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Biosec - Book - The drying in the Kitchen - IN ITALIAN
Finally, a new cookbook Biosec: "The drying in the Kitchen"
Tips and techniques to preserve and enjoy the pure taste of the food. Thousands of ideas, hints and tips to preserve and enjoy the most of your dry goods, preserving and enhancing flavors and colors.
Sixty six famous blogger and star chefs recipes, tricks, tables with food and timing, all it needs to
stimulate imagination and creativity in the kitchen.
Features:
- Drying guidance
- 66 recipes and 208 pages
- Full color
- Introduction and tables for proper drying
Package Contents:
- Book Cookbook
Biosec - Book - The drying in the Kitchen - IN ITALIAN
 |
 |
 |
Details
Biosec - Book - The drying in the Kitchen - IN ITALIAN
Finally, a new cookbook Biosec: "The drying in the Kitchen"
Tips and techniques to preserve and enjoy the pure taste of the food. Thousands of ideas, hints and tips to preserve and enjoy the most of your dry goods, preserving and enhancing flavors and colors.
Sixty six famous blogger and star chefs recipes, tricks, tables with food and timing, all it needs to
stimulate imagination and creativity in the kitchen.
Features:
- Drying guidance
- 66 recipes and 208 pages
- Full color
- Introduction and tables for proper drying
Package Contents:
- Book Cookbook
Specifications
| Country of production | Italy |
|---|---|
| Brand | Biosec |
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