Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
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SaturnKnives - Mimas - Sleipner & Santos Wood - knife
Intended Use: Hiking / Utility
Production type: Industrial by LionSteel
Country of Production: Italy
Blade: Sleipner steel
Blade treatment: Satin finish
Handle: Santos Wood
Blade length: 113mm.
Blade thickness: 3.8mm.
Total length: 243mm.
Balancing: Advanced
Weight: -
Scabbard: black leather with belt loop and vertical carry
Package: Cardboard box with SaturnKnives logos
Notes: -SK-MI-SW -
SaturnKnives - Mimas - Sleipner & Green Micarta - knife
Intended Use: Hiking / Utility
Production type: Industrial by LionSteel
Country of Production: Italy
Blade: Sleipner steel
Blade treatment: Satin finish
Handle: Micarta
Blade length: 113mm.
Blade thickness: 3.8mm.
Total length: 243mm.
Balancing: Advanced
Weight: -
Scabbard: black leather with belt loop and vertical carry
Package: Cardboard box with SaturnKnives logos
Notes: -SK-MI-GN -
Takefu Village - Tanto Kiridashi knife - by Mr. Masanobu Okada - 6 cm - Japanese craftsmanship
Takefu Knives Village is a brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.
The Takefu knives brand is based on the union of 10 local artisans who forge each knife by hand
Characteristics of the knife: Mr. Masanobu Okada
Use: collection / sports
Blade: three-layer clad steel with a 62 / 63HRC Shirogami cutting edge
Lama origin: Japan
Handle: black paracord
Packaging: -
Blade length: 60mm
Total length: 165mm
Blade thickness: 4mm
Production: artisanal
Weight: 79gSheath: in kydex handcrafted by Simone Tonolli
OKD-10B-S-BL -
Takefu Village - Drop Point Kiridashi knife - by Mr. Masanobu Okada - 7.5 cm - Japanese craftsmanship
Takefu Knives Village is a brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.
The Takefu knives brand is based on the union of 10 local artisans who forge each knife by hand
Characteristics of the knife: Mr. Masanobu Okada
Use: collection / sports
Blade: three-layer clad steel with a 62 / 63HRC Shirogami cutting edge
Lama origin: Japan
Handle: black paracord
Packaging: -
Blade length: 75mm
Total length: 190mm
Blade thickness: 4mm
Production: artisanal
Weight: 114gSheath: in kydex handcrafted by Simone Tonolli
OKD-20A-BL -
Takefu Village - Spear Point Kiridashi knife - by Mr. Masanobu Okada - 6 cm - Japanese craftsmanship
Takefu Knives Village is a brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.
The Takefu knives brand is based on the union of 10 local artisans who forge each knife by hand
Characteristics of the knife: Mr. Masanobu Okada
Use: collection / sports
Blade: three-layer clad steel with a 62 / 63HRC Shirogami cutting edge
Lama origin: Japan
Handle: black paracord
Packaging: -
Blade length: 60mm
Total length: 167mm
Blade thickness: 4mm
Production: artisanal
Weight: 78gSheath: in kydex handcrafted by Simone Tonolli
OKD-10D-BL -
Takefu Village - Skinner Kiridashi knife - by Mr. Masanobu Okada - 6.5 cm - Japanese craftsmanship
Takefu Knives Village is a brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.
The Takefu knives brand is based on the union of 10 local artisans who forge each knife by hand
Characteristics of the knife: Mr. Masanobu Okada
Use: collection / sports
Blade: three-layer clad steel with a 62 / 63HRC Shirogami cutting edge
Lama origin: Japan
Handle: black paracord
Packaging: -
Blade length: 65mm
Total length: 165mm
Blade thickness: 4mm
Production: artisanal
Weight: 83gSheath: in kydex handcrafted by Simone Tonolli
OKD-10C-BL -
Takefu Village - Kama - Hand Forged Damascus Steel Sickle - Sickle
Beautiful traditional Japanese sickle handcrafted in laminated steel from Takefu Knives Village. Brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.
Kama Features:
Use: collection / gardening
Blade: CladSteel carbon steel with 62 / 64HRC White Paper Steel (Shirogami) cutting edge and 33-layer "Suminagashi" damask
Lama origin: Japanese craftsmanship
Handle: Wood
Packaging: -
Blade length: 195mm
Total length: 430mm
Blade thickness: 3.7mm
Handle length: 360mm
Weight: 264gThe kama is a traditional agricultural tool typical of Japan and Okinawa, similar to a small sickle used to harvest wheat, and also used as a weapon. Before being used in martial arts, kama was used extensively in Asia to cut crops, especially rice.
OK-SKD -
BenchMark - Training Bali - BM006 - Training knife
*** ATTENTION: THE PAYMENT OF THIS ARTICLE MAY NOT 'BE MADE WITH PAYPAL ***
Intended Use: Training
Type of production: Industrial
Country of Origin: USA
Blade: stainless steel 420
Blade treatment: -
Handle: Full steel washers steel
Blade length: 95mm.
Blade thickness: 2.5mm.
Closed Length: 130mm.
Overall length: 230mm.
Thick when closed: 7.5mm
Weight: 165g.
Closed: T-latch
Packaging: Cardboard box with BenchMark logos
Notes: solid, sturdy, with hinged and riveted handles on the blade, great for making trick since it has the same weight, mass and balance of a real knife.BE-BM006