Pots

Staub's oval cocotte is perfect for preparing delicious stews, such as goulash or French specialities. 
Developed in France for slow cooking, this pot allows the flavours to fully develop, intensifying the taste of the ingredients. 
Made of cast iron, it ensures even heat distribution and retention. 
The interior is enamelled in matt black, which enhances the stewing properties of cast iron and creates a beautiful contrast to the graphite grey exterior, making it ideal for serving directly at the table. In addition to its aesthetic appearance, the cocotte keeps food warm for a long time.

Material: Enamelled cast iron inside in matt black, graphite grey outside

Dimensions: 27x14.40cm

Capacity: 3.2 litres

Weight: 4.61kg

Versatility: Suitable for all types of hobs, including induction hobs, and can be used in the oven for long cooking recipes.

Cooking: Ideal for sealing and slow cooking roasts and whole chickens.

Heat retention: Keeps food warm for a long time thanks to the cast iron and tight-fitting lid.

Staub - Staub heart cocotte 20 cm

The heart-shaped, cherry-red cocotte is proof that love can indeed be served on a plate.

This pan gently cooks aromatic and nutritious foods, combining the properties of cast iron with those of black enamel to ensure excellent heat retention and thermal conductivity. An even, gradual spread of heat helps preserve the vitamins in vegetables, while the matte black enamel brings out their flavors.

The heart-shaped cocotte is ideal for events such as Valentine's Day, wedding proposals or receptions.

Because of its shape, it is perfect as a serving utensil and keeps food hot for longer-another advantage of cast iron is in fact its heat-retaining properties. The cocotte has a diameter of 20 cm, a capacity of 1.75 L and is perfect for servings for 1-2 people. The underside of the lid has a unique design that drips accumulated moisture onto food, preventing, for example, meat from becoming dry. Two flat handles on the sides of the pan make it easy to transfer to and from the oven. Use the heart-shaped Staub cocotte to prepare delicious dishes for special events.

• Ideal for sealing and slow cooking meat, fish or vegetables.
• The matte black inner glaze is ideal for especially crispy browning and is very durable.
• Suitable for all types of cooktops, including induction, it can also be put in the oven/grill.

The Staub Cocotte is unsurpassed for slow cooking meats and vegetables to tender perfection and for simmering hearty soups and stews. Cast iron possesses exceptional heat retaining qualities, resulting in even heating throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. The Cocotte also makes a great serving piece, going directly from stove to table. Made in France Self-basting spikes on the lid create a rain-forest effect evenly returning juices back onto food Heavy weight, tight-fitting lid retains moisture Oven Safe up to 500F Nickel steel knob. Cooking pot type roaster Compatible stove types induction, halogen, gas, glass ceramic, electric

Diameter 23 cm.

Cooking pot Typi Bräteri Form Oval

Material cooking pot cast iron  Yes.

Side handles Yes

Ofentauglichi Yes

Max. Temperature resistance 250 ° C

Compatible stove types induction, halogen, gas, glass ceramic, electric Lid properties Number of covers 1 x

Product dimensions i

Diameter 27 cm

Volume 3.2 l.