Meat and Barbecue

The Victorinox set dedicated to all cooking enthusiasts and aspiring chefs. The package includes a set of Swiss Modern knives selected by Daniele Persegani.

These knives will help you to carry out a wide range of tasks and will accompany you during the preparation of your recipes. And to keep them always sharp, the small manual knife sharpener included in the package will allow you to take care of your knives just like a chef. The pack contains an insert with recipes by Daniele Persegani and some tips on how to use the knives. Chef'Set by Daniele Persegani consists of:

Swiss Modern bread knife, 22 cm 

Swiss Modern santoku, 17 cm 

Swiss Modern chef's knife, 22 cm

Swiss Modern carving fork, 15 cm 

Swiss Modern paring knife, smooth blade, 10 cm 

Swiss Modern paring knife, serrated edge, 10 cm 

Universal knife sharpener.

Six iconic steak knives, each a unique piece thanks to different handles, each made with wood from a different region of the world: granadilla from Africa, walnut from America, rosewood from Mexico, maple from Canada, birch from Scandinavia and rosewood from Brazil make each handle unique and give it an almost magical aura.

Perfectly sharpened, they enrich each board with their discreet and natural beauty, while the hand-finished blades impress with their exceptional sharpness, gliding effortlessly and with the utmost precision through the flesh, without damaging its delicate fibers. It's a cut that brings out the natural flavors best, and it feels!

The leather case is hand-sewn in Germany according to strict quality criteria. For the production of this high quality leather, only natural tanning agents and fats are used which give it its original charm and, over time, the unmistakable patina typical of well-made leather.

- Forged from a single piece of specially hardened high carbon steel for exceptional strength.

- Special alloy steel. Stainless.

- Triple rivet wood scales, full tang handle.

- Blade length 12 cm (4 ½ ").

Steak and pizza knife, ideal for everyday use. 12 cm serrated blade made of stainless steel. - Thermoplastic handle - total length 23 cm. - Weight 36 g.

The Victorinox V-6.7233 Rib Knife is a table knife with a serrated blade that is ideal for cutting beef or pork, but can also be used to cut other foods. The blade is made of high-quality stainless steel, which is corrosion-resistant and easy to sharpen.

The blade length is 12 cm, while the ergonomic handle is made of durable black nylon and provides a firm and comfortable grip. The design of the Victorinox table knife is elegant and classic, suitable for everyday use at home or in restaurants.

Victorinox is a Swiss company that has specialized in producing high-quality knives since 1884, and their brand is synonymous with reliability and durability. The Victorinox V-6.7233 rib knife is an excellent investment for anyone who appreciates the quality and precision of a good table knife.

Blade: 12cm.

Total length: 21.5cm.

Weight: 26g.

A professional knife designed to offer maximum precision when gutting meat and fish. 
The 15 cm blade, with a rounded tip, is designed to ensure safe and controlled cuts, reducing the risk of accidentally piercing internal organs.
The ergonomic black Fibrox handle is non-slip, durable and comfortable even during prolonged use, ensuring a firm grip even with wet or greasy hands.

High-quality stainless steel
The blade is made of high-purity stainless steel, selected to ensure an optimal combination of hardness, corrosion resistance and ease of resharpening. The result is a precise, smooth and controlled cut, with a blade that stays sharp for a long time.

Fibrox handle: ergonomics and safety
The handle is made of Fibrox, a non-slip, hygienic and heat-resistant material, certified for food use. The ergonomic shape is designed to provide a firm and comfortable grip even during the longest tasks, reducing fatigue and increasing safety.

Easy to clean and hygienic
Thanks to the high-quality materials and careful finish, the knife is easy to wash, even in the dishwasher, and is resistant to professional detergents, making it perfect for use in professional kitchens and HACCP environments.

Use: Meat/fish

Blade length: 15cm

Blade material: High-purity stainless steel

Handle material: Non-slip Fibrox

Origin: Made in Switzerland

Set GOURMET coltello da bistecca - 4050 / 12 cm

Lama ideale per il taglio delle bistecche, un must per tutti i piatti di carne.

Lunghezza lama 12 cm.

This is the classic steak knife, made by Solingen-based Wüsthof of Germany, from forged stainless steel with a dishwasher-resistant resin handle.

Available in a gift box of 4 pieces.

This knife is a good compromise between quality, reliability, elegance and cost.

Blade: stainless steel
Blade length: 115 mm
Handle length: 105 mm
Total length: 225 mm
Handle: black plastic material
Manufacturing: Germany
Notes: handcrafted product

It is the classic forged steak knife, made by the German Wüsthof based in Solingen, in forged stainless steel with a dishwasher resistant resin handle. Available in an elegant 6-piece gift box.
This knife is a good compromise between quality, reliability, elegance.

SUPER SHARP BLADES ARE PERFECT NOT ONLY FOR RIBS BUT FOR ANY MEAT DISH.
- Length: 22 cm
- Blade length: 12 cm.