Kitchen Implements
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Maserin - Set of 6 forged steak knives with wooden box with magnets
Maserin - Set of 6 forged steak knives with wooden box with magnets 2095 - table knives
Handle: BLACK POM
Blade length: 11 cm
Blade: Steel 4116N HRC 57/58 with nitrogen tempering
Blade finish: polished. Includes a magnetic wooden case that looks good and keeps the knives tidy in the drawer.
Forged knives are fine knives, made using a production process known as forging, which is carried out with a mallet, a machine that exerts tons of pressure on 2 moulds - between which a steel 'billet' is placed, brought to a temperature of around 1200 Celsius - and shapes the piece.
From the shaping of the metal, the typical knife shapes are obtained: the knot and the handle.
One of the characteristics of forged knives is that they are heavier than others, a quality sought after by chefs and professionals who prefer a solid handle and a clean, precise cut.
The forged knife is best suited for cutting raw meats, roasts and thicker vegetables.
2095/AP -
Maserin - Sabre Sommelier - Solid Paper MC
Maserin - Sabre Sommelier - Solid Paper MC
Whoever likes to reintroduce the ritual of the 'sabre' to open a bottle performs an ancient, ostentatious gesture with roots linked to the ceremonials of the Hussars.
The Champagne Sabre project has redesigned in a modern key an instrument that performs an ancient gesture using green materials in addition to steel: the handle is made of recyclable material and the pedestal is obtained by reusing demijohn corks.
The knurling between the handle and the blade improves grip and is used to break the paper covering the cap/neck of bottles.
Technical characteristics:
Blade: AISI 420 stainless steel (satin finish)
Total length: 410 mm
Handle: solid paper brown or black
Weight: 400 gr
PAckaging: 100% recyclable.
2000SC15P -
Maserin - Set 6 forged steak knives - 2411BLACK CARBON - table knives
Maserin - Set 6 forged steak knives - 2411BLACK CARBON - table knives Maserin began production in 1960. They have kept the tradition of artisan blacksmiths that gave Maniago, Italy its name as "city of knives". Through its constant growth, Maserin has been able to maintain the prestige of the classic knives made in Maniago unchanged. The Apollo 2 line of kitchen knives is a great addition to any home or professional kitchen. The blades are manufactured using a process called forging where the steel is heated then hammered into shape. Forged knives are stronger and heavier than stamped knives and are preferred by professional chefs for their solid grip and clean and precise cuts. The full tang blade is sandwiched between two slabs of paosantos wood for a clean, traditional look. The overall fit and finish are excellent and add style and elegance to your dining table. Includes paper presentation box. Specifications Blade Length: 4.33" Blade Steel: 4116N HRC 57/58 steel with nitrogen tempering Blade Shape: Drop Point Blade Finish: Polished Handle Material: Black Carbon Made in ItalyMA-2411/CA -
Maserin - Set 6 forged steak knives - 2411 - Wenge - table knives
Maserin began production in 1960. They have kept the tradition of artisan blacksmiths that gave Maniago, Italy its name as "city of knives". Through its constant growth, Maserin has been able to maintain the prestige of the classic knives made in Maniago unchanged. The Apollo 2 line of kitchen knives is a great addition to any home or professional kitchen. The blades are manufactured using a process called forging where the steel is heated then hammered into shape. Forged knives are stronger and heavier than stamped knives and are preferred by professional chefs for their solid grip and clean and precise cuts. The full tang blade is sandwiched between two slabs of paosantos wood for a clean, traditional look. The overall fit and finish are excellent and add style and elegance to your dining table. Includes paper presentation box. Specifications Blade Length: 4.33" Blade Steel: 4116N HRC 57/58 steel with nitrogen tempering Blade Shape: Drop Point Blade Finish: Satin Handle Material: Wood Made in ItalyMA-2411/WE -
Maserin - LAMAatta - Chopping knife - kitchen accessory
Maserin LAMAtta Red is a knife created for processing vegetables but also convenient for cutting pizza for example.Its high blade allows for easy chopping. The handle has a square shape The handle is made of red aluminum. The knife comes together with a convenient blade cover.
Technical characteristics:
Blade material AISI 420 steel
Blade finish Satin finish Red anodized aluminum handle,
Accessories Gift box
Weight 310 gr - 10.934 oz Aluminum version.
2100/20 -
Maserin - Trifula professional truffle cutter
Maserin - Trifula professional truffle cutter
Innovative truffle cutter created in collaboration with a starred chef.
This new tool from the TeGi line, developed in collaboration with chef Giacomello and designed byAlessandro Olivetto aka ‘The Bonus’.
This truffle cutter can control the cutting thickness in a micrometric way, it is extremely easy to grip and also the sanitation of all components.
The “tray” shape, thanks to a patented fold, makes the slice pass, directing it exactly under the instrument. The TRIFULA in addition to truffles, even large ones, allows you to slice vegetables, chocolate and hard cheeses.
Like the whole TeGi line, it comes with a case obtained by reusing the tissue of discarded sails.
Blade material AISI 420
Stainless steel
Finitura lama Stonewashed
Guancette Black paper stone, Brown paper stone
Accessories Sleeve in recycled tissue
Peso 168 gr – 5,92603 oz.
2500/TP