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saber sabrage

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  1. Due Cigni 1 item
  2. Fox Knives 1 item
  3. Viper 2 items
  4. Pulltex 1 item
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5 Items

  1. Fox - Sabre Sommelier Bronce - FX-2006B - vino

    Fox - Sciabola del sommelier

    Sciabolare, un gesto guerriero diventato pratica di gioia per la grazia di un grande spumante. Usanza antica: sciabolare il collo di una bottiglia stata pratica diffusa in tutte le cavallerie del mondo: gesto che pu rallegrare una festa e piacevolmente meravigliare i vostri amici. Anche voi sarete, in qualche modo, partecipi delle grandi:
    "Confrerie du Sabrer"

    Prestigiosa sciabola da sommelier, ideale per "stappare" champagne e vini spumeggianti in genere. Realizzata in acciaio inox AISI 420 satinato priva di affilatura, impugnatura bronzata, dotata di supporto in legno.
    Scatola regalo in legno compensato.
    Lunghezza totale 55 cm.
    5333T1
    $134.67
    Only 2 left
    Only 2 left
  2. Due Cigni - Sabre sommelier DEMI

    Sabre rattling, a warrior gesture that has become a practice of rejoicing in the grace of a great sparkling wine - a tradition that is finding its way into wedding parties, gala dinners etc.; started as a way of showing off their skill on horseback, the hussars under Napoleon's command celebrated their victories by 'sabre rattling' the top of the champagne bottle. An ancient custom: sabre rattling the neck of a bottle has been a widespread practice in all cavalries around the world: a gesture that can brighten up a party and delight your friends. You too will in some way be part of the great "Confrerie du Sabrer".

    Prestigious sommelier sabre, ideal for "uncorking" champagne and sparkling wines in general.

    Made of cordless X50 stainless steel.

    Plywood box.

    Steel Blade: Stainless steel X50

    Steel hardness : Cr Mov15 

    Handle: black POM

    Blade length: 25 cm

    Total length: 39 cm.

    2C1030
    $52.13
    Only 1 left
    Only 1 left
  3. Pulltex - Sabre sommelier - Sabre à Champagne

    Pulltex - Sabre sommelier - Sabre à Champagne

    The traditional " saber " bottle of champagne A tradition that is finding its way into weddings , parties and gala dinners is to " decapitate " a bottle of champagne with a saber specially made for the occasion . Started as a way to show their riding skills , the hussars under the command of Napoleon celebrated their victories " sciabolando " the top of the bottle of champagne .

    Presented in an elegant wooden box

    Overall length 45 cm.

    5333V2
    $112.87
    Only 2 left
    Only 2 left
  4. Viper - Mathusalem Cocobolo - VT4890CB - Sabre Sommelier

    Viper - Mathusalem Cocobolo - VT4890CB - Sabre Sommelier

    THE ART OF " sabrage " And ' A TRADITION FROM THE FRENCH COUR DE RUSSIE INHERITED AND CAVALERIE napoléonienne .
    The ritual of opening a bottle of champagne or sparkling wine with a saber ( saber in French ) is very old , dating back to when the officers of the French Royal Guard celebrated the victories on the field and their promotion by opening bottles of champagne with a sharp blow . It is said that Napoleon himself will enfatizasse the gesture shouting " Champagne In victory you deserve it, in defeat you need it ... " . The parade saber from its scabbard slid gently on the neck of the bottle on the side of the coast and freed the cap with the glass that contained it . This type of opening is spectacular and very easy on the eye and can only be done with bottles containing sparkling , because it is thanks to the pressure that they exert wine inside the bottle neck glass that goes away easily from the cap. To perpetuate this tradition was created by Jean Claude Jalloux , a French restaurateur , the Brotherhood called " du saber d'or " that is spreading across the Alps .
    TO HONOR THE BEST FRENCH TRADITION THIS PRODUCT HERE IS THEREFORE AN ALL ITALIAN , REFINED AND QUALITY ' , FULLY DEVELOPED A MANIAGO DALL'AZINDA VIPER - TECNOCUT .
    Specifications:
    The saber measures a total of 47 cm , 33 cm blade , cocobolo .
    Gift box with wooden display very elegant.

    5333T
    $160.74
    Out of stock
  5. Viper - Mathusalem Damascus and Ebony - Sabre Sommelier

    Viper - Mathusalem Damascus and Ebony - Sabre SommelierTHE ART OF "sabrage" It 'FRENCH TRADITION INHERITED Cour de RUSSIE AND CAVALERIE napoléonienne. The ritual of opening a bottle of champagne or sparkling wine with a saber (saber in French) is very old, dating back to when the officers of the Royal Guard French celebrated victories in the field and their promotion by opening bottles of champagne with a clean blow. It is said that the same Napoleon enfatizasse gesture shouting "Champagne! In victory you deserve it, in defeat you need it ...". The parade saber from its scabbard slid gently on the neck of the bottle on the side of the coast and freed the cap with the glass that contained it. This kind of openness is spectacular and very easy on the eye and can only be performed with bottles containing sparkling, because it is thanks to the pressure that they exert within the wine bottle glass neck goes away easily from the cap. To perpetuate this tradition it was created by Jean Claude Jalloux, a French restaurateur, the brotherhood called "du saber d'or" that is spreading across the Alps. TO HONOR THE BEST FRENCH TRADITION THIS PRODUCT HERE IS THEREFORE ALL ITALIAN, REFINED AND HIGH QUALITY '; COMPLETELY MADE BY THE COMPANY MANIAGO VIPER-TECNOCUT.
    THE PRIDE OF MADE IN ITALY: THE SABRE BY SOMMELIER DAMASCUS STEEL NOT! The blade and the guard of this sword are made entirely of stainless damask 'LADDER 'high contrast; obtained starting from plates of different materials that are forged, welded and folded, until the number of layers and drawing voluti.L'impugnatura is prized ebony selected.
    This saber is part of a limited series, produced in two hundred pieces. The saber measure total 47 cm, 33 cm blade, ebony grip. Box-wooden display.
    5333U
    $590.82
    Out of stock
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5 Items