Novembre 2020

NANO is the latest knife from the hi-tech family, an ideal partner for everyday activities.

The blade is made of CPM MagnaCut steel with satin finish equipped with "ReF" (Removable Flipper system) applied on the new minimal lever, Double Crown ball bearing system and Solida titanium clip.

The titanium frame locking bar is reinforced with a hardened steel insert so that the titanium part will not be worn out by the rotation of the blade over time.
The clip, CNC-milled from a single piece of titanium, is reversible so it can be attached on the opposite side for left-handed users.

The removable Flipper system allows the user to decide whether the blade should have the trigger or not, which can be installed as needed or removed and replaced with the second "cap" screw.


Intended Use: Sporting

Type of production: Industrial
Country of manufacture: Italy
Blade: CPM MagnaCut 62/63HRC
Blade treatment: satin finish
Handle: Titanium 6Al4V and Forged Carbon Fiber
Blade length: 65mm.
Blade thickness: 3.8mm.
Total length: 162mm.
Weight: 97g.
Closure: Frame Lock 
Clip: Titanium billet, removable and reversible
Packaging: Cardboard box with LionSteel logos
Notes: Carson Flipper opening system (removable) on ball bearings

NANO is the latest knife from the hi-tech family, an ideal partner for everyday activities.

The blade is made of CPM MagnaCut steel with satin finish equipped with the "ReF" (Removable Flipper system) applied on the new minimal lever, Double Crown ball bearing system and Solida titanium clip.

The titanium frame locking bar is reinforced with a hardened steel insert so that the titanium part will not be worn out by the rotation of the blade over time.
The clip, CNC-milled from a single piece of titanium, is reversible so it can be attached on the opposite side for left-handed users.

The removable Flipper system allows the user to decide whether the blade should have the trigger or not, which can be installed as needed or removed and replaced with the second "cap" screw.



Intended Use: Sporting

Type of production: Industrial
Country of manufacture: Italy
Blade: CPM MagnaCut 62/63HRC
Blade treatment: satin finish
Handle: Titanium 6Al4V
Blade length: 65mm.
Blade thickness: 3.8mm.
Total length: 162mm.
Weight: 101g.
Closure: Frame Lock 
Clip: Titanium billet, removable and reversible
Packaging: Cardboard box with LionSteel logos
Notes: Carson Flipper opening system (removable) on ball bearings

NANO is the latest knife in the hi-tech family, an ideal partner for everyday activities.

The blade is made of CPM MagnaCut steel with satin finish equipped with the "ReF" (Removable Flipper system) applied on the new minimal lever, Double Crown ball bearing system and Solida titanium clip.

The titanium frame locking bar is reinforced with a hardened steel insert so that the titanium part will not be worn out by the rotation of the blade over time.
The clip, CNC-milled from a single piece of titanium, is reversible so it can be attached on the opposite side for left-handed users.

The removable Flipper system allows the user to decide whether the blade should have the trigger or not, which can be installed as needed or removed and replaced with the second "cap" screw.



Intended Use: Sporting

Type of production: Industrial
Country of manufacture: Italy
Blade: CPM MagnaCut 62/63HRC
Blade treatment: satin finish
Handle: Titanium 6Al4V anodized
Blade length: 65mm.
Blade thickness: 3.8mm.
Total length: 162mm.
Weight: 101g.
Closure: Frame Lock 
Clip: Titanium billet, removable and reversible
Packaging: Cardboard box with LionSteel logos
Notes: Carson Flipper opening system (removable) on ball bearings

Multi-purpose vegetable and fruit knife. Thanks to the wooden case (shirasaya), similar to the one used for the katana or the tanto, the blade remains perfectly protected and easily transportable.

Intended use: Sports / Collection

Blade: 420J2 steel
Japan blade production
Handle: cherry wood
Blade length: 105mm.
Blade thickness: 1mm.
Total length: 210mm.
Balancing: -
Weight: 36g.
Sheath: cherry wood sheath
Note:

Intended use: Tactical / Sports

Type of production: Industrial
Country of production: China
Blade: 8Cr13MoV stainless steel
Blade treatment:
Handle: G10 and Carbon Fiber
Blade length: 70mm.
Blade thickness: 2.7mm.
Closed length: 103mm.
Total length: 171mm.
Thick when closed: 9.7mm.
Balancing: -
Weight: 54g.
Opening: Carson Flipper system
Washers: in brass, with ball bearings
Closure: Liner Lock
Clip: in stainless steel, removable and reversible
Sheath: -
Packaging: Cardboard box with Kershaw logos
Notes: Design by Jens Anso

With this exclusive edition of Coltelleria Collini in collaboration with Fox, it was decided to combine an innovative and award-winning model such as the Radius by Denis Simonutti, a Japanese steel from powders (sintered) and laminated (SanMai) by Takefu Steel.

For this project we have chosen to use Super Gold2 (SPG2) steel at 62 / 63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and duration of sharpening, while ensuring at the same time a remarkable resilience and resistance to oxidation. given by the blade lamination process.

Intended use: Sports / Collection

Type of production: Industrial
Country of production: Italy
Blade: Japanese laminated stainless steel (San Mai) with sintered cutting edge in SPG2 at 62 / 63HRC
Blade treatment: Satin finish with mirror polished counter edge
Handle: Carbon fiber with HDL copper "Snake Skin" inserts
Blade length: 75mm.
Blade thickness: 4mm.
Closed length: 110mm.
Total length: 185mm.
Weight: 115g.
Closure: Fingers Safe Opening System
Clip: Titanium, billet, with Black PVD finish
Packaging: cardboard box, drawer, with Fox Knives logos - Leather sheath, hydroformed, for belt
Notes: Design by Denis Simonutti - Winner of the Blade Show 2019 in Atlanta as "Knife of the year" and "Imported knife of the year"

The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the Japanese sword principle, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

With this exclusive edition of Coltelleria Collini in collaboration with Fox, it was decided to combine an innovative and award-winning model such as the Radius by Denis Simonutti, a Japanese steel from powders (sintered) and laminated (SanMai) by Takefu Steel.

For this project we have chosen to use Super Gold2 (SPG2) steel at 62 / 63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and duration of sharpening, while ensuring at the same time a remarkable resilience and resistance to oxidation. given by the blade lamination process.

Intended use: Sports / Collection

Type of production: Industrial
Country of production: Italy
Blade: Japanese laminated stainless steel (San Mai) with sintered cutting edge in SPG2 at 62 / 63HRC
Blade treatment: Satin finish with mirror polished counter edge
Handle: Titanium with Black PVD finish
Blade length: 75mm.
Blade thickness: 4mm.
Closed length: 110mm.
Total length: 185mm.
Weight: 140g.
Closure: Fingers Safe Opening System
Clip: Titanium, billet, with Black PVD finish
Packaging: cardboard box, drawer, with Fox Knives logos - Leather sheath, hydroformed, for belt
Notes: Design by Denis Simonutti - Winner of the Blade Show 2019 in Atlanta as "Knife of the year" and "Imported knife of the year"

The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the Japanese sword principle, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

With this exclusive edition of Coltelleria Collini in collaboration with Fox, it was decided to combine an innovative and award-winning model such as the Radius by Denis Simonutti, a Japanese steel from powders (sintered) and laminated (SanMai) by Takefu Steel.

For this project we have chosen to use Super Gold2 (SPG2) steel at 62 / 63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and duration of sharpening, while ensuring at the same time a remarkable resilience and resistance to oxidation. given by the blade lamination process.

Intended use: Sports / Collection

Type of production: Industrial
Country of production: Italy
Blade: Japanese laminated stainless steel (San Mai) with sintered cutting edge in SPG2 at 62 / 63HRC
Blade treatment: Satin finish with mirror polished counter edge
Handle: G10
Blade length: 75mm.
Blade thickness: 4mm.
Closed length: 110mm.
Total length: 185mm.
Weight: 106g.
Closure: Fingers Safe Opening System
Clip: In stainless steel, flush
Packaging: box with Fox Knives logos, Nylon sheath with zip
Notes: Design by Denis Simonutti - Winner of the Blade Show 2019 in Atlanta as "Knife of the year" and "Imported knife of the year"

The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the Japanese sword principle, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

Intended use: Sports / Collection

Type of production: Industrial
Country of production: Italy
Blade: M390 stainless steel
Blade treatment: Satin finish
Handle: in anodized titanium and carbon fiber
Blade length: 60mm.
Blade thickness: 4mm.
Closed length: 88m.
Total length: 148mm.
Thick when closed: 11mm
Weight: 78g.
Closure: Frame Lock with stainless steel flap
Clip: in anodized titanium, machined from solid
Packaging: Cardboard box with Fox Knives logos
Notes: Opening via Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Titanium version of the SURU Carbon Fiber model, winner of the Blade Show 2018 as "Overall Knife of the Year"

Type of production: Artisan
Country of production: Italy
Blade: in D2 steel at 59 / 60HRC
Blade Finish: Icebrush
Handle: Micarta
Blade length: 155mm.
Blade thickness: 5.5mm.
Total length: 255mm.
Balancing: advanced
Weight: 442g.
Sheath: in Kydex, thermoformed
Packaging: -
Notes: Each knife is unique and handcrafted; there may be slight differences in finishes, colors and materials compared to the photographed product.

special prototype made by Wander Tactical in October 2020

Type of production: Artisan
Production Lama: Italy
Blade: stainless steel Nitro-B 58 / 59HRC
Blade treatment: -
Handle: Green paracord
Blade length: 115mm.
Blade thickness: 5mm.
Total length: 260mm.
Balancing: on the branch of gurdia
Weight: 201g.
Sheath: in kydex
Packaging: -
Notes: unique piece

Intended use: Tactical / Collection

Type of production: Industrial
Country of production: USA
Blade: Reverse Tanto in CPM-S90V steel (59-61 HRC)
Blade finish: DLC
Handle: DLC Titanium
Blade length: 86mm.
Blade thickness: 3mm.
Closed length: 113mm.
Total length: 200mm.
Thick when closed: 10.4mm
Weight: 95g.
Closure: AXIS Lock
Clip: Removable and reversible, in stainless steel
Packaging: Cardboard box with Benchmade logos
Notes: design by Osborne - Limited Edition 2000 pieces

* Type: Previously purchased and used
* Condition: In like new condition - manufactured in 2010
* Commercially available: Discontinued
* Sharpness: Factory
* Marks on blade: No
* Marks on handle:  No
* Packaging: Yes
* Sheath: /
* Manuals, Certificates and Warranties: Yes
* Checked and Certified by our internal laboratory

Intended use: collection/sports

Production type: Mid-Tech
Country of production: USA
Blade: CPM-S30VN 58/59HRC stainless steel
Handle: Micro-shot peened titanium
Blade length: 90mm.
Blade thickness: 3mm.
Closed length: 120mm.
Total length: 210mm.
Closed thickness: 17mm.
Weight: 134g.
Closure: Frame Lock
Clip: removable, titanium
Packaging: white cardboard box with Chris Reeve logos and warranty certificates

The Special Forces Shovel takes its cue directly from the military spade used by the Soviet Spetnaz, one of the elite corps of the former Soviet Union.

The head of the spade is forged in painted carbon steel and has a utility / ax sharpening that can easily be resumed to give a razor sharpening; the handle is instead in wood.

Blade: in painted carbon steel
Handle: American walnut wood
Total length: 76.2cm.
Width: 15cm.
Thickness: 2.5mm
Weight: 1003g.

Intended use: Sports

Type of production: Industrial
Country of production: China
Blade: 8Cr13Mov 58/60 HRC stainless steel
Blade treatment: Blackwashed
Handle: G10 and Blackwashed stainless steel
Blade length: 76mm.
Blade thickness: 3mm.
Closed length: 110mm.
Total length: 187mm.
Weight: 102g.
Closure: FrameLock
Clip: in stainless steel, removable
Packaging: cardboard box with CRKT logos
Notes: Design by T.J. Schwarz

With this exclusive edition of Coltelleria Collini in collaboration with Fox, it was decided to combine a multi-award-winning model such as the Suru with a Japanese steel from powders (sintered) and laminated (SanMai) by Takefu Steel.

For this project we have chosen to use Super Gold2 (SPG2) steel at 62 / 63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and duration of the sharpening, while guaranteeing at the same time a remarkable resilience and resistance to oxidation given by the lamination process of the blade.

Intended use: Sports / Collection

Type of production: Industrial
Country of production: Italy
Blade: Japanese laminated stainless steel (San Mai) with sintered cutting edge in SPG2 at 62 / 63HRC
Blade treatment: Satin finish
Handle: titanium and carbon fiber
Blade length: 60mm.
Blade thickness: 4mm.
Closed length: 88m.
Total length: 148mm.
Thick when closed: 11mm
Weight: 78g.
Closure: Frame Lock with stainless steel flap
Clip: flush, removable, in stainless steel
Packaging: Cardboard box with Fox Knives logos
Notes: Opening via Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Aluminum version of the SURU Carbon Fiber model, winner of the Blade Show 2018 as "Overall Knife of the Year" - Exclusive version Coltelleria Collini, Sprint Run, with Japanese stainless steel by Takefu Steel SPG2 Laminate.

The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built on the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.