Details
RAPLETTE SKU RAPLETTETool used to spread the biscuit evenly in order to avoid handmade irregular spreading. Ideal for smoothing and leveling soft doughs or chocolate. Polished Aisi 304 stainless steel structure. The maximum use width for spreading the product is 400 mm. while the height of the product to be spread is adjustable and ranges from 1 to 15 mm.
Specifications
Brand | Pavoni |
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