Christmas

150 years ago, Carl Pochtler designed the first soda siphon in his Viennese factory. His pioneering spirit and pursuit of the highest quality are still practised daily in this fifth generation of the iSi family business. The timeless classic.

To celebrate its 150th anniversary in 2017, ISI has reinterpreted tradition: modern materials in a classic and elegant design characterise the Classic Soda Maker. Made of stainless steel, black ABS and glass, this siphon combines high-quality materials with an elegant and functional design. Perfect for bars and restaurants, the iSi Soda Classic LT.1 Siphon allows you to prepare sparkling cocktails, flavoured water and other refreshing drinks quickly and easily.

• The design and elegance of this model make it an indispensable tool on any counter. We are talking about a product that you could find in a lifestyle magazine as well as on the counter of a prestigious cocktail bar. It is a model made in Austria, with proven quality to ensure longevity and reliability.
• Compatible with iSi soda cylinders.
• Weight: 0.930 kg.
• Material: Stainless steel.
• Capacity: 1 litre.

Rivsalt -Freeze & Serve - Himalayan Salt Plates FREEZE & SERVE includes four himalayan salt plates, which turn any starter or dessert into a RIVSALT gastronomic experience. to use, simply pop the plates into your freezer for a couple of hours and take them out again just before serving. the plates have one flat side; great for starters like sashimi, tartar or salad, and another side with a rounded cavity; perfect for desserts like vanilla ice cream with grated raw LIQUORICE. In Michelin 2-star restaurant, Vila Joya in Albufeira Portugal, FREEZE & SERVE plates are used to exquisitely present butter. How to freeze & serve Freeze the plates for 2-3 hours. Take out just before serving. After using, wipe clean with a sponge using as little water as possible and no detergent. Dry with a kitchen towel. Leave to dry for at least 12 hours before placing back in original packaging. Store in low humidity conditions.