Ravioli and Filled Pasta

GI.METAL's rolling pin is an essential tool for working pizza and bread dough in a professional manner.

Made of high-quality stainless steel, making it strong and durable that allows for uniform dough processing without transferring extraneous odors or flavors, thus maintaining the integrity of the final product.

Recommended use: Rolling pin for rolling out dough.

Country of manufacture: Italy

Material: Stainless steel

Length: 33cm.

Diameter: 2.5cm.

Weight: 219g

Marcato - Mold for ravioli with circular cut ø 38 mm - champagne color

Ravioli molds

Materials

The body of the molds is made of anodized aluminum to ensure a clean cut of the pastry. The central plate, thanks to a spring mechanism, is designed to evenly press the filling and obtain a perfect hemisphere.

Colors

Marcato stencils are available in Champagne color; the color is achieved through an anodic oxidation process.

The woods

The handles of the molds are made of solid Canadian Walnut wood, with a natural wax finish and laser engraving. They have an ergomonic shape that makes the handle stable and easier to use.

Round cut ravioli mold ø 38 - champagne color

The spring-loaded ejection mechanism made of anodized aluminum is designed to press the filling evenly and achieve a perfect hemisphere. The special finish is made by PVD (Physical Vapor Deposition), a process that deposits a thin metal film above the chrome, providing a spectacular aesthetic effect and surface hardening. It also provides high surface wear resistance to protect our health. The finish-reinforced cut evenly compresses the two dough sheets together, seals them and cuts even with minimal hand pressure. The handles of the stencils are made of solid wood, with a natural wax finish and laser engraving. -Ergonomic shape of the handle makes it easy to use.

Materials: wood, aluminum and steel

Mold color: Champagne

Dimensions of dumpling: Ø 38 mm with smooth edge

Canadian walnut solid wood handle with natural wax finish and laser engraving

Brass body for a perfect fit -Anodized aluminum center disc with spring mechanism

Special PVD finish -Easy to clean with a cloth.

Made in italy

Cleaning: not dishwasher safe, the mold is made of food contact materials and can be easily cleaned with just a damp cloth.

Ravioli Stamps

Materials

The body of the stamps is made of aluminium to guarantee a clean cut of the pasta sheet. The spring-operated ejection mechanism is designed to evenly press the filling and obtain a perfect hemisphere.

Colours

Marcato’s cutters are available in a Champagne colour, this is obtained through an anodic oxidation process.

Wood types

The handles of the cutters are made of Canaletto Walnut solid wood, with a natural wax finish and laser engraving. They have an ergonomic shape that makes the handle stable and easy to use.

 

Smooth round cutters anolini ravioli cutters with smooth edges 50mm diameter.

The spring-loaded ejection mechanism in anodised aluminium is designed to press the filling evenly and achieve a perfect hemisphere.

The special finish is made by PVD (Physical Vapor Deposition), a process that deposits a thin metal film on top of the chrome, guaranteeing a spectacular aesthetic effect and hardening of the surface. It also guarantees a high resistance to surface wear to protect our health. The finish-reinforced cut evenly compresses the two dough sheets together, seals them and cuts even with minimal hand pressure. The handles of the moulds are made of solid wood, with a natural wax finish and laser engraving.

The ergonomic shape of the handle makes it easy to use.

Materials: wood, aluminium and steel

Mould colour: Champagne

Dimensions of dumpling: Ø 5 cm with smooth edge

Canadian walnut solid wood handle with natural wax finish and laser engraving

Brass body for a perfect fit -Anodised aluminium central disc with spring mechanism

Special PVD finish

Easy to clean with a cloth.

Made in italy

Cleaning: Do not wash in the dishwasher, the mould is made of materials suitable for food contact and can be easily cleaned with a simple damp cloth.

Create tasty circular flower-shaped ø50mm ravioli with these incredible Marcato molds!

The body of the molds is made of brass to ensure a clean cut of the sheet. The central disc, thanks to a spring mechanism in anodized aluminum, is designed to press the stuffing evenly and obtain a perfect semicircle.

The special finish is PVD (Physical Vapor Deposition), a process that deposits a thin metallic film on top of the chrome, thus ensuring a spectacular aesthetic effect and a surface hardening. The handles are made in solid wood, with a natural wax finish and laser engraving.

They have an ergonomic shape which makes the handle stable and easy to use. Product advantages:

• Circular cup flower shape ø50mm
• Solid walnut wood handle with natural wax finish and laser engraving
• Brass body for a perfect fit
• Central disc in anodized aluminum with spring mechanism
• Special PVD finish
• Easy to clean with a cloth
• Made in Italy

Gefu - Flour and icing sugar sieve SIVA

The practical one-handed SIVA sieve allows flour, icing sugar, cocoa powder and other dry baking ingredients to be sieved evenly and with particular ease. Perfect for even distribution of flour on all work surfaces, for professional decorating of cakes, gateaux and pastries or for delicious cappuccino froth.

• fine sieve for particularly fine and even results
• can be closed on both sides: Lids offer protection against moisture and enable immediate storing
• simple dosing with convenient one-handed operation
• ergonomic grip
• for up to 400 g flour and 300 g icing sugar
• L 20,5 cm, W 10,5 cm, H 10,0 cm
• high-grade stainless steel / plastic
• teilweise spülmaschinengeeignet.

Imperia - Imperia NERA Pasta Machine - NEW

Italian quality and tradition, since 1932.

The Imperia pasta machine is made in Italy from chrome-plated steel and with great craftsmanship to guarantee sturdiness and durability.

The Imperia Manual pasta machine in a stunning metallic black finish.

Making fresh pasta at home has never been so easy. This hand-operated pasta machine from Imperia produces sheets as wide as 150mm and with a choice of six different thicknesses, the chrome-plated machine is incredibly robust and long-lasting. As standard the Imperia Pasta machine will enable you to make many types of pasta, such as spaghetti, tagliatelle, lasagne sheets which can in turn be used to make ravioli and cannelloni.

The cutter section can easily be removed and attachments can be purchased separately and added to make other types of pasta, such as linguini, lasagnette and ravioli to name a few.

The wooden handle is comfortable to hold and can be operated with the minimum of effort, guaranteeing professional results with a far superior taste and texture. Imperia also makes a motor attachment for this machine, no need to hand wind the machine or clamp it down to your bench top.

Product features

Dimensions 160(H) x 185(W) x 205(D)mm

Comfortable wooden grip

Handle operates easily in a smooth movement

Included is a double cutter to make spaghetti and tagliatelle

Clamp to secure the machine down to your bench top

Black limited edition version

Made in Italy - Non-slip steel cutting board with edge - PIZZA E PANE

Multi-purpose satin-finished stainless steel cutting board. 

Ideal tool for the following uses for kneading and rolling out pizza, bread and bakery products, cakes, and much more as a chopping board for preparing/cutting various foods: meat, fish, vegetables and much more to support hot pots or pans: the extreme resistance to both heat and impact will be the saviour of the worktop as a support for small appliances. -Ideal as a worktop for both professional and domestic kitchens; the essential, clean design fits any style, whether classic or modern.

Unlike wood, steel has a perfectly smooth surface: the dough flows easily, without ever sticking.

Thanks to the angled anti-skid edge, the Gi.Metal pastry board can be placed on any kitchen worktop.

To ensure maximum firmness of the tool, we recommend placing the anti-slip mat included in the package between the pastry board and the work surface. It is the ideal size for storing in the kitchen drawer when not in use and is very easy to clean. 

The chopping board is embellished with the laser-engraved 'Amica by Gi.Metal' logo that makes it unique. 100% Made in Italy 

Material and technical info 

Material: stainless steel AISI 441 

Important information

When using for the first time, lift the protective film on the top of the chopping board.  Dimensions: 49x47x2 h cm, material thickness 1 mm

Weight: 1.8 kg

Imperia - RAVIOLAMP ravioli mould 12 little hearts

Imperia Raviolamp is a complete line of moulds for the quick preparation of: ravioli, tortelli, tortellini for broth, filled cakes; simply using the dough prepared with Imperia pasta machines and the fillings dictated by your fantasy. All Raviolamps are made of pressed aluminium, mounted on an enamelled steel base, with rubber feet for perfect adherence to any surface.

The moulds of the Imperia Raviolamp line are sold in new elegant packaging, all equipped with a practical rolling pin in natural wood.

- Filled pasta made with love and imagination.

Cuoricini - 12 pieces - is a mould created by Imperia for the quick creation of ravioli with a heart-shaped filling.

Using the dough prepared with the Imperia pasta machine and the fillings dictated by the imagination (sweet or savoury) it is possible to obtain tasty recipes.

Product dimensions, 34 x 14 x 3 cm;

500 grams.

Made in Italy - Extra CUORE / HEART mould Round brass heart ravioli mould, 50 mm diameter. The automatic spring ejection system allows you to cut and seal the filling by eliminating air. Suitable for sweet and savoury fillings. High quality craft product. Made in Italy. Materials: wood - brass - polyethylene Size: 6,5 cm x 5 cm.

Ooni - Pizza Dough Scraper

Move it, divide it, clean it up. Working with pizza dough can be a sticky business! Turn bulk-proofed dough onto your work surface with ease and portion it with precision using the Ooni Dough Scraper, featuring a firm stainless steel edge and easy-grip handle.

 

Dimensions: 16 x 11 x 2cm (6 x 4 x 0.5″)

Weight: 0.2kg (0.5lb)

Materials:

Handle - glass reinforced nylon,

Blade - stainless steel

Made in Italy - Multiple toothed wheel cutter for PAPPARDELLE / REGINETTE Cutter, multiple brass wheel for toothed pappardelle. A Made in Italy tool for an all-Italian specialty. Seven small brass wheels housed in a special scraper, also in brass, which allows you to maintain the correct adherence of the fresh pasta to the work surface; wooden handle, accurate finishes. The wheels have a diameter of 30 mm, the noodle obtained will be approximately 13 mm wide.

Made in Italy - Multiple smooth wheel cutters for pasta - TAGLIATELLE Smooth multiple wheel CUTTER for noodles - kitchen Cutter, multiple brass wheel for noodles. A Made in Italy tool for an all-Italian specialty. Seven small brass wheels housed in a special scraper, also in brass, which allows you to maintain the correct adherence of the fresh pasta to the work surface; wooden handle, accurate finishes. The wheels have a diameter of 30 mm, the noodle obtained will be approximately 13 mm wide.

Made in Italy - Ravioli Cutter SHELL in Brass and Natural Wood Smooth pasta cutter SHELL in brass for ravioli. Technical characteristics: cuts and seals the dough for your ravioli, with an ancient springing mechanism inside the mold. Measurements: diameter: Width: 4 cm Length: 4.5 cm Material: brass Handmade product made in Italy.

Made in Italy - Ravioli Cutter FUNGO ( MUSHROOM ) in Brass and Natural Wood Smooth pasta cutter STELLA in brass for ravioli. Technical characteristics: cuts and seals the dough for your ravioli, with an ancient springing mechanism inside the mold. Measurements: diameter: Width: 4 cm Length: 4.5 cm Material: brass Handmade product made in Italy. Wooden handle, pasta cutter completely in brass. Measurements: 11cm. cutting measures: 8,5x4,5.

Made in Italy - Ravioli Cutter STELLA ( Star ) in Brass and Natural Wood Smooth pasta cutter STELLA in brass for ravioli. Technical characteristics: cuts and seals the dough for your ravioli, with an ancient springing mechanism inside the mold. Measurements: diameter: Width: 4 cm Length: 4.5 cm Material: brass Handmade product made in Italy. Wooden handle, pasta cutter completely in brass. Measurements: 11cm. cutting measures: 8,5x4,5.

Wusthof - Fruit and vegetable decoration kit - 6 pieces Fruit-vegetable decoration kit contains the indispensable instrumentation to perform every carving and decoration operation even for cocktails. 1. Lever cores 2. Peeler 3. Citrus decorator knife 4. Fruit and vegetable carving knife 9 cm 5. Carving knife 6. Slicer Dimensions of the closed accessory bag 23cm x 7cm Ideal for: hotel school students, restaurant chefs, creative cuisine lovers and pastry chefs. Even for small growing chefs.

Made in Italy - pasta/biscuit mold

Heart-shaped ravioli mold. Size: 45x40 mm.

Star-shaped ravioli mold. Size: 70 mm.

Mold for circle-shaped ravioli.

Aluminum mold with wooden handle. Ideal for all your preparations Suitable for food contact.

Ecofriendly product, free of heavy metals and fully recyclable Wash with damp cloth

Made in Italy

Made in Italy - PATTY Interchangeable pasta cutter News and gift idea made in Italy for Mediterranean cuisine. On the one hand, there is a roller that is used to spread the dough. On the other hand it is possible to cut the pasta of the desired width (spaghetti, tagliatelle, fettuccine or pappardelle) thanks to 4 interchangeable rollers, which can be fixed and removed very easily.

Made in Italy - XL Collapsible Pasta Drying Rack Eppicotispai Pasta Drying Rack XL The Eppicotispai Pasta Drying Rack XL is the perfect tool to dry larger quantities of your homemade spaghetti, tagliatelle, fettuccini, linguini, etc. This pasta drying rack allows you to dry more than 20-square feet of pasta at one time, yet when collapsed is pleasantly slim for easy storage. Includes a matching beechwood spatula for convenient transfer of pasta to drying rack. Natural Beechwood Collapsible item, easy to assemble and easy to store More than 20-square feet of pasta space Dimensions: 17″ x 18″ x 12.25″ inches Handwash/Hand dry recommended 100% Made in Italy

Hamburger Spatula 26
Blade length: 26 cm. (bent blade)
Large flexible spatula ideal for grilling and grilling.
Ergonomic handle in double molding and non-slip material with Biomaster additive.

Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anticorrosion polymers
Blade length: 26 cm.

The blades made of surgical stainless steel at 54/56 HRC, have a good flexibility, a high cutting power, a long life of the wire and an excellent ease of re-sharpening. In addition, the shape of the wire designed for professional use and the convex shape of the blade guarantee effective support when only considerable efforts are required by the user without chipping. The handles have an ergonomic and exclusive design, the result of particular studies carried out at the Politecnico di Milano. This shape guarantees a significant reduction in user fatigue, a safe and non-slip grip given the soft but slightly porous surface; the material used is also non-toxic and complies with European standards, resisting corrosive agents and sudden changes in temperature (-40 ° C + 150 ° C).

The Sanelli lasagna spatula is a kitchen accessory designed especially for preparing and serving lasagna. This spatula is 15 cm long, an ideal size for tackling lasagna portions without difficulty.

The spatula is made of high-quality stainless steel, making it strong and durable. Its shape is flat and wide, allowing you to easily lift and transfer lasagna portions from the pan to the serving dish without breaking or ruining them

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Flexible spatula, ideal for transferring baked, griddled and grilled foods.

Handle: ergonomic made of non-slip material.

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 15 cm.

The blades have good flexibility, high shearing power, long wire life and excellent resharpening ease. In addition, the contour of the wire designed for professional use and the convex shape of the blade, ensure effective support when only required considerable efforts by the user without chipping. The handles have an exclusive ergonomic design, the result of special studies at the Milan Polytechnic University. This shape ensures a significant reduction of fatigue on the part of the user, a safe and non-slip grip given the soft but slightly porous surface; the material used is also non-toxic and complies with European standards by resisting corrosive agents and temperature changes (-40°C +150°C).

Trebonn - Stainless steel cooking basket

Ideal for cooking pasta Draining and decanting has never been easier. The handle of the CookinPodPRO is designed to make every operation easy and safe, even when the container is boiling. Stainless steel cooking basket.

Ideal for cooking pasta, steaming and frying. Cookin'pods become PRO: with the professional look and performance of stainless steel, in an even more functional and versatile design.

For scooping, cooking and draining directly on the cooking vessel.

Easy-pour' handle made of high-strength Nylon,

for pouring food with one hand, without scalding.

Cuoce fino a due porzioni di pasta

Suitable for steaming and frying in oil

Dishwasher-safe

Dimensions: 11x13x12cm.

Dumpling Maker Set for making dumplings With the Dumpling Maker, you can easily make all kinds of dumplings. It's as simple as that: Insert dough, fill, seal the dumpling and the perfect dumplings are ready. Whether tortellini, momo or Asian dumplings, you will delight your guests with a variety of delicacies from all over the world. Make all kinds of dumplings quickly and easily In two sizes - according to taste and occasion One kitchen helper for dumplings from around the world Including 2 rulers as cutting aids With recipe booklet for specialties from different countries.

< p > Cut dough smooth round brass anolini .
Handle of wood and brass mold .
Technical characteristics: size and seal the dough for your anolini , with an ancient mechanism of suspension within mold .

Measurements: 2 cm diameter .
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Betty Bossi - Magic Cube Magic Cube – Little effort, big wow effect! The fun pinwheel sails, pretty parcels and sleek little boats are all created in a matter of seconds: simple, fast and completely homemade. You can mix and match the shapes and fillings however you want. Award winning product of KitchenInnovation of the Year® 2017 with «special mention» for product benefit, functionality and innovation in the categorie cooking and kitchen ustensils. The Magic Cube, an in-house development by Betty Bossi, is suitable for both sweet and savoury creations made from puff pastry, cake dough or tart pastry. A recipe booklet with ideas and lots of really quick fillings for delicious, but reliably perfect pastries in three different shapes, comes free with your purchase to inspire you just that little bit more .. This innovative, compact tool is made from plastic with three inserts. Colours: dark red and grey. Dishwasher safe. Dimensions (LxWxH): 11×9×9.5 cm.

Effortlessly prepare 19 mini pies in one go Be the perfect host: amaze your guests with a wide selection of homemade mini pies made in minutes. The kit includes a double mould to prepare 19 mini pies (round or hexagonal) in one go, a roller for cutting dough from the top of the mould, and another to give your mini pies a classic lattice finish. Get inspiration from the recipe book included, or choose your favourite dough and filling and let your imagination run free!

Wilton Preferred Press Cookie Press Bake batch after batch of perfectly uniform, delicious spritz cookies using this premium cookie press. The ultra-clear barrel makes it easy to see how much cookie dough is left. Its hourglass shape fits comfortably in your hand. Gently squeeze the soft-grip lever for quick and easy perfectly shaped cookies. Nonslip base gently grips the pan as you press, so every cookie comes out clean. Includes 12 metal discs in versatile shapes, including seasonal favorites: Christmas tree, wreath and snowman, pumpkin, turkey and everyday designs: dot pattern, doily, pinwheel, heart, starburst, sunburst and biscuit. Details: Easy to fill Comfortable soft-grip trigger See-through barrel Nonslip silicon bottom Contents: 12 disks Complete instructions. Recipes

Zassenhaus - Work chopping board - Kitchen workboard CM 43,5X32 The multipurpose work board with practical cm scale, made of stainless steel, is an ideal base for a variety of uses and guarantees complete and safe hygiene, preventing contamination with residual foodstuffs. It can be used in a variety of ways: for kneading, as a shelf for pots or pans, as a stand for small appliances, but also as a protection for the cooking surface (oven cover).

Quick and thorough cleaning guaranteed - dishwasher-safe.

Measurements: 43.5 x 32 cm

Colour: Metal

Material: Stainless Steel.

Raviolatore accessory for Imperia Imperia RavioliMaker is the accessory raviolatore of Imperia pasta machine.
The package includes: the body scrub in chromed steel hopper for dosing the dough in plastic, the wheel to cut the pastry and brush for cleaning.
cutting measures 5 x 5 cm.

Rice Ball uses compression to form a perfect 4cm diameter ball to compliment the size of a Rice Cube 3.5cm cube so you can present your dish with added geometric creativity. Cool!...Rice Ball will work with all the food types that can bind together just like the Rice Cube so you are only limited by your imagination. For all the popular dishes like Arancini and Protein/Bliss Balls you will quickly find how easier and faster it is than hand rolling and a lot less mess. Temari Sushi is the new sushi trend on the way, visually spectacular and made a whole lot easier with a Rice Ball... take your sushi to the next level with no skill needed. Rice Ball and a Rice Cube will turn you into a sushi master in no time at all. Rice Ball uses compaction to form perfect balls from many food types that have the ability to bind together. Simply fill, press and eject the ball. There's nothing to it, give the top a little twist just to release the surface tension but it's very quick and easy. Each ball is 4cm in Diameter. Perfect finger food.

Made in Italy - Mold extra star ravioli / biscuits cm. 9 Round pasta cut scalloped brass ravioli. Technical characteristics: size and seal the dough for your ravioli, with an old suspension mechanism inside the mold. Measurements: diameter 9 cm. Weight: 400 g.

< p > Cut dough smooth round brass anolini .
Handle of wood and brass mold .
Technical characteristics: size and seal the dough for your anolini , with an ancient mechanism of suspension within mold .

Measurements: 2,5 cm diameter .
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Trebonn - Cookin'Pods - Pasta and Steam Cooking Basket Set

Here is a new, young and convivial way of cooking and serving pasta. Individual portions so that everyone has their own favourite format, even with different cooking times.

From the pot to the plate Cook, drain and serve your portion of pasta directly on the plate.

Cook, drain and serve your portion of pasta directly on the plate. Not only pasta CookinPods are also ideal for steam cooking.

Provide them to serve a rich dish of mixed vegetables Reinvent your kitchen Comfortable in cooking, cheerful to bring to the table, a touch of colour for your kitchen.

Baskets diameter 11 cm

baskets 9.5 cm

Pot dimensions

The 3 baskets can be used together in pots with a diameter of 24 cm and a height of more than 12 cm

Heat resistance

Resistant to temperatures of up to 200°C

Dishwasher-safe

Three Nylon pasta strainer ideal for cooking several mono-portions at the same time

Allows you to drain pasta directly on the pan and serve

Ideal for steaming.

Marcato - Pasta Cutter Wheel - Silver

The Pastry Cutter Wheel Pastawheel is an innovative and easy-to-use accessory.

The non-slip handle is made of anodized aluminum so that the pasta wheel lasts longer.

The center pin makes the three casters quickly interchangeable: in the blink of an eye you can switch from smooth cutting, to narrow or wide zigzag cutting.

Simple and handy silver-colored pasta cutter with 3 interchangeable wheels for smooth pastry cutting, narrow zigzag or and wide zigzag.

The Marcato pastry cutter is perfect for creatively cutting pastry sheet for pasta, cakes and cookies, regardless of thickness.

CLEANING

To clean Pastawheel, simply remove one of the three interchangeable wheels provided from the handle and use a cloth and brush.

The accessory is not dishwasher safe.

Dimensions: 2.2 × 4.4 × 15 cm

Made in Italy - Mold extra star ravioli / biscuits cm. 6.5 Round pasta cut scalloped brass ravioli. Technical characteristics: size and seal the dough for your ravioli, with an old suspension mechanism inside the mold. Measurements: diameter 6.5 cm. Weight: 300 g.

Made in Italy - Cutter wheel - 2 serrated blades For this new series of molds Pasta Brass all components are prepared by hand in the workshop. After preparation of the components are assembled with the utmost care, of metal parts, all made of brass. The metal used, of great thickness, is always the brass, even for the minimum details such as the screws. Each tool is removable and can be replaced elements such as wheels for cutting, the piston for the expulsion etc. without throwing the rest, in accordance with the best, ancient traditions of object reuse. Scalloped wheel characterized by the presence of two casters with different diameter: 38mm each, 30mm the other. Wheel double brass cutter is suitable for the preparation of any home specialty that requires a precise and perfect cut.

Made in Italy - Mold smooth for anolini / tortelli 8 cm.- kitchen Round plain cutter Brass anolini.Manicatura wood and mold techniques ottone.Caratteristiche: cut and seal the dough for your anolini, with an old suspension mechanism inside the mold. Ideal for sweet fillings. Measurements: 8cm diameter. Weight: 350 g.

Made in Italy Pasta Starter

Set 9 tools 9 tools

1. 85/C/40: beechwood handleless rolling pin 1-3/8 inch diameter, 13-3/8 inch long

2. 86/S: beechwood spaghetti-cutter rolling pin

3 . 86/TL: beechwood fettuccine-cutter rolling pin

4. 39: aluminum-and-beechwood curved pastry wheel

5. 171: stainless-and-beechwood "dent" cutter 1-9/16 inch x 1-9/16 inch

6. 109: stainless steel spaghetti tongs (pronged part 2-3/4 inch long x 1-3/8 inch wide, and overall length of tongs 7-7/8 inch

7. 88: garganelli/gnocchi ridger

8. 102: beechwood pasta-drying rack

9.129: beechwood fork / spaghetti server(11-1/8 inch flat tool with tines at the end and three holes**** along the length)

 

 

Also in package: "Let's Make Pasta Together" instruction brochure with pictures of pasta in the making, along with advice from Chef Fabio Bongianni

Marcato - Gift set - Gnocchi like a PRO

The new Gnocchi like a Pro set from Marcato includes all the indispensable accessories for making excellent gnocchi, garganelli and gnocchi alla romana at home:

a practical board to line the gnocchi,

a rod for making garganelli,

2 cutters for gnocchi alla romana,

a rolling pin and a Marcato 'Water, Flour' apron.

All the Marcato products contained in the set are made entirely in Italy with high quality raw materials, to guarantee the preparation of healthy, good and safe dishes.

The board to line the gnocchi is made of pear wood and there is a pole, also made of pear wood, for making garganelli.

Garganelli are a typical egg pasta format from Romagna:

The preparation consists of rolling a small portion of pasta around the stick and sliding it, pressing lightly on the grooved board to imprint the typical grooves on the pasta.

With the steel mould for gnocchi alla romana, you obtain gnocchi with the typical shape of the Lazio speciality, prepared with semolina.

Thanks to the new Marcato 'Gnocchi like a Pro' set, you can therefore prepare delicious fresh pasta dishes with your own hands every day, according to your own taste and imagination.

To complete the special package, the rolling pin made of pear wood and the Marcato apron made of 100% natural cotton with the 'Acqua Farina Marcato' logo.

THE SET INCLUDES

Table for gnocchi Accessory for garganelli

2 cutters for Roman-style gnocchi

100% cotton kitchen apron

recipe book.

REGINA

A pasta machine to love and use! Compact and versatile, with Regina you can prepare 5 different shapes of short and long pasta.

5 TYPES OF PASTA

Regina is the manual Marcato machine dedicated to extruded pasta: Bucatini, Fusilli, Maccheroni, Maccheroncini and Rigatoni. Regina is made of food-grade ABS and polycarbonate, long-lasting and safe for health. The extruders and slicer are made of chrome steel to always ensure perfect pasta.

Health

Made of food-grade ABS and polycarbonate, Regina is durable and safe for health. The dies and the slicer are in chrome steel to guarantee perfect pasta extrusion.

Stability

Regina is a machine for making extruded fresh pasta that is simple to use and perfect for preparing 5 shapes of short or long pasta. It stands out for compactness and, thanks to the clamp, it is extremely stable.

Functionality

To change the dies, simply turn the crank handle anticlockwise for a few turns, liftthe slicer and the top conver. Once the locking ring nut of the dies has been unscrewed with the tool supplied, it is possible to put inthe due you want to use.Once the ring nut is screwed in, the die stays in its position.

Cleaning

 

All the dies are designed for easy dismantling and cleaning. The dies are easy to change using the key supplied and can be cleaned easily with a soft brush and a toothpick. For easier cleaning, wait until the pasta residue is dry.

 

Length / Width / Height 260 x 130 x 190mm

Weight: 1, 3 kg.

Marcato - Grain mill - MARGA MULINO

For thousands of years, cereals and cereal products have been among the most valuable foodstuffs for humans. The cereal grain contains almost all the nutrients and dietary substances important for human nutrition.

Flakes, Flakes and Beer Malt Marga Mulino is the only machine with which both flakes and cereal flour can be prepared in minutes.

Marga Mulino is a small kitchen mill, capable of grinding grain and cereal flour and obtaining flour, flakes and malt for beer. It can be used for both soft grains such as Oats, Barley, Rye, Soft Wheat, and hard grains such as Spelt, Kamut, Rice and Buckwheat.

Can be used for both soft grains such as Oats, Barley, Rye, Soft Wheat, and hard grains such as Spelt, Kamut, Rice and Buckwheat.

Marga Mulino works by means of three rollers rotating at different speeds.

The distance between the rollers, determined by a regulator, defines the type of processing to be carried out:

position 5 to 6, to obtain cereal flour,

positions 1 to 4 to obtain cereal flakes with different finishes.

It can be used manually but can be equipped with the PastaDrive electric motor accessory to be ordered separately.

The distance between the rollers can be set via the 6-position regulator: position 0 (shown in red) to obtain cereal flour; positions 1 to 3 (and intermediate positions) to obtain cereal flakes of different finish.

Fresh flakes are obtained by crushing the cereal seeds, while freshly obtained flakes are prepared by passing them between the rollers: making pasta, bread or biscuits with home-milled flour, rather than a breakfast with fresh cereals, will let you discover the genuine taste of home-made things.

Marga Mulino is the only product that allows you to consume fresh flakes at breakfast: this processing, carried out just before consumption, completely preserves the properties of the cereal and guarantees the complete assimilation of all its nutritional properties. -What can be ground? Cereal flakes, flour, malt for beer.

What material is it made of?

It is made of chrome-plated steel with anodised aluminium alloy rollers to guarantee you absolutely natural and healthy flours and cereals.

Care advice:

Do not wash in the dishwasher

Do not clean with metal objects

Clean with toothpick or soft brush.

 

Size: 29, 50 x12, 50 x 19 cm.

Wusthof - 6 accessori cucina
1. Rigalimoni.
2. Rotella tagliapasta
3. Coltello decoratore agrumi
4. Frusta 9 cm
5. Pennello in setola
6. Arricciaburro.
Dimensioni della borsa-porta accessori chiusa 23cm x 7 cm
Ideale per: allievi di scuola alberghiera, chef di ristoranti, amanti della cucina creativa e pasticceri. Anche per piccoli chef che crescono.

Dumpling Cube - Mould and shaper for Chinese dumplings, sweet and savory - kitchen utensil Use the Dumpling Cube is simple: cut out a square with the appropriate-size pasta included in the package, resting four scraps of dough over the Dumpling Cube open and depositateci preferred over the filling. That done, you close the two sides of the Dumpling Cube, take a little pressure and the first four dumplings are ready. Detached easily the dough remaining at the edges of the ravioli and repeat the process until you have the desired amount of dumplings. After that, put in cooking and relax until your creation will not be ready! Even children can have fun putting dough and filling in the forms and prepare their custom bundles, thus creating a healthy and tasty dish. The Dumpling Cube is BPA, safe with food and easily washable in the dishwasher  Produce ravioli now becomes a breeze! Check the video below. The product is certified for the contact with food. Dishwasher safe. Invented by Ross Patten, candidate MASTERCHEF Australia. In about 5 minutes they make 20-30 dumplings. Tool dimensions: 9 x 9 x 9 cm. Size dumplings: 8 x 4 x 2 cm.

Made in Italy - Traditional Romagna Molds for Passatelli Still a distinctive and original tool to the "kitchen" that comes from the past and from the Romagna tradition. For lovers of tradition here is the "mold" classic passatelli. This tool product is quite simple to operate: once prepared the dough for passatelli also reap a "ball" on a cutting board and schiaccerete downwards and forwards using forcefully grabbing mold for the handles. The wonderful "passatelli" will come out through the holes of the disc. This mold can also use it as a simple "potato masher" doing the same movements described above. Mold "ancient" for Passatelli - Crush Passatelli Mold "Passatelli" in metal-2 handles Features: the mold is formed by a metallic perforated disc and two wooden handles. Measurements: cm diameter disc. 15 - total length 40 cm. - Hole diameter: mm. 5

Made in Italy - Rolling Pin Beech cm. 80 Rolling pin beechwood pasta, total length cm. 80, diameter 4 cm. Ideal for fresh pasta, lasagne, pasta, cakes, etc.

Cosa c'è di piu' buono di un Biscotto? Se fatto in casa ancora meglio...questo taglia pasta vi permetterà di tagliare biscotti sia semplici che ripieni, infatti, all'interno ha una coroncina che, mentre taglia, chiude e sigilla eventuali ripieni. Prodotto artigianalmente e protetto da brevetto italiano ha il manico di legno e l'elemento di taglio in POM un materiale specifico per alimenti. Mani in pasta, dunque, e al lavoro, anche i vostri bambini saranno contenti di aiutarvi! Taglia Biscotti - Set di 4 pezzi Scatola contenete 4 forme diverse: cuore, stella, fiore, sole. Colori assortiti. Caratteristiche: manico in legno - elemento taglio in POM - utile per biscotti semplici o ripieni.

Sieve

Dimension: cm ø 20 x h 7

Plastic sieve with 3 interchangeable steel meshes.

Fine, medium and large meshes allow you to sift various types of food: from sugar, to ricotta, to fruit puree, to various types of powders and grains.

Cookies the new a cookie gun from Imperia has arrived. The product is completely made of steel, easy to use and very handy. With Imperia "Cookies" you can make cookies of many different shapes and not only that; in fact, in addition to the 14 disks/shapes it also comes with 4 nozzles that allow you to decorate cakes and fill them.

It can be said that with natural ingredients and imagination many cookies can be invented. Like all Imperia brand products, it is 100 percent made in Italy.

The kit consists of:

• 14 molds: Christmas tree, heart, butterfly, shamrock, helm, donut, snowdrop, petal, snowflake, primrose, daisy, sun, millerighe, smile.
• 4 spouts: filler, star, rectangle, crescent.

The long history of the cookie

It seems that the origin of cookies can be traced to Persia, as far back as the 7th century BC. Some historians assert instead that the first cookie was baked in ancient Rome. The earliest traces date back to texts attributable to Apicius, a Roman gourmet who lived in the 1st century AD, during the time of Tiberius.

The Middle Ages is the period in which there is the most evidence of products very similar to our cookies, including pan pepato, hard, crisp cookies, and the forerunners of the meringue. The cookie, as we know it today, is a French invention: in fact, in 14th-century Paris it was possible to buy tasty little wafers filled with fruit.

The word cookie comes from the Latin "biscoctus panis," bread baked twice, which becomes "biscuit" in English. In contrast, the term "cookie" has Dutch origins: in fact, it comes from the word "koekje," small or round cake, like the small pieces of dough that Dutch bakers used in their ovens to test the temperature. The first cookies also composed of butter and sugar entered the culinary scene in the 18th century. So many cookie recipes are found in the 19th century, when the availability of sugar, flour, and yeast became more continuous.

For example, the classic Cookie, or chocolate chip cookie was invented only in 1937 in Whitman, Massachusetts, USA. In Italy, for example, Savoiardi biscuits take their name from Savoy, part of the Savoy kingdom, and date back to the late 15th century, when they were created at the court of the Dukes of Savoy in honor of a visit by the King of France. The chocolate-coated cookie, on the other hand, only became popular after World War II.