless steel blade.
    Blade length 8 cm.
    Blade thickness 3 mm.
    Open length 19 cm.
    Weight 100 gr.

    50077
    €154.92
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  71. Conaz Consigli Scarperia - 24cm ox horn Zuava with blade lock - 50079 - folding knife, made in Italy

    Intended use: collection

    Type of production: handmade
    Country of Production: Scarperia - Italy
    Blade: stainless steel X50CrMoV15
    Blade finish: satin-finished
    Handle: ox horn and brass
    Blade length: 100mm.
    Blade thickness: 3mm.
    Length closed: 135mm.
    Total length: 240mm.
    Weight: 193g.
    Closure: blade lock
    Packaging: cardboard box with Consigli logos
    Sheath: fabric pouch

    Handicrafts are beautiful because they are varied!
    The colors of the materials from which crafts are made may vary from those shown in the pictures.

    Horn, deer, and wood are raw materials that by their nature have distinct variability from one supply to the next-that's the beauty of fine materials. Add craftsmanship, where the artisan's hand never makes the same gesture: that's the beauty of craftsmanship. Combine all this and you have a product that is always different and unique. Always different from that unique and unrepeatable product that, necessarily, we have to photograph if we want you to understand what we are talking about and what we are offering you.

    50079
    €250.00
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  72. Conaz Consigli Scarperia - Palmerino horn cattle PA2C20 two blades - knife

    Palmerino horn cattle PA2C20 two knives - knife

    The production of Scarborough has not devoted much attention to penknives.
    It was, however, made a template from the desk, which in the past was used to make the tip of the quill pens and pencils.
    This sharpener Scarperia was always devoid of spring and could have from one to two blades; unmistakable the shape of the handle, in a single piece of horn.
    In the catalogs of the early years of the twentieth century these items were listed as "sharpeners use Palmerini" which was actually the name of a renowned manufacturer of the nineteenth century.
    Proposed model is at the tip of the horn two blades.

    Stainless steel blade 440.
    Blade length 4.6 cm.
    Blade thickness 2.5 mm.
    Overall length 15 cm.
    Weight 40 gr.

    PA2C20
    €89.34
    Out of stock
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