Tools and Accessories
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Coltelleria Collini - Set of 4 Sushi and Sashimi Kai Wasabi series kitchen knives - stone 3000 - Wusthof bag
Are you looking for an essential kit of knives for making sushi and sashimi that is great for professional use or perfect for cooking enthusiasts?
The Collini Cutlery offers you this set consisting of;
Four knives made in Japan by the Kai Wasabi series:
Kai Deba 16cm - in Japan this knife is used as a cleaver; stable and heavy, it has a solid and wide blade, with asymmetrical sharpening. The front of the blade is mainly used for filleting fish, while the back of the blade is more robust and is also used for dissecting poultry and small bones
Kai Deba 10.5cm - with asymmetrical sharpening suitable for small precision work on fish and vegetables
Kai Fillet 18cm - flexible knife perfect for filleting Western fish
kai Yanagiba from 24cm - with asymmetrical sharpening perfect for processing fish, especially Sushi and Sashimi and cutting meat.Kai 3000 grit sharpening stone - great for edge grinding
Wusthof 12 places knife bag
4 Blade cover and wire protector in polymers with fabric insert
We remind you that to make this set more exclusive you can choose the laser customization of the blades during the purchase
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Coltelleria Collini - Set of 4 professional kitchen knives Kai Wasabi series - sharpener and Wusthof bag
Are you looking for an essential knife kit that is great for professional use or perfect for kitchen enthusiasts?
The Collini Cutlery offers you this set consisting of;
Four knives made in Japan by Kai:
Kai Chef 20 cm - multipurpose knife for both meat and vegetable cutting
Kai Carne 23 cm - specific knife for cutting raw or cooked meats
Kai Fillet 18cm - flexible knife perfect for filleting fish
kai Utility 10 cm - multipurpose knife ideal for cutting vegetables and fruitSharpening sharpener 26 cm produced by the German Wusthof
Wusthof 12 places knife bag
4 Blade cover and wire protector in polymers with fabric insert
We remind you that to make this set more exclusive you can choose the laser customization of the blades during the purchase
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Sanelli Premana - Pizza Knife Serrated 16cm - 3846.16 - Kitchen Knife
The Sanelli Premana - Serrated Pizza Knife 16cm - 3846.16 is a professional knife, but it is also perfect for home use. It is ideal not only for cutting pizzas, but also for cutting other soft or delicate foods such as desserts. Due to its high quality and durability, this kitchen knife is a safe investment for those looking for a long-lasting tool with a stylish design.
The 16 cm long serrated blade is made of high quality X60CrMov14 stainless steel, which ensures long life and great wear resistance. The serrated blade makes it easy to cut pizza without tearing the crust or crushing the filling.
The ergonomic handle is made of high-quality polymer and provides a firm and comfortable grip, even when working for long periods of time. In addition, the handle is resistant to temperature, chemicals and corrosives, ensuring easy cleaning and maintenance of the knife.
Recommended Use: cutting pizza, pinsa and focaccia
Country of manufacture: Italy
Blade: made of surgical stainless steel with a hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 160mm.
Packaging: cardboard blade cover with Sanelli logos
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Sanelli - BBQ - scimitar knife 30cm - s1196.30 - Kitchen knives
The Sanelli BBQ Scimitar Knife with a length of 30 cm is a kitchen knife designed specifically for cutting meat. Its curved, sharp shape is reminiscent of a scimitar blade, allowing clean and precise cutting through larger pieces of meat, such as steaks, chops or roasts.
This knife is made by Sanelli, an Italian brand that specializes in producing high-quality kitchen knives. The blade is made of durable stainless steel and sharpened to ensure long-lasting performance. The 30 cm scimitar offers sufficient length to handle large pieces of meat with ease.
The knife handle is ergonomic and made of durable material to provide a secure and comfortable grip during use. This makes the knife stable and easy to handle, allowing it to make precise cuts effortlessly and without fatiguing the hand.
It is an ideal choice for grilling enthusiasts and chefs who often work with large pieces of meat. It is a sturdy, high-quality tool designed to deliver reliable performance in the kitchen.
Recommended Use: cutting cooked meats, roasts, barbecues, trimming
Country of manufacture: Italy
Blade: surgical stainless steel with hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 300mm.
Total length: 440mm.
Packaging: cardboard blade cover with Sanelli logos
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Sanelli Ambrogio - Supra line frozen food knife 26 cm
Line of cutlery expressly designed for professional use: blades produced with special nitrogen steel NITRO-B (1.4916) and ergonomic handles in SEBS. The materials used are sterilisable, resistant to corrosion and high temperatures, and comply with current hygiene and food safety regulations.
A wide range of products, safe to use, functional shapes and excellent value for money make Supra knives irreplaceable working tools for professional operators.
Sanelli Ambrogio - Supra line frozen food knife
The Sanelli Ambrogio frozen food and ice knife cm 26 is a product with an almost unbeatable quality/price ratio.
FEATURES This product is equipped with a satin-finished blade made of Bonpertuis® special nitrogen stainless steel, whose adherence to the handle is total, so as to ensure maximum hygiene; speaking of the blade, its length is 26 cm. Hand-sharpened, the Sanelli Ambrogio frozen food and ice knife has a non-toxic, non-slip, ergonomic and abrasion-resistant handle. The laser marking of the logo is precise and indelible. Another prerogative of the knife is that it is made with a special serration, double for precision; the material it is made of makes it dishwasher safe, with a black TPE elastomer handle.
USE The frozen food and ice knife is ideal for cutting frozen meat, fish and vegetables; it is also suitable for working with, bevelling and breaking up ice cubes to fit your glass.
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Sanelli - Ceppo 'Snake' con 5 coltelli cucina
La Linea Design Sanelli rappresenta la sintesi tra la ricerca tecnologica e la volontà di dedicare all’ambiente cucina un oggetto di design che arreda. I coltelli, realizzati con materiali innovativi, si distinguono per eleganza e raffinatezza; Sanelli li dedica agli amanti del design moderno coinvolgendo nella sua
La vera forza della collezione è l’innovazione implicata nel processo realizzativo di forme, superfici e finiture che non sono mai state utilizzate nel campo della coltelleria.
La LINEA DESIGN, a marchio Sanelli, si distingue per l’eleganza e la raffinatezza, oltre che per l’innovazione nelle forme e la qualità dei materiali. Sanelli sviluppa un Sistema Coltelli dedicato agli amanti del design moderno coinvolgendo nella sua filosofia aziendale i designer Gabriella Vittori e Edoardo Perri. La nuova collezione per coltelli trae forza da una profonda innovazione di processo che sviluppa forme, superfici e finiture mai realizzati su oggetti per la coltelleria.
La Linea Design Sanelli rappresenta la sintesi tra la ricerca tecnologica e la volontà di dedicare all’ambiente cucina un oggetto di design che arreda.
Il set è composto da 5 coltelli: verdura,pane, carne, arrosto e salume.5575