Woll - Crepe pan suitable for induction - Diamond Lite
Woll Diamond Lite Products are guaranteed to make cooking fun and safe.
All products are individually hand-cast from a fine, unstressed, bubble-free aluminium alloy.
The surface is extremely cut-resistant as it is treated with the unique, reliable and proven non-stick coating that allows healthy cooking without added fat and rich in vitamins. 5-layer hardening coating with cut-resistant and abrasion-resistant diamond.
The reinforced edge offers high impact resistance and prevents dripping.
Fast distribution and retention of heat due to steel bottom for maximum heat transfer efficiency.
Patented, removable, simple, practical, safe handle.
Bottom of about 8 mm also suitable for induction, for optimal heat absorption without deformation at high temperatures.
Oven-proof handles up to 250°C. PFOA-free manufacturing process and coating.
Woll - Frying pan suitable for induction cm 26 - Diamond LiteWD7010$122.78Only 4 leftOnly 4 left
- Plate for romagnola piadina - 30 cmPlate is a flat pan with double edge, patented and difficult to find outside of Romagna. Its main use is the cooking of the piadina, to which from a particular fragrance that is not obtained with traditional pans. The oldest plates were made of terracotta, being a material that perfectly conducts heat. Currently the most modern models are made of cast iron or aluminum, sometimes covered with a non-stick layer. The handle is always made of athermic material to guarantee prehensility, usually in wood or in various types of plastic. Although this particular pan has been designed for cooking piada and cassoni, due to its flat shape it is best used to cook crepes (sweet or savory), and roast anything. The text allows cooking completely dietary, because the surface is neither greased nor buttered. The foods are more fragrant and more pleasant if they are put on the text after it has been preheated for a few minutes. Measure: 30 cm (including edge)1569-PIADA$21.05Only 1 leftOnly 1 left
- Staub's special set turns out thin, Breton-style crepes worthy of an authentic French crêperie. The enameled cast-iron pan conducts heat flawlessly, so you enjoy consistent results from the first batch to the last. Includes a wooden spreader and a companion spatula. 11" diam. The durable black enameled coating resists rust, chipping and cracking, and unlike many cast-iron pieces it requires no additional seasoning. Combines black matte interior with glossy exterior. Long wooden handle stays cool to the touch. Made in France.DIMENSIONS & MORE INFO 11" diam. 5 lb. Additional Information Wide cooking surface is ideal for cooking crêpes—or use it as a griddle for pancakes, eggs or grilled cheese sandwiches. The smooth enameled base is compatible with all cooktops, including induction. Made in France.4955S1$83.24Only 1 leftOnly 1 left
Dai laboratori di ricerca svizzeri la soluzione a tutti i problemi della cottura dei cibi.
Adatte a tutti i tipi di cottura, su fiamma , su piastra elettrica, in forno, su vetroceramica.
Nano- tecnologia brevettata - rinforzata con diamante
Nessun rilascio di materiale da parte del rivestimento, qualità svizzera, perfetta igienicità e sicurezza.
In tutti i prodotti SWISS DIAMOND l'antiaderenza è garantita a vita grazie al rivestimento in polvere di diamante, distribuzione omogenea del calore per una cottura uniforme.
E' possibile l'utilizzo di utensili in metallo senza rischio di graffiare o asportare rivestimento dalla superficie.
Facilità di manutenzione e pulizia della superficie nel lavaggio a mano ma anche adatta alla lavastoviglie.
Medaglia d'oro al SALONE DELLE INVENZIONI DI GINEVRA.
SWISS DIAMOND "Breakfast Pan"
-padella specifica per:
Volete comporre una batteria di pentole personalizzata in base alle vostre esigenze? o appositamente studiata per una lista nozze o per un regalo speciale??
CONTATTATECI!!! Vi aiuteremo a comporre la batteria che più vi piace! ANCHE PRESSO IL NOSTRO NEGOZIO DI BUSTO ARSIZIO (VA)!!!SD6226HD$121.91Only 1 leftOnly 1 left
- Made in Italy - Pan for cooking Italian piada - bipiastraThanks to the new ring radiant system with a flame breaker function, it cooks the piadina more evenly and quickly, it is also equipped with a convenient closing hook. Only at the first use the mold must be greased with oil on the inside and dried with paper. The package leaflet and the re5363$50.87Only 1 leftOnly 1 left
- Staub's special set turns out thin, Breton-style crepes worthy of an authentic French crêperie. The enameled cast-iron pan conducts heat flawlessly, so you enjoy consistent results from the first batch to the last. Includes a wooden spreader and a companion spatula.The durable black enameled coating resists rust, chipping and cracking, and unlike many cast-iron pieces it requires no additional seasoning. Combines black matte interior with glossy exterior.Made in France.4955S$74.46Only 1 leftOnly 1 left