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Coltelleria Collini projects

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  1. Antonini 3 items
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  1. Coltelleria Collini - Chef's food pliers 15 cm

    CHEF'S TONGUE

    Stainless steel chef's tongs, useful for checking food cooking and making it easier to grip.

    Specifications: Dishwasher safe Length: 15 cm.

    collini015
    $7.46
    Only 10 left
    Only 10 left
  2. Antonini knives - Old Bear knife in SanMai VG10 a 67 layers - 23cm - multilayer black - Limited Edition

    Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.

    The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.

    To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade


    Type of production: semi-artisanal
    Production Lama: Italy
    Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
    Handle: in plywood with satin brass ring with nickel plating
    Blade length: 100mm.
    Blade thickness: 2.5mm.
    Closed length: 127mm.
    Thick when closed: 22mm.
    Total length: 225mm.
    Weight: 68g.
    Closure: viro block

    The handles are made of Italian olive wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid safety ring in nickel plated brass equipped with a special locking device (covered by patent n. active partner of this project) which can be activated both in the open and in the closed position.

    As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.

    The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.

     


    Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:


    - Longer life of the cutting edge
    thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

    - Greater resilience
    built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

    - Better corrosion resistance
    the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.

    - Easy processing even after heat treatment
    although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

    - Improvement of the aesthetic result
    The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    For more information: Collini Steel

    AE-9305/23_MNK
    $135.94
    Only 38 left
    Only 38 left
    Rating:
    90%
    4.5
  3. Antonini knives - Old Bear knife in SanMai VG10 at 67 layers - 21cm - olive tree - Limited Edition

    Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.

    The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.

    To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade


    Type of production: semi artisanal
    Production Lama: Italy
    Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
    Handle: olive wood
    Blade length: 90mm.
    Blade thickness: 2.5mm.
    Closed length: 120mm.
    Thick when closed: 22mm.
    Total length: 212mm.
    Weight: 65g.
    Closure: viro block

    The handles are made of Italian olive wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n. of this project) which can be activated both in the open position and in the closed position.

    As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.

    The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.

     


    Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:


    - Longer life of the cutting edge
    thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

    - Greater resilience
    built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

    - Better corrosion resistance
    the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.

    - Easy processing even after heat treatment
    although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

    - Improvement of the aesthetic result
    The knives made with multi-state steel or with a damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    For more information: Collini Steel

    AE-9305/21_LU
    $109.63
    Only 40 left
    Only 40 left
  4. Antonini knives - Old Bear knife in SanMai VG10 at 67 layers - 19cm - walnut - Limited Edition

    Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.

    The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.

    To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade

    Type of production: semi artisanal
    Production Lama: Italy
    Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
    Handle: in walnut wood
    Blade length: 80mm.
    Blade thickness: 2.5mm.
    Closed length: 109mm.
    Thick when closed: 22mm.
    Total length: 190mm.
    Weight: 46g.
    Closure: viro block

    The handles are made of antique and oiled walnut wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n.1187282 filed again in 1985 by the Todesco company of Maniago which is an active partner of this project) which can be activated both in the open position and in the closed position.

    As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.

    The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.

    Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

    - Longer life of the cutting edge
    thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

    - Greater resilience
    built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

    - Better corrosion resistance
    the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.

    - Easy processing even after heat treatment
    although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

    - Improvement of the aesthetic result
    The knives made with multi-state steel or with a damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    For more information: Collini Steel

    AE-9305/19_LN
    $96.47
    Only 30 left
    Only 30 left
    Rating:
    100%
    5
  5. Fox - Yaru by Vox - Special Edition In SanMai SPG2 Steel - Space Coral Carbon Fiber - CO-527CF - knife

    With this exclusive edition of Coltelleria Collini in collaboration with Fox we chose to match a model with a particular design like the Yaru with a Japanese powder (sintered) and rolled steel (SanMai) by Takefu Steel. 

    For this project we chose to use the Super Gold2 (SPG2) steel at 62/63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and sharpening durability, while at the same time ensuring a remarkable resilience and resistance to oxidation due to the blade lamination process. 

     


    Intended Use: Sporting / Collection

    Production type: Industrial
    Country of Production: Italy
    Blade: Rolled Japanese stainless steel (San Mai) with sintered cutting edge in SPG2 at 62/63HRC
    Blade Treatment: Satinized
    Sleeve and screws: carbon fiber "Space Coral", Frame and screws in Titanium PVD Stonewashed
    Blade length: 70mm.
    Blade thickness: 4mm.
    Length closed: 105m.
    Total length: 175mm.
    Thickness when closed: 16mm
    Weight: 95g.
    Closure: Frame Lock with stainless steel casement
    Clip: Stonewashed PVD titanium, billet machined
    Scabbard: Zip pouch
    Package: Cardboard box with Fox Knives logos 
    Notes: Opening by Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Exclusive Coltelleria Collini's version, Sprint Run in only 6 not numbered pieces, with Japanese stainless steel Takefu Steel SPG2 Rolled.

     


    The rolled steel - imported in Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. As early as 1100, expert Japanese blacksmiths combined different materials to give Katana swords incredible cutting capabilities combined with previously unknown strength and flexibility. It is thanks to this revolutionary construction technique that the Samurai swords have been preserved until our days becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

     


    - Longer cutting edge life
    thanks to the use of high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core steel, the blade, once hardened, reaches hardness and cutting performances definitely higher than those reached with the use of traditional steels.

    - Greater resilience
    Built on the principle of Japanese swords, the multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

    - Improved corrosion resistance
    The steel used for the outer layers (Stainless Steel) gives the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at a galvanic level, a structure that improves corrosion resistance even on the edge.

    - Easy machining even after heat treatment
    Although steel normally becomes harder after hardening, the lateral steel used in multilayer machining does not lose its softness and allows easy machining, drilling or welding even after heat treatment. For optimum blade performance, cryogenic treatment is recommended.

    - Improved aesthetic performance
    Knives made of multi-state steel or damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    CO-527CF
    $311.35
    Only 3 left
    Only 3 left
    Rating:
    100%
    5
  6. Fox - Yaru by Vox - Special Edition In SanMai SPG2 Steel - Blue Titanium - CO-527TI - knife

    With this exclusive edition of Coltelleria Collini in collaboration with Fox we have chosen to match a model with a particular design like the Yaru with a Japanese powder (sintered) and rolled steel (SanMai) by Takefu Steel. 

    For this project we chose to use the Super Gold2 (SPG2) steel at 62/63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and sharpening durability, while at the same time ensuring a remarkable resilience and resistance to oxidation due to the blade lamination process. 

     


    Intended Use: Sporting / Collection

    Production type: Industrial
    Country of Production: Italy
    Blade: Rolled Japanese stainless steel (San Mai) with sintered cutting edge in SPG2 at 62/63HRC
    Blade Treatment: Satinized
    Handle and screws: Titanium anodized HDL
    Blade length: 70mm.
    Blade thickness: 4mm.
    Length closed: 105m.
    Total length: 175mm.
    Thickness when closed: 16mm
    Weight: 105g.
    Closure: Frame Lock with stainless steel hinge
    Clip: HDL anodized Titanium, billet machined
    Scabbard: Zip pouch
    Package: Cardboard box with Fox Knives logos 
    Notes: Opening by Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Exclusive version by Coltelleria Collini, Sprint Run in only 6 not numbered pieces, with Japanese stainless steel Takefu Steel SPG2 Rolled.

     


    The rolled steel - imported in Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. As early as 1100, expert Japanese blacksmiths combined different materials to give Katana swords incredible cutting capabilities combined with previously unknown strength and flexibility. It is thanks to this revolutionary construction technique that the Samurai swords have been preserved until our days becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

     


    - Longer cutting edge life
    thanks to the use of high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core steel, the blade, once hardened, reaches hardness and cutting performances definitely higher than those reached with the use of traditional steels.

    - Greater resilience
    Built on the principle of Japanese swords, the multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

    - Improved corrosion resistance
    The steel used for the outer layers (Stainless Steel) gives the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at a galvanic level, a structure that improves corrosion resistance even on the edge.

    - Easy machining even after heat treatment
    Although steel normally becomes harder after hardening, the lateral steel used in multilayer machining does not lose its softness and allows easy machining, drilling or welding even after heat treatment. For optimum blade performance, cryogenic treatment is recommended.

    - Improved aesthetic performance
    Knives made of multi-state steel or damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    CO-527TI
    $262.24
    Only 2 left
    Only 2 left
  7. ExtremaRatio - N.K.1 Neck Knife - SanMai V-TOKU2 - Limited Edition - NK1 - Knife

    Japanese steel merges with Italian excellence

    For this 2021 collaboration, exclusive to Coltelleria Collini, we have decided to propose a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically we have used the carbonaceous V-Toku2 at 62/63HRC for the central plate and the stainless SUS410 for the two external plates, in order to guarantee a very high cutting capacity, penetration and edge holding together with an easy resharpening and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase of resilience given by the type of extreme steel and the laminated structure.

     

    Intended Use: Neck Knife / Collector's Knife

    Type of production: Industrial
    Country of Production: Italy
    Blade / Handle: Full, laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62/63HRC and SUS410 (stainless steel) outer cheeks
    Blade finish: Satin finish
    Blade length: 40mm.
    Blade thickness: 3mm.
    Total length: 129mm.
    Weight: 55g.
    Sheath: Kydex, for neck.
    Packaging: Cardboard box with Extrema Ratio logos.
    Notes: Numbered edition - cardboard box with Extremaratio logos and certificate - the central core of the blade and handle is made of carbon steel so it is recommended to wash/dry the knife very well after each use and protect the steel, during storage, with a light surface of lubricant to avoid rust and oxidation.

     

     

    As in the ancient swords of the Japanese Samurai.

    The rolled steel - imported in Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. As early as 1100, expert Japanese blacksmiths combined different materials to give Katana swords incredible cutting capabilities combined with previously unknown strength and flexibility. It is thanks to this revolutionary construction technique that the Samurai swords have been preserved until our days becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

    Characteristics of San Mai steel: It is made of different types of metals alloyed together to create a composite that contains and intensifies the strengths of the metals individually taken:

    - Longer cutting edge life
    thanks to the use of high quality steels with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core steel, the blade, once hardened, reaches hardness and cutting performance decidedly superior to those achieved with the use of traditional steels.

    - Greater resilience
    Built on the principle of Japanese swords, the multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

    - Improved corrosion resistance
    The steel used for the outer layers (Stainless Steel) gives the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at a galvanic level, a structure that improves corrosion resistance even on the edge.

    - Easy machining even after heat treatment
    Although steel normally becomes harder after hardening, the lateral steel used in multilayer machining does not lose its softness and allows easy machining, drilling or welding even after heat treatment. For optimum blade performance, cryogenic treatment is recommended.

    - Improved aesthetic performance
    Knives made of multi-state steel or damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    ER-NK1-CC
    $200.84
    Only 2 left
    Only 2 left
    Rating:
    100%
    5
  8. Knives.it by Simone Tonolli - Kydex Deep Carry sheath for Tengu Tactical knife - knife accessories

    Project born with the brand of Collini KNIVES.IT cutlery

    Custom Kydex sheath, made by Simone Tonolli, designed as an additional replacement for the Tengu knife

    Type of production: Custom
    Country of production: Italy
    Material: thermoformed Kydex
    Type of sheath: in "taco" format, with 8 steel rivets, designed for concealed carry or deep carry
    Length: 165mm.
    Width: 43mm.
    Thickness: 8mm.
    Weight: 25g.
    Packaging: -
    Notes: clip or coupling system not present / not supplied, sold separately, compatible with systems such as Ulti-Clip or M.O.L.L.E.
    Compatibility: compatible only with the TENGU model by Coltelleria Collini, Knives.it, created in collaboration with Extrema Ratio

    KN-TENGU-K
    $26.31
    Only 1 left
    Only 1 left
    Rating:
    100%
    5
  9. Fox - Radius Titanium Black PVD - Special Edition in SanMai SPG2 - CO-550TiB - knife

    With this exclusive edition of Coltelleria Collini in collaboration with Fox, it was decided to combine an innovative and award-winning model such as the Radius by Denis Simonutti, a Japanese steel from powders (sintered) and laminated (SanMai) by Takefu Steel.

    For this project we have chosen to use Super Gold2 (SPG2) steel at 62 / 63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and duration of sharpening, while ensuring at the same time a remarkable resilience and resistance to oxidation. given by the blade lamination process.

     

    Intended use: Sports / Collection

    Type of production: Industrial
    Country of production: Italy
    Blade: Japanese laminated stainless steel (San Mai) with sintered cutting edge in SPG2 at 62 / 63HRC
    Blade treatment: Satin finish with mirror polished counter edge
    Handle: Titanium with Black PVD finish
    Blade length: 75mm.
    Blade thickness: 4mm.
    Closed length: 110mm.
    Total length: 185mm.
    Weight: 140g.
    Closure: Fingers Safe Opening System
    Clip: Titanium, billet, with Black PVD finish
    Packaging: cardboard box, drawer, with Fox Knives logos - Leather sheath, hydroformed, for belt
    Notes: Design by Denis Simonutti - Winner of the Blade Show 2019 in Atlanta as "Knife of the year" and "Imported knife of the year"

     

    The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

     

    - Longer tool life
    thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

    - Greater resilience
    built with the Japanese sword principle, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

    - Better corrosion resistance
    the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

    - Easy processing even after heat treatment
    although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

    - Improvement of the aesthetic result
    The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    CO-550TiB
    $390.28
    Only 1 left
    Only 1 left
  10. Fox - Radius Black G10 - Special Edition in SanMai SPG2 - CO-550G10B - knife

    With this exclusive edition of Coltelleria Collini in collaboration with Fox, it was decided to combine an innovative and award-winning model such as the Radius by Denis Simonutti, a Japanese steel from powders (sintered) and laminated (SanMai) by Takefu Steel.

    For this project we have chosen to use Super Gold2 (SPG2) steel at 62 / 63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and duration of sharpening, while ensuring at the same time a remarkable resilience and resistance to oxidation. given by the blade lamination process.

     

    Intended use: Sports / Collection

    Type of production: Industrial
    Country of production: Italy
    Blade: Japanese laminated stainless steel (San Mai) with sintered cutting edge in SPG2 at 62 / 63HRC
    Blade treatment: Satin finish with mirror polished counter edge
    Handle: G10
    Blade length: 75mm.
    Blade thickness: 4mm.
    Closed length: 110mm.
    Total length: 185mm.
    Weight: 106g.
    Closure: Fingers Safe Opening System
    Clip: In stainless steel, flush
    Packaging: box with Fox Knives logos, Nylon sheath with zip
    Notes: Design by Denis Simonutti - Winner of the Blade Show 2019 in Atlanta as "Knife of the year" and "Imported knife of the year"

     

    The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

     

    - Longer tool life
    thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

    - Greater resilience
    built with the Japanese sword principle, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

    - Better corrosion resistance
    the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

    - Easy processing even after heat treatment
    although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

    - Improvement of the aesthetic result
    The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    CO-550G10B
    $162.25
    Rating:
    100%
    5
    Out of stock
  11. Coltelleria Collini - Animals Scissors straight blade - 8 ''

    Scissors straight blade animals - 8 ''Scissors specifically designed for thinning and shearing of animalsThe scissors of the Style series are produced in high carbon content stainless steel, characterized by semi-convex blades and concave inner surface to significantly reduce the effort of the hand during cutting, thus guaranteeing a cutting performance easier, precise and lasting.Material: 420 Stainless steel brushed straight blade: Blade length: 9 cm Total length: 8 inch - 19 cm Sharpening: Plain / smooth Finger rest: Fixed
    collini7,5
    $36.84
    Only 1 left
    Only 1 left
  12. Coltelleria Collini - Animals Scissors straight blade - 8 ''

    Scissors straight blade animals - 8 ''Scissors specifically designed for thinning and shearing of animalsThe scissors of the Style series are produced in high carbon content stainless steel, characterized by semi-convex blades and concave inner surface to significantly reduce the effort of the hand during cutting, thus guaranteeing a cutting performance easier, precise and lasting.Material: 420 Stainless steel brushed straight blade: Blade length: 9 cm Total length: 8 inch - 19 cm Sharpening: Plain / smooth Finger rest: Fixed
    collini8,5
    $42.09
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  13. Coltelleria Collini - Large Zip Pouch + PVC Morale Patch - Round Grey Knives.it - Gadget

    Pouch with double zip closure made of sturdy black padded nylon and Velcro surface to apply patches. Internally there are two compartments to insert certificates, maintenance tools or small spare parts.

    Ideal for storing or safely transporting your favorite lockable or a small fixed blade knife. Also excellent for collecting purposes to preserve the original packaging of their knives.

    External Dimensions: 240mm length - 110mm height
    Internal Dimensions: 210mm length - 95mm height

    ---------------------------------------

    Flexible PVC patch, featuring 3D relief work.

    100% original Collini Cutlery, exclusive product of our store.
    Fixing with Velcro sewn on the back with laser-cut edges.

    Dimensions: 70mm in diameter - 5mm in thickness

    CC-LP-GK
    $15.78
    Only 1 left
    Only 1 left
  14. Coltelleria Collini - Large Zip Pouch + PVC Morale Patch - White Knives.it - Gadget

    Pouch with double zip closure made of sturdy black padded nylon and Velcro surface to apply patches. Internally there is a compartment to insert certificates, maintenance tools or small spare parts.

    Ideal for storing or safely transporting your favorite lockable or a small fixed blade knife. Also excellent for collecting purposes to preserve the original packaging of their knives.

    External dimensions: 200mm length - 95mm height
    Internal Dimensions: 175mm length - 80mm height

    ------------------------------------

    Flexible PVC patch, featuring 3D relief work.

    100% original Collini Cutlery, exclusive product of our store.
    Fixing with Velcro sewn on the back with laser-cut edges.

    Dimensions: 91mm long - 23mm high - 4.2mm thick

    CC-LP-WK
    $15.78
    Only 1 left
    Only 1 left
  15. Coltelleria Collini - Large Zip Pouch + PVC Morale Patch - Classic Logo Est. 1968 - Gadget

    Pouch with double zip closure made of sturdy black padded nylon and Velcro surface to apply patches. Internally there are two compartments to insert certificates, maintenance tools or small spare parts.

    Ideal for storing or safely transporting your favorite lockable or a small fixed blade knife. Also excellent for collecting purposes to preserve the original packaging of their knives.

    External Dimensions: 240mm length - 110mm height
    Internal Dimensions: 210mm length - 95mm height

    ------------------------------------

    Flexible PVC patch, featuring 3D relief work.

    100% original ColtelleriaCollini, exclusive product of our store.
    Fixing with Velcro sewn on the back with laser-cut edges.

    Dimensions: 73mm in length - 36mm in height - 4.8mm in thickness

    CC-LP-OV
    $15.78
    Only 1 left
    Only 1 left
  16. Coltelleria Collini - Curved blade animal shears - 9 ''

    Coltelleria Collini - Curved blade animal shears - 9 ''Scissors specifically designed for thinning and shearing of animalsThe scissors of the Style series are produced in high carbon content stainless steel, characterized by semi-convex blades and concave inner surface to significantly reduce the effort of the hand during cutting, thus guaranteeing a cutting performance easier, precise and lasting.Material: 420 Stainless steel brushed Curved blade: Blade length: 11 cm Total length: 9 inch - 21 cm Sharpening: Plain / smooth Finger rest: Fixed Each scissor is controlled by our laboratory in order to ensure a perfect cut.
    collini21
    $43.85
    Only 6 left
    Only 6 left
  17. Collini Cutlery - Scissors Thinning mod. Style by Salon Professional 6"

    Scissors Thinning mod. Style by Salon Professional 5.5 "

    Material: Stainless steel 420 satined
    Blade: a smooth and notched
    Blade Length: 5.5 cm
    Overall Length: 5.5 Inches - 14,5 cm
    Sharpening: Plain
    Finger rest: Removable
    Weight: 46 gr.

    Each scissor is controlled by our laboratory in order to ensure a perfect cut

    collini29
    $34.21
    Only 5 left
    Only 5 left
  18. Collini Cutlery - Scissors Thinning Style by Salon Professional 5.5"

    Scissors Thinning mod. Style by Salon Professional 5.5 "

    Material: Stainless steel 420 satined
    Blade: a smooth and notched
    Blade Length: 5.5 cm
    Overall Length: 5.5 Inches - 14,5 cm
    Sharpening: Plain
    Finger rest: Removable
    Weight: 46 gr.

    Each scissor is controlled by our laboratory in order to ensure a perfect cut

    collini026B
    $32.45
    Only 1 left
    Only 1 left
  19. Coltelleria Collini - Chef's food tongs - Beak - 15 cm

    Coltelleria Collini - Chef's food tongs - Beak - 15 cm

    Chef's food tongs with beak - 15 cm.

    Stainless steel chef's tongs, useful for checking the cooking of food and making it easier to grip. Its curved shape makes it possible to move and check the food more precisely, especially for the plating and decorating of sweet or savoury dishes.

    Ideal especially for preparing sushi dishes.

    Specifications:

    Dishwasher safe

    Length: 15cm.

    collini0013
    $7.90
    Only 3 left
    Only 3 left
  20. Coltelleria Collini - Scissors for animals mod. straight blade - 9 ''

    Scissors for animals mod. straight blade - 9 ''Scissors specifically designed for thinning and shearing of animalsThe scissors of the Style series are produced in high carbon content stainless steel, characterized by semi-convex blades and concave inner surface to significantly reduce the effort of the hand during cutting, thus guaranteeing a cutting performance easier, precise and lasting.Material: 420 Stainless steel brushed straight blade: Blade length: 12 cm Total length: 9 inch - 23 cm Sharpening: Plain / smooth Finger rest: Fixed Each scissor is controlled by our laboratory in order to ensure a perfect cut
    collini34
    $43.85
    Only 11 left
    Only 11 left
  21. Coltelleria Collini - Animals Scissors straight blade - 8 ''

    Scissors straight blade animals - 8 ''Scissors specifically designed for thinning and shearing of animalsThe scissors of the Style series are produced in high carbon content stainless steel, characterized by semi-convex blades and concave inner surface to significantly reduce the effort of the hand during cutting, thus guaranteeing a cutting performance easier, precise and lasting.Material: 420 Stainless steel brushed straight blade: Blade length: 9 cm Total length: 8 inch - 19 cm Sharpening: Plain / smooth Finger rest: Fixed
    collini33
    $39.46
    Only 3 left
    Only 3 left
    Rating:
    100%
    5
  22. Coltelleria Collini - Animal shearing scissors with straight perforated blade - 8''

    Coltelleria Collini - Animal shearing scissors with straight perforated blade - 8''

    Scissors specially designed for shearing animals. The scissors of the Style series are made of high carbon stainless steel and feature perforated blades to significantly reduce hand strain during cutting, thus ensuring an easier, more precise and long-lasting cutting performance.

    Material: 420 stainless steel 

    Straight blade: Perforated

    Blade length: 9 cm

    Total Length: 8 Inches - 19 cm (with finger rest 21 cm)

    Sharpening: Flat Finger rest: Fixed

    Each scissor is checked by our internal laboratory in order to guarantee a perfect cut.

    colliniblack
    $48.24
    Only 3 left
    Only 3 left
    Rating:
    100%
    5
  23. Coltelleria Collini - Chisel Gouge - Size 16

    Professional gouge for carving and removing calluses; completely made of stainless steel

    Pre-sale inspection and sharpening service carried out in our workshops

    1198-6
    $10.53
    Only 11 left
    Only 11 left
    Rating:
    100%
    5
  24. Coltelleria Collini - Rugged stainless steel nail cutter 20mm

    Rugged stainless steel nail cutter 20mm

    The nippers Classic series are stainless steel products with a high content of carbon.

    Professional, elegant, robust, practical nail nippers for suitable fingernails and toenails

    - Stainless steel
    - Excellent quality
    - Double Spring
    - Size of Cut: 20 mm.

    To ensure a perfect cut, Collini Cutlery with his lab sharpening internal controls and audits every instrument sold.

    collini23
    $20.17
    Only 5 left
    Only 5 left
  25. Coltelleria Collini - Rugged stainless steel nail cutter 20mm

    Rugged stainless steel nail cutter 20mm

    The nippers Classic series are stainless steel products with a high content of carbon.

    Professional, elegant, robust, practical nail nippers for suitable fingernails and toenails

    - Stainless steel
    - Excellent quality
    - Double Spring
    - Size of Cut: 20 mm.

    To ensure a perfect cut, Collini Cutlery with his lab sharpening internal controls and audits every instrument sold.

    collini025
    $21.92
    Only 4 left
    Only 4 left
  26. Coltelleria Collini - Rugged stainless steel nail cutter 20mm

    Rugged stainless steel nail cutter 20mm

    The nippers Classic series are stainless steel products with a high content of carbon.

    Professional, elegant, robust, practical nail nippers for suitable fingernails and toenails

    - Stainless steel
    - Excellent quality
    - Double Spring
    - Size of Cut: 20 mm.

    To ensure a perfect cut, Collini Cutlery with his lab sharpening internal controls and audits every instrument sold.

    collini027
    $23.68
    Only 3 left
    Only 3 left
    Rating:
    98%
    4.9
  27. Coltelleria Collini - Chef's tongs for food - Sushi - 21cm

    Coltelleria Collini - Chef's tongs for food - Sushi - 21cm

    CHEF'S TONGS

    Stainless steel chef's tongs, useful for checking the cooking of food and making it easier to grip. Its curved shape makes it possible to move and check the food more precisely, especially for the plating and decoration of sweet or savoury dishes.

    Ideal especially for preparing sushi dishes.

    Technical features:

    Dishwasher safe

    Length: 21cm.

    collini0012
    $8.77
    Only 8 left
    Only 8 left
  28. Coltelleria Collini - Pliers Chef Food 18 cm

    Pliers Chef Food 18 cm

    FORCEPS CHEF
    Forceps chef stainless steel, useful for checking cooking food and for easier handling.
    Specifications Suitable for dishwasher
    Length: 18 cm.

    collini0011
    $7.90
    Only 9 left
    Only 9 left
  29. Coltelleria Collini - Rugged stainless steel nail cutter 20mm

    Rugged stainless steel nail cutter 20mm

    The nippers Classic series are stainless steel products with a high content of carbon.

    Professional, elegant, robust, practical nail nippers for suitable fingernails and toenails

    - Stainless steel
    - Excellent quality
    - Double Spring
    - Size of Cut: 20 mm.

    To ensure a perfect cut, Collini Cutlery with his lab sharpening internal controls and audits every instrument sold.

    collini037
    $33.33
    Only 20 left
    Only 20 left
    Rating:
    100%
    5
  30. Dovo - Stainless Satin Finished Straight Nose Scissor, 4"

    With the DOVO Stainless Satin Finished Straight Nose Scissor, 4", you can easily and painlessly remove annoying nose hair. We have rounded the tip of the scissors to give you a comfortable, painless experience when trimming in the sensitive nasal cavity. The DOVO blades have been precisely finished using hand-grinding to guarantee accurate cuts every time. Painful hair trimming is finally a thing of the past!

    Material

    This instrument is made of 1.4034 stainless steel. The metal alloy shows good corrosion resistance against soap or moisture and is therefore ideal for the production of high-quality scissors. In addition, the material has good cutting properties and can be ground precisely. The high-quality matte surface can be gripped safely even with wet hands.

    Grind

    DOVO scissors are finished and honed by hand. One of the challenges in the production of high-quality scissors is the precise dressing of the scissor blades. In order to guarantee maximum precision, our expert grinders hand grind every pair of scissors at the cutting edge and tip.

    Product Details

    Infections and injuries in the nasal cavity can not only be unpleasant but also dangerous. The nose has a sensitive nasal mucous membrane and thin veins, which can be quickly injured with a pointed tip. The ball-point tip is a particularly safe shape that protects you from such risks. The ball-shaped tip is blunt and generously rounded at the front, so that you can work without injury or worries. Usage you can easily and painlessly remove annoying nose hair

    Brand Information

    Founded in Solingen, Germany, in 1904, Dovo is recognized for its high-quality shaving products for well over a century, using precision engineering and expert craftsmanship.

    44406
    $31.58
    Only 2 left
    Only 2 left
    Rating:
    100%
    5
  31. ExtremaRatio - SKAR Testudo - Karambit Limited Edition - knife

    This knife is a Collini Cutlery exclusive edition, the one and only Karambit blade ever made by Extrema Ratio and you will not be able to find it in other stores - This is a very small worldwide limited edition of 50 serialized pieces.

    Blade: 58HRC N690Co Testudo Stainless Steel
    Country of production: Italy
    Handles: Black satin anticorodal
    Blade Lenght: 90mm.
    Blade Thinckness: 4mm.
    Total Lenght: 205mm.
    Hole Diameter: 22mm
    Weight: 152g.
    Sheath: Kydex with Tek-Lok
    Notes: Worldwide limited edition, only 50pcs each serialized

    skar-testudo
    $228.03
    Rating:
    92%
    4.6
    Out of stock
  32. Coltelleria Collini - Black Hat - Gadgets

    Black Hat - Gadgets

    Comfortable 100% cotton baseball cap with embroidery Collini Cutlery.

    The baseball cap is useful in all situations, with a modern pre-curved visor, a comfortable shelter from the sun, and the light summer rain, very breathable and durable cotton.

    One size fits all adjustable through system closing on the back.

    collini-hat
    $13.16
    Only 3 left
    Only 3 left
  33. Coltelleria Collini - Stainless Nail Clipper Nail 18mm

    Stainless Nail Clipper Nail 18mm

    The nippers Style series are stainless steel products with a high content of carbon.

    Professional, elegant and handy nail nippers suitable for minucure hands

    - Stainless steel
    - Excellent quality
    - Spring Single
    - Size of Cut: 18 mm.

    To ensure a perfect cut, Collini Cutlery with his lab sharpening internal controls and audits every instrument sold.

    collini034
    $21.92
    Only 2 left
    Only 2 left
    Rating:
    100%
    5
  34. Coltelleria Collini - Cutter 6mm stainless steel skins

    Cutter 6mm stainless steel skins

    The nippers Style series are stainless steel products with a high content of carbon.

    Professional, elegant and handy cutter suitable for minucure hands

    - Stainless steel in
    - Excellent quality
    - Spring Single
    - Size of Cut: 6 mm.

    To ensure a perfect cut, Collini Cutlery with his lab sharpening internal controls and audits every instrument sold

    collini036
    $20.17
    Only 31 left
    Only 31 left
    Rating:
    100%
    5
  35. Collini Cutlery - Scissors cut hair Style from Salon Professional 6 "

    Scissors cut hair Style from Salon Professional 6 "

    Hairdressing Scissors Style series

    Material: Stainless steel 420 satined
    Blade: smooth
    Blade Length: 6 cm
    Total Length: 6 Inches - 15,5 cm
    Sharpening: Plain
    Finger rest: Removable
    Weight: 56 gr.

    Each scissor is controlled by our laboratory in order to ensure a perfect cut

    collini023
    $30.69
    Only 2 left
    Only 2 left
  36. Collini Cutlery - Scissors cuts Hair Style by Salon Professional 5.5 "

    Collini Cutlery - Scissors cuts Hair Style by Salon Professional 5.5 "

    Hairdressing Scissors Style series

    Material: Stainless steel 420 satined
    Blade: smooth
    Blade Length: 5.5 cm
    Overall Length: 5.5 Inches - 14,5 cm
    Sharpening: Plain
    Finger rest: Removable
    Weight: 46 gr.

    Each scissor is controlled by our laboratory in order to ensure a perfect cut

    collini022
    $26.31
    Only 7 left
    Only 7 left
  37. Coltelleria Collini - Professional Hairdressing Scissors 5.5 "

    Professional Hairdressing Scissors 5.5 "

    Hairdressing Scissors Classic Series

    Material: Stainless steel 420 satined
    Blade: smooth
    Blade Length: 5 cm
    Overall Length: 5.5 Inches - 14cm
    Sharpening: Plain
    Finger rest: Removable
    Total length: 13.5 cm
    Weight: 44 gr.

    Each scissor is controlled by our laboratory in order to ensure a perfect cut

    collini012
    $24.56
    Only 9 left
    Only 9 left
  38. Coltelleria Collini - Stainless Steel Tweezers for fishbones

    Stainless Steel Tweezers for fishbones

    FORCEPS CHEF

    Tweezers for fishbones in stainless steel. Perfect for take off, with ease and precision, the bones.


    Specifications Suitable for dishwasher
    Length: 13 cm.

    collini003
    $10.53
    Only 18 left
    Only 18 left
  39. Sanelli Ambrogio - Chef's Pliers 30 cm - 1150.030

    Sanelli Ambrogio - Chef's tongs 30 cm - 1150.030

    Stainless steel chef's tongs, useful for checking food cooking and making it easier to grip.

    Technical characteristics.

    Material: stainless steel

    Dimensions: 30 cm.

    Dishwasher safe

    1150.030
    $7.90
    Only 8 left
    Only 8 left
    Rating:
    80%
    4
  40. Coltelleria Collini - Sgorbia per Calli - Misura 1

    Sgorbia professionale per incidere ed asportare i calli; completamente realizzata in acciaio inox

    Servizio di controllo ed affilatura pre-vendita effettuato nei nostri laboratori
    1181
    $10.53
    Only 5 left
    Only 5 left
    Rating:
    100%
    5
  41. Coltelleria Collini - Sgorbia per Calli - Misura 2

    Sgorbia professionale per incidere ed asportare i calli; completamente realizzata in acciaio inox

    Servizio di controllo ed affilatura pre-vendita effettuato nei nostri laboratori
    1182
    $10.53
    Only 5 left
    Only 5 left
  42. Coltelleria Collini - Sgorbia per Calli - Misura 5

    Sgorbia professionale per incidere ed asportare i calli; completamente realizzata in acciaio inox

    Servizio di controllo ed affilatura pre-vendita effettuato nei nostri laboratori
    1185
    $10.53
    Only 11 left
    Only 11 left
    Rating:
    100%
    5
  43. Coltelleria Collini - Sgorbia per Calli - Misura 7

    Sgorbia professionale per incidere ed asportare i calli; completamente realizzata in acciaio inox

    Servizio di controllo ed affilatura pre-vendita effettuato nei nostri laboratori
    1187
    $10.53
    Only 10 left
    Only 10 left
    Rating:
    100%
    5
  44. Coltelleria Collini - Sgorbia per Calli - Misura 8

    Sgorbia professionale per incidere ed asportare i calli; completamente realizzata in acciaio inox

    Servizio di controllo ed affilatura pre-vendita effettuato nei nostri laboratori
    1188
    $10.53
    Only 6 left
    Only 6 left
  45. Coltelleria Collini - Tronchesino per unghie professionale taglio in testa

    Tronchesino professionale idoneo per le unghie dei piedi molto dure
    - Acciaio nichelato
    - Misura grande
    - Ottima qualità
    - Molla doppia
    - Taglio in testa

    Per garantire un perfetto taglio, la Coltelleria Collini con il suo laboratorio di affilatura interno, controlla e revisiona ogni strumento venduto.
    1173
    $34.20
    Only 14 left
    Only 14 left
    Rating:
    96%
    4.8
  46. Estas - Sgorbia per Calli - Misura 18

    Sgorbia professionale per incidere ed asportare i calli; completamente realizzata in acciaio inox

    Servizio di controllo ed affilatura pre-vendita effettuato nei nostri laboratori
    1198
    $10.53
    Only 12 left
    Only 12 left
  47. Fox - Outdoor Knife - V-TOKU2 SanMai Steel - Special Edition - by Reichart Markus - FX-103MB-CC - knife

    Intended use: Sports / Excursion

    Type of production: Industrial
    Country of production: Italy
    Blade: fulltang, in Japanese laminated steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and external SUS410 (stainless steel) scales
    Blade treatment: Micro shot peening
    Handle: Black Jute Micarta with micro-blasted steel Bolsters
    Blade length: 115mm.
    Blade thickness: 5mm.
    Total length: 231mm.
    Weight: 241g.
    Sheath: in leather, with loops for horizontal port
    Packaging: cardboard box with Fox logos
    Notes: Design by Reichart Markus

    Japanese steel blends with Italian excellence

    For this 2022 collaboration, between the Collini Cutlery of Busto Arsizio and the Fox of Maniago, we have decided to propose the 103MB Outdoor model designed by Reichart Markus. Only 18 exclusive pieces of this excellent bushcraft knife produced by Fox of Maniago were made, using for this edition the Japanese V-Toku2 steel in Sanmai 5mm produced by the Japanese Takefu Steel instead of the Niolox used in the series model.

    Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee, in addition to a beautiful aesthetic effect, a very high cutting capacity, penetration and sealing of the wire together with an ease of re-sharpening and maintenance. At the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of external steel and by the laminated structure.

    FX-103MB-CC
    $228.03
    Rating:
    100%
    5
    Out of stock
  48. Wander Tactical - Raptor - Satin SanMai CoS & Paracord - PRIVATE COLLECTION - craft knife

    Knife withdrawn from a private collection - Limited edition production in Japanese CoS steel in SanMai dating back to 2018 and no longer available - In like new condition, no marks on the blade (never cut, never resharpened) or on the handle. Supplied with handmade Kydex sheath and Wander Tactical certificate - Checked and certified by our in-house Coltelleria Collini laboratory.

    In collaboration with Wander Tactical we have decided to propose their new neck knife, the Raptor model, in an exclusive version with a satin blade that uses the famous Japanese San Mai steel produced by Takefu Steel. Specifically we used, for the central plate, the CoS at 61.5HRC (Cobalt Special, mechanically considered 25% higher than the already highly appreciated VG10) and the 420J2 (at 56 HRC) for the two side plates in order to guarantee a very high cutting capacity, but at the same time a remarkable resistance to abrasion, resilience and resistance to oxidation.

    Use: Neck Knife / Collection

    Type of production: Artisan
    Production Lama: Italy
    Blade: integral, in Japanese laminated stainless steel (San Mai) with cutting edge in CoS at 61.5HRC with cryogenic hardening
    Blade treatment: Satin
    Handle: Paracord
    Blade length: 80mm.
    Blade thickness: 6.5mm.
    Total length: 175mm.
    Balancing: backward
    Weight: 156g.
    Sheath: in Kydex, thermoformed, with lanyard for Neck Knife use
    Packaging: -
    Notes: Each knife is unique and handcrafted

     


    As in the ancient Japanese Samurai swords.

    The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

    Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

    - Longer life of the cutting edge
    thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

    - Greater resilience
    built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side coating (Stainless Steel).

    - Better corrosion resistance
    the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.

    - Easy processing even after heat treatment
    although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

    - Improvement of the aesthetic result
    The knives made with multi-state steel or with a damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    For more information: collinisteel

    AP-WT-COS-RA-W
    $285.04
    Out of stock
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