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Kanetsune - Fruit Knife ST-200 - knife
Multi-purpose vegetable and fruit knife. Thanks to the wooden case (shirasaya), similar to the one used for the katana or the tanto, the blade remains perfectly protected and easily transportable.
Intended use: Sports / Collection
Blade: 420J2 steel
Japan blade production
Handle: cherry wood
Blade length: 105mm.
Blade thickness: 1mm.
Total length: 210mm.
Balancing: -
Weight: 36g.
Sheath: cherry wood sheath
Note:ST-200 -
CRKT - Ichi by Koji Hara - 1070 - coltello
Destinazione d'uso: Sportivo
Lama: in acciaio inox 420J2 54/56HRC
Produzione Lama Taiwan
Manicatura: Kraton e Zytel
Lunghezza lama: 65mm.
Spessore della lama: 2mm.
Lunghezza chiuso: 83mm.
Lunghezza totale: 142mm.
Bilanciatura: -
Peso: 54g.
Chiusura: Liner Lock
Clip: amovibile, in acciaio inox
Fodero: -
Note: Apertura servoassistita OutBurst - Design by Koji Hara3089







