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Items 1-48 of 59

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  1. Takeshi Saji - Koinobori knife - red carp skin - PRIVATE COLLECTION - Craft Knife

    Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

    Intended use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
    Blade treatment: -
    Handle: Koinobori (carp) and Tou-Maki (rattan)
    Blade length: 100mm.
    Blade thickness: 4mm.
    Closed Length: -
    Total length: 207mm.
    Thick when closed: -
    Balancing: -
    Weight: 128g.
    Closure: -
    Clip: -
    Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
    Packaging: Cardboard box
    Notes: entirely handmade by Takeshi Saji

    AP-TS-KOIR
    €0.00
    Only -50 left
    Only -50 left
    Rating:
    100%
    5
    Out of stock
  2. Takeshi Saji - Mikaduki knife 180 Green - Brown sheath - handmade knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

    Intended use: Collection / Sports / Machete

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
    Blade treatment: -
    Handle: Paracord Green
    Blade length: 205mm.
    Blade thickness: 5mm.
    Closed Length: -
    Total length: 335mm.
    Thick when closed: -
    Balancing: -
    Weight: 358g.
    Closure: -
    Clip: -
    Sheath: ** LEATHER **
    Packaging: Cardboard box
    Notes: entirely handmade by Takeshi Saji

    TS-MB180GM
    €0.00
    Only -20 left
    Only -20 left
    Rating:
    100%
    5
    Out of stock
  3. Takeshi Saji - Bamboo knife SJ262 - artisan knife

    Intended use: Collection / Sports

    Type of production: Artisan
    Lama production: Japan
    Blade: Forged by hand, in Hitachi Shirogami 64HRC carbon steel
    Blade treatment: -
    Handle: traditional Japanese bamboo wood
    Blade length: 95mm.
    Blade thickness: 3mm.
    Length closed: -
    Total length: 215mm.
    Thickness when closed: -
    Balancing: -
    Weight: 80g.
    Closure: -
    Clip: -
    Sheath: bamboo wood
    Packaging: Carton box
    Notes: entirely handmade by Takeshi Saji

    SJ262
    €0.00
    Only -20 left
    Only -20 left
    Rating:
    100%
    5
    Out of stock
  4. Takeshi Saji - Miyabi Shuryou knife - Craft knife

    Purpose: Collection / Sportsman

    Type of production: craftsmanship
    Blade Production: Japan
    Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
    Blade Treatment: -
    Manicure: Sakura (cherry wood)
    Blade Length: 155mm.
    Blade thickness: 5mm.
    Closed length: -
    Total length: 290mm.
    Closure thickness: -
    Balance: -
    Weight: 248g.
    Closure: -
    Clip: -
    Sheath: Leather and Sakura (cherry wood)
    Packing: Carton box
    Notes: Hand made entirely by Takeshi Saji

    TS-MSH
    €266.39
    Rating:
    100%
    5
    Out of stock
  5. Takeshi Saji - Hanta Hunter Knife 180 - Craft Knife

    Purpose of use: Collection / Sportsman / Machete

    Type of production: Artisan
    Blade Production: Japan
    Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
    Blade Treatment: -
    Manicure: Wood covered with leather strip
    Blade Length: 175mm.
    Blade thickness: 5mm.
    Closed length: -
    Total Length: 315mm.
    Closure thickness: -
    Balance: -
    Weight: 98g.
    Closure: -
    Clip: -
    Sheath: Leather treated
    Packing: Carton box
    Notes: Hand made entirely by Takeshi Saji

    TS-H180
    €0.00
    Only -20 left
    Only -20 left
    Out of stock
  6. Takeshi Saji - Musashi Tanto 130 - custom Knife

    Purpose of use: Collection / Sportsman / Machete

    Type of production: Artisan
    Blade Production: Japan
    Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
    Blade Treatment: -
    Manicure: Paracord
    Blade Length: 125mm.
    Blade thickness: 5mm.
    Closed length: -
    Total Length: 245mm.
    Closure thickness: -
    Balance: -
    Weight: 205g.
    Closure: -
    Clip: -
    Sheath: IN LEATHER
    Packing: Carton box
    Notes: Hand made entirely by Takeshi Saji

    TS-MT130
    €237.70
    Rating:
    97%
    4.9
    Out of stock
  7. Takeshi Saji - Miyabi Shikarigata knife - Knife custom

    Takeshi Saji - Miyabi Shikarigata knife - Knife custom

    Intended Use: Collection / Sports / Machete

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
    Blade treatment: -
    Handle: Sakura (cherry wood)
    Blade length: 115mm.
    Blade thickness: 4mm.
    Closed Length: -
    Overall length: 225mm.
    Thick when closed: -
    Balancing: -
    Weight: 160g.
    Closed: -
    Clip: -
    Sheath: Leather and Sakura (cherry wood)
    Packaging: Cardboard Box
    Notes: entirely handmade by Takeshi Saji

    TS-MSHI
    €0.00
    Only -20 left
    Only -20 left
    Rating:
    80%
    4
    Out of stock
  8. Takeshi Saji - Mikaduki 240 Black - Custom Knife

    Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Blade: -
    Handle: Paracord
    Blade length : 235mm .
    Blade thickness : 5mm.
    Length closed : -
    Overall length: 390mm .
    Thick when closed: -
    Balancing : -
    Weight: 465g .
    Closure: -
    Clip: -
    Sheath: Leather
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    TS-MB240
    €339.34
    Out of stock
  9. Takeshi Saji - Bat 150 - Knife Craft

    Takeshi Saji - Bat 150 - Knife Craft

    Intended Use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
    Treatment Lama: -
    Handle: black micarta
    Blade length: 160mm.
    Blade thickness: 6mm.
    Length closed: -
    Overall length: 290mm.
    Thick when closed: -
    Balancing: -
    Weight: 406g.
    Closing: -
    Clip: -
    Sheath: Black Leather
    Packaging: Cardboard Box
    Notes: entirely handmade by Takeshi Saji

    TS-BAT-150
    €323.77
    Out of stock
  10. Takeshi Saji - Bat 130 - Custom Knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Lama: -
    Handle: micarta
    Blade length: 83mm.
    Blade thickness: 4mm.
    Length closed: -
    Total length: 207mm.
    Thick when closed: -
    Balance: -
    Weight: 168g.
    Closing: -
    Clip: -
    Sheath: Brown leather
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    TS-BAT-130
    €311.48
    Out of stock
  11. Takeshi Saji - Same-Nata - custom knife

    Takeshi Saji was born in 1948 in Takefu (prefecture of Fukui), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji Steel products (especially damask) with which he made various models of traditional Japanese knives. The choice of materials for finishes (mostly natural), the essential lines - evocative use - and the color combinations of rare impact make his accomplishments unique and unmistakable in the panorama of the cutlery world and at home, have earned him the prestigious Master title.

    Intended Use: Collection / Sports / Machete

    Type of production: Artisan
    Production Lama: Japan
    Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
    Treatment Lama: -
    Handle: Tsuka-ito (plot typical of Japanese Katana) black cotton
    Blade length: 170mm.
    Blade thickness: 5mm.
    Length closed: -
    Overall length: 340mm.
    Thick when closed: -
    Balancing: Advanced
    Weight: 510g.
    Closing: -
    Clip: -
    Sheath: Painted wood with leather belt loop
    Packaging: Cardboard Box
    Notes: entirely handmade by Takeshi Saji

    TS-12205
    €327.87
    Only 0 left
    Only 0 left
    Out of stock
  12. Takeshi Saji - Mikaduki 180 Green - Handmade Knife

    Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

    Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Blade: -
    Handle: Green Paracord
    Blade length: 205mm.
    Blade thickness: 5mm.
    Length closed: -
    Overall length: 335mm.
    Thick when closed: -
    Balancing: -
    Weight: 358g.
    Closure: -
    Clip: -
    Sheath: Wood painted
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji


    TS-MG180
    €316.39
    Out of stock
  13. Takeshi Saji - Mikaduki 180 Black - Handmade Knife

    Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

    Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Blade: -
    Handle: Black Paracord
    Blade length: 205mm.
    Blade thickness: 5mm.
    Length closed: -
    Overall length: 335mm.
    Thick when closed: -
    Balancing: -
    Weight: 358g.
    Closure: -
    Clip: -
    Sheath: Wood painted
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji


    TS-MB180
    €316.39
    Only -99 left
    Only -99 left
    Rating:
    87%
    4.4
    Out of stock
  14. Takeshi Saji - Hunter 240 - Custom Knife

    Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Blade: -
    Handle : Wood covered with leather strip
    Blade length : 265mm .
    Blade thickness : 5mm.
    Length closed : -
    Overall length: 395mm .
    Thick when closed: -
    Balancing : -
    Weight: 422g .
    Closure: -
    Clip: -
    Sheath: Leather treated
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    10892
    €352.46
    Only 0 left
    Only 0 left
    Out of stock
  15. Takeshi Saji - Mikaduki 270 Black - Custom Knife

    Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Blade: -
    Handle: Paracord
    Blade length : 285mm .
    Blade thickness : 5mm.
    Length closed : -
    Overall length: 420mm .
    Thick when closed: -
    Balancing : -
    Weight: 490g .
    Closure: -
    Clip: -
    Sheath: Wood painted
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    10891
    €302.46
    Out of stock
  16. Strider Knives - DB - CPM 3V .190 Stock Frag Edition, fodero PUP e guancette nere di ricambio

    Destinazione d'uso: Tattico

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: CPM-3V Tool Steel
    Trattamento Lama: Nitrurazione al titanio
    Manicatura: G-10 con lavorazione 3D in colore Green + una coppia di guancette intercambiabili in G-10 in colore Black
    Lunghezza lama: 80mm.
    Spessore lama: 5mm.
    Lunghezza chiuso: -
    Lunghezza totale: 184mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 227g.
    Chiusura: -
    Clip: -
    Fodero: in Kydex, dotato di sistema opzionale e multiposizione PUP (Pals Universal Platform)
    Confezione: Busta Trasparente
    Note: Edizione Esclusiva e Limitata, non presente nei normali listini e cataloghi Strider, con loghi Monkey Edge incisi

    10835
    €450.00
    Out of stock
  17. Takeshi Saji - Kurosameshotou traditional knife - handmade knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

    Intended use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
    Blade treatment: -
    Handle: traditional Japanese, ray skin and rattan
    Blade length: 70mm.
    Blade thickness: 4mm.
    Closed Length: -
    Total length: 184mm.
    Thick when closed: -
    Balancing: -
    Weight: 100g.
    Closing: -
    Clip: -
    Sheath: Leather
    Packaging: Cardboard box
    Notes: entirely handmade by Takeshi Saji

    TS-10698
    €154.92
    Only 0 left
    Only 0 left
    Out of stock
  18. Takeshi Saji - Tentoumushi - custom knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

    Intended use: Collection / Sports

    Production Type: Handmade
    Production Blade: Japan
    Blade: Hand forged, carbon steel Hitachi Shirogami to 64HRC
    Treatment Lama: -
    Handle: traditional Japanese rope
    Blade length: 56mm.
    Blade thickness: 4mm.
    Length closed: -
    Total length: 168mm.
    Thick when closed: -
    Balance: -
    Weight: 80g.
    Closing: -
    Clip: -
    Sheath: Leather
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    10589
    €97.54
    Out of stock
  19. Takeshi Saji - Karyudo Koyorikata - Craft Knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Lama: -
    Handle: black rattan
    Blade length: 115mm.
    Blade thickness: 4mm.
    Length closed: -
    Total length: 225mm.
    Thick when closed: -
    Balance: -
    Weight: 146g.
    Closing: -
    Clip: -
    Sheath: wood covered with rattan
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    TS-KARK
    €221.31
    Only 0 left
    Only 0 left
    Rating:
    73%
    3.7
    Out of stock
  20. Takeshi Saji - Nomurakata Kuma knife - Craft knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Lama: -
    Handle: micarta
    Blade length: 83mm.
    Blade thickness: 4mm.
    Length closed: -
    Total length: 207mm.
    Thick when closed: -
    Balance: -
    Weight: 168g.
    Closing: -
    Clip: -
    Sheath: Brown leather
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    10700
    €225.41
    Rating:
    90%
    4.5
    Out of stock
  21. Takeshi Saji - Musashi 140 knife - Green paracord - Craft Knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

    Intended use: Collection / Sports / Machete

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
    Blade treatment: -
    Handle: Paracord
    Blade length: 140mm.
    Blade thickness: 5mm.
    Closed Length: -
    Total length: 290mm.
    Thick when closed: -
    Balancing: -
    Weight: 250g.
    Closing: -
    Clip: -
    Sheath: in wood
    Packaging: Cardboard box

    TS-M140
    €262.30
    Only 0 left
    Only 0 left
    Rating:
    83%
    4.2
    Out of stock
  22. Strider Knives - BN SS Ranger Tanto coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: tattico/militare

    Tipo di produzione: Semi-Artigianale
    Lama: full tang in acciaio inox CPM-S30V
    Produzione Lama USA
    Manicatura: Paracord
    Lunghezza lama: 179mm.
    Spessore della lama: 6,3mm.
    Lunghezza totale: 334mm.
    Bilanciatura: sul ramo di guardia
    Peso: 444g.
    Fodero: tattico in Cordura
    Note:
    7807
    €508.20
    Only -99 left
    Only -99 left
    Out of stock
  23. Strider Knives - BT Fixed Blade Tanto Black G10 coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 155mm.
    Spessore lama: 6.3mm.
    Lunghezza totale: 296mm.
    Peso: 380g.
    Fodero: in Cordura
    Confezione: -
    Note: -
    7806B
    €397.54
    Out of stock
  24. Strider Knives - BT Fixed Blade Tanto Coyote Paracord

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: Paracord
    Lunghezza lama: 155mm.
    Spessore lama: 6.3mm.
    Lunghezza totale: 296mm.
    Peso: 348g.
    Fodero: in Cordura
    Confezione: -
    Note: -
    7806
    €360.66
    Out of stock
  25. Strider Knives - DB-L Tiger Stripe Black G10 - coltello

    Destinazione d'uso: Tattico

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 100mm.
    Spessore lama: 6.3mm.
    Lunghezza chiuso: -
    Lunghezza totale: 210mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 230g.
    Chiusura: -
    Clip: -
    Fodero: in Kydex
    Confezione: -
    Note: -
    7825
    €311.48
    Out of stock
  26. Strider Knives - FS Tactical Knife Gunner Grip coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: tattico/militare

    Tipo di produzione: Semi-Artigianale
    Lama: full tang in acciaio inox CPM-S30V
    Produzione Lama USA
    Manicatura: G10
    Lunghezza lama: 138mm.
    Spessore della lama: 6,3mm.
    Lunghezza totale: 257mm.
    Bilanciatura: sul ramo di guardia
    Peso: 362g.
    Fodero: tattico in kydex
    Note:
    7804
    €454.92
    Out of stock
  27. Strider Knives - HS Tarani Karambit - coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 80mm.
    Spessore lama: 4.7mm.
    Lunghezza totale: 198mm.
    Peso: 145g.
    Fodero: in Kydex
    Confezione: -
    Note: -
    7811
    €360.66
    Out of stock
  28. Strider Knives - MK-1 Mod.10 OAL Tiger Stripe Black G10 - coltello

    Destinazione d'uso: Tattico

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 140mm.
    Spessore lama: 6.3mm.
    Lunghezza chiuso: -
    Lunghezza totale: 265mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 330g.
    Chiusura: -
    Clip: -
    Fodero: in Cordura
    Confezione: -
    Note: -
    7826
    €364.75
    Out of stock
  29. Strider Knives - MT Mod.10 Chuck Mawhinney Sniper Green Paracord - coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: tattico/militare

    Tipo di produzione: Semi-Artigianale
    Lama: full tang in acciaio inox CPM-S30V
    Produzione Lama USA
    Manicatura: Paracord
    Lunghezza lama: 138mm.
    Spessore della lama: 6,3mm.
    Lunghezza totale: 258mm.
    Bilanciatura: sul ramo di guardia
    Peso: 282g.
    Fodero: tattico in Cordura
    Note: modello dedicato a Charles Benjamin "Chuck" Mawhinney, famoso sniper dei Marines ai tempi della guerra in Vietnam.
    7801
    €344.26
    Out of stock
  30. Strider Knives - MT Tactical Fixed Blade Black G10 - coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 157mm.
    Spessore lama: 6.3mm.
    Lunghezza totale: 296mm.
    Peso: 364g.
    Fodero: Nero, in Cordura
    Confezione: -
    Note: -
    7809
    €397.54
    Out of stock
  31. Strider Knives - MT Tactical Fixed Blade Green G10 - coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 157mm.
    Spessore lama: 6.3mm.
    Lunghezza totale: 296mm.
    Peso: 364g.
    Fodero: Verde, in Cordura
    Confezione: -
    Note: -
    7809G
    €397.54
    Out of stock
  32. Strider Knives - MT Tactical Fixed Serrated Blade Green G10 - coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 157mm.
    Spessore lama: 6.3mm.
    Lunghezza totale: 296mm.
    Peso: 364g.
    Fodero: Verde, in Cordura
    Confezione: -
    Note: -
    7809SG
    €397.54
    Out of stock
  33. Strider Knives - PR Tiger Stripe Coyote Paracord - coltello

    Destinazione d'uso: Tattico

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: Paracord
    Lunghezza lama: 90mm.
    Spessore lama: 4.5mm.
    Lunghezza chiuso: -
    Lunghezza totale: 195mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 148g.
    Chiusura: -
    Clip: -
    Fodero: in Kydex
    Confezione: -
    Note: -
    7824D
    €258.20
    Out of stock
  34. Strider Knives - PR Tiger Stripe Green Paracord - coltello

    Destinazione d'uso: Tattico

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: Paracord
    Lunghezza lama: 90mm.
    Spessore lama: 4.5mm.
    Lunghezza chiuso: -
    Lunghezza totale: 195mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 148g.
    Chiusura: -
    Clip: -
    Fodero: in Kydex
    Confezione: -
    Note: -
    7824G
    €258.20
    Out of stock
  35. Strider Knives - PS Small Karambit

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 93mm.
    Spessore lama: 4.7mm.
    Lunghezza totale: 178mm.
    Peso: 152g.
    Fodero: in Kydex
    Confezione: -
    Note: -
    7810
    €360.66
    Out of stock
  36. Strider Knives - RS Skinner - coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: tattico/caccia

    Tipo di produzione: Semi-Artigianale
    Lama: full tang in acciaio inox CPM-S30V
    Produzione Lama USA
    Manicatura: G10
    Lunghezza lama: 106mm.
    Spessore della lama: 6,3mm.
    Lunghezza totale: 216mm.
    Bilanciatura: sul ramo di guardia
    Peso: 252g.
    Fodero: tattico in kydex
    Note:
    7805
    €360.66
    Out of stock
  37. Strider Knives - RS Tiger Stripe Skinner - coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: tattico/caccia

    Tipo di produzione: Semi-Artigianale
    Lama: full tang in acciaio inox CPM-S30V
    Produzione Lama USA
    Manicatura: G10
    Lunghezza lama: 106mm.
    Spessore della lama: 6,3mm.
    Lunghezza totale: 216mm.
    Bilanciatura: sul ramo di guardia
    Peso: 252g.
    Fodero: tattico in kydex
    Note:
    7805T
    €360.66
    Out of stock
  38. Strider Knives - WB Fixed Blade Tanto Green Paracord - coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: Paracord
    Lunghezza lama: 133mm.
    Spessore lama: 6.3mm.
    Lunghezza totale: 259mm.
    Peso: 286g.
    Fodero: Verde, in Cordura
    Confezione: -
    Note: -
    7808
    €356.56
    Out of stock
  39. Takeshi Saji - Akai Same Hanta knife - Red Race Skin - Craft Knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

    Intended use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand forged, rolled steel with VG-10 edge at 61HRC
    Blade treatment: -
    Handle: Tou-Maki (rolled rattan) and Same-Kawa (ray skin)
    Blade length: 135mm.
    Blade thickness: 5mm.
    Closed Length: -
    Total length: 255mm.
    Thick when closed: -
    Balancing: -
    Weight: 190g.
    Closing: -
    Clip: -
    Sheath: Same-Kawa (ray skin)
    Packaging: Cardboard box
    Notes: entirely handmade by Takeshi Saji

    4015RR
    €639.34
    Only -99 left
    Only -99 left
    Out of stock
  40. Takeshi Saji - Cha Hebi Hanta Crocodile Skin - Damascus blade

    Takeshi Saji - Cha Hebi Hanta Crocodile Skin - Damascus blade

    Intended Use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand Forged, laminated damask with sharp steel Hitachi Shirogami to 64HRC
    Blade treatment: -
    Handle: Tou-maki (rolled Rattan) and crocodile skin
    Blade length: 139mm.
    Blade thickness: 4.5mm.
    Closed Length: -
    Overall length: 252mm.
    Thick when closed: -
    Balancing: -
    Weight: 180g.
    Closed: -
    Clip: -
    Sheath: Crocodile Skin
    Packaging: Cardboard Box
    Notes: entirely handmade by Takeshi Saji

    TS-CHAH
    €639.34
    Out of stock
  41. Takeshi Saji - Kageboushi 150 knife - Artisan Knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

    Intended use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
    Blade treatment: -
    Handle: traditional Japanese, in stingray leather with silk weaving
    Blade length: 155mm.
    Blade thickness: 5mm.
    Closed Length: -
    Total length: 280mm.
    Thick when closed: -
    Balancing: -
    Weight: 248g.
    Closing: -
    Clip: -
    Sheath: Painted wood with cotton sageo
    Packaging: Cardboard box and silk sheath
    Notes: entirely handmade by Takeshi Saji

    TS-4024
    €393.44
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  42. Takeshi Saji - Kiridashi Seiryu - custom knife

    Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.

    Il kiridashi è uno strumento a metà tra un coltello e un taglierino dai molteplici utilizzi. La particolarità del Kiridashi è data dalla bisellatura asimmetrica: uno solo dei due lati è affilato mentre l'altro resta piatto. 


    Destinazione d'uso: Collezione/Sportivo

    Tipo di produzione: Artigianale
    Produzione Lama: Giappone
    Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
    Trattamento Lama: -
    Manicatura: intreccio in rattan
    Lunghezza lama: 65mm.
    Spessore lama: 3.5mm.
    Lunghezza chiuso: -
    Lunghezza totale: 200mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 100g.
    Chiusura: -
    Clip: -
    Fodero: scatola di legno
    Confezione: Scatola di cartone
    Note: interamente realizzati a mano da Takeshi Saji

    4033
    €138.52
    Out of stock
  43. Takeshi Saji - Kisu Dai - custom knife

    Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.

    Destinazione d'uso: Collezione/Sportivo

    Tipo di produzione: Artigianale
    Produzione Lama: Giappone
    Lama: Forgiata a mano, in acciaio al carbonio Hitachi Shirogami a 64HRC
    Trattamento Lama: -
    Manicatura: intreccio in rattan
    Lunghezza lama: 75mm.
    Spessore lama: 4mm.
    Lunghezza chiuso: -
    Lunghezza totale: 185mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 86g.
    Chiusura: -
    Clip: -
    Fodero: Legno
    Confezione: Scatola di cartone
    Note: interamente realizzati a mano da Takeshi Saji
    TS-KISD
    €147.50
    Only 0 left
    Only 0 left
    Rating:
    87%
    4.4
    Out of stock
  44. Takeshi Saji - Koinobori - black carp skin - custom Knife

    Takeshi Saji - Koinobori - black carp skin - custom Knife

    Intended Use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
    Blade treatment: -
    Handle: Koinobori (carp) and Tou-Maki (rattan)
    Blade length: 100mm.
    Blade thickness: 4mm.
    Closed Length: -
    Overall length: 207mm.
    Thick when closed: -
    Balancing: -
    Weight: 128g.
    Closed: -
    Clip: -
    Sheath: Leather
    Packaging: Cardboard Box
    Notes: entirely handmade by Takeshi Saji

    TS-KOIN
    €187.70
    Only 0 left
    Only 0 left
    Rating:
    96%
    4.8
    Out of stock
  45. Takeshi Saji - Koinobori - red carp skin - Craft knife

    Purpose: Collection / Sportsman

    Type of production: Artisan
    Blade Production: Japan
    Blade: Hand forged, Yoshoku laminated damper with cutting edge in Hitachi Aogami at 64HRC
    Blade Treatment: -
    Manicure: Koinobori (carp) and Tou-Maki (rattan)
    Blade Length: 100mm.
    Blade thickness: 4mm.
    Closed length: -
    Overall length: 207mm.
    Closure thickness: -
    Balance: -
    Weight: 128g.
    Closure: -
    Clip: -
    Sheath: in leather
    Packing: Carton box
    Notes: Hand made entirely by Takeshi Saji

    TS-KOIR
    €187.70
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  46. Takeshi Saji - Kuro Same Hanta knife - Manta leather - Artisan knife

    Purpose: Collection / Sportsman

    Type of production: craftsmanship
    Blade Production: Japan
    Blade: Hand forged, rolled steel with cutting edge in VG-10 to 61HRC
    Blade Treatment: -
    Manicure: Tou-Maki (Rolled Rattan) and Same-Kawa (Breast Skin)
    Blade Length: 135mm.
    Blade thickness: 5mm.
    Closed length: -
    Total length: 255mm.
    Closure thickness: -
    Balance: -
    Weight: 190g.
    Closure: -
    Clip: -
    Sheath: Same-Kawa (breed skin)
    Packing: Carton box
    Notes: Hand made entirely by Takeshi Saji

    4015RN
    €639.34
    Out of stock
  47. Takeshi Saji - Mikaduki 250 - custom knife

    Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.

    Destinazione d'uso: Collezione/Sportivo/Machete

    Tipo di produzione: Artigianale
    Produzione Lama: Giappone
    Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
    Trattamento Lama: -
    Manicatura: Paracord
    Lunghezza lama: 275mm.
    Spessore lama: 5mm.
    Lunghezza chiuso: -
    Lunghezza totale: 385mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 450g.
    Chiusura: -
    Clip: -
    Fodero: Legno verniciato
    Confezione: Scatola di cartone
    Note: interamente realizzati a mano da Takeshi Saji
    4016M
    €294.26
    Rating:
    100%
    5
    Out of stock
  48. Takeshi Saji - Mikaduki Green 270 - Knife Artigianale

    Takeshi Saji - Mikatsuki Green 270 - Knife ArtigianaleTakeshi Saji - Mikatsuki Green 270 - Craft Knife

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Blade: -
    Handle: Paracord
    Blade length: 285mm.
    Blade thickness: 5mm.
    Length closed: -
    Overall length: 420mm.
    Thick when closed: -
    Balancing: -
    Weight: 490g.
    Closure: -
    Clip: -
    Sheath: Wood painted
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    4016L
    €302.46
    Out of stock
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