Year 2021
-
Wusthof Germany - Ikon - Chef Knife 20cm. - 1010530120 - chef kitchen knife
The IKON Chef model is the main kitchen knife thanks to its versatility perfect for cutting, mincing, slicing and dicing. Thanks to its weight and balance, it is also perfect for heavy work such as cutting vegetables and thicker meats.
The jewel of the WÜSTHOF IKON collection has an attractive design handle made of Grenadill wood. Grenadill wood, or African Blackwood, is one of the hardest and heaviest woods in the world. IKON full-tang knives are precision forged from one piece of unique high carbon stainless steel.
Wusthof Ikon
Usage: meat, vegetables
Blade length: 200mm
Type: Forged
Steel: X50 Cr Mo V 15
Hardness: 58 HRC
Handle: African Blackwood
Washing: Manual - NOT DISHWASHER SAFE1010530120 -
Aitor - Jungle King I knife Black - green sheath - 16016V - knife
The Jungle King is a sturdy multipurpose knife produced by the Spanish Aitor for survival use. Thanks to the presence of a large amount of accessories and mini survival kits present in the sheath and in the handle, this knife is a perfect companion for outdoor use. The metal end cap equipped with a compass can be unscrewed and the hollow handle contains a kit of accessories useful in a hiking environment. Inside the sheath there is also a steel skinner knife.
Intended use: Collection
Blade: Full tang in stainless steel 90Cr18MoV (440C) at 57 / 58HRC
Handle: In metal
Blade length: 205mm.
Blade thickness: 5mm.
Total length: 355mm.
Weight: 607g.
Sheath: in polymers and rope with multipurpose inserts (compass - tourniquet - plasters - pins - hooks - possibility to make a sling using the sheath - bottle opener and more).
Packaging: cardboard with Aitor logos16016V -
Aitor - Jungle King I knife Satin - 16015 - knife
The Jungle King is a sturdy multipurpose knife produced by the Spanish Aitor for survival use. Thanks to the presence of a large amount of accessories and mini survival kits present in the sheath and in the handle, this knife is a perfect companion for outdoor use. The metal end cap equipped with a compass can be unscrewed and the hollow handle contains a kit of accessories useful in a hiking environment. Inside the sheath there is also a steel skinner knife.
Intended use: Collection
Blade: Full tang in stainless steel 90Cr18MoV (440C) at 57 / 58HRC
Handle: In metal
Blade length: 205mm.
Blade thickness: 5mm.
Total length: 355mm.
Weight: 607g.
Sheath: in polymers and rope with multipurpose inserts (compass - tourniquet - plasters - pins - hooks - possibility to make a sling using the sheath - bottle opener and more).
Packaging: cardboard with Aitor logosAI-16015 -
Due Cigni - Classic Line 2C - chef's knife 20cm - 750/20 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products are not indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: chef's knife - meat, vegetables, fish
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 200mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-750/20 -
Due Cigni - Classic Line 2C - bread knife 20cm - 761/20 - kitchen knife
In the ancient City of Cutlery in Maniago, DUE CIGNI has been passionately producing high quality professional scissors and knives for over a century.
Special steels of the highest quality, innovative design and attention to the smallest details mean that DUE CIGNI products do not go indifferent even to the most demanding user.
Latest generation machinery, qualified personnel and renovation are the elements on which the solid basis of the success of the DUE CIGNI brand is founded.
DUE CIGNI knives and scissors are ideal tools for professional users of the food and gastronomy sectors who need a perfect cut, effortlessly and lasting over time ... for over a hundred years.Recommended use: bread knife
Country of production: Italy
Cutting steel: stainless steel 4116 X50CrMoV15 - HRC 55-57
Blade finish: satin
Blade length: 200mm.
Construction: full tang
Handle: black POM
Maintenance: also dishwasher safeDC-761/20 -
Zwilling - Miyabi Hibana 800DP - Gyutoh 200mm. 54481-201 - kitchen knife
Recommended use: vegetables
Country of production: Japan
Blade structure: sanmai with 49-layer external damask
Cutting steel: stainless steel, Sandvik FC61
Type of sharpening: Honbazuke, symmetrical
Blade finish: Passive etching
Blade length: 210mm.
Construction: Forged
Handle: in Nylon, triple rivet, with brass spacers
Maintenance: hand wash only54481-201 -
Berti - Forged Roasting Fork in Cattle Horn - handcrafted kitchen utensil
At Coltellerie Berti in Scarperia (FI) each knife is produced by the hands of one craftsman, the same person. Whoever starts it, finishes it.
This is the essence of the Berti Family's Artisan Method, which since 1895 has maintained the joy of owning a true artisan knife in the wake of the most authentic Tradition, and the work in a truly human condition.
And it is to state this strongly that each Berti knife bears engraved on the blade the initials of the craftsman who produced it.
Intended use: Carving fork for roasts and cooked meatsCountry of manufacture: Italy
Type of construction: Artisan
Steel: 420 stainless steel
Type of construction: forged
Handle: Ox horn machined from solid billet
Total length: 294mm
Fork length: 152mm
Maintenance: Hand washing recommended220B -
Wusthof Germany - Classic - Chef's knife 20cm - 1040100120 - knife
All-purpose knife in the kitchen, from cutting vegetables to cutting meat, with the possibility of splitting small bones using the lower part of the blade, where the edge is stronger.
Forged series
- 20 cm blade
- Total length 33 cmThe Handles: made of synthetic material and joined with a triple riveting ensure a perfect seal, excellent stability and guarantee dishwasher safe.
The Blades: are obtained using the best steels and combining the most qualified elements (chromium 15% - carbon 0.5% - molybdenum - vanadium).
The creation of a WUSTHOF forged knife requires the passage of about 40 processing cycles.Maintenance
Proper maintenance prolongs the life of the knife, makes work easier and safer and reduces the consumption of the wire. Some advices:
- Pay attention that the knives placed in the dishwasher collide with other objects; the blades could be damaged.
- Knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the water tap to remove the remains of highly corrosive foods (fats, vinegar, fruit juices).
- Make sure if the knives no longer cut perfectly, have them rectified or sharpened by professionals in the sector.
The WUSTHOF knives sold by us are personally checked and further sharpened, in order to guarantee you the certainty of an excellent purchase.
All Wusthof products we sell are indelibly silk-screened with the Coltelleria Collini logo (as shown in the image). This marking guarantees the buyer to have the certainty of quality, traceability, guarantee over the years and a future privileged assistance on the product purchased from Coltelleria Collini.
1040100120 -
Zwilling - Intercontinental - Carving Knife 200mm - Limited Edition - 33021-201-0 - kitchen knife
Type: Carving / Chef's Knife
Recommended uses: raw meat, cleaning of fish and cutting of vegetables
Blade type: Forged
Steel: Friodur Sigmaforge at 58 / 59HRC
Blade length: 200mm.
Notes: Limited Edition 2900 pieces to celebrate 290 years of Zwilling
Handle: in bocote woodPackaged in an exclusive, elegantly designed Thermobeech box, perfect for a gift, the Intercontinental Chef's Knife is accompanied by an inlaid fact sheet signed by ZWILLING board members.
Made in Solingen, Germany
- Exclusive limited edition anniversary knife of 2900 knives, the knife number is laser engraved on each blade and in the knife package
- NO STAIN steel with a special formula with a high carbon content, flexible and corrosion resistant
- The SIGMAFORGE® knife is forged from a single piece of solid steel
- The vacuum hardened FRIODUR blade stays sharp longer and has superior resilience
- Solid tang for superb stability
- Ergonomic, hand finished handle with three rivets in high quality bocote wood
• A PERFECT LINE
For those who value high quality "Made in Germany", the ZWILLING PRO series is the best choice. Both for professionals and for those who are passionate about cooking: ZWILLING PRO knives are the perfect synthesis of innovation, traditional design and absolute precision. From paring knife to Santoku knife, this series offers blades suitable for all uses in the kitchen.
A collection to satisfy all needs in a modern kitchen: great quality and perfect line.• QUALITY
The exclusive composition of ZWILLING J.A. HENCKELS represents the perfect balance between chromium and carbon content: the secret to a top quality steel. The knives with the FRIODUR brand are the product of a special cryogenic hardening treatment that enhances their quality. They maintain their sharpness extraordinarily, are particularly resistant to corrosion and flexible.• FUNCTIONALITY:
The perfectly sharpened blade along its entire length allows you to cut from the tip to the knot. The type of sharpening satisfies both the European and Japanese cutting tradition.• ACCURACY:
The knives with the SIGMAFORGE brand are obtained by precision forging from a single piece of steel, for a perfect geometry. Fundamental requirement for precision sharpening and for the best cutting properties.• HANDLING:
The wedge-shaped geometry of the blade allows for extraordinary stability and easy cutting; the curved shape of the knot guarantees safe and precise use.• STRENGTH :
A classic for the professional kitchen. The seamless shank 3-rivet design is synonymous with perfect balance.33021-201-0 -
Takeshi Saji - Mikaduki knife 180 Green - Brown sheath - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Paracord Green
Blade length: 205mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: ** LEATHER **
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiTS-MB180GM -
Wusthof Germany - Ikon - Chef Knife 23cm. - 1010530123 - chef kitchen knife
The IKON Chef model is the main kitchen knife thanks to its versatility perfect for cutting, mincing, slicing and dicing. Thanks to its weight and balance, it is also perfect for heavy work such as cutting vegetables and thicker meats.
The jewel of the WÜSTHOF IKON collection has an attractive design handle made of Grenadill wood. Grenadill wood, or African Blackwood, is one of the hardest and heaviest woods in the world. IKON full-tang knives are precision forged from one piece of unique high carbon stainless steel.
Wusthof Ikon
Usage: meat, vegetables
Blade length: 230mm
Type: Forged
Steel: X50 Cr Mo V 15
Hardness: 58 HRC
Handle: African Blackwood
Washing: Manual - NOT DISHWASHER SAFE1010530123 -
Pohl Force - Tactical Nine BK knife - D2 steel - 5015 - knife
Based on the well-known MK-9, designer Dietmar Pohl has developed the new Tactical Nine. Reduced in weight and more compact in size, the Tactical Nine Black is still a full-fledged knife.
The sturdy 20cm long and 6mm thick spear point blade is suitable for a wide range of applications. For high edge retention and blade resilience, the choice fell on the well-known D2 tool steel.
The stonewashed finish creates a scratch-resistant surface and also increases the blade's resistance to corrosion. The step-shaped grip design offers an excellent and secure grip. For powerful or delicate work, the pronounced and also rounded finger recess in front of the guard allows the knife to lean forward. A hidden hole in the end of the handle offers the possibility to mount a lanyard (included).
The Kydex sheath of the Tactical Nine Black has a material thickness of 2.5mm which provides the basis for a well thought out and durable carrying system which fully meets the high demands placed in practice on a tactical knife. A leg strap, infinitely adjustable in size, with snap closure allows it to be fixed to the thigh of the wearer.
Intended use: Collection / Sports
Blade: Full tang in D2 steel at 59 / 60HRC
Handle: In G-10
Blade length: 200mm.
Blade thickness: 6mm.
Total length: 345mm.
Weight: 482g.
Sheath: in kydex
Packaging: 3D certified numbered patchPF-5015 -
Pohl Force - Tactical Nine SW knife - D2 steel - knife
Basato sul noto MK-9, il designer Dietmar Pohl ha sviluppato il nuovo Tactical Nine. Ridotto nel peso e più compatto nelle dimensioni, il Tactical Nine è comunque un coltello a tutti gli effetti.
La robusta lama spear point lunga 20 centimetri e spessa 6 millimetri è adatta per un'ampia gamma di applicazioni. Per un'elevata ritenzione del filo e resilienza della lama, la scelta è ricaduta sul noto acciaio per utensili D2.
La finitura stonewashed crea una superficie antigraffio e aumenta anche la resistenza della lama alla corrosione. Il design delle guancette a forma di gradino offorno una presa eccellente e sicura. Per lavori potenti o delicati, l'incavo delle dita pronunciato e anche arrotondato davanti alla protezione consente al coltello di protendersi in avanti. Un foro nascosto all'estremità della maniglia offre la possibilità di montare un cordino (incluso).
Il fodero in Kydex del Tactical Nine ha uno spessore del materiale di 2,5 millimetri che fornisce la base per un sistema di trasporto ben congegnato e resistente e che soddisfa pienamente le elevate esigenze poste in pratica su un coltello tattico. Un cosciale, regolabile all'infinito nelle dimensioni, con chiusura a scatto consente di fissarlo alla coscia di chi lo indossa.
Destinazione d'uso: Collezione/Sportivo
Lama: Full tang in acciaio D2 a 59/60HRC
Impugnatura: In G-10
Lunghezza lama: 200mm.
Spessore lama: 6mm.
Lunghezza totale: 345mm.
Peso: 482g.
Fodero: in kydex
Confezione: Patch 3D certificato numeratoPF-5005