Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Origin: Withdrawn from a private collection, previously purchased.
* Condition: Overall in very good condition
* Commercially available: Discontinued
* Sharpening: Factory sharpened
* Marks on blade: None
* Marks on handle: None
* Box: Present
* Scabbard: -
* Manuals, Certificates and Warranties: -
* Checked and Certified by our in-house laboratory

Fascinating knife used by the Japanese farmer "Higonokami kanekoma."

As is typical for many agricultural tools, this Japanese knife turns out to be extremely simple but the result of centuries of refinement that has found the difficult balance between form and function, and between cost and benefit.

The main feature definitely turns out to be the quality of the blade, in fact it uses a three-layer San Mai steel of which the one in the center is extremely hard.

Production: Japanese craftsmanship
Blade: San Mai carbon steel - Yasuki Steel Blue Paper Steel 62hrc
Handle: brass foil with elegant black leather cover
Closure: without blade lock
Length closed: 120mm.
Blade length: 90mm.
Blade thickness: 3mm
Length open: 210mm
Weight: 72g.
Notes: lubricate the blade well otherwise easily subject to oxidation.
Packaging: elegant and fine wooden box with Japanese ideograms.

Equipped with a balance in all respects identical to that of the C.A.C® folding knife, this training knife with a fixed blade does not cut and has a round tip. No accidental injury is possible. The blade is however made of hardened stainless steel so that it can be used in all circumstances.

Intended use: training

Blade: stainless steel
Handle: in ABS
Blade length: 90mm.
Blade thickness: 3mm.
Total length: 230mm.
Weight: 158g.
Sheath: -
Notes: Philippe Perotti design

This survival knife was designed by the French Tarrerias-Bonjean in collaboration with the military expert Philippe PEROTTI.

Manufactured in the workshops in Thiers, this survival knife features a MOX ® stainless steel blade. The black PVD coating offers very high wear and corrosion resistance.

Paracord 550 handle ensures a soft, comfortable, but safe grip in all conditions.
Glass shatter on the heel of the knife.

Intended use: collection

Blade: MOX ® 58/59 hrc stainless steel
Handle: in G10
Blade length: 113mm.
Blade thickness: 4mm.
Total length: 246mm.
Weight: 214g.
Sheath: in kydex
Notes: Philippe Perotti design

This survival knife was designed by the French Tarrerias-Bonjean in collaboration with the military expert Philippe PEROTTI.

Manufactured in the workshops in Thiers, this survival knife features a MOX ® stainless steel blade. The black PVD coating offers very high wear and corrosion resistance.

Paracord 550 handle ensures a soft, comfortable, but safe grip in all conditions.
Glass shatter on the heel of the knife.

Intended use: collection

Blade: MOX ® 58/59 hrc stainless steel
Handle: in paracord
Blade length: 113mm.
Blade thickness: 4mm.
Total length: 246mm.
Weight: 200g.
Sheath: in kydex
Notes: Philippe Perotti design

Charming knife used by the Japanese farmer.

As is typical for many agricultural implements, this Japanese knife is also extremely simple but the result of a centuries-old improvement that has found the difficult balance between form and function, and between cost and benefit.

The main feature is certainly the quality of the blade, in fact it uses a three-layer San Mai steel, of which the very hard one in the center.

It has a razor wire, as befits a tool created to cut and not just to be displayed in display cases.

Blade: San Mai carbon steel - Yasuki Steel Blue Paper Steel 62hrc in clad
Handle: iron foil
Closing: without blade lock
Length closed: 11mm.
Blade length: 72mm.
Blade thickness: 2.7mm
Open length: 170mm
Weight: 42g.
Note:

Kanekoma - Sadakoma Higo traditional Japanese knife - brown leather 018 209 - knife

Charming knife used by the Japanese farmer " Higonokami kanekoma ."

As is typical for many agricultural tools , this Japanese knife is extremely simple but the result of a secular improvement that has found it difficult balance between form and function, and between cost and benefit.

The main feature is definitely the quality of the blade, in fact, uses a steel San Mai to three layers of which the one at the center rough .

It has a razor wire , as is appropriate for a tool to cut and not just born to be displayed in glass cases .

production: Japanese crafts
Blade : carbon steel, San Mai
Handle: black brass plate with elegant brown leather cover
Closure: Without lock blade
Closed Length : 120mm .
Blade length : 90mm .
Blade thickness : 3mm
Length open : 210mm
Weight: 72g .
Notes: lubricate the blade otherwise easily subject to oxidation .
Packing: elegant and fine wooden box with Japanese characters