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La Cantina

It all started with a passion for blades inherited from the father of a boy from Milan, Simone, who became more and more informed about the various techniques of making them until he decided to try making them himself, implementing all those notions learned over time and experimenting, improvising as needed. Gabriella's help was instrumental in starting this small business, which, thanks to her artistic skills, takes care of the design, sheaths and packaging. Following the move from the first workshop that was now too small, we settled in Milan in the basement of a generous Uncle Lele, always there to give advice and support; from here we had the opportunity to work with Matteo who, with his past as an artist and sculptor, makes the handles with great involvement and precision. In addition to the beauty of the handcrafted knife itself, it is fascinating to see how the object can take shape from the union of various raw materials that combine perfectly giving life, through our hands, to such a functional object. La Cantina's blades take shape from sinuous and decisive lines, are heated in our forges and finished with immense attention to detail and precision, until we assemble all the components and thus compose a unique piece of craftsmanship.
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10 Items

  1. La Cantina - Khorakhané Custom Knife - ApexUltra & Ironwood - Handcrafted Knife

    Type of Production: Handcrafted
    Blade Production: Italy
    Blade: Apex Ultra steel at 63HRC
    Blade Finish: Stone Washed
    Handle: Ironwood, G10, and carbon pins
    Blade Length: 90mm
    Blade Thickness: 4.8mm
    Total Length: 204mm
    Balance: Set back 3cm from the guard branch
    Weight: 179g
    Sheath: Hand-stitched and crafted leather
    Notes: unique knife handcrafted for Coltelleria Collini of Busto Arsizio - No. 310

    Company Information:

    "In our workshop in Bresso (MI), two of us work: Simone and Gabriella, a couple born in 1996.
    We personally carry out beveling and tempering, using specific machinery like belt sanders and tempering ovens. For the finishes, we use files and sandpaper to manually create our satin and polish finishes on blades and handles.
    In the case of more complex coatings like PVD in this instance, we turn to specialized companies.

    For the handles, we prefer carbon guards and stabilized wood, which we work following our design and characteristic geometries.
    Once the knife is completed, we take care of the sheath, which is also entirely handmade and sewn from leather.
    What we offer is a handcrafted product followed in all its phases and that can be appreciated both for its lines and used as a tool.

    LC-KK-IW
    €450.82
    Only 1 left
    Only 1 left
  2. La Cantina - Khorakhané Custom Knife - ApexUltra & Birch - Handcrafted Knife

    Type of Production: Handcrafted
    Blade Production: Italy
    Blade: Apex Ultra steel at 63HRC
    Blade Finish: Stone Washed
    Handle: Stabilized Birch, G10, and carbon pins
    Blade Length: 90mm
    Blade Thickness: 4.8mm
    Total Length: 204mm
    Balance: shifted 3cm back from the guard branch
    Weight: 179g
    Sheath: hand-stitched and crafted leather
    Packaging and Certificate: Cordura case and authenticity certificate
    Notes: unique knife handcrafted for Coltelleria Collini of Busto Arsizio - No. 309

    Company Information:

    "In our workshop in Bresso (MI), two of us work: Simone and Gabriella, a couple born in 1996.
    We personally carry out beveling and tempering, using specific machinery like belt sanders and tempering ovens. For the finishes, we use files and sandpaper to manually create our satin and polish finishes on blades and handles.
    For the handles, we prefer carbon guards and stabilized wood, which we work following our design and characteristic geometries.
    Once the knife is completed, we take care of the sheath, which is also entirely handmade and sewn from leather.
    What we offer is a handcrafted product followed in all its phases and that can be appreciated both for its lines and used as a tool.

    LC-KK-BC
    €450.82
    Only 1 left
    Only 1 left
  3. La Cantina - Don Raffaé - W2 Differentiated Tempering and Mango Wood - handcrafted knife

    Intended Use: Collection / Light Utility

    Type of production: Handcrafted
    Country of Production: Italy
    Blade: W2 steel at 60HRC
    Blade finish: hamon made with selective tempering
    Handle: mango wood, resin spacers and blue G10, 4mm carbon fiber pin
    Blade length: 110mm.
    Blade thickness: 4.8mm.
    Total length: 235mm.
    Weight: 210g.
    Scabbard: leather, handmade
    Packaging and certificate: cordura pouch and certificate of authenticity
    Notes: unique and numbered knife, handcrafted especially for Coltelleria Collini - No. 297

    Company information:

    "There are two of us working in our workshop in Bresso (MI): Simone and Gabriella, a couple from class 96.
    Beveling and tempering are done by us personally, using special machinery such as belt sanders and tempering ovens. For finishing, on the other hand, we use files and sandpapers with which we handcraft our satin-finishing and polishing of blades and handles.
    In the case of more complex coatings such as pvd in this case, we turn to specialized companies.
    For handles we prefer carbon guards and stabilized wood that we process following our design and geometries.
    Once the knife is finished, we take care of the sheath, which is also made and sewn completely by hand in leather.
    What we offer is a handcrafted product that is followed in all its phases and that can both be appreciated for its lines and be used as a tool."

    LC-DR-MN
    €614.75
    Only 1 left
    Only 1 left
  4. La Cantina - Mini Jones custom knife - Sleipner Steel - Black Birch and Fatcarbon - handmade knife

    Tipo di produzione: Artigianale
    Produzione Lama: Italia
    Lama: in acciaio Sleipner a 60HRC
    Finitura Lama: PVD
    Manicatura: Betulla Stabilizzata Nera con guardia in FatCarbon Darkmatter e pins in carbonio
    Lunghezza lama: 115mm.
    Spessore lama: 6mm.
    Lunghezza totale: 244mm.
    Bilanciatura: arretrata 3cm dal ramo di guardia
    Peso: 265g.
    Fodero: in cuoio lavorato e cucito a mano
    Confezione e certificato: astuccio in cordura e certificato di autenticità
    Note: coltello unico e realizzato artigianalmente per la Coltelleria Collini di Busto Arsizio - n. 253 

    Informazioni sull'azienda:

    "Nel nostro laboratorio di Bresso (MI) siamo in due a lavorare: Simone e Gabriella, una coppia classe 96.
    Bisellature e tempre vengono realizzate da noi personalmente, utilizzando macchinari appositi come levigatrici a nastro e forni da tempra. Per le finiture invece utilizziamo lime e carte vetrate con le quali realizziamo a mano le nostre satinature e lucidature di lame e manici.
    Nel caso di rivestimenti più complessi come in questo caso il pvd, ci rivolgiamo ad aziende specializzate.
    Per i manici prediligiamo le guardie in carbonio e il legno stabilizzato che lavoriamo seguendo il nostro design e le geometrie che ci caratterizzano.
    Una volta terminato il coltello ci occupiamo del fodero, anch'esso realizzato e cucito completamente a mano in cuoio.
    Quello che offriamo è un prodotto artigianale seguito in tutte le sue fasi e che possa sia essere apprezzato per le sue linee, sia essere utilizzato come strumento"

     

    LC-MJ-BNF
    €532.79
    Only 1 left
    Only 1 left
  5. La Cantina - Coda Di Lupo Custom Knife - RWL34 & Snakewood - Artisan Knife

    Type of production: Artisan
    Country of production: Italy
    Blade: RWL34 stainless steel at 60HRC
    Blade finish: Satin finish
    Handle: Snakewood with white G10 fibres, steel edges and titanium spacer
    Blade length: 85mm.
    Blade thickness: 3.2mm.
    Total length: 198mm.
    Closed length: 115mm.
    Weight: 105g.
    Locking system: liner lock
    Clip: removable, titanium
    Packaging and certificate: cordura case and certificate of authenticity
    Notes: unique knife handcrafted for Coltelleria Collini in Busto Arsizio - n. 310

    Company information:

    "There are two of us working in our laboratory in Bresso (MI): Simone and Gabriella, a couple born in '96.
    Bevels and tempering are carried out by us personally, using special machinery such as belt sanders and tempering ovens. For the finishes, however, we use files and sandpaper with which we hand-craft our satin and polishing of blades and handles.
    For the handles we prefer carbon guards and stabilized wood that we work following our design and the geometries that characterize us.
    Once the knife is finished we take care of the sheath, which is also made and sewn completely by hand in leather.
    What we offer is an artisanal product followed in all its phases and which can both be appreciated for its lines and be used as a tool"

    LC-CDL-SW
    €0.00
    Only -50 left
    Only -50 left
    Out of stock
  6. La Cantina - Don Raffaé - W2 Differentiated Tempering and Ebony Wood - handcrafted knife

    Intended Use: Collection / Light Utility

    Type of production: Handcrafted
    Country of Production: Italy
    Blade: W2 steel at 60HRC
    Blade finish: hamon made with selective tempering
    Handle: ebony wood, resin spacers and blue G10, 4mm carbon pin
    Blade length: 110mm.
    Blade thickness: 4.8mm.
    Total length: 235mm.
    Balance: backward
    Weight: 210g.
    Scabbard: leather worked and sewn by hand
    Packaging and certificate: cordura pouch and certificate of authenticity
    Notes: unique and numbered knife, handcrafted especially for Coltelleria Collini - No. 296 

    Company information:

    "There are two of us working in our workshop in Bresso (MI): Simone and Gabriella, a couple from class 96.
    Beveling and tempering are done by us personally, using special machinery such as belt sanders and tempering ovens. For finishing, on the other hand, we use files and sandpapers with which we handcraft our satin-finishing and polishing of blades and handles.
    In the case of more complex coatings such as pvd in this case, we turn to specialized companies.
    For handles we prefer carbon guards and stabilized wood that we process following our design and geometries.
    Once the knife is finished, we take care of the sheath, which is also made and sewn completely by hand in leather.
    What we offer is a handcrafted product that is followed in all its phases and that can both be appreciated for its lines and be used as a tool."

    LC-DR-EB
    €0.00
    Only -50 left
    Only -50 left
    Out of stock
  7. La Cantina - Little Jones PVD custom knife - Sleipner Steel - Black Birch and Fatcarbon - handmade knife

    Type of production: Artisan
    Country of production: Italy
    Blade: 60HRC Sleipner Steel
    Blade Finish: PVD
    Handle: Black Stabilised Birch with FatCarbon Darkmatter guard and carbon pins
    Blade length: 150mm.
    Blade thickness: 6mm.
    Total length: 294mm.
    Balance: on the guard branch
    Weight: 360g.
    Scabbard: hand worked and sewn leather
    Packaging and certificate: Cordura pouch and certificate of authenticity
    Notes: unique knife handcrafted for Coltelleria Collini in Busto Arsizio - no. 256

    Company information:

    "There are two of us working in our workshop in Bresso (MI): Simone and Gabriella, a couple from class 96.
    Bevelling and tempering are carried out by us personally, using special machinery such as belt sanders and tempering ovens. For the finishes, on the other hand, we use files and sandpaper with which we do our hand satin finishing and polishing of blades and handles.
    In the case of more complex coatings such as pvd in this case, we turn to specialised companies.
    For handles, we prefer carbon guards and stabilised wood, which we process according to our design and geometries.
    Once the knife is finished, we take care of the sheath, which is also made and sewn entirely by hand in leather.
    What we offer is a handcrafted product that is followed in all its phases and that can both be appreciated for its lines and used as a tool".

    LC-LJ-FCG
    €0.00
    Only -50 left
    Only -50 left
    Out of stock
  8. La Cantina - Mini Jones PVD custom knife - Sleipner Steel - Light Birch and Fatcarbon - handmade knife

    Type of production: Artisanal
    Blade production: Italy
    Blade: Sleipner steel at 60HRC
    Blade finish: PVD
    Handle: Light Stabilized Birch with FatCarbon Darkmatter guard and carbon pins
    Blade length: 115mm.
    Blade thickness: 6mm.
    Total length: 244mm.
    Balancing: set back 3cm from the guard branch
    Weight: 270g.
    Sheath: in worked and hand-stitched leather
    Packaging and certificate: cordura case and certificate of authenticity
    Notes: unique knife handcrafted for Collini Cutlery in Busto Arsizio - n. 252

    Company information:

    "In our laboratory in Bresso (MI) there are two of us working: Simone and Gabriella, a couple born in 1996.
    Bevels and tempering are carried out by us personally, using special machinery such as belt sanders and tempering ovens. For the finishes, on the other hand, we use files and sandpaper with which we make our satin and polishing of blades and handles by hand.
    In the case of more complex coatings such as pvd in this case, we turn to specialized companies.
    For the handles we prefer carbon guards and stabilized wood that we work following our design and the geometries that characterize us.
    Once the knife is finished we take care of the sheath, also made and sewn completely by hand in leather.
    What we offer is a handcrafted product followed in all its phases and which can both be appreciated for its lines and used as a tool"

    LC-MJ-BCF
    €0.00
    Only -20 left
    Only -20 left
    Out of stock
  9. La Cantina - Little Jones custom knife - Sleipner Steel - Ironwood and Fatcarbon - handcrafted knife

    Type of production: Artisanal
    Blade production: Italy
    Blade: Sleipner steel at 60HRC
    Blade finish: satin
    Handle: Ironwood with FatCarbon Darkmatter guard and carbon pins
    Blade length: 150mm.
    Blade thickness: 6mm.
    Total length: 294mm.
    Balancing: on the guard branch
    Weight: 345g.
    Sheath: in worked and hand-stitched leather
    Packaging and certificate: cordura case and certificate of authenticity
    Notes: unique knife handcrafted for Collini Cutlery in Busto Arsizio - n. 257

    Company information:

    "In our laboratory in Bresso (MI) there are two of us working: Simone and Gabriella, a couple born in 1996.
    Bevels and tempering are carried out by us personally, using special machinery such as belt sanders and tempering ovens. For the finishes, on the other hand, we use files and sandpaper with which we make our satin and polishing of blades and handles by hand.
    In the case of more complex coatings such as pvd in this case, we turn to specialized companies.
    For the handles we prefer carbon guards and stabilized wood that we work following our design and the geometries that characterize us.
    Once the knife is finished we take care of the sheath, also made and sewn completely by hand in leather.
    What we offer is a handcrafted product followed in all its phases and which can both be appreciated for its lines and used as a tool"

     

    LC-LJ-IF-1
    €0.00
    Only -50 left
    Only -50 left
    Out of stock
  10. La Cantina - Little Jones custom knife - Sleipner Steel - Light Birch and Fatcarbon - handmade knife

    Type of production: Artisanal
    Blade production: Italy
    Blade: Sleipner steel at 60HRC
    Blade finish: PVD
    Handle: Light Stabilized Birch with FatCarbon Darkmatter guard and carbon pins
    Blade length: 150mm.
    Blade thickness: 6mm.
    Total length: 294mm.
    Balancing: on the guard branch
    Weight: 360g.
    Sheath: in worked and hand-stitched leather
    Packaging and certificate: cordura case and certificate of authenticity
    Notes: unique knife handcrafted for Collini Cutlery in Busto Arsizio - n. 255

    Company information:

    "In our laboratory in Bresso (MI) there are two of us working: Simone and Gabriella, a couple born in 1996.
    Bevels and tempering are carried out by us personally, using special machinery such as belt sanders and tempering ovens. For the finishes, on the other hand, we use files and sandpaper with which we make our satin and polishing of blades and handles by hand.
    In the case of more complex coatings such as pvd in this case, we turn to specialized companies.
    For the handles we prefer carbon guards and stabilized wood that we work following our design and the geometries that characterize us.
    Once the knife is finished we take care of the sheath, also made and sewn completely by hand in leather.
    What we offer is a handcrafted product followed in all its phases and which can both be appreciated for its lines and used as a tool"

    LC-LJ-BCF
    €0.00
    Only -50 left
    Only -50 left
    Out of stock
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