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Extrema Ratio K-Talon karambit
Lion Steel L.E.One karambit
Old Bear Limited Edition in SanMai Japanese Steel
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12 Items

  1. Takeshi Saji - Hanta Hunter Knife 180 - Craft Knife

    Purpose of use: Collection / Sportsman / Machete

    Type of production: Artisan
    Blade Production: Japan
    Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
    Blade Treatment: -
    Manicure: Wood covered with leather strip
    Blade Length: 175mm.
    Blade thickness: 5mm.
    Closed length: -
    Total Length: 315mm.
    Closure thickness: -
    Balance: -
    Weight: 98g.
    Closure: -
    Clip: -
    Sheath: Leather treated
    Packing: Carton box
    Notes: Hand made entirely by Takeshi Saji

    TS-H180
    $346.43
    Only 2 left
    Only 2 left
  2. Takeshi Saji - Chef's Bunka Knife 180mm with Desert Ironwood Handle - SPG2 Damascus - kitchen knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji forges steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

    Intended use: kitchen knife, meat, vegetables, fish
    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand forged, laminated damascus with SPG2 sintered steel edge (63 hrc)
    Handle: Desert Ironwood
    Blade length: 180mm.
    Blade thickness: 2.5mm.
    Total length: 303mm.
    Weight: 239g.
    Packaging: Wooden box
    Notes: the knife is entirely handmade by Takeshi Saj
    Use and maintenance

    - Do not cut bones or frozen. The blade can chip or break.
    - Hand wash with warm water and towel dry.
    - Use stones for sharpening and maintenance of the blade.

    TS-R2
    $508.69
    Out of stock
  3. Takeshi Saji - Miyabi Shuryou knife - Craft knife

    Purpose: Collection / Sportsman

    Type of production: craftsmanship
    Blade Production: Japan
    Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
    Blade Treatment: -
    Manicure: Sakura (cherry wood)
    Blade Length: 155mm.
    Blade thickness: 5mm.
    Closed length: -
    Total length: 290mm.
    Closure thickness: -
    Balance: -
    Weight: 248g.
    Closure: -
    Clip: -
    Sheath: Leather and Sakura (cherry wood)
    Packing: Carton box
    Notes: Hand made entirely by Takeshi Saji

    TS-MSH
    $285.04
    Rating:
    100%
    5
    Out of stock
  4. Takeshi Saji - Santoku Kitchen Chef with Maki-e Art - kitchen knife

    Takeshi Saji - Santoku Kitchen Chef with Maki-e Art - kitchen knife

    Use: kitchen knife, meat, vegetables, fish
    Type of production: Artisan
    Production Lama: Japan
    Blade: Forged by hand, damask laminate with edge Hitachi Shirogami to 64HRC
    Handle: lacquered wood and painted by hand
    Blade length: 175mm.
    Blade thickness: 3mm.
    Length closed: -
    Overall length: 305mm.
    Thick when closed: -
    Balancing: -
    Weight: 204g.
    Sheath: lacquered wood and hand painted
    Packaging: Cardboard Box
    Note: the knife is made entirely by hand by Takeshi Saji, the painting and the chasing of the sheath is made by Master Kouichiro Tsukada with the ancient technique of Maki-e art.

    Use and maintenance
    - Do not cut bones or frozen. The blade can chip or break. - Hand wash with warm water and pat dry with towel. - Use stones for sharpening and maintenance of the blade.

    saji-custom
    $1,131.39
    Out of stock
  5. Strider Knives - BT Fixed Blade Tanto Black G10 coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 155mm.
    Spessore lama: 6.3mm.
    Lunghezza totale: 296mm.
    Peso: 380g.
    Fodero: in Cordura
    Confezione: -
    Note: -
    7806B
    $425.37
    Out of stock
  6. Strider Knives - BT Fixed Blade Tanto Coyote Paracord

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: Paracord
    Lunghezza lama: 155mm.
    Spessore lama: 6.3mm.
    Lunghezza totale: 296mm.
    Peso: 348g.
    Fodero: in Cordura
    Confezione: -
    Note: -
    7806
    $385.91
    Out of stock
  7. Strider Knives - MT Tactical Fixed Blade Black G10 - coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 157mm.
    Spessore lama: 6.3mm.
    Lunghezza totale: 296mm.
    Peso: 364g.
    Fodero: Nero, in Cordura
    Confezione: -
    Note: -
    7809
    $425.37
    Out of stock
  8. Strider Knives - MT Tactical Fixed Blade Green G10 - coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 157mm.
    Spessore lama: 6.3mm.
    Lunghezza totale: 296mm.
    Peso: 364g.
    Fodero: Verde, in Cordura
    Confezione: -
    Note: -
    7809G
    $425.37
    Out of stock
  9. Strider Knives - MT Tactical Fixed Serrated Blade Green G10 - coltello

    La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli tattici made in USA Strider Knives

    Destinazione d'uso: Tattico / Collezione

    Tipo di produzione: Semi-Artigianale
    Produzione Lama: USA
    Lama: In acciaio inox CPM-S30V
    Trattamento Lama: Tiger Stripe
    Manicatura: G-10
    Lunghezza lama: 157mm.
    Spessore lama: 6.3mm.
    Lunghezza totale: 296mm.
    Peso: 364g.
    Fodero: Verde, in Cordura
    Confezione: -
    Note: -
    7809SG
    $425.37
    Out of stock
  10. Takeshi Saji - Kageboushi 150 knife - Artisan Knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

    Intended use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
    Blade treatment: -
    Handle: traditional Japanese, in stingray leather with silk weaving
    Blade length: 155mm.
    Blade thickness: 5mm.
    Closed Length: -
    Total length: 280mm.
    Thick when closed: -
    Balancing: -
    Weight: 248g.
    Closing: -
    Clip: -
    Sheath: Painted wood with cotton sageo
    Packaging: Cardboard box and silk sheath
    Notes: entirely handmade by Takeshi Saji

    TS-4024
    $420.98
    Rating:
    100%
    5
    Out of stock
  11. Takeshi Saji - Miyabi Kuma - custom knife

    Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.

    Destinazione d'uso: Collezione/Sportivo

    Tipo di produzione: Artigianale
    Produzione Lama: Giappone
    Lama: Forgiata a mano, in damasco laminato con tagliente in Shirogami a 64HRC
    Trattamento Lama: -
    Manicatura: Sakura (legno di ciliegio)
    Lunghezza lama: 150mm.
    Spessore lama: 5.5mm.
    Lunghezza chiuso: -
    Lunghezza totale: 270mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 234g.
    Chiusura: -
    Clip: -
    Fodero: Cuoio e Sakura (legno di ciliegio)
    Confezione: Scatola di cartone
    Note: interamente realizzati a mano da Takeshi Saji
    TS-MKUM
    $258.73
    Out of stock
  12. Takeshi Saji - Akai Hebi Hanta knife - Red Python - Knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

    Intended use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
    Blade treatment: -
    Handle: Tou-Maki (Rolled Rattan) and snakeskin
    Blade length: 150mm.
    Blade thickness: 4.5mm.
    Closed Length: -
    Total length: 272mm.
    Thick when closed: -
    Balancing: -
    Weight: 192g.
    Closing: -
    Clip: -
    Sheath: Snake Skin
    Packaging: Cardboard box
    Notes: entirely handmade by Takeshi Saji

    4015PR
    $684.09
    Out of stock
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12 Items