Nordic Ware - Yuletide Cookie Stamps The heirloom quality stamps feature three different designs, perfect for adding an extra-special touch to your christmas baking. Use is simple and easy. Roll your dough into balls, flatten in your hand and impress the dough with the stamp you've chosen. Bake, then take the cookies out of the oven, let them cool off, and decorate. Use with different cookie doughs, like ginger, shortbread, sugar and peanut butter Made in America 5-year warranty by Nordic Ware Peanut-butter-cookie recipe on package Outer measurements 10.1 inch long x 3.9 inch wide x 3.4 inch high. Use and care 1. Give a thin coating of oil to each stamp with a pastry brush or nonstick spray. Apply the oil again if the dough adheres to the stamp. 2. Wash only by hand, not in the dishwasher. Do not immerse the wooden handles in water. Wipe clean. 3. Doughs from the fridge or package leave ill-defined impressions. Making the dough from scratch will result in improved definition.