Pots and Pans

Stadter - Dough rising basket Rectangle In dough rising baskets, also called bannetons or fermentation baskets, the dough has time to ferment and lift while keeping its form, which gives perfect baking results. Our dough rising baskets are made from natural materials and can thus vary in form and size. Clean with a dry brush after use, do not clean with water. With recipe and instruction Material rattan Size ca. 38,5 x 13,5 cm / H 6,5 cm capacity 1750 g

Staybowlizer - Support for bowls and pans Silicone How many times we would like to have a third (and even a fourth) hand, especially while we're cooking! One of the classic situations is the stability of the vessel that we are using, for example, the bowl where we are mounting the clear. If we want to prepare a meringue without the planetary or simply mayonnaise, we assemble with one hand and pour the other hoping that the bowl does not "escape route" called for by the vibrations of electric whips ... Someone has thought of a solution and has invented Staybowlizer, a slip ring that rests on the work surface and accommodates bowls of different diameters, just lay them over with a small pressure so that Staybowlizer suction cup adheres to the work plane. Another interesting thing: it is made of silicone and is resistant up to 260 degrees in temperature, so it can be washed in the dishwasher but especially also use it in the oven, for example for preparations with a water bath.