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Birkmann - Heart leavening basket
Birkmann - Heart leavening basket Proof basket made of rattan for small to large breads. The bread dough is given characteristic grooves when left to rise, just like a professional. Features 24 x 24.5 cm Height 6.5 cm for breads from 750 g to 1000 g made of natural rattan. Let the bread dough ban in the natural rattan basket, so the dough holds the desired shape. The natural material supplies the dough with enough oxygen to obtain a soft and fluffy result. Put the already shaped loaf in the well-floured leavening basket and cover with a damp cloth. Make the dough forbidden. Then remove the loaf by turning the basket upside down on a pan or a stone for bread and cook in the oven. The basket is not suitable for the oven. The leavening baskets are made by hand, they can therefore present small imperfections, with a natural and raw wood that helps to improve the appearance of the finished bread. Product material Rattan Color Beige dimensions 23.5x8.5 cm4959CUORE€13.93Only 1 leftOnly 1 left
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Birkmann - Basket to rising bread oval
Birkmann - Trash to rising bread oval For all lovers of homemade bread Birkmann offers baskets for the leavening of bread The baskets are rising rializzati hand, may then have minor imperfections, with a natural wood and raw that helps improve the appearance of the finished bread. Trash corner from rising, 38x14 cm, height 6.2 cm. Capacity: 1500-2000grammi Natural cane bamboo. It gives the bread its typical form. Also suitable as a bread basket for the breakfast table. To leaven the dough and bread. Recommended mode of use: Flour the basket from rising; Place the loaf on the inside (with the bottom side up) and cover with a cloth; Proving dough to the desired time; Turn the basket with the dough on a special pan, remove the basket and bake; To clean the trash for good beat and possibly use the residual heat of the oven to dry (T max 100 ° C).
Council: put a lot of flour in it before poggiarci bread to rise because it sticks a bit and keeps the design which characterizes the loaves leavened inside, suggest semolina remains rougher absorbing less.4959€18.03Only 2 leftOnly 2 left
