carving tools

The elegant and balanced design of the new peeler is ideal for creating thin julienne strips of fruit and vegetables for salads and decorations, making it an indispensable tool for any kitchen. The ultra-sharp stainless steel blade is ideal for carrots, celery root, courgettes, apples, pears, potatoes, beetroot, etc.

 Razor-sharp Extra large, ultra-sharp stainless steel blade for easy peeling for effortless peeling 

ideal for carrots, celery root, courgettes, apples, pears, potatoes, beetroot, etc. 

Ergonomic soft-touch Grif 

Practical potato eye remover 

Suitable for right and left-handed people 

Ergonomically designed to fit comfortably in your hand 

Easy to use and easy to clean (dishwasher safe).

Kyocera - Ceramic Vegetable Peeler - CP10NBK

Ceramic Vegetable Peeler -The ceramic vegetable peeler is a lightweight accessory. It can be used with either the right or left hand. The blade is made of Xirconia, a material almost as hard as diamond. That is why the blade has an extremely sharp edge, is precise and well finished. With this blade you can peel fruit and vegetables easily, without exerting too much pressure and very quickly. The ceramic blade is flavour-neutral.

We recommend washing the vegetable peeler after use, to prevent the ceramic blade from discolouring.

Blade length 4.5 cm. PP plastic handle. 

Called ISHI BA, which has the appearance of a vitreous stone, made using zirconium (a mineral similar to obsidian and flint) enriched with elements such as, magnesium, calcium and silicon (which act as a binder during the solidification process at temperatures between 1500 and 1700 degrees) in order to make it also elastic and robust, therefore suitable for making knives for everyday use. This particular material, also called 'advanced ceramics', is used today for many applications; from motors to chip holders, from bone prostheses to watch cases, from precious stones to knives. 

Characteristics of a knife made with this material:

CUTS VERY FINE

KEEPS THE THREAD 

It cuts immutably day after day and keeps its edge longer than any metal knife. Laboratory tests show that, by applying an equal amount of pressure of 2.2 kg, the ceramic blade of ISHI BA can cut twenty sheets of paper at the same time for more than a thousand times without losing its sharpness. Good quality stainless steel knives lose their edge after cutting an ever decreasing number of sheets six hundred times.

DOES NOT TRANSPORT FLAVOURS

ISHI BA is a special knife also because it does not carry tastes and smells and being made of inert material, it does not cause chemical reactions with the elements, thus avoiding unpleasant tastes. It does not rust, it does not deteriorate because it has no oxidisable parts, it is hygienic, and it is easily washed by running it under water.

Perfect for everyone, from professionals to simple cooking enthusiasts, the new Peeler XL is in fact characterized by its large size, particularly the blade, which is wider and longer than the standard one, allowing even larger vegetables to be peeled more easily.

This bow peeler is ideal for peeling fruits and vegetables with thicker skins, such as pumpkins, melons, papayas, sweet potatoes and more.

Extremely sharp, the Peeler XL's blade enables effortless and safe peeling of leathery-skinned vegetables and fruits such as pumpkin, papaya, melon or sweet potato, which are usually difficult to peel;

being movable, the blade is also able to follow the curvatures of the raw material with extreme precision for a smudge-free result. The unique Y-shaped design makes Microplane®'s new Peeler XL the perfect tool for peeling and cutting into strips even elongated vegetables such as zucchini or carrots, for seasoning, for example, a vegetarian pasta, or for making thin strips of cabbage for healthy salads, or for peeling tasty curls of cheese straight from the form.

All operations are made fast and safe by the ergonomic soft touch handle that provides a firm grip in maximum comfort.

Dimensions: 17×10.5×2.8 cm