Pie Dishes

Staub - Ceramique 9 cm heart Ceramic Mini Cocotte cherry

The 10 cm mini cocotte is excellent for preparing small portions of gratin or soufflé. You can serve food in style during romantic events using the heart-shaped mini cocotte. The small dish is suitable for use in the microwave as well as in the oven. The top-notch ceramic ensures the perfect distribution of heat for the best results. Preparing and serving your culinary creations will always be a success when you use this cherry-red coloured mini cocotte from STAUB.

Ideal for preparing and serving in portions

Versatile

Easy to clean thanks to enamelled surface

Suitable for use in microwave and oven

Measurements

Net weight: 0.32 kg

Capacity: 0.20 l

Length of product: 9.90 cm

Width of product: 0.90 cm

Height of product: 7.10 cm

Height without lid: 4.70 cm

Upper diameter: 9.20 cm

Preparing casseroles, gratins and other oven dishes with this round baking dish from the Staub tableware range is easy. A great advantage of cast iron cookware is its heat-retaining properties: The absorbed heat is slowly and evenly redistributed to the food. The ingredients are cooked gently and retain important nutrients. The high-quality, durable material ensures baked dishes and gratins have an even, golden brown topping. The practical design with wide handles has a diameter of 16 cm and is 5 cm tall. With a capacity of 0.4 litres, it is designed for preparing small amounts of food. It is also suitable for all hob types, including induction cookers, and can be used in the oven. A further advantage is that the baking dish can be stacked with other dishes in the same collection. The black Staub casserole dish, which is popular with internationally acclaimed chefs will help you create tasty, healthy dishes. Ideal for preparing and serving Stackable Easy-care and easy to clean Suitable for all types of hobs, incl. induction, can also be used in the oven/grill. Base Diameter: 12.8 cm Diameter: 16 cm Height: 5 cm Length: 22 cm Volume: 0.4 l Width: 16.2 cm.

The Staub Cocotte is unsurpassed for slow cooking meats and vegetables to tender perfection and for simmering hearty soups and stews. Cast iron possesses exceptional heat retaining qualities, resulting in even heating throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. The Cocotte also makes a great serving piece, going directly from stove to table. Made in France Self-basting spikes on the lid create a rain-forest effect evenly returning juices back onto food Heavy weight, tight-fitting lid retains moisture Oven Safe up to 500F Nickel steel knob. Cooking pot type roaster Compatible stove types induction, halogen, gas, glass ceramic, electric Diameter 11 cm. Cooking pot Typi Bräteri Form Ovali Material cooking pot cast iron Stainless Yes Side handles Yes Ofentauglichi Yes Max. Temperature resistance 250 ° C Compatible stove types induction, halogen, gas, glass ceramic, electric Lid properties Number of covers 1 x Product dimensions i Diameter 11 cm Volume 0.25 l.

Cast Iron Escargot Dish, 5 3/4' Six Succulent Snails! The Staub Cast Iron Escargot Dish w/ 6 Holes in Black Matte is excellent for baking and serving portions of escargot. The deep, rounded indentations can fit six divine gastropods (snails) along with healthy amounts of melted Irish cream butter. You’re serving snails with sophistication thanks to the fantastic cast iron bake ware from Staub USA. Staub Cast Iron Escargot Dish Features: Perfect for making the classic french dish, "Escargot" Made in France Perfect for use with the Staub Round Magnetic Wooden Trivet 6" Lifetime manufacture warranty against defects in materials and/or craftsmanship Oven and broiler safe up to 500°F Dimensions: 7.6 x 5.8 x 1.4" Weight: 1.7 lbs BLACK MATTE ENAMEL INTERIOR Rough texture results in exceptional browning Requires no seasoning Dishwasher safe

Staub Black Terrine 1.5L Staub, first choice of professional chefs. The Staub Terrine can be used for a variety of terrines. Whether you make a rustic country pate or a vegetable terrine, the smooth enameled exterior will help the terrine release from the mold. Or, the Staub terrine is attractive and durable enough to be used as a serving piece as well. Staub products are enameled on the inside and out, including the black matte finish. No seasoning is required for enameled cast iron and it will not react to acidic foods Cast Iron Terrine features: Size: 1.5 Litres, 30cm length. Each piece is made in Alsace, France, using a sand mould which is destroyed after the piece is made- so every Staub piece is totally unique. Made from top quality cast iron, coated in tough, chip-resistant enamel, inside and out. Cast iron absorbs heat quickly, retaining it for longer, so your food is cooked evenly- saving you time and energy. It also ensures your meal stays warm long after it's been taken from the oven or off the heat. Low to medium heat required only. Hand wash recommended.