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Global Serie GS

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3 Items

  1. Global knives - GS29 - Fish Bone Tweezers 14.5cm - kitchen knife

    Clamp specifically designed to remove fish bones; it can also be used to peel boiled vegetables or boiled eggs.

    Use: Fish, Vegetables
    Blade length: -
    Total length: 14.5 cm.
    Weight: 60g.

    GLOBAL Japanese knives are the favorite of Chefs in the most prestigious hotels and restaurants in the world.
    The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a new and revolutionary design.

    The main features of GLOBAL knives are:
    - Lightness: GLOBAL was the first company in the world to make an empty steel knife in the handle. This feature allows you to reduce the weight of the knife by 30%.
    - Manageability: thanks to the lightness and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged times of use, minimizing user fatigue.
    - Wire hold: GLOBAL knives are made using the best steels and the most modern manufacturing techniques. In the blades there is a high percentage of Molybdenum / Vanadium thanks to which the hardness of the steel reaches 56/58 Rockwell of hardness, consequently increasing the life of the wire.
    - Sturdiness: being the GLOBAL knives completely in steel (both the handle and the blade) they are practically indestructible.
    - Elegance
    Awards acquired by GLOBAL knives:

    1990 - Japanese Good Design by MITI
    1991 - Selected for International Design Year Book
    1992 - Selected as Best Cooks' Knife in Benelux
    1995 - Selected as Best Knife by WHICH Magazine in the UK
    1996 - Selected as Sharpest Knife by A LA CARTE Magazine in Germany

    All Global products marketed by us are indelibly screen-printed with the Collini Cutlery logo (as in the image). This marking guarantees the buyer to have certainty about the quality, traceability, guarantee over the years and future privileged assistance on the product purchased from the Collini Cutlery.

    gs29
    €44.51
    Only 2 left
    Only 2 left
  2. Global knives - GS10R - Cheese Knife 14cm - cheese knife - kitchen knife

    Micro-serrated knife suitable for both fresh and medium-aged cheeses. The holes help separate the slice from the blade.

    Use: Cheese
    Blade length: 14 Cm.
    Total Length: 26 Cm.
    Weight: 90g.

    GLOBAL Japanese knives are the favorite of Chefs in the most prestigious hotels and restaurants in the world.
    The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a new and revolutionary design.

    The main features of GLOBAL knives are:
    - Lightness: GLOBAL was the first company in the world to make an empty steel knife in the handle. This feature allows you to reduce the weight of the knife by 30%.
    - Manageability: thanks to the lightness and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged times of use, minimizing user fatigue.
    - Wire hold: GLOBAL knives are made using the best steels and the most modern manufacturing techniques. In the blades there is a high percentage of Molybdenum / Vanadium thanks to which the hardness of the steel reaches 56/58 Rockwell of hardness, consequently increasing the life of the wire.
    - Sturdiness: being the GLOBAL knives completely in steel (both the handle and the blade) they are practically indestructible.
    - Elegance
    Awards acquired by GLOBAL knives:

    1990 - Japanese Good Design by MITI
    1991 - Selected for International Design Year Book
    1992 - Selected as Best Cooks' Knife in Benelux
    1995 - Selected as Best Knife by WHICH Magazine in the UK
    1996 - Selected as Sharpest Knife by A LA CARTE Magazine in Germany

    All Global products marketed by us are indelibly screen-printed with the Collini Cutlery logo (as in the image). This marking guarantees the buyer to have certainty about the quality, traceability, guarantee over the years and future privileged assistance on the product purchased from the Collini Cutlery.

    gs10
    €71.31
    Only 3 left
    Only 3 left
  3. Global knives - GS11 - Utility Flexible Knife 15cm - kitchen knife

    Flexible knife suitable for filleting fish and vegetables or for scalloping meat.

    Use: Filleting
    Blade length: 15 Cm.
    Total Length: 27 Cm.
    Weight: 90g.

    GLOBAL Japanese knives are the favorite of Chefs in the most prestigious hotels and restaurants in the world.
    The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a new and revolutionary design.

    The main features of GLOBAL knives are:
    - Lightness: GLOBAL was the first company in the world to make an empty steel knife in the handle. This feature allows you to reduce the weight of the knife by 30%.
    - Manageability: thanks to the lightness and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged times of use, minimizing user fatigue.
    - Wire hold: GLOBAL knives are made using the best steels and the most modern manufacturing techniques. In the blades there is a high percentage of Molybdenum / Vanadium thanks to which the hardness of the steel reaches 56/58 Rockwell of hardness, consequently increasing the life of the wire.
    - Sturdiness: being the GLOBAL knives completely in steel (both the handle and the blade) they are practically indestructible.
    - Elegance
    Awards acquired by GLOBAL knives:

    1990 - Japanese Good Design by MITI
    1991 - Selected for International Design Year Book
    1992 - Selected as Best Cooks' Knife in Benelux
    1995 - Selected as Best Knife by WHICH Magazine in the UK
    1996 - Selected as Sharpest Knife by A LA CARTE Magazine in Germany

    All Global products marketed by us are indelibly screen-printed with the Collini Cutlery logo (as in the image). This marking guarantees the buyer to have certainty about the quality, traceability, guarantee over the years and future privileged assistance on the product purchased from the Collini Cutlery.

    gs11
    €67.62
    Only 1 left
    Only 1 left
    Rating:
    87%
    4.4
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3 Items

Original Global Knives: Japanese Design and CROMOVA 18 Steel

Global knives are a worldwide icon of Japanese kitchen knives, designed by Komin Yamada and appreciated by professional chefs around the globe. Made of exclusive CROMOVA 18 steel (56–58 HRC), they offer a unique balance between extreme sharpness, corrosion resistance, and absolute cutting control.

The monobloc stainless steel structure, free of seams and rivets, guarantees total hygiene and easy maintenance. Lightweight, perfectly balanced, and sharpened at 15°, Global knives are the ideal choice for those seeking precision, speed, and cleanliness in daily kitchen work.

G Series – The Iconic Line

The most famous and recognizable series. Versatile, balanced knives suitable for any preparation, from the professional chef to the advanced enthusiast.
Discover G Series ➜

GS Series – Compact Precision

Shorter blades and absolute control. Ideal for precision work, paring, boning, and delicate preparations.
Discover GS Series ➜

GF Series – Forged

More robust and heavier version, designed for those who love the solidity of the European knife without sacrificing Global design.
Discover GF Series ➜

Why Global knives are unique

  • CROMOVA 18 Steel: high corrosion resistance and long-lasting edge.
  • Monobloc structure: maximum hygiene and easy cleaning.
  • Sand balancing: perfect blade/handle balance.
  • Japanese sharpening at 15°: clean and precise cut without crushing food.

Global – Official Retailer

Coltelleria Collini is an Official Global Retailer and offers the entire original range, including historical series and the latest models.

  • 100% original and guaranteed products.
  • Real stock and fast shipping.
  • Expert assistance on selection, use, and maintenance.

Global Knives FAQ

How to correctly sharpen Global knives?

We recommend using water stones or dedicated MinoSharp sharpeners. Avoid traditional European honing steels, which are too soft compared to the hardness of CROMOVA 18.

Can Global knives go in the dishwasher?

No. Washing in the dishwasher damages the edge and can stain the steel. Always wash by hand and dry immediately after use.