Muffins

The KUPOLA mould PX43100 by Pavoni Italia is a refined innovation in the pastry world, specifically designed to create mini portions with a unique and distinctive shape.

As the name Kupola suggests, every pastry made with this mould will take the perfect rounded shape of a dome, adding a touch of elegance and refinement to any pastry presentation.

Whether it is cooked dough, mousse, ice cream, parfait or other confectionery preparations, the Kupola mould is versatile and suitable for a wide range of recipes. Each mini portion created with this mould becomes a small work of art! 

Specifications: 

Line: Pavoflex Mini Portions 

Mould: KUPOLA 

Material: 100% platinic silicone, suitable for food contact 

Mould size: 40 x 30 cm 

Number of impressions: 30

Single impression size: Ø 3,4 cm H 3 cm

Volume: 20 ml

Mould features:

Suitable for oven/microwave oven (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, no rinse aid required.

Toxic, odourless and tasteless Flexible and space-saving 

Unbreakable and long-lasting.

EASTER MONO PX43103 is the mould of Pavoni's Pavoflex line, realized in collaboration with the famous pastry chef Jerome de Oliveira and it has been specifically designed to create small eggs, perfect to delight both palate and sight during the Easter festivity.

The quality of the mould material makes it possible to create baked eggs or prepared mousses and parfaits. Its flexibility and ease of removal are key qualities for these more delicate preparations, allowing you to demould while keeping the shape intact and perfect.

This versatility opens up a world of creative possibilities. Experiment with a variety of recipes and techniques, creating Easter eggs that not only look good but also offer a range of textures and flavours.

Specifications:

Pastry Chef: Jérome de Oliveira

Line: Pavoflex

Mould: EASTER MONO

Moulds to make: Easter eggs

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm 

Number of impressions: 12

Individual mould size: Ø 7 cm H 7.2 cm

Volume: 120 ml

Mould features:

Suitable for oven/microwave oven (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, no rinse aid required.

Toxic, odourless and tasteless Flexible and space-saving 

Unbreakable and long-lasting.

The revolutionary TABLETTE KE095 mold, the result of a collaboration with renowned Pastry Chef Cédric Grolet, offers ease and precision in creating chocolate bar-shaped cakes. 
Carefully designed for flawless demolding, it is suitable for a wide range of sweet and savory, baked and cold preparations. This extraordinary tool from Pavoflex by Pavoni Italia turns every culinary creation into a work of art thanks to its quality and precision, allowing you to explore new possibilities in the kitchen. 
Your creativity will know no limits thanks to this innovative and versatile mold.

Specifications:

Pastry Chef: Cédric Grolet

Line: Pavocake

Mold: Tablette

Shapes to make: Chocolate tablet

Material: 100% platinum silicone, suitable for food contact

Mold size: 18.5 x 9.5 cm

Volume: 750 ml

Suitable for oven/microwave oven (no crisp)

Temperature range: -40°C/+280°C

Dishwasher safe, without use of rinse aid.

Non-toxic, odorless and tasteless Flexible and space-saving

Unbreakable and long-lasting.

The EASTER KE094 mould by Pavoni in cake version offers an extraordinary opportunity to create a real Easter masterpiece.

This unique mould allows to assemble a cake composed by many small eggs, creating an extraordinary visual effect and a delight for the palate.

Imagine a cake that, instead of being one large cake, is composed of a multitude of perfectly formed eggs.

This cake, composed of many small eggs, will be a true masterpiece that will catch the eye and delight guests during Easter celebrations. 

With the Pavocake mould, baking becomes a visual art to celebrate the festivities with style, creativity and flavour! 

Specifications:

Pastry Chef: Jérome de Oliveira

Line: Pavocake

Mould: EASTER CAKE

Moulds to make: Easter eggs

Material: 100% platinic silicone, suitable for food contact

Mould size: Ø 7 cm H 7,2 cm

Volume: 940 ml

Suitable for oven/microwave (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, no rinse aid required.

Non-toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavoni - SNOWFLAKE silicone mould by P. Griffa - 24 impressions

From the collaboration between Pavoni Italia and the esteemed chef Paolo Griffa, Gourmand is born, the line of moulds for HORECA and catering. An experience that combines shape and taste, using light and surprising designs.

Silicone moulds suitable for the preparation of refined appetisers, main courses and desserts. Creations rich in detail, inspired by the organic forms of Nature and the pure lines of geometry.

With Snowflake you can make 24 decorations in the shape of snowflakes and ice crystals!

Make your dish unique, no limits to your imagination, the watchword is experiment!

Chef: Paolo Griffa

Line: Gourmand Mould: SNOWFLAKE

Single mould shape: snowflakes of different sizes

Recommended for catering.

Material: 100% platinic silicone, suitable for food contact

Mould size: 30 x 20 cm

Number of impressions: 24

Imprints:

8 from Ø 2.3 cm H 1.5 mm

7 Ø 3.5 cm H 1.5 mm

5 Ø 4.6 cm H 1.5 mm

4 by Ø 5.7 cm H 1.5 mm

Mould features:

Suitable for fridge/freezer/kettle

Suitable for oven/microwave oven

Temperature range: -40°C/+250°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavoni - Pavoflex silicone mould - Bouquet de roses - By Cedric Grolet - 12 impressions

If you are looking for an original way to delight the palate of someone you love, choose Pavoni Bouquet de roses Px4397. It is the ideal choice for creating delicate and beautifully decorated cakes. This mould features a refined rose bouquet shape, perfect for your Valentine's Day or anniversary desserts.

You'll be amazed with little treats that encapsulate the delicate aroma of rose buds! -Each shape is designed to guarantee perfect demoulding and give you the highest fidelity of detail. With this mould you can make 12 bouquets of rose buds to decorate with creativity and imagination!

Pavoflex is injection moulded, a technique that allows perfect detail definition.

Line: Pavoflex

Pastry Chef: Cédric Grolet

Mould: BOUQUET DE ROSES

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 12

Single impression size: Ø 8 cm H 3.5 cm

Volume: 100 ml

Mould features:

Suitable for fridge/freezer/kettle

Suitable for oven/microwave (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting

Product code: PX4397.

Pavoni - Pavoflex Silicone Mold - La Vie en Rose - By Cedric Grolet

To create perfect desserts in their elegance and simplicity! -New silicone mold to quickly and easily create beautiful roses, sweet or savory, with a three-dimensional effect. With this rose mold the possibilities are many: classic hearts or with inserts or layers, modulating flavors, textures, colors.

The Pavoflex silicone mold has a high nonstick rating to bake the product perfectly.

The rose is a suave, light, delicate flower...like the cake you can create with this mold! -The creative mind of Cédric Grolet for Pavoni in the La Vie en Rose silicone mold, dedicated to Valentine's Day and any lovers' anniversary. The dream of perfection that takes shape in this cake curated and created in the smallest detail to amaze those who taste it.

The shape is designed to give the finished product an original, authentic and real trait. -Material: 100% platinum silicone, suitable for food contact

Mold size: 40 x 30 cm

Number of impressions: 12

Single imprint size: Ø 7.8 cm H 2.6 cm

Volume: 100 ml

Mold features:

Line: Pavoflex

Suitable for refrigerator/freezer/beater

Suitable for oven/microwave oven

Range of temperature: -40°C/+250°C

Dishwasher safe, no rinse aid required

Toxic, odorless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavoni - Silicone mould FOLIAGE by P. Griffa - 3 impressions

Ephemeral, light and organic shapes. -Detailed textures, surprising details.

A line of silicone moulds to be used for MAIN DISHES, APPETIZERS AND SWEETS.

Different interpretations to experiment with for hot or cold dishes, broadening the spectrum of solutions.

A unique spark to unleash your creativity.

Silicone mould 300x200 mm

Dimensions of impressions: diam. 115 X h 1, 5mm

Number of impressions: 3.

Pavoni - Silicone mould JASMINE by P. Griffa - 3 indents

Ephemeral, light and organic shapes.

Detailed textures, surprising details.

A line of silicone moulds to be used for MAIN DISHES, APPETIZERS AND SWEETS.

Different interpretations to experiment with for hot or cold dishes, broadening the spectrum of solutions.

A unique spark to unleash your creativity.

Silicone mould 300x200 mm

Impression dimensions: diameter 115 X height 1.5 mm

Number of indents: 3.

Pavoni - MANDALA silicone mould by P. Griffa 

12 impressions -Ephemeral, light and organic shapes.

Detailed textures, surprising details.

A line of silicone moulds to be used for MAIN DISHES, APPETIZERS AND SWEETS.

Different interpretations to experiment with for hot or cold dishes, broadening the spectrum of solutions.

A unique spark to unleash your creativity.

Silicone mould 300x200 mm

Impression dimensions: diameter 55 X height 2 mm

Number of impressions: 12.

Convenient paper baking cups for baking, presenting and giving muffins and treats.

Resistant up to 220 °C.

Packaging: 36 pieces.

Size: 80 x 50 x 32 mm.

Color: orange.

New products by Pavoni:

Ephemeral, light and organic shapes.

Detailed textures and prominent details. A line of silicone molds that can be used for main courses, appetizers and desserts. A wealth of interpretations, to experiment with hot and cold dishes, enriching the range of possibilities.

And a unique spark to unleash your creativity.

Silicone mold Gourmand line

300x175mm

max 38x28x16 h ̴

8 ml

18 impressions

The true art of baking.

From the combination of Pavoni Italia’s know-how and the talent of French pastry chef Johan Martin come seven new micro-perforated bands dedicated to the world of Viennoiseries.

XF51F by Johan Martin

Ø mm 100x45 h

The true art of baked goods.

The meeting of Pavoni Italia know-how and the talent of French pastry chef Johan Martin gives birth to seven new micro-perforated bands dedicated to the world of Viennoiserie.

XF55F by Johan Martin

mm 109x82x45 h

The true art of baking.

From the combination of Pavoni Italia’s know-how and the talent of French pastry chef Johan Martin come seven new micro-perforated bands dedicated to the world of Viennoiseries.

XF56F by Johan Martin

mm 157x50x45 h

Honeycomb SKU GG047S

Ephemeral, light and organic shapes.

Detailed textures and outstanding details.

A line of silicone moulds that can be used for main courses, appetizers and desserts.

A wealth of interpretations, to experiment with both hot and cold dishes, enriching the range of possibilities.

And a unique spark to unleash your creativity.

Silicone mould 300x200 mm

Indent: max 67,5x60,5x2 h mm

Indent volume: ~ 2

Number of indents: 8.

Pavoni - Silicone Mould - La Vie en Rose

 The dream of perfection. Each shape is designed with small variations, tiny details that will give the finished product real added value. Silicone moulds team-developed with Pavoni Italia, with surprising realism and superior design, and with a something new to fall in love with:

La vie en rose comes in cake mould.

Ø mm 180x45 h ~ 960 ml

A portionable mould that recreates the warmth of the Christmas season. Design developed in collaboration with World Chocolate Master @frankhaasnoot.

Discover the innovation of tradition with Chalet, developed in collaboration with World Chocolate Master Frank Haasnoot, full of elegance and creativity!

Reinvent the classic cake with a 3D mould with a unique design, to be enhanced even more, according to your style, with creative decorations and precious finishes.

Pavoni - Silicone mould for log CHALET - By Frank Haasnoot

Completely reinvent the buche de Noel! Take a look at the modern take on a tradition cake with Chalet, a design developed in collaboration with World Chocolate Master Frank Haasnoot, for yule logs full of elegance and creativity, to be reinterpreted with your own style.

Silicone mould for log Chalet.

mm 250x83x90 h

~1230 ml.

Decora - Mix and Match Halloween pastry cutter

Set of 4 plastic cutters; perfect for making biscuits and sweet, savory, chocolate and modeling pastes. The classic "bull's eye" biscuit is renewed and becomes more fun with cookie cutters to create the Halloween themed center. Have fun in this mix & match of shapes and tastes!

Dimension: ø 3 - 6 x 2,2 h cm

Silicone mold with 6 cavities for sweet and savory preparations.

Does not alter the flavor of food.

Washable and reusable.

100% platinum silicone.

Prodotto in Italia.

Cavities ø 6.5 x 7 x 2.5 h cm - Mold 30 x 17 x 3 h cm

Decora - Nonstick plate 9 cavities Autumn

Each cavity has a design of beautiful shapes

Mold size: cm 25 x 23 x h 4

 Pumpkin cavity from cm ø 5.8 x 6 x h 3.5

Leaf cavity from cm ø 7 x 8 x h 3.5

Made of high-quality die-cast aluminum, a material that provides maximum wear resistance and absolute non-stick properties for perfectly shaped sweet and savory preparations.

Mold aluminum -  mini pandori 70 gr. Pandoro molds aluminium made. To bake the typical sweet of italian tradition. Aluminum mold, ideal for creating and cook small pandori 70 grams each. Measurements: h 6,5 cm diameter 7.5 cm.  Maximum firing temperature 220 °

Ephemeral, light and organic shapes. Detailed textures and outstanding details. A line of silicone moulds that can be used for main courses, appetizers and desserts. A wealth of interpretations, to experiment with both hot and cold dishes, enriching the range of possibilities. And a unique spark to unleash your creativity.

Silicone mould 300x175 mm

Indent: max 63,3x48x40 h mm

Indent volume: 71,5 mm

Number of indents: 9

Photo credits: Andrea Berton

If you are now in full cupcake obsession, then you will definitely need ramekins to bake them, but also to present them.

In fact, they resist heat, as well as cold, and are perfect for creating single-portion cupcakes and mini muffins.

Made of food-grade paper, they come in orange-black versions that are ideal for Halloween parties or themed parties.

Each package contains 75 pieces.

Muffins size: 5cmx3.2cm

Decora - Football silicone mold

Silicone mold for sweet and savory preparations made up of 100% Silicone Platinum . It perfectly resists freezing and cooking. It does not alter the flavor of food. Washable and reusable. Suitable for microwaves and resistant up to -40 ° C + 230 ° C. The best silicone suitable for food contact.

Mold size: cm 30 x 17 xh 3

6 cavities

Dim. Cav.

Field 5 x 7 x 2,5 h cm.

Flask ø 7 x 2,5 h cm.

T-shirt 7,5 x 7 x 2,5 h cm.