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Zwilling Coltelli: Vendita Online di Coltelli e prodotti Zwilling

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7 Items

  1. Zwilling - Miyabi Hibana 800DP - Gyutoh 200mm. 54481-201 - kitchen knife

    Recommended use: vegetables

    Country of production: Japan
    Blade structure: sanmai with 49-layer external damask
    Cutting steel: stainless steel, Sandvik FC61
    Type of sharpening: Honbazuke, symmetrical
    Blade finish: Passive etching
    Blade length: 210mm.
    Construction: Forged
    Handle: in Nylon, triple rivet, with brass spacers
    Maintenance: hand wash only

    54481-201
    Special Price €163.11 Regular Price €204.10
    Only 1 left
    Only 1 left
  2. Zwilling - Miyabi 5000FC-D - Gyutoh 200mm. 34681-201 - kitchen knife

    Production: Japan
    Blade: laminate with sharp steel FC61 to 61HRC and damask outer cheeks to 49 layers
    Cut: Symmetrical
    Construction: Forged
    Grip: micarta
    Blade length: 200mm.
    Recommended use: vegetables, meats,

    Notes: developed in collaboration with Chef Rokusaburo Michiba

    34681-201
    Special Price €163.11 Regular Price €204.10
    Only 3 left
    Only 3 left
    Rating:
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  3. Zwilling - Pro - Carving Knife 200mm - 38411-201 - kitchen knife

    Type: Carving Knife / From Cook
    Recommended Uses: raw meat, fish cleaning and cutting vegetables
    Type Blade: Forged
    Steel: Friodur SIGMAFORGE 58 / 59HRC
    Blade length: 200mm.
    Handle: black plastic, riveted


    • A PERFECT LINE
    For those who give importance to the high quality "Made in Germany", the series ZWILLING PRO is the best choice. Both for professionals and for those who love cooking: knives ZWILLING PRO is the perfect combination of innovation, traditional design and absolute precision. By Paring knife Santoku, this series offers blades suitable for all uses in the kitchen.
    A collection to meet all needs in a modern kitchen: a great quality and a perfect line.

    • QUALITY
    The unique composition of the steel ZWILLING JA HENCKELS is the perfect balance of chromium and carbon: the secret to a high-quality steel. The knives with brand FRIODUR are the product of a special hardener cryogenic treatment that improves the quality. They have exceptional cutting, are especially corrosion-resistant and flexible.

    • FEATURES:
    The clean blade over the entire length allows to cut from the tip up to the node. The type of sharpening satisfies both the tradition of cutting European and Japanese.

    • PRECISION:
    The knives with the brand SIGMAFORGE are obtained by precision forging starting from a single piece of steel, for a perfect geometry. The basic requirement for sharpness and precision for the best cutting properties.

    • HANDLING:
    The wedge-shaped geometry of the blade enables an extraordinary stability and an easy cut; the curved shape of the node ensures reliable and accurate.

    • HIGHLIGHT:
    A classic for the professional kitchen. The 3-rivet design with tang seamless stands for perfect balance.

    38411-201
    Special Price €77.87 Regular Price €89.34
    Only 2 left
    Only 2 left
  4. Zwilling - Pro - Carving Knife 200mm - 38401-201 - kitchen knife

    Type: Carving Knife / From Cook
    Recommended Uses: raw meat, fish cleaning and cutting vegetables
    Type Blade: Forged
    Steel: Friodur SIGMAFORGE 58 / 59HRC
    Blade length: 200mm.
    Handle: black plastic, riveted


    • A PERFECT LINE
    For those who give importance to the high quality "Made in Germany", the series ZWILLING PRO is the best choice. Both for professionals and for those who love cooking: knives ZWILLING PRO is the perfect combination of innovation, traditional design and absolute precision. By Paring knife Santoku, this series offers blades suitable for all uses in the kitchen.
    A collection to meet all needs in a modern kitchen: a great quality and a perfect line.

    • QUALITY
    The unique composition of the steel ZWILLING JA HENCKELS is the perfect balance of chromium and carbon: the secret to a high-quality steel. The knives with brand FRIODUR are the product of a special hardener cryogenic treatment that improves the quality. They have exceptional cutting, are especially corrosion-resistant and flexible.

    • FEATURES:
    The clean blade over the entire length allows to cut from the tip up to the node. The type of sharpening satisfies both the tradition of cutting European and Japanese.

    • PRECISION:
    The knives with the brand SIGMAFORGE are obtained by precision forging starting from a single piece of steel, for a perfect geometry. The basic requirement for sharpness and precision for the best cutting properties.

    • HANDLING:
    The wedge-shaped geometry of the blade enables an extraordinary stability and an easy cut; the curved shape of the node ensures reliable and accurate.

    • HIGHLIGHT:
    A classic for the professional kitchen. The 3-rivet design with tang seamless stands for perfect balance.

    38401-201
    Special Price €77.87 Regular Price €89.34
    Only 2 left
    Only 2 left
  5. Zwilling - Miyabi 6000MCT - Gyutoh 200mm - 34073-201 - Chef

    Usi Consigliati: Carne Cruda, Verdure
    Paese di Produzione: Giappone
    Lama: Acciaio inox laminato Cryodur Micro Carbide MC63 a 63HRC
    Affilatura: A tre fasi, in stile "Honbazuke"
    Finitura Superficiale: Martellatura lucidata a specchio in stile "Tsuchime"
    Lunghezza Lama: 200mm
    Spessore Lama: 2mm
    Lunghezza Totale: 335mm
    Peso: 200g.
    Impugnatura: Legno di pakkawood con pin a mosaico, spaziatori in ottone e micarta e codolo in acciaio
    Confezione: Scatola in plastica trasparente con loghi Miyabi
    Manutenzione: non lavabile in lavastoviglie

    34073-201
    Special Price €184.43 Regular Price €228.69
    Only 3 left
    Only 3 left
  6. Zwilling - Miyabi 5000MCD - Gyutoh 200mm. - coltello da cucina

    Produzione: Giappone
    Lama: in acciaio laminato con tagliente in MicroCarbide MC63 a 63HRC e guance esterne in damasco a 100 strati
    Taglio: di tipo simmetrico
    Costruzione: forgiato
    Impugnatura: in legno di betulla
    Lunghezza Lama: 200mm.
    Uso Consigliato: carne cruda, verdura, pesce
    34373-201
    Special Price €282.79 Regular Price €351.64
    Only 99 left
    Only 99 left
  7. Zwilling - Intercontinental - Carving Knife 200mm - Limited Edition - 33021-201-0 - kitchen knife

    Type: Carving / Chef's Knife
    Recommended uses: raw meat, cleaning of fish and cutting of vegetables
    Blade type: Forged
    Steel: Friodur Sigmaforge at 58 / 59HRC
    Blade length: 200mm.
    Notes: Limited Edition 2900 pieces to celebrate 290 years of Zwilling
    Handle: in bocote wood

    Packaged in an exclusive, elegantly designed Thermobeech box, perfect for a gift, the Intercontinental Chef's Knife is accompanied by an inlaid fact sheet signed by ZWILLING board members.

    Made in Solingen, Germany
    - Exclusive limited edition anniversary knife of 2900 knives, the knife number is laser engraved on each blade and in the knife package
    - NO STAIN steel with a special formula with a high carbon content, flexible and corrosion resistant
    - The SIGMAFORGE® knife is forged from a single piece of solid steel
    - The vacuum hardened FRIODUR blade stays sharp longer and has superior resilience
    - Solid tang for superb stability
    - Ergonomic, hand finished handle with three rivets in high quality bocote wood


    • A PERFECT LINE
    For those who value high quality "Made in Germany", the ZWILLING PRO series is the best choice. Both for professionals and for those who are passionate about cooking: ZWILLING PRO knives are the perfect synthesis of innovation, traditional design and absolute precision. From paring knife to Santoku knife, this series offers blades suitable for all uses in the kitchen.
    A collection to satisfy all needs in a modern kitchen: great quality and perfect line.

    • QUALITY
    The exclusive composition of ZWILLING J.A. HENCKELS represents the perfect balance between chromium and carbon content: the secret to a top quality steel. The knives with the FRIODUR brand are the product of a special cryogenic hardening treatment that enhances their quality. They maintain their sharpness extraordinarily, are particularly resistant to corrosion and flexible.

    • FUNCTIONALITY:
    The perfectly sharpened blade along its entire length allows you to cut from the tip to the knot. The type of sharpening satisfies both the European and Japanese cutting tradition.

    • ACCURACY:
    The knives with the SIGMAFORGE brand are obtained by precision forging from a single piece of steel, for a perfect geometry. Fundamental requirement for precision sharpening and for the best cutting properties.

    • HANDLING:
    The wedge-shaped geometry of the blade allows for extraordinary stability and easy cutting; the curved shape of the knot guarantees safe and precise use.

    • STRENGTH :
    A classic for the professional kitchen. The seamless shank 3-rivet design is synonymous with perfect balance.

    33021-201-0
    €204.10
    Only -99 left
    Only -99 left
    Out of stock
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