Pots and Pans

Stadter - Dough rising basket Rectangle In dough rising baskets, also called bannetons or fermentation baskets, the dough has time to ferment and lift while keeping its form, which gives perfect baking results. Our dough rising baskets are made from natural materials and can thus vary in form and size. Clean with a dry brush after use, do not clean with water. With recipe and instruction Material rattan Size ca. 38,5 x 13,5 cm / H 6,5 cm capacity 1750 g

Aluminum mini cake mold with nonstick coating complete with lid for bain-marie cooking in the oven or pressure cooker.

Ideal for baking puddings, crem caramel, pudding but can also be used as a regular mold for cakes, desserts and parfaits in the oven and refrigerator.

Measurements: 

diameter: 9 cm

height : 6 cm

capacity : 250 ml.

Heat safe up to 220 degrees Celsius

With a locking lid which creates a tight seal for consistent cooking and no sogginess

Strong riveted handles make it simpler and safer to carry

Fridge, freezer and dishwasher safe