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Victorinox

In 1884, Karl Elsener opened his cutler’s workshop in Ibach-Schwyz. At this time Switzerland was still one of the poorer countries in Europe. In the early years Karl Elsener worked to combat poverty and unemployment in the Schwyz basin, creating jobs and helping stem the flow of emigration.

In 1891 he supplied the soldier’s knife to the Swiss Army for the first time. He went on to develop the Swiss Officer’s and Sports Knife – now the iconic Swiss Army Knife – in 1897, creating the foundation for a flourishing company that would be able to hold its own on the world stage.

From then on, his spirit of solidarity, deep roots in the region and strong commitment to solid values shaped the Victorinox company philosophy.

Today, Victorinox is a global company with five product categories:  The Swiss Army Knife is the core product and has a pioneering role in the development of all product categories.

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  1. Victorinox - Fibrox butcher knife 26 cm 5.52.23.26

    Victorinox - Fibrox butcher knife 26 cm 5.52.23.26 Victorinox kitchen knives suitable both for long-lasting domestic use and for intensive professional use. These knives are characterized by the excellent quality and purity of the stainless steel employed that guarantees a precise and thin cut together with a good wire life. The Fibrox handles also ensure a safe and comfortable operation combined with maximum hygiene. Classic butcher's knife, rosticeria and professional kitchen. This knife is used mainly for cutting cold meats and above all on large portions. It is used a lot by pork butchers to prepare the pig on the work table before mixing and kneading the salami and working the cotechino. Both for the shape and for the length, it is one of the most widely used knives. The alveolar blade allows you to have less grip in contact with various types of meat, which is why this knife is taking hold in professional activities. The length of this blade also allows cuts on large fruits and vegetables such as pineapple, watermelon, cabbage, lettuce etc. Blade length: 26 cm
    5.52.23.26
    €53.28
    Only 3 left
    Only 3 left
    Rating:
    97%
    4.9
  2. Victorinox - Butcher Knife 28cm - v5.5203.28 - coltello cucina

    Francese da 28 cm.

    Coltelli da cucina Victorinox adatti sia per un duraturo uso domesticoche per un intenso utilizzo a livello professionale.

    Questi coltelli si caratterizzano per l'ottima qualità e purezza dell'acciaioinox impiegato che garantisce un taglio preciso e sottile unito aduna buona durata del filo. Le impugnature in Fibrox garantiscono inoltre unapresa sicura e confortevole unita alla massima igiene.
    V-5.5203.28
    €45.08
    Only 2 left
    Only 2 left
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